Kang Na Ru in Auckland Menu

KANG NA RU MENU KANG NA RU MENU
  • Don Ka Su $15.00
    • Pork cutlet served with steamed rice
  • Naengmyeon $13.00
    • Bowl noodle in chilled broth
  • Kalguksu $12.00
    • Bowl Noodle with seafood soup
  • Pat Kalksu $12.00
    • Bow Noodle with Red Bean porridge
  • Sujebi $12.00
    • Small bites in seafood soup
  • Buchu Mandu $10.00
    • Dumplings stuffed buchu
  • Kun-Mandu $10.00
    • Fried Dumplings
  • BBQ Pork $13.00
    • Served pork with red pepper sauce (mild / spicy)
  • BBQ Squid $13.00
    • Stirred Squid with red pepper sauce (mild/spicy)
  • BBQ Chicken $13.00
    • Stirred Chicken with red pepper sauce (mild/spicy)
  • Bulgogi $13.00
    • Stirred Beef with vegetables (non spicy)
  • O-Sam Bulgogi $26.00
    • Stirred squid & pork marinated in spicy korean red pepper
  • Yung Yang Soup $15.00
    • Spiced lamb meat stew
  • Dae-Gu Soup $15.00
    • Spicy Codfish Soup
  • Gam-Ja-Tang $15.00
    • Spicy pork bone soup with potatoes
  • Al Soup $15.00
    • Fish roe soup
  • Sagol U-Geo-Ji $15.00
    • Beef bone stew steamed rice
  • Cho-Ah-Tang $15.00
    • Eel Soup Steamed rice
  • Dogani-Tang $15.00
    • Beef Tandom Soup
  • Son-Dae Guk $15.00
    • Korean Traditional Sausage in Pork Born Soup
  • Yuk-Ke-Jang $15.00
    • Spicy Beef Stew
  • Sam Gae-Tang $18.00
    • Ginseng Chicken Soup
  • U-Geo-Ji $13.00
    • Korean traditional soybean paste stew
  • YunYang-Jungol S $50.00 / L $65.00
    • Casseroled lamb with vegetables
  • Daegu-Jeongol S $50.00 / L $65.00
    • Hot codfish stew
  • Gopchang-Jeongol S $50.00 / L $65.00
    • Spicy tripe stew with vegetabñes
  • Gam Jatang-Jeongol S $50.00 / L $65.00
    • Pork bone stew with potatoes
  • Dakdori-Tang S $50.00 / L $65.00
    • Braised chicken with vegetable (spicy)
  • Haemul-Agujim & Den Jang-Jigae $70.00
    • Combination of spicy angler fish and soybean paste stew serving separately
  • Yetnal-Bulgogi $19.00
    • Korean Traditional Beef Pan Grilled (Minimum services over 2 person)
  • Tajo-Bulgogi $19.00
    • Ostrich Meat with Vegetables Pan Grilled ( Minimum Services over 2 person)
  • Tungyang Muchim S $48.00 / L $58.00
    • Seasoned Lamb and vegetable hot pepper paste
  • Golbaengi Muchim $38.00
    • Seasoned gastropods and vegetable with vinegar hot pepper paste
  • Ostrich Yukhoe $38.00
    • Minced Raw ostrich
  • Ojinga Dechim $25.00
    • Steamed Squid
  • Bossam S $48.00 / L $58.00
    • Boiled Pork Belly with Kimchi
  • Jokbal $30.00
    • Pigs foot cooked with soy sauce
  • Yang Yum Chicken $35.00
    • Spicy sauce fried chicken
  • Seafood Pancake $25.00
    • Korean Seafood pancake with green onion

Nearby Sample Menus

Northcross Takeaway (sample menu)
  • Vegetables $10.00
  • Sweet & Sour Sauce $1.50
  • Chicken $12.50
  • Fish Cakes $2.50
  • Combination $13.00
  • Potato $0.90
  • Prawn $14.00
  • Pork $12.50
JL's Recipe (sample menu)
  • C $21.50
    • 2 fish, 2 chips, 4 squid rings, 3 spring rolls
  • Doughnut $1.30
  • Snapper $5.00
  • Chicken $4.20
  • Combination Noodle $14.30
    • chicken beef BBQ pork with fresh noodles & fresh veggies in delicious sauce
  • Steak $11.50
  • King Praen $16.00
  • Beef Black Bean $13.00
    • beef with fresh noodles and fresh green and veggies in a black bean sauce
Little Bird Unbakery (sample menu)
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Momo Tea (sample menu)
  • Sambal Chicken
  • Beef Stick (5 Sticks)
  • Hot & Spicy Beancurd Shin
  • Black Pepper Beef
  • Beef Slice With Mild Spicy Dressing
  • Kong Pao Chicken
  • Momo Red Bean Ice
  • Seafood Combination
Botticelli Italian Restaurant (sample menu)
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Lasagne $18.90 E / $26.90 M
    • Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
  • Quatro Stagioni $26.90
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Pollo alla Cacciatora $33.90
    • Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • Fettucine Al Capesante e Salmone $24.90
    • Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • Calamari Fritti $17.90 E / $28.90 M
    • Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
  • Fegattini Di Pollo $16.90 E / $23.90 M
    • Chicken livers sauteed with mushrooms, red onion and Marsala jus.
Pukeko Cafe (sample menu)
  • Spring rolls 9 $6.00
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • Pukeko Benedict $18.00
    • served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
  • Fries bowl $7.00
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Bacon 4 or sausages 2 or hashbrowns 3 $6.00
  • Spanish Omelette $14.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
Smart Horse (sample menu)
  • Oysters $1.80
  • Curry Roll $2.50
  • Set Menu 4 $49.90
    • Combination Meats Fried Rice / Egg Fu Young / Steak Chow Mein / Lemon Chicken / Fried Soft Noodles / 1 Dozen Won Ton
  • Nasi Gorang $13.90
    • (With Meat, Veges & Rice)
  • Seafood $5.00
  • Steak & Veges $10.90
  • Chicken & Sweet Corn Soup $9.00
  • F1 $14.90
    • 3 Fish / 3 Sausages / 3 Potato Fritters / $3 Chips
Pita Pit (sample menu)
  • The Protein Pack $15.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Cheeky Chicken $5.00
  • Free Range Chicken Tenders
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Happy Ham $5.00
Cova Cafe (sample menu)
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Mushrooms on Toast $11.90
  • Hash brown $3.90
  • Mushrooms $6.00
  • Bacon / Sausage $5.00
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
Tiger Burger (sample menu)
  • Extra sauce $2
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Shoestring Fries (V) $7
    • With sesame mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Aged Cheddar $2
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Double meat $5
Queens Cafe Bistro (sample menu)
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Heirloom Tomatoes $5.00
Nirvana (sample menu)
  • Tandoori chicken $12.90
    • An all time favourite! spicy marinated half chicken with bone straight from the clay oven
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Tandoori chicken salad $11.90
  • Seekh kebab $11.90
    • A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
  • ●Chicken favorites
  • Kadhai
    • A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
  • Manchurian (dry)
    • A favorite from the indo chinese cuisine! deep fried chicken/ veg balls/ paneer cooked in a thick ginger garlic flavored sauce. choice of chicken /paneer / veg
  • Rustic green salad $4.90
Wang Wang Spring Pancake Restaurant (sample menu)
  • Pork with soy sauce $9.50
  • Fried potato with capsicum $9.80
  • Tofu with chives $12.80
  • Noodle with gravy $8.00
  • Pork, egg with black fungus rice $10.00
  • Tomato with egg soup $6.00
  • Sprouts with chives $9.80
  • Fried potato with vinegar sauce $9.80
Golden Express (sample menu)
  • -Choice 1 Meats $12.50
  • -Seafood $15.50
  • -with Black Bean Sauce $12.50
  • -Choice 1 Meats $12.50
  • -Chicken or Beef $12.50
  • -Chicken or Beef $12.50
  • BBQ Pork & Wonton Noodle Soup
  • -Chicken $13.50
Zomer (sample menu)
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • halloumi $6.00
  • Roast tomato $4.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • Beet Cured Salmon $7.00
Kang Na Ru

Kang Na Ru

location

Address

138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand

phone

Phone

098335003

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
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