Kati Grill Restaurant in 5/41 May Road Menu

Are you the owner? Manage this listing for free.

Butter Chicken or Paneer Makhani $10
- Your favorite butter chicken or butter paneer
Malai Kebab (Chicken or Paneer) $10
- Grilled Chicken or Paneer marinated in cream with cardamom ﬂavour
Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
Beef Keema $10
- Homemade spiced beef mince
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce

Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
Kalimiri chicken $10.90
- Black Pepper flavoured Tandoori Chicken pieces
Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli
Cottage Cheese*Garlic Cheese $8.90
Chicken Tikka*Lamb Mince $8.90

Masala Chips $4.90
- Fries with a Tangy Seasoning
Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Mango Lassi $4.00
Masala Chai $3.00
All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
10% off student discount available when you show your ID
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.

Nearby Sample Menus

STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
STEAMED SCALLOP AND PORK WONTON (2) $10.00
SICHUAN CHILLI SAUCE
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
HOUSE-MADE KIMCHI $5.00
BLACK PEPPER LAMB WONTON (5) $14.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame

Blueberry Creme Brulee $11.90
- light, blueberry-filled custard with torched caramel crust
Carpetbag $33.90
- Eye fillet filled with oysters
See our Dinner Menu for other available options
T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
Chicken, Pesto and Brie Burger $18.50
- panfried chicken breast
Dino Steak - minimum 500gms (can not be cooked "well done") $33.90
Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
- Single $25.90

Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
-v $19.00
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
-option with chicken $21.00
Curry Of The Day $17.50
- Please see specials board for today’s dish

Combination Meats $11.50
Steak $9.80
Sweet & Sour Fish $10.00
Combination Meats Fried Rice $11.50
Sweet & Sour Chicken $11.00
Fish With Lemon sauce $10.00
Chow mein with noodles, chop suey without noodles N/A
Chicken & Sweet Corn Soup $7.00

Fried Shrimp w/sweet & chili sauce $28.00/$33.00
Braised Mixed seafood w/hot sauce $28.00/$35.00
Bok choy with Oyster sauce $20.00
Chinese special braised cold pork hocks $30.00
fried Chicken with hot and sour sauce $23.00/$30.00
Braised Shark's Fin with Crabmeat $30.00/$35.00
Ko'special Cold Dish $35.00/$40.00
Fried Rice with crabmeat and XO sauce $14.00

Fried egg white with shrimps $18.00
Seasonal vegetables and minced pork ball in clay pot $19.00
Plain fried prawns / Fries prawns with chinese lung ching tea / Fried prawns with cashew nuts $27.50
Fried rice with pork strips & salty vegetable / Fried rice with chicken strips $9.00
Fried rice cake cooked with crabs, chicken and pork $14.00
Oriental style beef on sizzling plate / Beef with cumin powder $20.00
Shanghai style stir fried vegetable / Stir fried green vegetable with shredded tofu $18.00
Blue cod with vinegar sauce / Braised blue cod / Deep fried whole fish with chilli sauce / Braised whole fish with soy sauce $31.00

Chocolate mousse $3.00
Pork $9/$11/$15
Chicken drumstick $2.40
No 4 $25.00
- 30 nibbles, $4 chips, 2 can drinks
Pineapple $3.30
Steak & egg $4.60
Golden potato $0.50
Combo f $9.00
- 10 nibbles, 4 potatoes

chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
sirloin steak $28.00

Aloo Paratha $2.50
Saagwala Prawn/Fish $16.00
- Choice of prawns or fish cooked with spinach and cream
Butter Chicken / Lamb / Beef $13.50
- Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
Onion Bhaji $7.00
- Thin onion slices marinated with chick pea flour in deep fried
Chicken / Lamb / Beef Biryani $15.00
Garlic Naan $3.50
Peshawari Naan $4.00
Daal Tadka $13.00
- Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander

AMERICAN HOTDOG $4.50
Battered Musel $1.00
BACON CHEESE ONION $4.20
BACON EGG $4.50
milk Shake $3.50
W MEAT EGG OR CHEESE $4.50
CHICKEN OR FISH $4.50
FISH $4.50

Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
French fries $6.50
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers

Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Citrus Cheesecake $13.9
- with lemon curd, mandarin jelly, candied orange & biscuit crumbs
White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam

Combo 1 $ 10.50
Combo 2 $ 7.50
Salad $ 5.00
4 Roast Potatoes
Extra $ 1.50
- For any combination of two meats
1 420 ml soft drink
1 Southern fried chicken
Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90

Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Seafood $12.00
-Option: + Prawns $2.00
-Prawns $13.00
-Option: + Prawns $2.00
-Option: + Prawns $2.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
-Chicken $11.00

Kati Grill Restaurant

Auckland Region > Auckland > Kati Grill Restaurant

Address

5/41 May Road, Mt Roskill, Auckland, Auckland, 1041, New Zealand

Phone

096207492

Email

None

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 10 PM