Kampung Malaysia in Auckland Menu

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Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Chicken $11.50
-Prawns / Seafood $13.50
Nasi Goreng Kampung
- Village fried rice with curry powder
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Masala Lada Hitam
- Stir-fried garlic & black pepper & seasonal vegetables
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Sambal Ayam
- Chicken with vegetables in spicy sambal chilli sauce
-Lamb $14.50
-Chicken / Beef $13.50
-Fish / Prawns / Squids / Seafood $14.50
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
-Lamb $14.50
-Chicken / Beef $14.00
-Fish Fillet / Prawns / Squids / Seafood $15.50
Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
Masak Cili Api
- Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
-Lamb $14.50
-Chicken / Beef $13.50
-Fish Fillet / Prawns / Squids / Seafood $14.50
Laksa
- Noodles in spicy laksa broth with tofu puffs, egg & beansprout
-Chicken $11.50
-Prawns / Seafood $13.50
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
-Lamb $13.50
-Chicken / Beef $11.50
-Fish Fillet / Prawns / Squids / Seafood $13.50
Stir Fried Mixed Vegetables
-Lamb / Prawn / Squid / Seafood $13.50
Koay Teow Th'ng
- Fresh clear noodle soup
-Chicken & Fish Balls $11.50
-Fish Fillet / Prawns / Seafood $13.50
Malay Kampung Curry $12.00
- Aromatic traditional style boneless chicken curry with potatoes
Nasi Goreng Janggus
- Cashew nut fried rice
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
-Chicken / Beef $11.50
-Lamb $13.50
Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
-Lamb $13.50
-Chicken / Beef $12.50
Sambal Fried Rice
- Fried rice with sambal sauce
-Chicken / Beef $13.50
-Lamb / Fish Fillet / Prawn / Seafood $14.50
Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
-Chicken / Beef $11.50
-Prawns / Seafood $13.50
Roti Rendang $17.50
- Malaysian Fluffy Pancake served with beef rendang & pickled Salad
Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
Hokkien Char
- Egg Noodles wok.fried in rich dark soya sauce
-Chicken / Beef $11.50
-Prawns / Squids / Seafood $13.50

Nearby Sample Menus

Mushrooms $5.30
Snapper $6.00
Chicken Burger meal $9.00
- chips chicken burger can of drink
Fish cakes $3.00
Steak $6.00
Chicken $4.00
Sausages $1.20
Oyster NZ $2.00

Lamb on Rice & Salad $ 12.50
Lamb Souvlaki (Spicy) $11.00
Chicken on Rice & Salad $ 12.50
Samasa $ 4.00
Mixed on Rice & Salad $ 13.00
Lamb Salad $10.00 / $12.50
- Medium /Larger
Felafel Salad $9.50 / $10.50
- Medium/Larger
Chicken Souvlaki on Rice & Salad(Spicy) $13.00

Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
Gluten free odd $2
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms

Combination meat $9.50
Pork $8.50
BBQ pork $8.50
Pineapple Fritter $0.80
Prawn $12.50
Chicken $3.00
CHICKEN SPECIAL $10.00
- 18 chicken nibbles & chips
Pork $9.00

Brioche French Toast $16.50
Fruit Salad Bowl $12.50
Mediterranean Eggs with Bacon $15.50
Homemade hashbrown / Bacon / Sausages $4.50
The Works $14.50
Smoked Salmon $5.50
BLAT $15.50
Vero Granola $12.50

SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

Fried & Spring Onion $35
Seasoned Chicken Spicy $34
Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
Boneless Fried & Spring Onion $37
Boneless Fried Chicken $34
Extra Drumstick $2.80/$3.30
Boneless Spring Onion Chicken $36
Large size chicken & chips, 1.5L drink

A) vegetarian(cheese, spinach, mushroom)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
fruit salad $7.00
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
muesli(fruit, yoghurt, milk) $9.50
bacon on toast $8.90
toast bagel with cream cheese $5.50
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)

47. CHICKEN KATSU DON $13.90
50. BEEF DON $12.90
43. CHICKEN TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
7. BBQ PORK DRIED NOODLE $9.90
31. THAI GREEN CURRY $12.90
- Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
30. MUSSAMAN BEEF CURRY $12.90
- Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.
56. CHICKEN KATSU $13.90
- Served with Salad, Rice & Miso Soup
39. BEEF BENTO $15.90
- Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup

Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce
Ice Cream and Sorbet Selection (V, GF) $12.5
Mac ‘n Cheese (V) $ 5
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Deli Platter for Four $40
- Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
Add smoked chicken $ 4
Herb Coleslaw (V) (GF) $ 5

-2 Potato Fritters
Scallop $2.00
-4 Fish Bites & Chips
Any 3 Burgers & Large Chip $29.50
FRESH Snappe $6.90
Seasoned Wedges $6.00
- (approx 500gm) with aioli sauce or sour cream
6 Oysters & Chips NA
RESH Salt & Pepper Squid $7.50
- half a box

NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
BRAISED PORK ON RICE $9.50
BEEF NOODLE SOUP $10.00
SESAME NOODLES $9.00
SPICY BEEF RICE NOODLE SOUP $9.00
2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
DRIED GUILIN BEEF RICE NOODLE $9.00
GUILIN BEEF RICE NOODLE SOUP $9.00

Chimichurri (house made) N/A
SouthWestern Chipotle (house made) N/A
Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
Franks Louisiana Hot Sauce N/A
BBQ - Spicy (house made) N/A
Ranch (house made) N/A
Fish Burger $10.00
- Seared Hoki
choose your N/A
- bread, meat and then three salad/cheese selections

Chicken Fillets $14
- Served with potato mash and steamed vegetables
Triple Combo $25
- Chose from one main, one dessert and one soft drink
Choose from:
Fresh Fruit Salad $12,5
- With green apple sorbet
Fries with aioli
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
Zest Fish $22,5
- Choose from either: Lightly pan-fried or coated in house beer batter Choose one side: Mixed leaf salad or steamed vegetables or fries
City Life Vege Burger $21,5
- Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries