Kebab To Go in Auckland Menu

Kebab To Go in Auckland has no menu available, but can choose from many other options such as Welcome Additional Jute or Fill the Freezer Jute for the Family from Ripe Delicatessen. Bolliwood Indian Restaurant offers many options including Vegetable Korma and Paneer Tikka Masala. Goldspot Takeaways includes a wide range like SCALLOPS or SAMOSA. Satay chicken / Steamed pork dumpling / Chicken salad and Deep fried prawn dumplings / Mamarich tofu from . Mama Rich offers The Thirsty Whale Auckland and Aloha Bread.

Nearby Sample Menus

Gogo Music Cafe (sample menu)
  • Squid Tentacles $3.00
  • Potato $1.00
  • Dried Tofu $2.00
  • Mushroom $1.50
  • Sweet Black Rice Porridge $3.00
  • Fried Tofu $2.00
  • Chicken Skin $1.50
  • Peanuts & Dried Tofu Salad $8.00
Soul Thai Takeaway and Delivery (sample menu)
  • Sweet & Sour (Pad Priew Waan) $15.90
    • With cucumber, market fresh vegetables, fresh pineapple & tomato
  • BBQ Duck Curry (Gang Phet Ped Yang) $17.90
    • With pineapple, beans, rambutan, kaffir lime leaf & fresh sweet basil
  • Corn Cakes (Tod Mun Khao Pod) $7.50
    • With tangy cucumber & red onion salsa
  • Peanut Sauce $1.50
  • Ginger Tofu (Tohu Pad Khing) $14.90
    • With spring onion, mushroom & market fresh vegetables
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • BBQ Chicken (Gai Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Phil's Kitchen (sample menu)
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Side Salad with French dressing 7.50
  • Side vegetable 7.50
  • Side Dauphinoise potato 7.50
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
Sahana South Indian Restaurant (sample menu)
  • Aloo Mutter $12
    • Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
  • Aloo Gobi $12
    • A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
  • Butter Naan $3.50
    • Soft bread made with maida cooked in tandoor oven spread with butter
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Chicken Tandoori (Half/Full) $15/$19
    • Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
  • Kal Dosa $5.50
    • Soft & thick Dosa made on a thick iron pan, served with chutney
  • Lamb/Goat/Beef Madras $16.50
    • An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
  • Chili Paneer $12
    • Deep fried paneer cooked with capsicum and seasonal herbs
J's Tea (sample menu)
  • Crispy Squid with spicy salt on Rice/noodles $13.00
  • Spicy Diced Chicken $10.00
  • Pork-Chop on Noodles $12.50
    • stewed pork chop with vegetables on noodles soup
  • Stewed Tofu $7.50
  • Crispy Chicken Cutlets spicy/original $8.50
  • Pork Chive & Prawn Dumplings $12.00
    • special homemade dumplings with mixed pork chives and prawn filling
  • Spicy Chicken beef & prawn fried rice $13.00
  • Spicy sliced pork on rice/noodles $13.00
Kebabs Delight (sample menu)
  • Small mix low carb $14.99
  • Hot chips $4.00
  • Hummus $6.50
    • Hummus and pita bread
  • Mix D$11.5/C$16.99
  • Cheese $1.00
  • Lamb burger B$6.50/C$12.50
  • Falafel burger B$6.50/C$12.50
  • D=Dish / C = Combo
The Conservatory (sample menu)
  • Available until 9:30 pm
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Available until 9:30 pm
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • GF=Gluten Free
  • Available until 9:30 pm
  • Duck Fat Potatoes $9.00
    • Slow roasted baby potatoes cooked in duck fat
The Albany (sample menu)
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Cappuccino Small $4.00 Large $5.50
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Keri Juice Range $4.00
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
En Izakaya & Teppanyaki (sample menu)
  • Tonkotsu kakuni pork $ 15.00
  • Sashimi bento $ 22.00
  • Fish bento $ 18.00
  • Beef bento $ 22.00
  • Chicken bento $ 20.00
  • Shoyu ramen $ 15.00
  • Tempura udon $ 15.00
  • Vegetable bento $ 18.00
Peninsula Roast (sample menu)
  • LARGE $9.00
  • MEDIUM $11.00
  • FISH CAKE $1.80
  • MUSSEL $1.00
  • LARGE $4.00
  • MASH POTATO GRAVY
  • SQUID RING 70¢
  • SMALL $9.00
Kobe Sizzlers (sample menu)
  • Chilli cheese toast * $7.90
    • Served with fries/ salads
  • Tandoori delight $14.90
    • Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Lamb sheekh $20.90
    • Marinated mince served with vegetables and chips with garlic sauce
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Garlic steak $20.90
    • Served with vegetables and garlic sauce with a choice of chips or potato mash
  • Veg sizzler $19.90
    • Served with vegetables and vege cutlet and a choice of rice or noodles with garlic sauce
Nice Dumplings (sample menu)
  • PORK BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • VEGETABLE BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
Sushi Bay (sample menu)
  • Seaweed salad sushi $1.20
  • Salmon nigiri pack (6ps) $12.00
  • Spicy chicken ramen (H) $10.00
    • Ramen noodle with chicken in spicy soup
  • (V)= vegetarian
  • Eel $3.50
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • *make your order in advance (minimum 3 hours)
Sand Dunz Beach Cafe (sample menu)
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Bacon and egg toastie $8.00
  • BLT $17.50
    • Bacon, toamato, lettuce served on toasted foccacia with fries
  • -Bacon tomato, cream cheese $14.50
  • 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • French toast $16.50
    • Maple syrup, caramelized banana, bacon and cream
Rice Noodle Lover (sample menu)
  • -add extra peanut butter $1.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add extra veges $1.00
  • - add beef or pork $10.00
  • -without peanut butter $6.50
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
Kebab To Go

Kebab To Go

location

Address

3/421 Hillsborough Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

096264162

email

Email

None

clock

Opened hours

Mon 8:30 AM to 10:30 PM Tue 8:30 AM to 10:30 PM Wed 8:30 AM to 10:30 PM Thu 8:30 AM to 10:30 PM Fri 8:30 AM to 10:30 PM Sat 8:30 AM to 10:30 PM Sun 8:30 AM to 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3/421 Hillsborough Road, Auckland, Auckland, 1041, New Zealand
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