Kai Eatery in New Zealand Menu

KAI EATERY FOOD KAI EATERY FOOD
  • ●XL fried chicken
  • -Original (Pepper and salt) $9.00
  • -Hot spicy $9.00
  • -Chef's special $9.00
  • ●Combo
  • -Shoestring fries $13.00
  • -Kumara fries $14.00
  • Gua bao
  • Taipei $8.00
    • Traditional tender braised pork belly, soy reduction sauce, crushed peanuts, pickled vegetable
  • 101 $10.00
    • Taipei + cucumber + hashbrown
  • Heihei $8.00
    • Crunchy chicken, daikon, cucumber, sliced cabbage, chipotle mayo
  • ●Rice bowls
  • -Crispy chicken $12.00
  • -Chicken bites $12.00
  • -Wicked wings $12.00
  • -Drumsticks $12.00
  • -Braised pork $7.00
  • ●Side
  • -Crispy kumara $6.00
  • -Peri peri fries $5.00
  • -Onion rings $5.00
  • -Crispy seasonal veges $7.00
  • ●Bites
  • -Chicken bites $7.00
  • -Chicken bites deluxe $10.00
  • Crispy hot rods
  • -1pcs $3.50
  • -2pcs $6.00
  • -4 pcs $10.00
  • Wicked wings
  • -4 pcs $6.00
  • -8pcs $10.00
  • ●Desserts
  • -Matcha redbean bao $7.00
  • Choconana bao $7.00

Nearby Sample Menus

  • Salad dressing available on request
  • All meals served with potatoes, kumara, pumpkin, carrots, peas and gravy
  • Small $5.00
  • Mini Hot Dog $1.10
  • Large Spring Roll $2.40
  • Lamb Shank S $12 / L $17
  • C $15.00
    • 3 fish, 2 sausages, 4 potato fritters, 1 spring roll, $4 chips
  • Gurnard Fish Battered / Tarakihi Fish Battered $4.20
  • Smoked Salmon Wrap Sauteed mushrooms, avocado and smoked salmon, wrapped with a pan fried egg. $14.50
  • Cake Passion Breakfast 2 eggs, 4 pieces of streaky bacon, sausages, grilled tomato, mushrooms and your choice of chips or hash browns, served with toast. $16.50
  • Fluffy Pancake 2 homemade pancakes with crispy bacon, topped with maple syrup. $9.00
  • Open Steak Sandwich Grilled sirloin steak on toasted Panini bread, topped with Mushroom relish, mesclun and chips. $18.50
  • Garden Salad $8.00
  • Blueberry Pancake 2 homemade pancakes with fruit, topped with maple syrup and fresh cream. $9.00
  • Traditional English Fish & Chips Lightly crumbed pieces of fish, served with salad and chips. $11.50
  • Smoked Salmon Parcel 2 poached eggs on toasted Panini bread, with sauteed onion and spinach, smoked salmon, topped with hollandaise sauce. $14.50
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Masala Chicken Salad $11.50
    • Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Mixed Bowl of Salad $4.90
  • Lamb Curry $18.90
    • Boneless pieces of lamb and potato cooked in a rich curry sauce.
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Tom Kha Prawn $10.50
    • A flavored coconut prawn soup with galangal
  • Tom Yum Seafood $10.50
    • Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
  • Bangkok Fried Rice $18.00 / $19.00 / $21.00
    • A flavored Thai style fried rice, egg, onion, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Pad Thai Vegetables $18.00
    • Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
  • Larb Chicken $19.00
    • Spicy finely chopped chicken with lime juice, Thai herbs & chilli
  • Spicy Drunken $18.90/$22/$23.50/$25
    • Hot & spicy with galingale, basil, chilli, lime leave, vegetable. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Sweet Chilli Fish $25.50
    • Deep fried whole fish with 3 tasty homemade sauce
  • MURG KADAI $20.00
    • Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • GARLIC NAAN $4.00
    • Naan bread coated with fresh crushed garlic.
  • SIDE DISH PLATTER $10.00
    • Selection of raita, mango chutney, kechumber and mixed pickle.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • SIGNATURE BBQ BACON $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • GF CHICKEN AVO BACON $15.90
    • chicken breast, signature guacamole, bacon, lettuce, tomato, onion, relish, free range mayo
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • Desserts N/A
    • please ask to see our blackboard
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of warm artisan breads with flavoured butter $11
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • A selection of cheeses with bread and home-made relish $21
  • Mix Shushi Rolls $9
    • Teriyaki chicken, tuna and salmon mix
  • Fresh Oysters $17
    • Fresh Oysters with citrus soy sauce
  • Yaki Udon $9.90
    • Stir fried udon with cabbage, onion, carrot
  • Prawn Fried Rice $11.00
  • Tuna Sushi Rolls $9
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Pork Belly Yaki $6.90
    • Grilled pork belly served with teriyaki sauce
  • Chips $5
  • Pineapple Fritter $2.90
  • Crab Stick $1.80
  • With Chips & Salad add $ 4.90
  • Pineapple Fritter $ 2.90
  • Mussels $ 1.20
  • Padic Oysters 1/2 Doz $ 10.50
  • Blue Cod‘ $ 9.30
  • Chicken Nugget $0.90
  • Sweet Chilli N/A
  • Wheat N/A
  • Western Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Italian B.M.T N/A
  • Roasted Garlic N/A
  • Herb & Garlic Toasties N/A
  • Pickles N/A
  • Prawn $25.95/PP
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Butter Paneer or Butter Tofu Curry $16.95
  • Jeera Aloo $13.95
    • potato panfried with lots of cumin, turmeric, herbs & spices
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Vege $17.95
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Beef Noodle Soup $13.50
    • Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
  • Wonton Soup $6.50
    • Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
  • Nam Tok Muu $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
  • Pad Cha $16.00
    • Stir fried Thai Herbs and vegetable.
  • Sai krok ee-san $6.50
    • Eastern Thai mince pork and rice sausage.
  • Panang Curry $15.00
    • Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • Garlic bread w/ our original butter blends $6.50
  • BRUNCH
  • Hightide Small Salad Bowl $7.50
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • - Add Bacon $12.00
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • Check out our favourite and specials in the cafe
  • $15.50 half serve
  • VEGETARIAN BREAKFAST (GF available) $17.50
    • Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
  • BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
    • An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
  • Served until 5pm
  • SEAFOOD SELECTION $22.00
    • An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
Kai Eatery

Kai Eatery

location

Address

1 Rutland Street, Queen Street, Auckland CBD, Auckland

phone

Phone

098878257

email

Email

None

clock

Opened hours

Mon 10:30 AM to 7 PM Tue 10:30 AM to 7 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 7 PM Fri 10:30 AM to 8 PM Sat 12 Noon to 7 PM Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Quick Bites ,  Kid Friendly ,  Pet Friendly ,  Cards accepted ,  Outdoor Seating

Location
1 Rutland Street, Queen Street, Auckland CBD, Auckland
Similar Restaurants based on Cuisines