Kampung Malaysia in Auckland Menu

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Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Chicken $11.50
-Prawns / Seafood $13.50
Nasi Goreng Kampung
- Village fried rice with curry powder
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Masala Lada Hitam
- Stir-fried garlic & black pepper & seasonal vegetables
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Sambal Ayam
- Chicken with vegetables in spicy sambal chilli sauce
-Lamb $14.50
-Chicken / Beef $13.50
-Fish / Prawns / Squids / Seafood $14.50
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
-Lamb $14.50
-Chicken / Beef $14.00
-Fish Fillet / Prawns / Squids / Seafood $15.50
Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
Masak Cili Api
- Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
-Lamb $14.50
-Chicken / Beef $13.50
-Fish Fillet / Prawns / Squids / Seafood $14.50
Laksa
- Noodles in spicy laksa broth with tofu puffs, egg & beansprout
-Chicken $11.50
-Prawns / Seafood $13.50
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
-Lamb $13.50
-Chicken / Beef $11.50
-Fish Fillet / Prawns / Squids / Seafood $13.50
Stir Fried Mixed Vegetables
-Lamb / Prawn / Squid / Seafood $13.50
Koay Teow Th'ng
- Fresh clear noodle soup
-Chicken & Fish Balls $11.50
-Fish Fillet / Prawns / Seafood $13.50
Malay Kampung Curry $12.00
- Aromatic traditional style boneless chicken curry with potatoes
Nasi Goreng Janggus
- Cashew nut fried rice
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
-Chicken / Beef $11.50
-Lamb $13.50
Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
-Lamb $13.50
-Chicken / Beef $12.50
Sambal Fried Rice
- Fried rice with sambal sauce
-Chicken / Beef $13.50
-Lamb / Fish Fillet / Prawn / Seafood $14.50
Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
-Chicken / Beef $11.50
-Prawns / Seafood $13.50
Roti Rendang $17.50
- Malaysian Fluffy Pancake served with beef rendang & pickled Salad
Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
Hokkien Char
- Egg Noodles wok.fried in rich dark soya sauce
-Chicken / Beef $11.50
-Prawns / Squids / Seafood $13.50

Nearby Sample Menus

Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
Upsize your platter with an extra rib portion for only $16
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
Full Rack (Approx 700g) $40.00
Spicy Rice (GF) $5.00
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
Half Rack (Approx 400g) $28.00

Paua fritter $2.50
E $6.00
- 1 Hoki fish, 5 chicken nuggets, $1.00
Kumara Chips $5.00
Cheese & Pineapple $4.00
F $8.00
- 2 mussels, 2 squid rings, 1 scallop, 1 crabstick, $1.00 chips
Potato Fritter $0.70
Chips $2.00
Squid Ring $1.00

-Mini Bao $1.80 ea
- Pork / Custard / red bean
Bao
Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Dim Sum (4 for) $6.95
- Shu Mai
Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
-BBQ pork $3.50 ea

Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
Combination shish $19.00
- Combination of Chicken and Lamb flame-grilled on the open fire
lamb delight
- Diced Lamb, Onions, Capsicum, Fresh Tomato & Mozzarella
Paasha's special sauce
- A mayonnaise sauce blended with our special spices
- medium $15.00
Hot flatbread sandwiches served with salad and a choice of 2 sauces
Pita bread basket $5.00
- large $17.00

-Prawns $21.50
-Prawns /Fillet Snapper / Seafood $21.50
Pad Nam Mun Hoi
- With garlic, mushroom, market vegetables and oyster sauce
-Prawns / Fillet Snapper $21.50
Drunken Noodles Jae $17.00
- Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
Pad Priew Wan
- With onion, pineapple, carrots, capsicum, tomatoes, zucchini, cooked in sweet and sour sauce
-Chicken/Beef / Lamb $17.00
Drunken Noodles
- Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots

Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Pizza Bread $10
- Served With Garlic Aioli

Takoyaki $10.00
- Fried octopus balls
-teriyaki pan fried
sacred salmon and beef tataki are available from 6pm
on udon noodle available $2
-mixed seafood
-sashimi scallop $8.00
-karaage
- Marinated fried chicken
-seared scallop $9.00

Extra Meat $4.00
Falafel Roll $11.90
- Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
Falafel Salad / Dolma Salad $13.90
Chicken Shish Salad $18.00
Hot Chips $4.50
Mixed Salad $15.50
- Tasty grilled chicken and lamb served with salad and tabbouleh
Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
Chips $5.50

Sinigang N/A
- Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
Pinoy Spaghetti N/A
- Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
Side Salad N/A
- Fresh salad vegetables with mayonnaise
Crispy Pata N/A
- Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
Tocilog N/A
- Sweet tender pork slices with garlic rice, egg and soup
Lapaz Batchoy N/A
- Pork, chicharon and egg in soup with noodles and vegetables

Bay Char Karee $22.50 / $19.50
- Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
You Kroeung Sak Mot $22.50
- Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
Tow Hook Hearn $7.50
- Deep fried marinated bean curd served with sweet and sour sauce
Char Ban Lea Tow Hoo $16.50
- Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce
Muk Chearn $8.50
- Deep fried marinated diced squid with spices, starch salt, pepper
Warm Duck Salad $22.50
- Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce
Khmer Delight and Liqueur $9.50
- Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
Golden Wok Ampil Tom $19.50
- Wok-fried combination of vegetables, tofu with red herbs paste, coconut cream in flavour of tamarind sauce

Beef Bean Roll $8.50
- Green bean wrapped with scotch filet steak
Scallop $5.90
Fish Katsu Bento $18.90
- Fish cutlet, vegetables with tartar sauce
Takowasabi $8.95
- Marinaded octopus in wasabi
Sashimi $52.95
- Large (7 varieties)
Sashimi $35.95
- Medium (5 varieties)
Scallop Kushi Age $7.95
- Deep fried breadcrumb scallop with tartar & sweet chilli sauce
Beef Tataki $14.90
- Rare grilled beef & veges with Kushi homemade soy sauce

Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
Stir-fried Beef With Vegetables $14
Egg Fu Yung $9
Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
Stir-fried Squid $15
Stir-fried Beef With Cashew Nuts $16
Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10

Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
French Toast $16.50
- with seasonal fruit, bacon and maple syrup
Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00