Kathi Roll in Hamilton Menu

KATHI ROLL MENU KATHI ROLL MENU
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato

Nearby Sample Menus

  • ½ shell mussel duo $ 20
    • garlic + parmesan crust / chilli lime salsa
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • Antipasto (GF)(DF) small $ 20 large $ 30
    • prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
  • Steak egg + chips (DF)(GF) $ 32
    • 250g scotch fillet / fried eggs / mesclun + bean sprout salad / shallot vinaigrette / hand cut chips/ tomato sauce
  • FOUNDY SPECIALTY - Crispy fried chicken drumsticks $ 17
    • homemade hot sauce / cucumber
  • Seafood chowder $ 17
    • mussel / smoked kahawai / prawn / calamari /herb oil / homemade focaccia
  • Battered onion rings(V) $ 6
    • aioli
  • Dessert trio $ 16
    • passionfruit cheesecake / pineapple crème brulee / caramel mousse / lemon sorbet
  • Pizza Margherita $18.00
    • tomato, mozzarella, basil
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Fettuccine, chicken, mushroom $18.00 / $24.00
  • Sun-dried tomato, mozzarella, risotto balls $12.00
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Handcrafted potato wedges, tomato jam $8.00
  • Seared scallops, sliced pork belly $15.00
  • Mains $50.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Chana masala $9.99 ea
    • Chickpeas cooked in tomato curry ground spices garnished with shredded ginger
  • Lamb korma $12.99 ea
    • Lamb cooked in almond and cashew nut sauce with cream
  • Large lunch combo $9.99
    • Any large curry + naan + rice. excl lamb
  • Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
  • Raita $2.00 ea
  • Lamb biryani $11.99 ea
    • Basmati rice cooked with lamb and garnished with coriander
  • Fish pakora full plate $13.99 ea
  • Papri chat / Dahi bhalla / Chhole bhature / Samosa chat / Puri chhole $5.99 ea
  • Jap Chae $27
    • Korean vermicelli is stir fried with vegetables
  • Go Chu jap Chae $33
    • Stir fried pork with green vegetables and served with chinese bread
  • Woo Dong $9.90
    • Very mild seafood noodle soup
  • Mapa Tofu with Rice $11.90
    • Cooked with dice tofu and pork mince
  • Korean style Pork or Fish Cutlet $13.90
    • Pork or fish cutlet, salad, dumplings, a piece of pinapple and steamed rice
  • Kentucky Fried Chicken $30
    • Deep fried chicken with sweet spicy sauce
  • You can experience a real taste of Korea in our restaurant
  • Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • A1 Thai satay (4pcs) $8.20
    • Skewers of marinated chicken topped with satay sauce
  • Noodle Combo $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in oyster sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • A5 Moo ping (4pcs) $7.50
    • Skewers of grilled pork marinated with honey & Thai sauce
  • Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
  • Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
  • A11 Roti with satay sauce V $4.50
  • Seafood $8.50
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Potato Skins $12.00
    • Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
  • Garlic Aioli $1.00
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
  • Beef N Cheese Burger $14.00
    • Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
  • Mash, Peas & Gravy $5.00
  • Deep Fried Camembert $14.00
    • 5 wedges of Camembert, served with salad & plum and apricot sauce
  • -Prawn $16.50
  • -Prawn $16.50
  • -Chicken, beef or pork $13.50
  • -Chicken, beef or pork $13.50
  • -Small $8.50
  • Beef and beef ball noodle
    • Rice-noodles with beef & beef balls
  • -Seafood $20.00
  • -Small $8.50
  • Ham and cheese $2.80
  • Big sausage roll
  • Savoury $1.20
  • Vegetarian toast $3.50
  • Slices $1.80
  • -Chocolate fudge
  • Steak and mushroom
  • Hazelnut cookie $1.50
  • Cheese Chilli $13.50
    • Cottage cheese cooked with onion, capsicum and spices in soy sauce
  • Pasanda (Lamb/Beef/Chicken) $14.00
    • Seasonal vegetables cooked in special nuts gravey
  • Pakoras (5 pcs) $5.00
    • vegetable seasoned with spices, dipped chickpea batter and deep fried >>
  • Chana masala $12.00
    • Chick peas cooked with nut, onion & tomato gravy
  • Side Dishes Platter $5.50
    • any three side dishes
  • Navaratan Korma $8.50/$12.00
    • Mixed vegetable in a nut gravy(half/whole)
  • Prawn Biryani $17.50
    • King prawn cooked with basmati rice, vegetables, herb & spices
  • Chicken fried rice $13.00
  • Half $10.90
  • BUTTER CHICKEN $14.90
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
  • PRAWN DUM BIRYANI $16.90
    • Prawn cooked with superior quality Indian Basmati rice.
  • LAMB/CHICKEN CHETTINADU $14.90
    • Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
  • STEAM RICE $3.00
  • PLAIN NAAN $2.50
    • Traditional Indian Bread baked in Tandoor.
  • Chicken brandy pate with croutons and pickles $10.50
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Eggs Benedict $12.00 / $14.00
    • Bacon served on English muffin. Salmon and spinach served on English muffin.
  • B.L.T $10.00
    • Bacon ,Lettuce, Tomato on toasted bread with fries.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Steak Eggs and Chips $14.00
    • Served with salad.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Fish and Chips $10.00
    • Served with salad.
  • Teriyaki chicken $1.50
  • Creamed cheese avocado $1.00
  • Boolgogi : sweet beef $11.50
  • Gyoja $8.50
  • Fresh salmon $1.20
  • Vegetarian roll $1.00
  • Tuna $1.20
  • Chicken katsu $11.50
  • ask for availability seasonal price
  • Eggplant $18.00
    • Stir fried eggplant with minced chicken, vegetables and chef's special sauce
  • Sichuan Chicken
    • Stir fried chicken with dry chilli & vegetables
  • Hainan Chicken Rice $3.50
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
  • MeeGoreng
    • Malay fried egg noodle with chicken, egg, vegetables
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
  • Hot and Sour Soup $7/$12/$22
Kathi Roll

Kathi Roll

location

Address

195/199 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

079811252

email

Email

None

clock

Opened hours

12 Noon to 5 PM (Mon-Wed), 12 Noon to 5 PM, 11 PM to 3 AM (Thu-Sat), Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
195/199 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Similar Restaurants based on Cuisines