Kai Eatery in New Zealand Menu

KAI EATERY FOOD KAI EATERY FOOD
  • ●XL fried chicken
  • -Original (Pepper and salt) $9.00
  • -Hot spicy $9.00
  • -Chef's special $9.00
  • ●Combo
  • -Shoestring fries $13.00
  • -Kumara fries $14.00
  • Gua bao
  • Taipei $8.00
    • Traditional tender braised pork belly, soy reduction sauce, crushed peanuts, pickled vegetable
  • 101 $10.00
    • Taipei + cucumber + hashbrown
  • Heihei $8.00
    • Crunchy chicken, daikon, cucumber, sliced cabbage, chipotle mayo
  • ●Rice bowls
  • -Crispy chicken $12.00
  • -Chicken bites $12.00
  • -Wicked wings $12.00
  • -Drumsticks $12.00
  • -Braised pork $7.00
  • ●Side
  • -Crispy kumara $6.00
  • -Peri peri fries $5.00
  • -Onion rings $5.00
  • -Crispy seasonal veges $7.00
  • ●Bites
  • -Chicken bites $7.00
  • -Chicken bites deluxe $10.00
  • Crispy hot rods
  • -1pcs $3.50
  • -2pcs $6.00
  • -4 pcs $10.00
  • Wicked wings
  • -4 pcs $6.00
  • -8pcs $10.00
  • ●Desserts
  • -Matcha redbean bao $7.00
  • Choconana bao $7.00

Nearby Sample Menus

  • Hand cut Fries $7.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Pork & potato croquette $4.00 each
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Mixed Grain Salad $10.00
  • Battered fish $3.00
  • Crumbed Fish Special $8.00
    • 2 x crumbed fish, 1/2x scoop of chips, 1 x lemon wedge
  • Crumbed fish $3.80
  • Bluff oyster (seasonal) $2.80
  • Paua fritter $5.50
  • Dinner for 4 $28.00
    • 4 battered fish, 4 hotdog, 2 crab stick, 2 scoop chips, 1 x 1.5l coco cola range
  • Wedges $4.50
  • 1/2 scoop $2.00
  • Mushrooms $2.00
  • Wonton $6.00
  • Roast duck $26.00
    • with melon in a tropical sauce
  • Crumbed King Prawns (4) $ 6.00
  • Beef $16.00
  • Shrimp $13.50
  • Pork, seasonal veg and Cashews $15.00
  • Scallops $18.00
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Giant
  • Kumara Chips
  • Seafood Fritter
  • Hot dog
  • Chicken Cordon Bleu
  • Sausages (Battered)
  • Mushroom
  • Smoke Fish Fritter
  • Dal Makhani $14.90
    • Black lentil simmered overnight then cooked with butter, cream & tomato puree
  • Jalfrezi (Chicken, Lamb or Beef) $16.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Roti $3
  • Fish or Prawn Malabari $17.90
    • South Indian style curry, Prawn meat cooked with coconut cream and ground spices
  • Seafood Sangam $17.90
    • Delicate combination of fish, prawn, squid and scallop cooked together with aromatic spices and coconut cream
  • Paneer Prantha $5
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Butter Vegetable $14.90
    • Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Smoked ham, pineapple and mozzarella
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • D8 Lamb and celery dumplings $10.80
  • E7 Pickled vegetable and shredded meat on rice $10.80
  • N14 Hot and spicy beef noodle soup $9.00
  • K4 Herbal jelly $3.50
  • Skinny noodle is mainly used. $1 extra for cleaver sliced noodle, handmade noodl. M/Size $1 off
  • H1 Ginseng with chicken $7.80
  • C1 Combination of meat in spicy soup $10.80
    • (luncheon meat / prawn ball / fish tofu / beef tripe / tofu slice / bean sprout / potato or vermicelli
  • H7 Angelica sinensis with lamb ribs $6.80
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Bowl of Mushrooms $4.50
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Side of Veg $6.00
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Side Salad $5.50
  • There are French snails in my back garden $21.00
  • French Style ''Creme'' Brulee $15.00
    • aerated white chocolate, caramelised orange
  • 250g Canterbury Lamb Rack $39.50
    • French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
  • 21 Day Aged Angus Beef Fillet $43.00
    • kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
  • Affogato $15.00
    • homemade heilala vanilla ice cream, and espresso...
  • Fresh Green Lipped Mussels $15.00 / $26.00
    • white wine cream sauce, roast garlic, spinach
  • Poached Onuku Rhubarb $16.00
    • blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
  • Fillet of Local Salmon $37.50
    • orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
  • Chicken Sweetcorn Soup $8.50
  • Noodle Soup $10.00
  • Cheese or tomato omellet $10.00
  • -Large $14.00
  • Dumplings (8) $5.99
  • Combo Fried Rice $11.00
  • BLT burger $6.00
  • Pork Wonton
  • Combo $18.00
    • with chips
  • Chips scoop $3.50
  • Crumbed scallop (ea) $2.50
  • Logger pie $6.00
    • Steak, cheese, mushroom, American streaky bacon and egg
  • Mince and cheese $5.00
  • Combo $13.50
    • with chips
  • Chicken pattie $4.00
  • Half portion wedges $3.50
  • 200g Sirloin Steak $22.00
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • B.L.T. Sandwich $11.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
  • Grilled Garlic Bread $5.00
  • Monster Burger $17.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Fried eggs (2) $3.00
  • Beef Schnitzel $17.50
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Meat Pattie $3.00
  • Chicken $4.50
  • Lasagne square $3.00
  • 1/2 Chips
  • Bacon Egg $4.50
  • 1 Sausage
  • Cheese Egg $5.00
  • Hawaiian $4.50
  • Spring Roll $2.00
  • Ham $3.20
  • Fish Meal $11.00
    • 3 Fish, chips, salad & bread
  • American Hot Dog $2.90
  • Crab Sticks $0.80
  • Fish $1.90
  • Steak-Egg $5.40
  • Bonanza $5.90
    • Bacon, Egg
Kai Eatery

Kai Eatery

location

Address

1 Rutland Street, Queen Street, Auckland CBD, Auckland

phone

Phone

098878257

email

Email

None

clock

Opened hours

Mon 10:30 AM to 7 PM Tue 10:30 AM to 7 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 7 PM Fri 10:30 AM to 8 PM Sat 12 Noon to 7 PM Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Quick Bites ,  Kid Friendly ,  Pet Friendly ,  Cards accepted ,  Outdoor Seating

Location
1 Rutland Street, Queen Street, Auckland CBD, Auckland
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