Kebab To Go in Auckland Menu

Kebab To Go in Auckland has no menu available, but can choose from many other options such as Welcome Additional Jute or Fill the Freezer Jute for the Family from Ripe Delicatessen. Bolliwood Indian Restaurant offers many options including Vegetable Korma and Paneer Tikka Masala. Goldspot Takeaways includes a wide range like SCALLOPS or SAMOSA. Satay chicken / Steamed pork dumpling / Chicken salad and Deep fried prawn dumplings / Mamarich tofu from . Mama Rich offers The Thirsty Whale Auckland and Aloha Bread.

Nearby Sample Menus

  • Garlic & Herb Chciken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
  • Fettucini Bolognaise $19.50
    • The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
  • Macroon Brownie $8.50
  • Side Orders $3.20
    • Eggs(2)
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Side Orders $5.00
    • French Fries
  • Satay Chicken $29.00
    • An authentic dish! Served with rice and salad accompined by Denny's own satay sauce.
  • Potato Fritter $0.70
  • Beef & Black Bean $11.90
  • Noodle $8.90
  • Steak $4.50
  • Steak $10.40
  • Pork $12.90
  • Hot Dog $2.00
  • Combination $12.90
  • Chicken with Prawn (20 pieces) $14.00
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Pork with Cabbage (20 pieces) $12.00
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Beef with Celery (20 pieces) $14.00
  • Beef with cabbage $1.2
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Lamb/Goat Pepper Fry $17.00
    • Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Channa Batura $12
    • Big fluffy fried bread served with channa masala
  • Chicken/ Fish Tikka $12/$15
    • Boneless pieces of chicken or fish marinated in tandoori spices and perfectly cooked in tandoor
  • Fried Rice (Veg/chicken/prawn/egg) $12
    • An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
  • Medhu Vada (2 pc) $5.50
    • grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
  • Scallops $32.00
    • Pan fried in garlic oil, sprinkled with chili-lime seasoning
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Grilled vegetable skewers $12.00
    • With dip
  • Pumpkin soup $12.00
    • With toast
  • Chicken nuggets $16.00
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Sweet & Sour Fish on Rice $ 11.00
  • Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
  • Prawn Fried Rice $ 12.50
  • Braised Tofu on Rice $ 10.00
  • BBQ Pork on Rice $ 9.00
  • A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
  • Beef & Tomato on Rice $ 10.00
  • Chicken & Cashew Nuts on Rice $ 11.00
  • Egg $3.30
  • Special $24.00
    • $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
  • Sausage $1.20
  • B $12.00
    • 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
  • Snacks $3.00
    • 6 Chicken Nuggts
  • Fried Ice Cream $1.80
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Sweet & Sour Spareribs $8.5
    • fried ni pork ribs tossed in sweet and sour sauce
  • Mushrooms With Vegetables $21
    • wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
  • Pork With Black Bean Sauce $23
    • diced fillets of pork, stir fried with capsicum, onion & fresh black bean
  • Beef And Tomatoes $23
    • nz beef tenderloin stir fried diced with fresh tomatoes, egg and spring onions
  • Fried Squid $9
    • fresh deep fried lightly battered nz calamari sprinkled with five spice salt
  • Steamed Blue Cod
    • fresh chatam island blue cod steamed with ginger and spring onion with sweet soya sauce
  • Sweet And Sour Pork $23
    • diced fillets of lightly battered pork, wok tossed with pineapple and capsicum in our specialty sweet and sour sauce
  • Beef Fried Noodles $21
  • Pork Mince on rice small $6.00
  • Miso Ramen soybean paste soup $12.00
  • Beef Brisket Noodle Soup $11.00
  • Pickled Cabbage with pork slices noodle macaroni $9.00
  • Wonton ramen $15.00
  • Condensed Milk & peanut butter toast $3.00
  • Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
  • Fried Chicken Spaghetti $15.00
  • Raita $2.50
    • Cucumber & Yogurt
  • Rangla Punjab Special Naan $4.50
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Garlic/Lamb Mince Naan $3.50
  • Prawn Saagwala $11.99
    • A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
  • Chicken Tikka
    • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
  • 26. Assam Fish with Rice $15.50
  • 30. Satay Stir Fried $11.90
  • 29. Sambal Stir Fried $11.90
  • 24. Nasi Goreng $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 14. Stir Fried Kway Teow $11.90
  • 11. Pork Chop on Rice $10.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • Soup Such K'dam $10.50
    • Delicious soup with crabmeat & white egg
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Char Flame Wok
    • Your choice of meat sautéed with 5+ seasonal vegetables in sweet chilli sauce with kaffir lime leaves
  • Bang Korng Ang Kroeung (mild) $26.50
    • Grilled large prawns marinated with homemade kroeung paste, served with sautñeed mixed vegetables in gravy oyster sauce
  • Char Marik $25.00
    • Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
  • Karee Saramarn $22.50
    • Your choice of Beef, pork, chicken, lamb or roasted pork in a tasty thick red curry sauce with herbs, capsicum, onion and whole steamed peanuts served in coconut milk
  • Khmer Delight $8.50
    • Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Scallops $18.50 / $21.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Turkish delight $10.00
    • A selection of different flavours
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Kumara fries, aioli and ketchup $6.00
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Rice $5.00
  • Salt & Pepper Squid $25
    • Crispy flash fried squid served w' a tasty aioli
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Kids Platter $28
    • Mini hot dogs, pica bites, chicken nuggets, fish goujons
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Thai Beef Salad $18.9
    • w' lime & coriander dressing
  • Satay Chicken Skewers $12.5
Kebab To Go

Kebab To Go

location

Address

3/421 Hillsborough Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

096264162

email

Email

None

clock

Opened hours

Mon 8:30 AM to 10:30 PM Tue 8:30 AM to 10:30 PM Wed 8:30 AM to 10:30 PM Thu 8:30 AM to 10:30 PM Fri 8:30 AM to 10:30 PM Sat 8:30 AM to 10:30 PM Sun 8:30 AM to 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3/421 Hillsborough Road, Auckland, Auckland, 1041, New Zealand
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