Karaka Country Market in Auckland Menu

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Karaka Country Market in Auckland has no menu available, but can choose from many other options such as Mayonnaise or Georgie Pie Bacon 'N' Egg from McDonald's Family Restaurant - Mairangi Bay. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Kiwi Takeaways includes a wide range like Meat pattie or Potato fritter. and Acai Tubs from . Juice Factory offers Sal's and LARGE 18 CHEESE.

Nearby Sample Menus

Soup of the Day $14.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Add Fried Egg $20.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00

-With salmon $21.00
All served with fries
Three cheese with honey & cracked pepper $15.00
Kumara rosti $19.00
- Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline
Corn fritters $17.00
- Basil salt, lemon mayo, salad greens, ricotta, toasted seeds

Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts

Mix works $12.50
- comes with falafel and cheese
Lamb or Chicken savalaki $11.00
BBQ
Mix $11.00
Mixed $7.50
Lamb Curry $16.50
Baba Ganoush dips $9.50
- Crispy pita garlic bread with a baked eggplant and tomato dips
Lamb on Rice with salad $13.00

hot dog $1.50
combo 7 $21.00
- 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
roast pork & soy sauce chicken on rice $11.00
soy sauce chicken on rice $9.50
combo 1 $6.00
- 2 fish, $2 chips
roast duck on rice $10.00
roast duck & soy sauce chicken on rice $11.00
6 won ton $4.50

Chicken Piece (each) $2.40
Family Combo $26.95
- 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
Pumpkin $0.60
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Pork - Small / Medium / Large $9.00/$13.00/$17.00
Chicken - Small / Medium / Large $9.00/$12.00/$16.00
Pork - Sandwich / Roll $5.00/$6.00
Apple Crumble $3.00

Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
-Salmon & cream cheese $11.00
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
Fries / curly fries with aioli $6.50 / $8.50
Tradition fish and chips $18.00
- Beer battered fish of the day with side salad, fries and tartare sauce
Egg $1.50
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast

salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
garlic bread $10,00
sirloin steak $28.00
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet

SMALL $9.00
LARGE $15.00
CRAB STICK $1.20
DONUT 80¢
MEDIUM $10.00
FISH $2.50
MEDIUM $11.00
SMALL $2.00

Mozzarella Stick 6 pieces $9.00
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
120ML BEN & JERRY'S ICECREAM $5.00
HALF-N-HALF PIZZA $25.00
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store

Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Add Chicken Curry $13.50
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Add Spiced Fried Chicken $13.50
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg

- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- Hollandaise $2.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Additional Sides Available
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet

Chicken Curry with Bones $9.99
- With rice
Pakora (4 pieces) $2.00
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
2 Chicken Briyani $18.00
Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.
Butter Chicken (Mild) * $9.99
- Roasted boneless chicken cooked in creamy tomato flavoured sauce

Open Steak Sandwich $14.50
- cooked to your liking, served with chips
Scottish Baps filled with bacon and egg $6.50
Louise, light and dark brownie $4.00
Muffins, Ginger Gems, scones $3.50
All Cakes $4.50
Homemade Sausage Roll $4.50
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise

Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Ice Cream $10
- Chef's choice ice cream sselection
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger