Kampung Malaysia in Auckland Menu

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Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Chicken $11.50
-Prawns / Seafood $13.50
Nasi Goreng Kampung
- Village fried rice with curry powder
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Masala Lada Hitam
- Stir-fried garlic & black pepper & seasonal vegetables
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Sambal Ayam
- Chicken with vegetables in spicy sambal chilli sauce
-Lamb $14.50
-Chicken / Beef $13.50
-Fish / Prawns / Squids / Seafood $14.50
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
-Lamb $14.50
-Chicken / Beef $14.00
-Fish Fillet / Prawns / Squids / Seafood $15.50
Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
Masak Cili Api
- Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
-Lamb $14.50
-Chicken / Beef $13.50
-Fish Fillet / Prawns / Squids / Seafood $14.50
Laksa
- Noodles in spicy laksa broth with tofu puffs, egg & beansprout
-Chicken $11.50
-Prawns / Seafood $13.50
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
-Lamb $13.50
-Chicken / Beef $11.50
-Fish Fillet / Prawns / Squids / Seafood $13.50
Stir Fried Mixed Vegetables
-Lamb / Prawn / Squid / Seafood $13.50
Koay Teow Th'ng
- Fresh clear noodle soup
-Chicken & Fish Balls $11.50
-Fish Fillet / Prawns / Seafood $13.50
Malay Kampung Curry $12.00
- Aromatic traditional style boneless chicken curry with potatoes
Nasi Goreng Janggus
- Cashew nut fried rice
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
-Chicken / Beef $11.50
-Lamb $13.50
Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
-Lamb $13.50
-Chicken / Beef $12.50
Sambal Fried Rice
- Fried rice with sambal sauce
-Chicken / Beef $13.50
-Lamb / Fish Fillet / Prawn / Seafood $14.50
Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
-Chicken / Beef $11.50
-Prawns / Seafood $13.50
Roti Rendang $17.50
- Malaysian Fluffy Pancake served with beef rendang & pickled Salad
Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
Hokkien Char
- Egg Noodles wok.fried in rich dark soya sauce
-Chicken / Beef $11.50
-Prawns / Squids / Seafood $13.50

Nearby Sample Menus

Salad Ramen $ 13.00
- tomato, tofu, bean sprout, cabbage, lettuce
Pork Dumpling $ 5.00
- homemade original pork dumpling
Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
Moyashi Ramen $ 11.80
Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg

Paddy's Potato Skins $18.50
- large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Bowl of Fries $8.50
- agria chips served with tomato sauce
Curly Fries $13.50
- yummy crispy fries, served with aioli & tomato sauce
Chicken Nuggets & Chips $10.50
- served with tomato sauce
Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Brandy Snaps $9.00
- filled with fresh whipped cream with a side of berry coulis
Kumara Chips $13.50
- topped with sour cream
Extra Sauces-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)

PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
B.L.T $16.00
- Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel

Paneer Butter Masala $13.00
Poppadum $0.50 each
Family pack lamb biryani $45.00
Chicken Tikka Masala $13.00
Lamb Pepper $14.00
Chicken Vindaloo $13.00
Lamb Fry(dry) $14.00
Lamb Spinach $14.00

puttu Meal chk/lamb/beef $15.00
(Ceylon Paratha sauteed with fresh vegetable onions green chili curry leaves egg and our special blend of spices)
Prawn Curry $18.00
Egg Hopper $6.00
Stuffed Roti 2 pcs $5.50
Plain Dosa $7.00
Fried Eggplant Curry $11.00
Egg kottu $11.00

Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey

Grilled Saba $13.90
- grilled fatty mackerel seasoned w/salt
Scallop Mantle $5.90
Yummy Teriyaki Salmon
- teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
Gyoza $8.90
- 6 pieces, popular Japanese pan fried dumplings
Vege Lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
Course Per Person $20
- edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki
Tempura Udon $8.90
- udon noodle soup topped with tempura
Curry Croquette $5.90

Taupo Beef Sirloin (250g) $36
- Roast red capsicum salsa, Shoestring fries, chimichurri
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Fish & Chips $12
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
Pasta, Tomato Sauce, Cheese $12
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream

Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
- mussels "escabeche", capsicum dressing, pesto
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine

CHEESE BURGER $3.00
CHICKEN CORDON BLEU $ 3.00
FISH $3.00
FISH CAKE $2.00
BACON & EGG BuRGER $ 4.30
LAMB SHANK FROM $5.00
MINCE $ 2.70
STUFFED SAUSAGE $ 2.00

40 pc. Party platter $45.00
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado
Party platter made to order available
25 pc. Party platter $30.00
S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
- salmon & avocado with sauce
7 pcs teriyaki chicken & avocado roll $7.90
Edamame $4.00
S1 Salmon sashimi $14.50
- 11 pcs of the freshest salmon sashimi on salad

Beef Sashimi $15
Prawn Tempura $15
Salmon Sashimi $15
Oyster tempura $16
All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
Scallops $13
Salmon $37
Takoyaki (Octopus Balls) $5

Prawn Saagwala $23.90 (R) / $23.50 (T)
- Prawns cooked in a puree of spinach. An iron-rich meal
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Channa Masala $18.50 (R) / $17.50 (T)
- Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Vegetable Korma $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce

Mushrooms on toast $13.00
Eggs on toast $9.00
- Fried, scrambled or poached
Bacon & eggs $12.50
- With toast
-cream cheese & preserves $8.00
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
-cream cheese, tomato & avocado $12.00
-2 fillings $6.50
-3 fillings $8.00

Hashbrown $3.00
Wedge $7.00
Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Creamy Mushroom V $10.50
- served with sourdough
All Zbove $9.00