Kang Na Ru in Auckland Menu

KANG NA RU MENU KANG NA RU MENU
  • Don Ka Su $15.00
    • Pork cutlet served with steamed rice
  • Naengmyeon $13.00
    • Bowl noodle in chilled broth
  • Kalguksu $12.00
    • Bowl Noodle with seafood soup
  • Pat Kalksu $12.00
    • Bow Noodle with Red Bean porridge
  • Sujebi $12.00
    • Small bites in seafood soup
  • Buchu Mandu $10.00
    • Dumplings stuffed buchu
  • Kun-Mandu $10.00
    • Fried Dumplings
  • BBQ Pork $13.00
    • Served pork with red pepper sauce (mild / spicy)
  • BBQ Squid $13.00
    • Stirred Squid with red pepper sauce (mild/spicy)
  • BBQ Chicken $13.00
    • Stirred Chicken with red pepper sauce (mild/spicy)
  • Bulgogi $13.00
    • Stirred Beef with vegetables (non spicy)
  • O-Sam Bulgogi $26.00
    • Stirred squid & pork marinated in spicy korean red pepper
  • Yung Yang Soup $15.00
    • Spiced lamb meat stew
  • Dae-Gu Soup $15.00
    • Spicy Codfish Soup
  • Gam-Ja-Tang $15.00
    • Spicy pork bone soup with potatoes
  • Al Soup $15.00
    • Fish roe soup
  • Sagol U-Geo-Ji $15.00
    • Beef bone stew steamed rice
  • Cho-Ah-Tang $15.00
    • Eel Soup Steamed rice
  • Dogani-Tang $15.00
    • Beef Tandom Soup
  • Son-Dae Guk $15.00
    • Korean Traditional Sausage in Pork Born Soup
  • Yuk-Ke-Jang $15.00
    • Spicy Beef Stew
  • Sam Gae-Tang $18.00
    • Ginseng Chicken Soup
  • U-Geo-Ji $13.00
    • Korean traditional soybean paste stew
  • YunYang-Jungol S $50.00 / L $65.00
    • Casseroled lamb with vegetables
  • Daegu-Jeongol S $50.00 / L $65.00
    • Hot codfish stew
  • Gopchang-Jeongol S $50.00 / L $65.00
    • Spicy tripe stew with vegetabñes
  • Gam Jatang-Jeongol S $50.00 / L $65.00
    • Pork bone stew with potatoes
  • Dakdori-Tang S $50.00 / L $65.00
    • Braised chicken with vegetable (spicy)
  • Haemul-Agujim & Den Jang-Jigae $70.00
    • Combination of spicy angler fish and soybean paste stew serving separately
  • Yetnal-Bulgogi $19.00
    • Korean Traditional Beef Pan Grilled (Minimum services over 2 person)
  • Tajo-Bulgogi $19.00
    • Ostrich Meat with Vegetables Pan Grilled ( Minimum Services over 2 person)
  • Tungyang Muchim S $48.00 / L $58.00
    • Seasoned Lamb and vegetable hot pepper paste
  • Golbaengi Muchim $38.00
    • Seasoned gastropods and vegetable with vinegar hot pepper paste
  • Ostrich Yukhoe $38.00
    • Minced Raw ostrich
  • Ojinga Dechim $25.00
    • Steamed Squid
  • Bossam S $48.00 / L $58.00
    • Boiled Pork Belly with Kimchi
  • Jokbal $30.00
    • Pigs foot cooked with soy sauce
  • Yang Yum Chicken $35.00
    • Spicy sauce fried chicken
  • Seafood Pancake $25.00
    • Korean Seafood pancake with green onion

Nearby Sample Menus

  • Blossom Spring Roll $14
    • Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
  • Snapper $26.50
  • Seafood $17.50
  • Slice Beef $16.50
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • GARLIC
  • Duck $20.50
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Arepa with Cheese $5.00
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Onion Ring $0.60
  • Won Ton (Home Made) $0.60
  • Cheese Burger $5.00
  • Ham Fried Rice $10.90
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • (Cooke with egg, veges max, peas)
  • Chicken Nuggets $0.60
  • Deep Fried Mushroom $1.30
  • Natural Te Matuku Bay oysters $20
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • 1/2 portion of fries $5
  • Pan seared greens with lemon and parsley $8
  • All $12
    • with fries and salad
  • Add hot smoked salmon $6
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Grilled flat bread, house dips $12
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • Specials
    • Watch out for our blackboard specials
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • -Sausage / Chicken / Button Mushrooms $4.00
  • ●Bagel $7.50
    • With cream cheese & jam
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Slab of bacon $6.50
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Mucver S($9.90) L($12.00)
  • Falafel S($11.00) L($13.50)
  • Mix $13.50
  • Chicken S($11.00) L($13.50)
  • All in one $15.00
  • All in one L($15.00)
  • All in one L ($15.00)
  • Pork mince with potato noodle $9.80
  • Pork and celery $10.00
  • Tofu with green chili $12.80
  • Beef in chilli sauce $9.80
  • Sprouts with potato noodle $9.80
  • Beef and potato $13.80
  • Pidan tofu $8.00
  • Cucumber with potato noodle $9.80
  • Seafood Fried Rice $13
  • Mussel $1
  • Cashew Nuts $4
  • HaM Burger $3
  • Chicken Egg Foo Young $11.50
  • Pork & & Pineapple $12.50
  • Prawn & Veges $13.50
  • Pack A $20
    • 4 Fish,Sausages,12 Wonton,Chips
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Thigh $3.00
  • Whole chicken $16.00
  • Pork/Beef/Lamb/Chicken $5.00
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Half chicken $8.00
  • Quarter chicken $4.00
  • Vegetarian $9.00
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • KIDS FISH & CHIPS $10.50
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • Cheese, spinach, tomato, avocado $1.50
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • FISH & CHIPS $14.50
    • served with salad snapper
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Freshly Baked Bread Rolls $8.50
    • W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
  • New England Seafood Chowder (w/crostini) $14.00
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • Cheddar and Chorizo $12.50
  • Chilli Con Carne (W/toast) $11.50
  • Brie and Chives $12.50
  • Salad S $3.50 / L $4.90
  • Rave Burger $3.90 / C $8.50
  • Please note: some of these meals are made to order.
  • Pancakes served with maple syrup $5.00
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
  • Chicken fillet each $1.00
  • Mini Chicken Hawaiian Burger $4.40 / C $7.90
  • Chicken Pulao $6.00
  • Free range eggs scrambled or poached $12.00
  • Avocado $4.00
  • Tea-cured salmon $6.50
  • Black pudding $6.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Poached egg with ortiz anchovy $4.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Hand Cut Agria Fries $3.5 / $6.5
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Add to any Burger $4.0
    • Patty
Kang Na Ru

Kang Na Ru

location

Address

138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand

phone

Phone

098335003

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
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