Kathi Roll in Hamilton Menu

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Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Twin Pack $10.99
- Any 2 Rolls of your choice
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato

Nearby Sample Menus

Famous Star W/ Cheese $7.50
- Lettuce, tomato, cheddar cheese, onion, dill pickles, mayo and our special sauce
Western Bacon Cheeseburger $8.90
- Bacon, cheddar cheese, crispy onion rings and tangy bbq sauce
Carl's Catch $7.90
- Two crispy battered fish fillets, lettuce, tomato, and tartare sauce
Big Cheeseburger $5.90
- Cheddar cheese, dill pickles, mustard and ketchup
The Big Carl $8.50
- Two patties, lettuce, two slices of cheddar cheese and our classic sauce
Guacamole, Chicken & Bacon $10.90
- Lettuce, tomato, bacon, guacamole and swiss cheese
Classic Carl $5.90
- Lettuce, cheddar cheese and our classic sauce
Fish N' Chips $6.90
- With tartare dipping sauce

Ham $2.50
Scoop chips $2.00
Kumara chips $4.00
Onions $1.00
Apricot chicken $11.00
Tomatoes $2.00
Cheese $3.50
Prawn $11.00

Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
Bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.

GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.

Yum Neau (Beef) $19.00
- Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
Gaeng Keow Wan Goong $24.95
- Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
Ginger Duck $24.95
- Stir fried duck home make chili paste with vegetables.ere.
Ginger Pork $19.95
- Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
Lamb Krathiem $25.95
- Stir fried sliced slice lamb in pieces, garlic, black pepper and mixed vegetables
Red Curry Tofu $17.50
- Soft tofu cooked in red curry and coconut cream, round beans, bamboo slice cut garnish with basil and red capsicum.
Guay Boyd Shee $7.95
- Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
Mixed Entree $11.00
- Selections of 1,2,4,6 and 7

Burrito (Small/Regular) $9.90/$12.90
2 Warm Churros rolled in Cinnamon & Sugar $4.90
Soft x 2 $11.90
Crispy x 3 $12.90
Filling
Nachos(GF) $13.90
Naked Burrito(GF) $12.90
Pork
- Slow roasted(Carnitas)

POTATO AND PEAS $6.50
BUTTER CHICKEN $5.00/$9.50
- mini/med
LAMB ROGANJOSH $9.50
KALAGULAB JAMUN $24.00
CHICKEN TIKKA MASALA $5.00/$9.50
- mini/med
LAMB CHOPSUEY $8.00/$12.00/$14.00
- med/large/XL
KALAKUND $24.00
KAJU KATRI $29.00

Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Eggs $12.00
- Any style on white, brown or GF

Cookie Fix $2.00
Brownie $2.50
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Pita Chips and Dip $3.90
Happy Ham $5.00

Chicken Crave Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
The Protein Pack $15.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Cheeky Chicken $5.00
Brave Beef $5.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita

-mince pie
-mince & cheese $3.30
sushi available
-bacon & egg
beef lasagne $3.50
-steak cheese
chicken dim sim $2.20
spicy chicken kebab $3.30

Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Pizza $7.00
- please ask for varieties. served w Tomato Sauce
Spagetti & mini sausages $7.50
- served w toast soldiers
Vegetable Cakes ( can be made GF & V) $18.50
- Potato, Kumara, Sun Dried Tomato,Spinach & Onion, bound with egg. served with a crispy Mesclun salad & Chutney
Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread

Traditional Creamy Porridge $10.50
- Cooked with banana & raisins
Free Range Eggs on Toast $9.50
- Cooked to your liking with ciabatta & tomato relish
Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
-With butler & preserves $6.50
Traditional Eggs Benedict $16.50
- Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
Seasonal Bruschetta $12.50
- With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction

Extra Dip $1.00
- 8 Pack $7.90
- 4 Pack $4.90
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Free Range Chicken Tenders

Our breads are cooked in tandoor oven
Mango Chicken $14.50
- Tandoori chicken morsels cooked in mango
Tandoori Lamb Chops $11.00
- Lamb cutlets marinated in yoghurt, herbs & spices & baked in tandoor
Veg Platter for Two $12.00
- 2 veg samosa, 2 pakoras, & onion bhajis
Malai Kofta $13.50
- Homemade koftas cooked in cashew gravy
Mango Kulfi $5.00
- Mango flavored Indian ice cream
Potato Parantha $3.50
- Parantha stuffed with Potato & herbs
Sirka Piyaz $2.00
- Onions dipped in Vinegar dressing