Address
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
Kang Na Ru in Auckland Menu
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KANG NA RU MENU-
Don Ka Su $15.00
- Pork cutlet served with steamed rice
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Naengmyeon $13.00
- Bowl noodle in chilled broth
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Kalguksu $12.00
- Bowl Noodle with seafood soup
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Pat Kalksu $12.00
- Bow Noodle with Red Bean porridge
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Sujebi $12.00
- Small bites in seafood soup
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Buchu Mandu $10.00
- Dumplings stuffed buchu
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Kun-Mandu $10.00
- Fried Dumplings
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BBQ Pork $13.00
- Served pork with red pepper sauce (mild / spicy)
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BBQ Squid $13.00
- Stirred Squid with red pepper sauce (mild/spicy)
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BBQ Chicken $13.00
- Stirred Chicken with red pepper sauce (mild/spicy)
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Bulgogi $13.00
- Stirred Beef with vegetables (non spicy)
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O-Sam Bulgogi $26.00
- Stirred squid & pork marinated in spicy korean red pepper
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Yung Yang Soup $15.00
- Spiced lamb meat stew
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Dae-Gu Soup $15.00
- Spicy Codfish Soup
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Gam-Ja-Tang $15.00
- Spicy pork bone soup with potatoes
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Al Soup $15.00
- Fish roe soup
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Sagol U-Geo-Ji $15.00
- Beef bone stew steamed rice
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Cho-Ah-Tang $15.00
- Eel Soup Steamed rice
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Dogani-Tang $15.00
- Beef Tandom Soup
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Son-Dae Guk $15.00
- Korean Traditional Sausage in Pork Born Soup
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Yuk-Ke-Jang $15.00
- Spicy Beef Stew
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Sam Gae-Tang $18.00
- Ginseng Chicken Soup
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U-Geo-Ji $13.00
- Korean traditional soybean paste stew
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YunYang-Jungol S $50.00 / L $65.00
- Casseroled lamb with vegetables
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Daegu-Jeongol S $50.00 / L $65.00
- Hot codfish stew
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Gopchang-Jeongol S $50.00 / L $65.00
- Spicy tripe stew with vegetabñes
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Gam Jatang-Jeongol S $50.00 / L $65.00
- Pork bone stew with potatoes
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Dakdori-Tang S $50.00 / L $65.00
- Braised chicken with vegetable (spicy)
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Haemul-Agujim & Den Jang-Jigae $70.00
- Combination of spicy angler fish and soybean paste stew serving separately
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Yetnal-Bulgogi $19.00
- Korean Traditional Beef Pan Grilled (Minimum services over 2 person)
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Tajo-Bulgogi $19.00
- Ostrich Meat with Vegetables Pan Grilled ( Minimum Services over 2 person)
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Tungyang Muchim S $48.00 / L $58.00
- Seasoned Lamb and vegetable hot pepper paste
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Golbaengi Muchim $38.00
- Seasoned gastropods and vegetable with vinegar hot pepper paste
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Ostrich Yukhoe $38.00
- Minced Raw ostrich
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Ojinga Dechim $25.00
- Steamed Squid
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Bossam S $48.00 / L $58.00
- Boiled Pork Belly with Kimchi
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Jokbal $30.00
- Pigs foot cooked with soy sauce
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Yang Yum Chicken $35.00
- Spicy sauce fried chicken
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Seafood Pancake $25.00
- Korean Seafood pancake with green onion
Nearby Sample Menus
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FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
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FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
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Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
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CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
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EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
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B.L.T $16.00
- Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
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Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
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BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
- 2 Fish, 2 spring roll, 2 potato fritter, $2.00 chips $13.00
- Extra veggies on the burger $0.80
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Mini spring roll $2.00
- 1/2 doz
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6 Won ton $4.00
- 1/2 doz
- Steak cheese $4.30
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Onion ring $4.00
- 1/2 doz
- Squid ring $0.80
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Mini curry roll $2.00
- 1/2 doz
- Won Ton & Noodles $8.50
- Hot Dog $1.90
- Satay Steak $10.50
- Special $11.90
- Sausage $1.30
- BBQ Pork $9.80
- Satay Prawn $12.50
- Lemon Prawn $14.00
- Won Ton Soup 10 wontons $10.00
- Prawn $14.50
- Vegetable $11.00
- MEDIUM $15.00/$15.00/$15.00
- Cashew & Vegetable $13.00
- Egg $11.00
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Medium combo $15.00
- 2 Chicken Thighs & Veges
- Dozen Won Tons $15.00
- Lamb BBQ with fries $13.00
- Fish $9.50
- With Fries/Rice
- Fish $9.00
- Chicken $9.00
- Lamb $9.00
- Lamb $9.00
- Chinese lamb curry $8.50
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Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
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Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
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Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
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Garlic Bread $11
- sourdough baguettes with garlic & herb butter
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Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
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Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
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Tapas Platter $42
- a showcase of our housemade tapas
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Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
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Spaghetti $28.00
- W prawns, rocket, mint, chilli & capers
- Todays Fish $38.00
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Double Chocolate and Caramel Brownie $11.50
- W cream
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Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
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Nicoise $24.00
- W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
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Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
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Goats Cheese & Mozzarella Balls on Rocket $15.00
- W honey & pear
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Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter
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Soup Of The Day $13.00
- w toasted ciabatta
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Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish
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Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
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Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
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Toast & Jam $5.50
- two slices of multigrain w butter and jam
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Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
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Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
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Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
- Vegetable $9.00
- Beef Mince $10.00
- Steak & Veges $10.90
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Bamin Gorang $13.90
- (With Meat, Veges & Noodles)
- Vegetable $10.00
- Cheese $3.00
- Squid Ring (1/2 Doz) $4.00
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Set Menu 2 $27.90
- Chicken Fried Rice / Steak Chow Mein / Sweet & Sour Pork
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Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
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Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
- Sausage $1.50
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Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
- Bacon & Egg Burger $7.00
- Fresh Tarakihi $4.50
- Meat Pattie battered and deep fried $4.00
- pineapple fritter (with cinnamon sugar) $1.00
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The Lamb $12.50
- lamb shoulder, beetroot, feta, harissa, cashew
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Pan-Fried Mushrooms $17.50
- with haloumi & garlic toast
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Bagel $13.00
- with smoked salmon, cream cheese, caper, onion, lemon
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Eggs $11.50
- Any style on toast and tomato kasundi
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French Toast $16.50
- with salted caramel & creme fraiche
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Eggs Benedict on english muffin $17.50
- with mushroom & gf tomato
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Smashed Avo & Feta $15.50
- on toast with poached eggs & chilli jam
- Mushrooms $3.00
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Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
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Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
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Plain Dosa $7.00
- A long & very thin delicate rice pancake
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Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
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Cheese Plain Dosa $9.00
- Plain Dosa stuffed with cheese
- Dhal/Kadhi / Sambar $2.00
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Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander & spices
- Small Curry $5.00
- Fruit Tart $3.00
- Beef Fried Rice Noodles $8.00
- Bacon, Egg, Cheese $5.00
- Raspberry Lamington $3.00
- Chicken Wrap Sweet Chilli Sauce $4.00
- Bacon Egg Cheese $3.50
- Chicken Fried Egg Noodles $7.50
- Custard Muffin $3.00
- Vine tomatoes $3.90
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ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
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SOUP OF THE DAY $16.90
- Served with Ciabatta Bread
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SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
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SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
- Avocado $3.90
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ROAST LAMB SLIDERS $19.90
- Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
- RISOTTO OF THE DAY $21.90
- - w/ Cajun Chicken + $1.00
- Seafood & Chips
- Spinach $3.00
- Bacon x 3 $4.00
- Gluten Free Toast $3.70
- Mushroom $3.00
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Eggs Benedict $15.00
- Ciabatta, Hash Brown, Bacon, Eggs (Scramble/Poached/Fried), Hollandaise & Pesto.
- Hollandaise
Kang Na Ru
Phone
098335003
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus