Address
41 Bridge Street, Nelson 7010, New Zealand
Kebab Kitchen in Nelson Menu
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EXTRAS- Rice $4.00
- Falafel $1.80
- Vege pattie $1.90
- Salad $5.70
- Fries $4.90
- Turkish bread $0.90
- Chicken $5.60
- Lamb $5.40
ISKENDER RICE DISH- Chicken S $10.9 / L $12.9
- Lamb S $10.9 / L $12.9
- Mixed S $10.9 / L $12.9
- Falafel S $10.8 / L $12.8
- Vege pattie S $10.8 / L $12.8
- Kids sizes $4.90
KEBAB WRAP- Chicken S $8.8 / L $11.8
- Lamb S $8.8 / L $11.8
- Mixed S $8.8 / L $11.9
- Falafel S $8.7 / L $11.7
- Vege pattie S $8.7 / L $11.7
- Kids sizes $5.80
FRIES MEAL- Add salad $2.80
- Chicken S $9.2 / L $11.8
- Lamb S $9.2 / L $11.8
- Mixed S $9.3 / L $11.9
- Falafel S $9.1 / L $11.7
- Vege pattie S $9.1 / L $11.7
- Kids sizes $5.40
SAUCES (UP TO 3 OPTIONS)- Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
- Add cheese $1.00
SALADS- Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
- Add cheese $1.00
- ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
Nearby Sample Menus
- - Prawn $17.00
- Garlic and Butter Fried Rice $7.00
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Tamarind Lamb Rack $25.00
- Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
- - Vegetable and Tofu $14.00
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Green Curry Chicken $14.00
- Tender chicken thigh served in a traditional rich green curry
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Poached Salmon in Galangal Coconut Soup $25.00
- Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
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Baked Mussels with Thai Herbs $12.00
- Baked mussels topped with parmesan cheese, bread crumbs, coriander, chill, red onion
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Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- Gluten Free Base $5.00
- Half & Half M $3/ L $4
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Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
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Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
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Margherita (V) S $8/ M $15/ L$20
- Oregano
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Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
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Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
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Popeye (V) S $11/ M $20/ L $25
- Spinach, Feta
- Side of salad $ 5.00
- Bowl of fries $6.50
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CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
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CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
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SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
- New Zealand battered scallops $3.50
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ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
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STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
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Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
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Today’s Soup $15
- & toast
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Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
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Chips $7
- Rosemary & sea salt, aioli
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
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Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
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Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
-
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
- Pic’s Salted Peanuts $5.00
- Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
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Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
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Miso Soup $7.50
- with tofu & shitake mushroom
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
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Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
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Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
- Lentil Dahl with chappati $13.5
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Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
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Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
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Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
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Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
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Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
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Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
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Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
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The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
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Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
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Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
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Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
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Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
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Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
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Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
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Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
- Wedges with sour cream (Add cheese and bacon, $6) $9.00
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Salmon Penne $20.50
- House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce
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Bambino Pasta (Sorry, children only) $10.50
- Tri-colour pasta spirals in our Neapolitan tomato sauce with bacon
- Add wood-roasted chicken or house smoked salmon $4
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Kid's Pizza (Sorry, children only) $9.50/$16.50
- Small pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
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Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta
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Nelson Bays $19.50/$29.50
- Green-lipped mussels, fish, prawns, shrimps and calamari marinated in a mango, chilli and coriander salsa
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The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
- Soup of the day $12.00
- Fried platter for 4 $30.00
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T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
- Battered onion rings - each $0.60
- Bacon - each $2.00
- Nachos (vege option available) . $15.00
- Bowl of fries $6.00
- Jam Wrap $3.00
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Upstream $19.90
- Smoked salmon, dill, capers, cream cheese & aioli
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Kids Mini Pizza $6.50
- Ham, cheese, tomato
- Potato Fritter $2.00
- Vege or Chicken Roll $3.00
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Port & Starboard $11.90
- Battered or panfried fish, caramelised onion, creamy tartare sauce & salad
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I Like Olives $19.90
- Salami, olives, sundried tomatoes, onion relish, red capsicum & feta
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Oinker $19.90
- Ham, pineapple & tomato
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Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
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Edamame Beans $5.00
- Organic flaky sea salt
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Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
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Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
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Tsukemono $6.00
- Pickled seasonal vegetables
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Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
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Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
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Fried Rice $12.00
- Chāshū pork, egg, spring onion
- MISO BEEF ROLL (4p) $7.00
- SALMON $22.50
- MASA ZEN $24.50 - $29.50
-
EDAMAME $7.50
- Original or Garlic
- - Assorted Sushi & Sashimi (9pc)
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TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
- AGEDASHI TOFU $7.50
- - Entree (edamame, salad, octopus ball)
- Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
- Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
- Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
- Lamb $8.00
- pepper lemon chicken wings $2.50
- Hot Dog & sauce $2.50
- (served with open flat pita bread with green salad and choice of meat)
- Beef $7.00
- Fries small $2.50
- Char Burger $6.50
- Chicken $7.00
Kebab Kitchen
Phone
035467987
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$0 - $10
Type
Restaurant
Service
Table Service
Cuisine
Turkish
Features
Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Street Parking , Free Wifi , Outdoor Seating , Cash only
41 Bridge Street, Nelson 7010, New Zealand
- Nelson Turkish Menus
- Nelson Region Turkish Menus