Kathi Roll in Hamilton Menu

KATHI ROLL MENU KATHI ROLL MENU
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato

Nearby Sample Menus

  • BLT(DF) $ 17
    • toasted Vienna / cos / tomato / streaky/bacon / steak fries
  • Crispy Pork belly(GF)(DF) $ 28
    • crispy pork belly / pan seared scallops / broad beans / fennel / apple puree
  • Sesame crusted calamari $ 14
    • pickled cucumber / chilli caramel
  • Raspberry + frangipani cake (GF)(DF) $ 14
    • raspberry coulis / freeze dried raspberry /lemon sorbet
  • Foundation sundae (GF) $ 14
    • vanilla bean ice cream / maraschino cherries/ frosted cornflakes / whipped cream / your choice of chocolate, raspberry or caramel sauce
  • Garlic + rosemary pizza bread (GF)(DF)(V) $ 9
    • mozzarella / flaky sea salt
  • Kids french toast $ 8
    • vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
  • Steamed asparagus / garlic butter $ 9
  • Pork & Vegs $11.50
  • Large $12.00
  • Chips $2.00
  • Combination $12.50
  • Vegetable $8.00
  • Pork & Vegs $10.50
  • BBQ Pork & Vegs $11.50
  • Mongolian Spicy Beef $12.50
  • Salad and Vegetables N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • European salads and hot vegetable dishes. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Squid rings $0.90
  • Corn fritter $2.50
  • Meats $4.00
  • Onion $0.70
  • Bacon $2.80
  • Lasagne topper $2.50
  • Chicken $3.00
  • Curry roll $2.10
  • -add salmon or streaky bacon $3.00
  • -Mini Paleo $16.50
  • Fish, chips, tomato sauce* $10.00
  • Confit pork belly, sweet apple chilli* $7.50
  • Salmon Risotto $19.00
    • Smoked salmon & citrus risotto served with a dill cream cheese
  • Pan fried Chicken strips, sticky ginger & sesame* $7.00
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • ●Eggs Benedict $18.50
    • Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
  • Open Season Med $25.7 Lge $29.3
    • plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
  • Bistro Frites $12.5
    • tossed with garlic butter, parmesan & truffle oil
  • Sauces $1.5
  • Smoky Bacon $5
  • Breads & Spreads $10.5
    • fresh baked Volare bread & house made dips
  • Fettuccine $24.0 / $7.9
    • smoked tomato & capsicum coulis, parmesan & basil. Add chicken OR prawns
  • Sizzle Platter $31.4
    • La Cave Raclette cheese, gherkins, potato, roast capsicum, selection of cured & fresh meats cooked by you on a granite rock at your table
  • Margherita Med $25.7 Lge $29.3
    • tomato ragu, basil, buffalo mozzarella, pesto
  • Dinner Box $10
    • 1 Thigh + 2 other piece + chips
  • Mayo Egg Kebab $6
  • Chicken on Salad or Rice (Small/Large) $9/$10
  • Lamb Koobideh on Salad or Rice (Large) $12
  • Kiddies Box $4.99
    • 1 wing + chips + can drink
  • Chicken Kebab $9
  • Meat Deluxe (L/XL) $9.9/$11.9
    • Lamb, Capsicum, Onion, Mushrooms, Mozzarella
  • Fish on Chips $10
  • Pork / Chicken / Steak $11.50
  • Crumbed Fresh Fish $4.60
  • Shrimp $12.50
  • Fish $2.60
  • Sweet & Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in sweet & sour sauce on noodles tossed with vegetables
  • Mushroom / Pineapple / Vegetable $2.00
  • Vegetarian Singapore Noodles $9.50
    • Thin rice noodles with tofu, mushroom, and fresh vegetables
  • Combination $11.50
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • -With bacon $4.00 extra
  • Free range egg $2.00
  • Smoked salmon $6.00
  • Eggs on toast any style $8.90
    • On ciabatta toast, drizzled with pesto
  • Wholemeal, ciabatta or GF toast $2.00
  • -With bacon $4.00 extra
  • -With salmon $6.00 extra
  • Chicken nuggets with chips $9.50
  • CHICKEN TIKKA $11.90
    • Boneless marinated chicken fillet, cooked over charcoal in Tandoor. Five pieces per portion.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • GARLIC NAAN $3.00
    • Naan bread filled with garlic baked in Tandoor.
  • MIXED FRIED RICE $14.90
  • STEAM RICE $3.00
  • RAITA $2.50
    • Yogurt mixed with chopped cucumber & carrot.
  • Chicken brandy pate with croutons and pickles $10.50
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • SEAFOOD UDON $12.99
  • CHICKEN KATSU $13.99
  • PRAWN SALAD DEEP FRIED $8.99
  • LARGE SIZE $59.99
    • ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
  • SMALL SIZE $39.99
    • ROLL 34 PCS
  • PRAWN DEEP FRIED 3 PCS $5.99
  • SEAFOOD UDON $12.99
  • BEEF UDON $11.99
  • Beef Nachos $18.00
    • w/ sour cream & guacamole
  • Homemade Soup of the Day $14.50
    • w/ crusty bread
  • Fries $8.00
  • Super Float $5.50
    • w/ Fanta, Lemonade or Coke
  • Bacon & Eggs $19.50
    • your style on multigrain
  • Choc Chip Cookie Bowl $12.00
    • w/ trio of ice cream, marshmallows & candied banana
  • Wedges $15.50
    • w/ bacon, cheese & spring onions
  • Grilled Lamb's Fry & Bacon $20.00
    • w/ black pudding, tomato & onion jam
Kathi Roll

Kathi Roll

location

Address

195/199 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

079811252

email

Email

None

clock

Opened hours

12 Noon to 5 PM (Mon-Wed), 12 Noon to 5 PM, 11 PM to 3 AM (Thu-Sat), Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
195/199 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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