Kang Na Ru in Auckland Menu

KANG NA RU MENU KANG NA RU MENU
  • Don Ka Su $15.00
    • Pork cutlet served with steamed rice
  • Naengmyeon $13.00
    • Bowl noodle in chilled broth
  • Kalguksu $12.00
    • Bowl Noodle with seafood soup
  • Pat Kalksu $12.00
    • Bow Noodle with Red Bean porridge
  • Sujebi $12.00
    • Small bites in seafood soup
  • Buchu Mandu $10.00
    • Dumplings stuffed buchu
  • Kun-Mandu $10.00
    • Fried Dumplings
  • BBQ Pork $13.00
    • Served pork with red pepper sauce (mild / spicy)
  • BBQ Squid $13.00
    • Stirred Squid with red pepper sauce (mild/spicy)
  • BBQ Chicken $13.00
    • Stirred Chicken with red pepper sauce (mild/spicy)
  • Bulgogi $13.00
    • Stirred Beef with vegetables (non spicy)
  • O-Sam Bulgogi $26.00
    • Stirred squid & pork marinated in spicy korean red pepper
  • Yung Yang Soup $15.00
    • Spiced lamb meat stew
  • Dae-Gu Soup $15.00
    • Spicy Codfish Soup
  • Gam-Ja-Tang $15.00
    • Spicy pork bone soup with potatoes
  • Al Soup $15.00
    • Fish roe soup
  • Sagol U-Geo-Ji $15.00
    • Beef bone stew steamed rice
  • Cho-Ah-Tang $15.00
    • Eel Soup Steamed rice
  • Dogani-Tang $15.00
    • Beef Tandom Soup
  • Son-Dae Guk $15.00
    • Korean Traditional Sausage in Pork Born Soup
  • Yuk-Ke-Jang $15.00
    • Spicy Beef Stew
  • Sam Gae-Tang $18.00
    • Ginseng Chicken Soup
  • U-Geo-Ji $13.00
    • Korean traditional soybean paste stew
  • YunYang-Jungol S $50.00 / L $65.00
    • Casseroled lamb with vegetables
  • Daegu-Jeongol S $50.00 / L $65.00
    • Hot codfish stew
  • Gopchang-Jeongol S $50.00 / L $65.00
    • Spicy tripe stew with vegetabñes
  • Gam Jatang-Jeongol S $50.00 / L $65.00
    • Pork bone stew with potatoes
  • Dakdori-Tang S $50.00 / L $65.00
    • Braised chicken with vegetable (spicy)
  • Haemul-Agujim & Den Jang-Jigae $70.00
    • Combination of spicy angler fish and soybean paste stew serving separately
  • Yetnal-Bulgogi $19.00
    • Korean Traditional Beef Pan Grilled (Minimum services over 2 person)
  • Tajo-Bulgogi $19.00
    • Ostrich Meat with Vegetables Pan Grilled ( Minimum Services over 2 person)
  • Tungyang Muchim S $48.00 / L $58.00
    • Seasoned Lamb and vegetable hot pepper paste
  • Golbaengi Muchim $38.00
    • Seasoned gastropods and vegetable with vinegar hot pepper paste
  • Ostrich Yukhoe $38.00
    • Minced Raw ostrich
  • Ojinga Dechim $25.00
    • Steamed Squid
  • Bossam S $48.00 / L $58.00
    • Boiled Pork Belly with Kimchi
  • Jokbal $30.00
    • Pigs foot cooked with soy sauce
  • Yang Yum Chicken $35.00
    • Spicy sauce fried chicken
  • Seafood Pancake $25.00
    • Korean Seafood pancake with green onion

Nearby Sample Menus

  • GOODY GOODY GUMDROPS $18.00
    • Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
  • CRISPY BUTTERMILK CHICKEN Blue Cheese
    • Hot Sauce
  • COLLARD GREENS $8.00
    • Smoked Acidulated Butter
  • Grit Sticks $8.00
    • Parmesan Cheese Polenta Chips
  • PULLED PORK FLAT BREAD $17.50
    • Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
  • Crispy Buttermilk Chicken $17.50
    • Hot Sauce, Celery + Blue Cheese
  • BUFFALO SPICED CHICKEN BURGER $17.50
    • Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
  • AMERICAN PEPPERONI $23.50
    • Charred Capsicum, Mozzarella, Rocket, Basil
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Minimum chips $2.80
  • Sweet corn $2.70
  • Sea dogs $2.60
    • Bread roll, lettuce tartare sauce, crabstick
  • Steak $4.00
  • Chicken nuggets $0.60
  • Vege rolls $1.90
  • Ham $5.60
  • Spring rolls $2.60
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Grilled Shawarma
    • Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
  • Sup r & Fries $14.50
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Large $24.50
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Combo (Fries and Coke) $13.50
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Plain Rice $ 3.00
  • Chicken Korma $ 16.00
  • Sweet Mango chutney $ 2.00
  • Garden Salad / Onion Salad $ 3.00
  • Paneer Makhani $ 15.00
  • Mixed Pickles $ 2.00
  • Beef Biriyani $ 15.00
  • Raita $ 3.00
  • Moo pad gratiam priktai (mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Gang grari gai $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Pad thaley $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Larb pet ( cold dish ) $19.90
    • Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Entree Size/Main Size
  • Thod man kaopoad (v) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Garlic naan $4.00
  • Keema matar $15.50
    • North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
  • -Full $18.00
  • Lamb seekh $12.00
    • Lean lamb mince spiced with indian herbs and cooked in tandoor
  • Mix platter for two $17.00
    • Onion bhaji, samosa, chicken tikka, lamb seekh
  • Kadhai paneer $13.50
    • Cottage cheese cooked in red gravy with freshly ground spices, onion and capsicum
  • Mango chicken $15.50
    • Chicken cooked in tandoor and finished in our fragrant mango sauce
  • -Chicken $7.00
  • Olives $2.00
  • Chicken souvlaki $12.50
  • Mezze platter $11.50
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
  • Super on rice $15.00
  • BBQ V8 burger $10.00
    • Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish
  • Supreme chicken burger $11.50
    • Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
  • Chicken souvlaki (spicy) $11.50
  • Mussel $1.10
  • Chicken $3.00
  • Beef $12.00
  • Kumara Chips $3.50
  • Special Fried Rice $13.00
  • Sweet & Sour Wonton $9.00
  • Sweet & Sour Chicken $12.00
  • Scallops $16.00
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Kimchigogigukbap $14.00
    • spicy pork soup with kimchi, vegetables with rice
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Mandu Mix $11.00
    • Gogi Mandu Sea+ kimchi Mandu 4
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Sausage $1.20
  • Sausage roll $2.00
  • Steak pie $3.20
  • Mince pie $2.10
  • Bacon & egg pie $3.40
  • Gausage roll $2.00
  • Potato top $3.40
  • Chicken drum $2.00
  • Kung pu braised lamb noodles $11.80/$10.80
  • Fried jelly $13.00
  • Boiled fish in spicy sauce $26.00
  • Deep fried Chinese pan breads $6.00
  • Braised lamb with spring onion $15.00
  • Fennel & egg dumplings $15.50
  • Pita and chicken in lamb soup $12.80/$11.80
  • Lamb in sour & spicy soup with sprouts $15.00
  • YAKI GYOZA $12.90
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • DUMPLING RAMEN $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • BEEF TERIYAKI $18.90
    • served with salad, rice and miso soup
  • COMBINATION RAMEN $12.90
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
  • Chef's appetiser selection $11.00
    • 4 pcs
  • Passionfruit & white chocolate cheesecake $8.50
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
  • Thai style grilled chicken $18.50
    • Turmeric, lemongrass, garlic, nam jim sauce
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
  • Flat noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, egg, market vege, bok choy
  • Crispy chicken wings $10.50
    • Lemongrass, garlic, tangy tamarind sauce
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • Add Madame $ 3.00
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Wilted Green $17.50
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Bacon (3) $8.00
Kang Na Ru

Kang Na Ru

location

Address

138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand

phone

Phone

098335003

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
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