Katsubi Sushi Bar in 1196-1198 Tutanekai Street Menu

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Katsubi Sushi Bar in Rotorua has no menu available, but can choose from many other options such as Vegetable samosa (2 pce) or Onion bhaji from Great Spice Bureta. Shucco's Turkish Kitchen offers many options including Pilav kebab and World famous shish kebab. Urbano Bistro includes a wide range like Breads ( Selection of Breads) or Garlic Baguette. Butter Chicken and Tikka Masala from . Shamiana Indian Restaurant offers Bistro 1284 and Smoked almonds (GF, V).

Nearby Sample Menus

Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
Fresh Fish Bites $13.70
- With Pigtail fries
Snack Pizza $15.70
- Please ask for today's flavour
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
Mint Sauce $1.70
Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
Cheeseburger $13.70
- With Pigtail fries.

Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade

Tea and Coffee
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00

K7 Noodle soup with many ingredients
K6 Noodle with pork mince and soy bean paste (Sichuan style)
A22 Smoked pig's snout
O1 Sweet pear soup with Chinese white fungus
K9 Fried noodle with beef
C23 Spicy stir fry duck heads with cauliflower
C12 Sliced chicken in thick spicy tongue-numbing sauce
K1 Chong-Qing Dan Dan noodle

Hashbrown $3.50
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Fries $5.00
- Tomato sauce, aioli
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
All Served on toasted Turkish Pocket with garden salad (G/free available )
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut

Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
Spice Rubbed Seared Beef Salad . Pomegranate . Candied Walnuts . Blue Cheese Drizzle $16
Spice Rubbed Chicken . Rocket . Aioli . Tomato, Roasted Pepper, Chipotle Cashew Salsa $16.5
Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16

Soup of the Day (Changes Daily) $13.50
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Mixed Vegetable curry $22.50
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Wedges with sour cream and bacon $14.50
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Chicken Nuggets & Fries $9.50
Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread

Ranch N/A
Chicken Teriyaki N/A
White Bread N/A
Roast Beef N/A
Veggie Patty N/A
Cheesy Garlic Toasties N/A
Wheat N/A
Three Pepper Chicken N/A

Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
Peshwari Naan $3
- Naan Stuffed with dried fruits
Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Mixed Vegetable $11.50
- Fresh seasonal vegetables cooked in aromatic Indian spices

Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese

Subway Seafood Sensation N/A
Ham, Egg and Cheese N/A
Oat & Raisin N/A
Olives N/A
Honey Oat N/A
Cheddar N/A
Wrap N/A
Yoghurt N/A

Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Special Coffees $9.9
- A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Mocha, latte, chai latte $4.5
Upgrade to Curly Fries or Wedges $2.5
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Spiced Squid $13.9
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Big Boy 400g Rump $34.5

Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
Cream cheese and jam $8.00
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Bacon, tomato and avocado $9.00
Beef Nacho & Sour Cream $9 For 1 / $12 For 2
Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.

Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Papadum (2 pcs) $1.00
Prawn Biryani $17.50
- Rice cooked with prawns and served with raita and papadums
Fish and Chips $7.00
Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
Vegetable Platter $14.00
- platter consist of samosa, vegetable pakoda, spring rolls and onion bhaji. Served with tamarind sauce. Price is for two persons
Tandoori Chicken $19 / $11
- Whole chicken marinated overnight with dominating spices and cooked in tandoor
Fish Amritsari (6 pcs) $12.50
- Fish fillet marinated in spices and deep fried
Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor