Kati Grill Restaurant in 5/41 May Road Menu

CLASSIC CLASSIC
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • Beef Keema $10
    • Homemade spiced beef mince
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
GOURMET GOURMET
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Kalimiri chicken $10.90
    • Black Pepper flavoured Tandoori Chicken pieces
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Cottage Cheese*Garlic Cheese $8.90
  • Chicken Tikka*Lamb Mince $8.90
SIDE SIDE
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Harabhara Kebab $4.90 (5pcs)
    • Potato, peas and spinach cakes
  • Mango Lassi $4.00
  • Masala Chai $3.00
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • 10% off student discount available when you show your ID
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.

Nearby Sample Menus

Maling Food Bar (sample menu)
  • Pork $10.00
  • Ham $3.00
  • Squid ring $0.80
  • -BBQ pork / Sliced beef / Pork / Chicken $10.00
  • -Combination meat / Prawn $12.00
  • BBQ pork $10.00
  • Cheese & onion / Cheese & tomato / Cheese & pineapple $3.80
  • -Combination meat / Prawn $12.00
Cafe Anatolia (sample menu)
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Soul Thai Takeaway and Delivery (sample menu)
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
  • Tofu Fried Rice (Khao Pad Jay) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Thai Roti Bread $3.90
  • Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
    • Wok-tossed with coriander & market fresh vegetables
  • Spicy Chicken (Tom Yum Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
Mandarin Palace Takeaway (sample menu)
  • Chicken Wing (each) $1.80
  • Prawn $12.50
  • Combination Meat $12.00
  • Beef $9.00
  • Potato Fritter $0.80
  • Meat $3.00
  • Satay Pork / Beef / Chicken $13.50
  • Sausage $1.30
Myung Ga Korean BBQ (sample menu)
  • Kimchi fried rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Braised short rib with rice $25.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Deep fried pork cutlet with rice $15.00
  • Noodle soup with vegetable $15.00
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • -heirloom tomatoes, basil, olive oil $7.00
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • Selection of nz cheese (your waiter will advise varieties)
  • above main dishes available as a la carte- our team will advise you
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • -heirloom tomatoes, basil, olive oil $7.00
  • -served with quince paste, beetroot relish, fig chutney, crackers & crostini
  • 1 choice (50g) $15.00
Sigdi (sample menu)
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • Masala Kulcha $3.50
    • Stuffed with spiced vegetables, homemade cottage cheese and coriander
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Cheese & Garlic Naan $4.00
    • Garlic flavored naan stuffed with NZ cheese
  • Rogan Josh (Lamb or Beef)
    • A sigdi signature dish A traditional kashmiri curry
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
Sudima Hotel Restaurant (sample menu)
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Ice Cream Sundae $8
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Service between 11.00am and 3.00pm
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
Tandoori Hutt (sample menu)
  • Seekh Kebab $8.00
    • Lamb mince mixed in spices and roasted in tandoor
  • Tandoori Prawn $18.00
    • De shell prawns marinated in yogurt and spice roast in TANDOOR
  • Mango Chutney $2.00
  • Chicken Curry $12.00
    • Boneless chicken cooked in onion based gravy
  • Beef Curry $12.00
    • Diced beef cooked in onion, tomatoes and spices
  • Butter Paneer $10.00
    • Cottage cheese cooked in tomato based gravy
  • Malai Kofta $10.00
    • Cashew nut gravy, onion base gravy & cream
  • Plain Naan $1.50
L'affare Melrose (sample menu)
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
  • Hash $5.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
Chicken Run (sample menu)
  • B.B.Q Chicken Grill Pizza $12.00
    • Diced thigh fillets smothered in our special BBQ Sauce marinade.
  • Family Feast $35.90
    • One whole chicken, two large traditional chips, coleslaw,potato,gravy, 1.5 litre coke & 1 bowl of soft serve ice cream
  • Quarter Chicken I$6.40/M$8.90/C$16.40
    • 1/4 Portion of whole chicken grilled to perfection
  • Secret Formula Chips $2.95/$3.95/$4.95
  • Piri Piri Extra Hot N/A
  • Have you ever herd of burger addiction? Try one of our special burgers and you too will be adddicted N/A
  • Garden Salad $6.40
    • Sweet red pepper, lettuce, red onion, olives, carrot, cucumber and ripe tomatoes tossed in a vinsigrette dressing
  • Lunch Box $6.90
    • One druM& one thigh with regular chips, ths is just what you need In your lunch box
The Starboard Side Bistro (sample menu)
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Pork Belly $25.00
    • Served ẁ Potato of the day, Steamed Greens & Apple Jus
  • Warm Breads $12.00
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Steak Meals with Prawns & Scallops extra $5.00
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
Lucky Buddha (sample menu)
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Rice $3
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Seaweed $9
    • wakame, pickled ginger, spring onion
Happy Japanese Restaurant (sample menu)
  • Chicken cutlet burger $14.00
  • Harumaki (spring roll) $8.00
  • Beeftataki $14.00
  • Lobster mayo $9.00
  • Vegetable box $14.00
  • Sashimi & udon $23.00
  • Prawn tempura lettuce wrap (2pcs) $10.00
    • (with avocado, crab mayo, aioli)
  • Happy box $24.00
Subway (sample menu)
  • Honey Oat N/A
  • Thousand Island N/A
  • Choc Chip N/A
  • Subway Seafood Sensation N/A
  • Yoghurt N/A
  • Veggie Patty N/A
  • Mayo N/A
  • Carrot N/A
Kati Grill Restaurant

Kati Grill Restaurant

location

Address

5/41 May Road, Mt Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096207492

email

Email

None

clock

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
5/41 May Road, Mt Roskill, Auckland, Auckland, 1041, New Zealand
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