Kati Grill Restaurant in 5/41 May Road Menu

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Butter Chicken or Paneer Makhani $10
- Your favorite butter chicken or butter paneer
Malai Kebab (Chicken or Paneer) $10
- Grilled Chicken or Paneer marinated in cream with cardamom ﬂavour
Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
Beef Keema $10
- Homemade spiced beef mince
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce

Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
Kalimiri chicken $10.90
- Black Pepper flavoured Tandoori Chicken pieces
Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli
Cottage Cheese*Garlic Cheese $8.90
Chicken Tikka*Lamb Mince $8.90

Masala Chips $4.90
- Fries with a Tangy Seasoning
Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Mango Lassi $4.00
Masala Chai $3.00
All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
10% off student discount available when you show your ID
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.

Nearby Sample Menus

Edamame $5
- whole steamed soy beans
Szechuan Pepper Peanuts $5
House steamed milk buns:
Fries $6
- served with wasabi mayo
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Spicy pulled Beef served with kimchi, coriander & fried shallot $10

Mussel $1.00
Beef $10.50
Beef $10.50
Fish $4.00
BBQ pork $11.00
Wontons(6) $3.50
Combination meats $11.50
Chicken $10.50

Fish of the day $34
- please see the blackboard
Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
Smoked mussel pâté, pickled mussels & crackers $16.5
Vegetarian of the day $34
- please see the blackboard
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing

Potato Fritter $1.00
Homemade Tartare $1.50
Hoemade aioli $1.50
Cheese $1.00
Scoop $3.50
Salt & pepper squid $6.00
Double Cheese Burger $8.00
Hawaiian Burger $10.50

Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Orange kumara mash $8.50
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)

Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
With Kapiti Black Doris & Crème Fraiche ice cream $20
Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Buckwheat Pancakes (GF)
Back To Basics

Chicken Schweitzer Burger, Goddess Dressing $14.00
Beer battered terakihi & chips $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Beer Battered Market Fish Burger, Tartare $14.00
Cheese Burger,Beetroot Relish, pickles $14.00

Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
Calzone nutella $26.00
- Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
Calzone of the day $30.00
- Ash our waiting staff for explanation
Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano

Munster (wash rind), red onion marmalade, France $17.50
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Coulommier, cherry, compote, France $17.50
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
Cibo chocolate brownie $10.00

Chips $5.80
Big breakfast $15.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
-Cheese toast $5.50
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
1/2 Tomato / Onion $1.00
Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
Toasted sandwich

GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
KEEMA NAN $3.50
- staffed with spiced mince.
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
Tava kebabs $14.90
- north indian traditional kebabs.
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
LAHORI KULFI $4.90
GARLIC NAN $3.50
- plain white flour bread with a touch of garlic.

Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese

Bihun Goreng $13.00
- Fried rice vermicelli with chicken
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
Chicken $3.00
Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
Mie Goreng $13.00
- Fried noodles with chicken or beef
Nasi Goreng Kambing $14.00
- Lamb fried rice and bitternut crackers
Mie Jawa $11.50
- Traditional Chicken Java Noodles

SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
Hash brown
Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.

BACON & EGG $5.00
DOZEN
FISH BITES $1.00
MEAT PATTIES $2.60
CHICKEN
HAM & EGG $4.50
PORK
CHICKEN WHOLE

Kati Grill Restaurant

Auckland Region > Auckland > Kati Grill Restaurant

Address

5/41 May Road, Mt Roskill, Auckland, Auckland, 1041, New Zealand

Phone

096207492

Email

None

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 10 PM