Karaka Country Market in Auckland Menu

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Karaka Country Market in Auckland has no menu available, but can choose from many other options such as Mayonnaise or Georgie Pie Bacon 'N' Egg from McDonald's Family Restaurant - Mairangi Bay. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Kiwi Takeaways includes a wide range like Meat pattie or Potato fritter. and Acai Tubs from . Juice Factory offers Sal's and LARGE 18 CHEESE.

Nearby Sample Menus

Battered Sausage $1.80
Mushroom $3.50
Sea Food Soup $11.00
Pineapple Fritter $1.50
BBQ pork $11.50
Bacon $3.80
BBQ pork $11.50
Steak $10.50

Mixed and entrée $12.90
- Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
Chicken Nuggets & Chips
Vegetarian Burger $10.90
- Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
Sirloin Steak $16.50
- Served with 2 fried eggs, Salad, Chips and Aioli sauce.
Char Beef steak rice $14.50
- Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
Carbonara Pasta $12.90
- With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
Seafood basket $14.50
- Delicious selection of prawns, Squid rings, Mussels, Fish bites with chips and Aioli sauce.
Shoe String Fries $4.90
- (With Aioli).

Trust the chef tapas board $58
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
Freshly shucked Cloudy Bay Tua Tua $2.5
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
Salted fish doughnuts $15
- onion sauce
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon

-For one $16.00
- Quarter chicken, salad, bread
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
Gravy $11.00
- Pulled chicken, gravy, mayo, cos
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
Rotisserie chicken, salad from the cabinet, warm bread
-Little $4.00 extra
Rotisserie
- Free range, corn fed, citrus brined

Sea Salted Fries & Tomato Sauce $6.90
Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
Monday - Saturday $35.00
Spaghetti Pasta $35.90
- Chilli, prawn, kombu, garlic & extra virgin olive oil
Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
Ploughman's Platter $25.90
- Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
(GF) - Gluten Free /(HC) - Healthy Choice

roast pork BBQ pork & roast duck on rice $13.00
special F $65.00
- 100 chicken nibbles
1 chicken drum stick, 1 chicken thigh & chips $5.00
roast duck noodle soup $9.00
soy sauce chicken noodles soup $9.00
roast duck & soy sauce chicken on rice $11.00
BBQ pork & roast duck on rice $11.00
hot dog $1.50

With rice - Chicken $15.00
Falafel $11.00/$15.00
Spicy Wedges $5.00/$6.00
- Small / Large
Garlic bread filled with cheese $4.50
Chicken $11.00/$15.00
With Chips - Lamb $15.00
Chicken Lemonat Salad $15.00
- Greek style chicken with lemon and cajun sauce and fresh salad
All served with salad, hummus, tzatziki & sauces N/A

Smoked akaroa salmon filo
To add
Kawakawa and ricotta gnocchi $19.00
- Eggplant puree, tomato, basil and fried courgette flowers
Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
-rocket & parmesan salad, olive drizzle $7.00
Prawn and avocado salsa lettuce cup
Pan fried beef fillet $30.00
- Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
Shakshuka $16.00
- Free range poached eggs in a spicy tomato sauce, toasted sourdough

Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

Spicy sillon steak ramen $15.00
Teriyaki fish don $11.50
Chicken katsu don $11.50
Pork katsu don $12.00
Teriyaki salmon don $12.00
Teriyaki salmon ramen $12.00
*Kitsune udon $11.00
- tofu udon
Katsu $14.00
- Salmon

Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50

Sambal squid $13.90
- Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
Char kuey teow $9.90
- Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Seafood laksa $11.90
- Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
Nasi kampung $11.00
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice

Hawaiian
- base sauce, lamb, pineapple and mozzarella cheese
Chicken Kebab
Falafel Kebab
Combination Kebab
Supreme Meat
- based sauce, pepperoni, capsicum, pineapple, beef, mozzarella cheese and bbq swirl
All $16.99
All $13.99
Lamb Kebab

-Seafood $12.00
-Prawns $13.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Vegetarian $10.00
-Prawns $13.00
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot