Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
CRUMBED CALAMARI SALAD $18.50
w green salad topped w a citrus dressing
MINCE ON HASH $16.00
beef mince on potato hash topped w a sunny side up egg and pesto
NACHOS $16.00
a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
MANGO CHICKEN CURRY $16.00
sweet curry served w rice and poppadoms
Fries w/ tomato & aioli sauce $6.00
MUSHROOMS ON TOAST $16.00
mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
SOUTH GEORGIA CORN BREAD $6.00
TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
FRESHLY COOKED TORTILLA CHIPS $9.50
WITH PINTO BEAN DIP
ENCHILADAS $21.00
TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!