Address
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
Kang Na Ru in Auckland Menu
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KANG NA RU MENU-
Don Ka Su $15.00
- Pork cutlet served with steamed rice
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Naengmyeon $13.00
- Bowl noodle in chilled broth
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Kalguksu $12.00
- Bowl Noodle with seafood soup
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Pat Kalksu $12.00
- Bow Noodle with Red Bean porridge
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Sujebi $12.00
- Small bites in seafood soup
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Buchu Mandu $10.00
- Dumplings stuffed buchu
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Kun-Mandu $10.00
- Fried Dumplings
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BBQ Pork $13.00
- Served pork with red pepper sauce (mild / spicy)
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BBQ Squid $13.00
- Stirred Squid with red pepper sauce (mild/spicy)
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BBQ Chicken $13.00
- Stirred Chicken with red pepper sauce (mild/spicy)
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Bulgogi $13.00
- Stirred Beef with vegetables (non spicy)
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O-Sam Bulgogi $26.00
- Stirred squid & pork marinated in spicy korean red pepper
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Yung Yang Soup $15.00
- Spiced lamb meat stew
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Dae-Gu Soup $15.00
- Spicy Codfish Soup
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Gam-Ja-Tang $15.00
- Spicy pork bone soup with potatoes
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Al Soup $15.00
- Fish roe soup
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Sagol U-Geo-Ji $15.00
- Beef bone stew steamed rice
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Cho-Ah-Tang $15.00
- Eel Soup Steamed rice
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Dogani-Tang $15.00
- Beef Tandom Soup
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Son-Dae Guk $15.00
- Korean Traditional Sausage in Pork Born Soup
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Yuk-Ke-Jang $15.00
- Spicy Beef Stew
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Sam Gae-Tang $18.00
- Ginseng Chicken Soup
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U-Geo-Ji $13.00
- Korean traditional soybean paste stew
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YunYang-Jungol S $50.00 / L $65.00
- Casseroled lamb with vegetables
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Daegu-Jeongol S $50.00 / L $65.00
- Hot codfish stew
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Gopchang-Jeongol S $50.00 / L $65.00
- Spicy tripe stew with vegetabñes
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Gam Jatang-Jeongol S $50.00 / L $65.00
- Pork bone stew with potatoes
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Dakdori-Tang S $50.00 / L $65.00
- Braised chicken with vegetable (spicy)
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Haemul-Agujim & Den Jang-Jigae $70.00
- Combination of spicy angler fish and soybean paste stew serving separately
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Yetnal-Bulgogi $19.00
- Korean Traditional Beef Pan Grilled (Minimum services over 2 person)
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Tajo-Bulgogi $19.00
- Ostrich Meat with Vegetables Pan Grilled ( Minimum Services over 2 person)
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Tungyang Muchim S $48.00 / L $58.00
- Seasoned Lamb and vegetable hot pepper paste
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Golbaengi Muchim $38.00
- Seasoned gastropods and vegetable with vinegar hot pepper paste
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Ostrich Yukhoe $38.00
- Minced Raw ostrich
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Ojinga Dechim $25.00
- Steamed Squid
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Bossam S $48.00 / L $58.00
- Boiled Pork Belly with Kimchi
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Jokbal $30.00
- Pigs foot cooked with soy sauce
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Yang Yum Chicken $35.00
- Spicy sauce fried chicken
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Seafood Pancake $25.00
- Korean Seafood pancake with green onion
Nearby Sample Menus
- -Chicken $15.00
- -Chicken / Spare ribs $15.00
- -Chicken $15.00
- Acar $8.00
- -Fish fillet / Prawn $16.00
- -Beef rendang / Curry chicken / Curry lamb $15.00
- Curry chicken with roti canai
- ●Additional
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-combo $15.50
- combo served with chips and 420ml drink
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-combo $17.00
- combo served with chips and 420ml drink
- small low carb $9.00
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-combo $17.50
- combo served with chips and 420ml drink
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-combo $17.50
- combo served with chips and 420ml drink
- chicken $10.00
- extra olives $0.50
- lamb works $11.00
- Coleslaw (with Yuzu dressing) $3.50
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Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
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Tofu - Half/Full $10.00/$13.00
- tofu, roasted sesame dressing, house teriyac on rice
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Beef (Gyudon) $11.00/$14.00
- thinly sliced beef, onion, sweet soy sauce on rice
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Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
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Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
- Add - Tempura Tofu (3 pcs) $4.00
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Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice
- Soup of the Day $16
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Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
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Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
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Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
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Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
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Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
- Oysters, Natural, Tempura $5 each
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
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$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
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Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
- Swap the soda for a shake for $1.00
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
- Green salad with vinaigrette $6.50
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Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
- Fresh cockles in a tomato and salami sugo with bread $13.00
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Insalata mista $9.00
- Mixed salad of roast vegetables
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Piatto misto $19.00
- Mixed platter of assorted italian antipasti
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Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
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Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
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Tiramisu $12.00
- Italy's favorite dessert
- R6 Curry Chicken with Rice
- R4 Ginger & Onion Chicken with Rice
- 2 Hainanese Chicken Rice $12.80
- E7 Salt & Pepper Squid $8.80
- R2 Cashew Nut Chicken with Rice
- R23 Four Heavenly Kings with Rice
- 12 Panang Fried Kuey Teaw $12.80
- 8 Singapore Stir Fried Vermicelli $12.80
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A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
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REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
- Pepperoni, extra cheese $5.00
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Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
- Mushroom, capsicum, tomato $4.00
- Garlic Knot $1.50
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LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
- Mozzarella Stick 6 pieces $9.00
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Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
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Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
- Slow roasted pulled pork and BBQ $8.50
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Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
- Cheese and tomato with grilled corn and homemade salsa $8.00
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Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
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Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
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1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
- Extra soup $1.00
- Prawn katsu $5.50
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Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
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Eda-mame $5.50
- Boiled soybeans
- Potato katsu $5.50
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Tempura Prawn and vege / vege
- deep fried in a crispy batter
- Extra veges $1.00
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Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
- Ham - Egg
- Ham - Pineapple
- Steak Pie $3.50
- Bacon & Egg
- Steak Curry $3.90
- Ham - Onion
- Mince Potato Top $3.90
- Mince & Cheese Pie $3.90
- Fried scampi with chilli sauce $58.00
- Sauteed diced beef with black pepper $24.00
- Fried noodles with seafood $22.00
- Sizzling lamb $26.00
- Braised pork with chilli in brown sauce $22.00
- Pickled cabbage with duck blood curd $18.00
- Yummy fried rice $16.00
- Boiled fish with pickled cabbage $36.00
- Cheese $4.00
- Bacon & Egg $3.80
- Knot Rolls (cracked pepper pate, chicken cognac pate)
- Fish Cake $2.70
- Muffin $3.00
- Steak $1.50
- Baked Bean $2.80
- Bacon & Cheese $2.70
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Lamb rump chukka, curd rice, minted salli, peas $27.50
- Assorted Indian crackers $5
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Chicken Katsu Don $11.50
- Vegetable Gyoza $7.00
- Spicy Chicken Don $11.50
- Udon $10.00
- Spicy Pork Don $11.50
- Chicken Teriyaki Don $11.50
- Salmon Sashimi $8
- Salmon Teriyaki Don $13.50
Kang Na Ru
Phone
098335003
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
138 Royal Road, Massey, Massey Campus, Auckland, 0614, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus