Katsubi Sushi Bar in 1196-1198 Tutanekai Street Menu

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Katsubi Sushi Bar in Rotorua has no menu available, but can choose from many other options such as Vegetable samosa (2 pce) or Onion bhaji from Great Spice Bureta. Shucco's Turkish Kitchen offers many options including Pilav kebab and World famous shish kebab. Urbano Bistro includes a wide range like Breads ( Selection of Breads) or Garlic Baguette. Butter Chicken and Tikka Masala from . Shamiana Indian Restaurant offers Bistro 1284 and Smoked almonds (GF, V).

Nearby Sample Menus

Lemon Pepper Calamari $16.70
- With aioli & sweet chilli
Hot Chilli $1.70
Onion Jam $1.70
Beef Nachos
- With sour cream
Plum $1.70
Full Size $25.70
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.

Thai Jasmine Rice $2.00
Money Bag (5 Pieces) $7.00
- Thai style with minced chicken, crushed peanut and vegetables
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Thai Style Fried Rice $15.50
- With your choice of meat and mixed vegetables
All mains are served with Rice

Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
-Mains $18.00
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
-Entree $12.00
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
-Entree $12.00

Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Gai Param $15.50
- Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
Pad Priew Wan $14.50
- Sweet and sour vegetables
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables

Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day

F3 Stewed fresh soft Tofu
L10 Rice noodle soup with wild Chinese mushroom and thinly sliced lamb
K6 Noodle with pork mince and soy bean paste (Sichuan style)
D12 Lamb's offal soup with touch of coriander leaf
D9 Stir fry beef with Ganlan (Chinese green) in oyster sauce
B10 Stewed pork guts in spicy sauce
L3 Sour and spicy beef soup with rice noodle
G5 Stir fry Bok Choy with Garlic

Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
-Chicken and Brie $15.00
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato

Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree

Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.
Country Style Jungle Curry $14.50
- Traditional Thai curry cooked in a hot curry paste and vegetables without coconut milk with your choice of beef, pork or chicken.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.

Potato fritters $1.00
A
- 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
C
- 5 fish, 2 hotdogs, 2 sausages, 6 chicken nuggets, $5.00chips
Pineapple Fritter $1.50
Roadkill $4.50
A
- 4 fish, 4 battered mussels, 3 crabsticks, $4.00 chips
FISH BURGER $5.50
- battered fish lettuce tomato red onion and tartar sauce
Crumbed Fish Extra $1.00

Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
Vindaloo $12.99
- boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
Cheese Naan $4.00
- naan stuffed with cheese and coriander
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
Seekh Kebab (5pcs) $9.90
- minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
Do Pizza $12.99
- diced chicken/lamb cooked with fried sliced onions and great spices

Tandoori Chicken (Full) $16.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Beef Biryani $12.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Chilli Chicken (with gravy or dry) $13.99
- Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices
Butter Chicken $13.50
- This world famous dish cooked with tomato gravy, crushed cashews and ground spices
Plain Naan Or Butter Naan $2.00
- Plain flour bread baked in tandoor

Fish & Chips $13.50
Bacon & Eggs $14.00
Lasagne $9.00
BBQ Beef Bacon Burger with Chips $15.50
Hot Roast Sandwiches $7.00
BLT or BELT $7.00
Full Breakfast $15.00
Chicken Satay Salad $15.00

Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)

Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Imperfetto $24.00
- Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
Trentina $22.50
- mozzarella- mascarpone cheese- italian prosciutto
Capricciosa $22.50
- Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
Contadina $22.00
- mozzarella - spinach - pork sausage- spinach- chilly- oregano