Kampung Malaysia in Auckland Menu

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Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Chicken $11.50
-Prawns / Seafood $13.50
Nasi Goreng Kampung
- Village fried rice with curry powder
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Masala Lada Hitam
- Stir-fried garlic & black pepper & seasonal vegetables
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Sambal Ayam
- Chicken with vegetables in spicy sambal chilli sauce
-Lamb $14.50
-Chicken / Beef $13.50
-Fish / Prawns / Squids / Seafood $14.50
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
-Lamb $14.50
-Chicken / Beef $14.00
-Fish Fillet / Prawns / Squids / Seafood $15.50
Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
Masak Cili Api
- Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
-Lamb $14.50
-Chicken / Beef $13.50
-Fish Fillet / Prawns / Squids / Seafood $14.50
Laksa
- Noodles in spicy laksa broth with tofu puffs, egg & beansprout
-Chicken $11.50
-Prawns / Seafood $13.50
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
-Lamb $13.50
-Chicken / Beef $11.50
-Fish Fillet / Prawns / Squids / Seafood $13.50
Stir Fried Mixed Vegetables
-Lamb / Prawn / Squid / Seafood $13.50
Koay Teow Th'ng
- Fresh clear noodle soup
-Chicken & Fish Balls $11.50
-Fish Fillet / Prawns / Seafood $13.50
Malay Kampung Curry $12.00
- Aromatic traditional style boneless chicken curry with potatoes
Nasi Goreng Janggus
- Cashew nut fried rice
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
-Chicken / Beef $11.50
-Lamb $13.50
Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
-Lamb $13.50
-Chicken / Beef $12.50
Sambal Fried Rice
- Fried rice with sambal sauce
-Chicken / Beef $13.50
-Lamb / Fish Fillet / Prawn / Seafood $14.50
Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
-Chicken / Beef $11.50
-Prawns / Seafood $13.50
Roti Rendang $17.50
- Malaysian Fluffy Pancake served with beef rendang & pickled Salad
Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
Hokkien Char
- Egg Noodles wok.fried in rich dark soya sauce
-Chicken / Beef $11.50
-Prawns / Squids / Seafood $13.50

Nearby Sample Menus

Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Cranberry $1.00
Pineapple $1.00
Kumara Fries $5.90
Tomato Ketchup $1.00

All meals comes with option of any dessert from our dessert menu $6.50
Garlic & Herb Chciken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
Brownie A La Mode $8.00
Side Orders $3.20
- Eggs(2)
Chocolate Peanut Butter Lava $8.50
Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
Side Orders $3.20
- Eggs(2)

Chicken $10.00
Chicken $10.00
FISH 'N' CHIPS $6.00
- Hot Chips with 2pc Crumbed Fish
Vegetable $9.00
Lamb $11.00
ROTI ROLLS Veg $2.00 Non Veg $2.50
Lamb $11.00
Only on rice, no plate

Beef $10.00
Combination $11.00
5 x Squid Rings
4 x Sausages
4 x Fish
Squid Ring $0.80 ea / 7 for $5.00
Battered Sausage $1.80
Hot Dog $2.00

Mixed Leaf Salad Italian Dressing $8.0
All $12.00
Marinated olives $2.70
Pollo
- roast chicken, capsicum, mushroom, tomato + BBQ sauce
Grilled haloumi $5.50
Linguine
Salmon House $16.9
- house smoked salmon, dill crame fraiche, crostini, brown butter + thyme
All $11.00

2. Assorted Meat BBQ $36.00
- For 2 persons
Marinated Beef
Vegetables
- Mushroom, potato, onion
Side Dishes
Marinated Chicken
Marinated Beef Spare Ribs
King Prawn
1. Marinated Squid $13.00

hash $3.00
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
- add seasonal fresh fruit $2.00
Breakfast Special
- (check our board)
egg $1.00
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
fries & aioli $6.50
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce

Potato $0.60
Pork $6.00/$5.00
PORK $10.00/$13.00/$16.00
Chicken $6.00/$5.00
Beef $6.00/$5.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
VEGETARIAN $7.50/$9.50/$11.50
Lamb $7.00/$6.50

1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
4. Beef Tongue $30.00
L $70.00
2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
M $50.00
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot

Medium $10.00
Lamb $6.00
Special Chicken Sandwiches $4.50
Medium $14.00
Lamb
Small $11.00
Large $18.00
Chicken $6.00

Flash fried squid, lemon & horopito $14.00
Roasted brussel sprouts, garlic custard $10.00
Dry aged beef, stout, silverbeet, garlic $36.00
Mushroom, leek, seaweed $22.00
Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
Wild venison osso bucco, heritage carrots, whipped potato $34.00
Roasted long-line fish, bone broth, autumn edibles $32.00
Rhubarb, oat, goats milk, nasturtium $15.00

Teriyaki chicken udon $7.50
- Fried udon noodle
Katsu prawn $10.00
- Crumbed prawn
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Hot food served with rice in bowl
Served with miso soup
Katsu fish $10.00
- crumbed fish
Hot food served with eggs, onion and rice in bowl
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce

Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
Bun Ga $15.00
- with lemongrass chicken
VEgetarian Spring Rolls $8.50
- Nem Chay
Clear Soup $3.00

Madras $15.50
- Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices
Tawa (Veg/Chicken) $16.90
- Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
Masala (Fish / Prawn) $21.50
- Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
Dhal Makhani $13.50
- Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves
Bolliwood Special Veg Curry $13.50
- Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices