Address
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
Kang Na Ru in Auckland Menu
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KANG NA RU MENU-
Don Ka Su $15.00
- Pork cutlet served with steamed rice
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Naengmyeon $13.00
- Bowl noodle in chilled broth
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Kalguksu $12.00
- Bowl Noodle with seafood soup
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Pat Kalksu $12.00
- Bow Noodle with Red Bean porridge
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Sujebi $12.00
- Small bites in seafood soup
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Buchu Mandu $10.00
- Dumplings stuffed buchu
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Kun-Mandu $10.00
- Fried Dumplings
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BBQ Pork $13.00
- Served pork with red pepper sauce (mild / spicy)
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BBQ Squid $13.00
- Stirred Squid with red pepper sauce (mild/spicy)
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BBQ Chicken $13.00
- Stirred Chicken with red pepper sauce (mild/spicy)
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Bulgogi $13.00
- Stirred Beef with vegetables (non spicy)
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O-Sam Bulgogi $26.00
- Stirred squid & pork marinated in spicy korean red pepper
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Yung Yang Soup $15.00
- Spiced lamb meat stew
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Dae-Gu Soup $15.00
- Spicy Codfish Soup
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Gam-Ja-Tang $15.00
- Spicy pork bone soup with potatoes
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Al Soup $15.00
- Fish roe soup
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Sagol U-Geo-Ji $15.00
- Beef bone stew steamed rice
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Cho-Ah-Tang $15.00
- Eel Soup Steamed rice
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Dogani-Tang $15.00
- Beef Tandom Soup
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Son-Dae Guk $15.00
- Korean Traditional Sausage in Pork Born Soup
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Yuk-Ke-Jang $15.00
- Spicy Beef Stew
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Sam Gae-Tang $18.00
- Ginseng Chicken Soup
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U-Geo-Ji $13.00
- Korean traditional soybean paste stew
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YunYang-Jungol S $50.00 / L $65.00
- Casseroled lamb with vegetables
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Daegu-Jeongol S $50.00 / L $65.00
- Hot codfish stew
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Gopchang-Jeongol S $50.00 / L $65.00
- Spicy tripe stew with vegetabñes
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Gam Jatang-Jeongol S $50.00 / L $65.00
- Pork bone stew with potatoes
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Dakdori-Tang S $50.00 / L $65.00
- Braised chicken with vegetable (spicy)
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Haemul-Agujim & Den Jang-Jigae $70.00
- Combination of spicy angler fish and soybean paste stew serving separately
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Yetnal-Bulgogi $19.00
- Korean Traditional Beef Pan Grilled (Minimum services over 2 person)
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Tajo-Bulgogi $19.00
- Ostrich Meat with Vegetables Pan Grilled ( Minimum Services over 2 person)
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Tungyang Muchim S $48.00 / L $58.00
- Seasoned Lamb and vegetable hot pepper paste
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Golbaengi Muchim $38.00
- Seasoned gastropods and vegetable with vinegar hot pepper paste
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Ostrich Yukhoe $38.00
- Minced Raw ostrich
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Ojinga Dechim $25.00
- Steamed Squid
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Bossam S $48.00 / L $58.00
- Boiled Pork Belly with Kimchi
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Jokbal $30.00
- Pigs foot cooked with soy sauce
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Yang Yum Chicken $35.00
- Spicy sauce fried chicken
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Seafood Pancake $25.00
- Korean Seafood pancake with green onion
Nearby Sample Menus
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Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
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Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
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Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
- fresh garlic and herbs, finished in a cream sauce $25
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Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
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Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
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Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
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Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
- Vege burger $4.80
- Chow mein with noodles , chop suey without noodles
- Vegetables $11.50
- Combination meats $16.00
- Cooked with carrots, onion and cabbage / Chilli $0.50 Extra
- Mussel $1.40
- Chicken & cashew nuts $15.00
- Sausage / crab stick $1.80
- House smoked salmon, parsnip puree, rosemary waffle
- Ginger Crunch $48
- MAIN
- Chili jam prawn skewer with coriander & time (GF)
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Slow Cooked Thai Style Fillet (GF)
- Wombok slow, poached prawn & cauliflower puree
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Pumpkin Sage & Leek Risotto (GF)
- With buttered broccolini & fresh goats cheese
- Df Upside Down Plum & Coconut Yogurt Cake $48
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Glazed free range ham (2kg) $60
- with the bon & sliced
- Steak $4 .00
- Bacon $3.50
- Chicken $4.00
- Won Ton $0.60
- Egg Burger $3.20
- Spring Roll $1.90
- Steak Egg $4 .40
- Sausages $1.10
- Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
- Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
- Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
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Sauteed Beef & Vegetableswith Oyster Sauce $35
- $23/$32/ $39/ $18/ $28/
- Mapa Tofu And Rice $13
- Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
- Xo Sauce Fried Rice $13
- Crabmeat Fried Rice $13
- Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
- Oysters half dozen natural with balsamic or tempura with aioli $16.00
- Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
- Dine in table services $2.00
- Squid box $9.50
- ●sides
- Garlic bread $6.50
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Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop
- All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
- ROLL COMBO $10.00
- Meat of your choice
- Home Cooked Roast Chicken
- Beef
- Medium $14.00
- Meat of your choice
- Pork
- Min order for 2 per person $25.00
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Paneer Makhani $9.99
- Paneer cubes cooked in onion & rich creamy tomato gravy.
- Full $16.50
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Paneer Tikka Masala $9.99
- Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
- Half $10.00
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Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
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Onion Bhaji $5.00
- Sliced onions deep fried in chick pea batter
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Bombay Aloo $9.99
- Deep fried potatoes cooked with spices.
- Cold Noodles $ 13.00
- Noodles in Cold Soy Bean Soup $ 13.00
- Bibimbap in Hot Stone Pot $ 15.00
- Pork with Rice $ 13.00
- BiBim Bap $ 13.0
- Tonkatu $ 15.00
- Spicy Cold Noodles $ 13.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Falafel/chicken/lamb on rice, chips 355ml can $17.99
- Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
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Vegetarian
- base sauce, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella cheese and oregano
- Lamb satay on rice & salad
- Chicken tenders salad $11
- Lamb souvlaki on rice & salad
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Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
- Chicken tender 5pcs $9.99
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Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
- -Prawns $13.00
- -Prawns $13.00
- -Vegetarian $10.00
- -Seafood $12.00
- -Seafood $12.00
- -Seafood $12.00
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Mee Goreng
- Malaysian style wok fried fresh noodles
- Tropical Muffin $3.00
- Chicken Mayo $3.00
- Side of Chips $3.00
- Salami Salad (Extra Large) $5.50
- Deep Fried Spring Rolls (4) $7.00
- Raspberry Lamington $3.00
- Lemon Passon Muffin $3.00
- Carrot Cake $3.00
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Vego $6.50
- Hummus, aioli, cheese, gherkin
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
- Please speak with your server for menus
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Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
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Hand Cut Chips $9.00
- With aioli
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Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
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Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
- 9 Course $105.00 pp
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
- Chicken drum stick $1.80
- Smokefish $2.90
- Ham or chicken salad $3.00
- Apricot pie $2.50
- Steak $2.90
- Potato top $3.00
- All kind of filled roll $3.40
- Cheese and pineapple $2.90
Kang Na Ru
Phone
098335003
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus