Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
Lombata alla Griglia $33.80
Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
Bistecca Burro e Peperoncino $32.00
Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Agnello Croccante $34.00
Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
Pesce all 'Uva $33.80
Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Calamari Fritti $16.00
Tender squid rings shallow fried with garlic, parsley and lemon juice.
with Greek yogurt, fruit, berry compote and goji berries
Grilled Chicken Salad GF $20.00
Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Rustic Omelette (GF) $18.00
Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Mr.Benne $19.00
Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Slow roasted tomatoes
Crispy Pork belly Salad DF $20.00
Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
Caramelized pancake(V) $19.00
A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00