MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
TOASTED SANDWICH 15.5
SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
ROCKET SALAD 8
W BALSAMIC VINAIGRETTE
RISOTTO - CHANGES DAILY 23.5
(your waitperson will advise)
MONARCH LUNCH PLATTER FOR 2 35.5
CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
Kids Beef Burger $10.00
Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
Burrito Bowl
Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
-Half Avocado $4.50
Mint & Date Slaw $7.50
Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Prawns $13.00
Black Hokkien Mee $11.00
Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
Assam Laksa $12.00
Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables