Kebabulous in Selwyn Mall 23 Selwyn Road, Paihia 0200, New Zealand ...

- 8 pieces $15.00
Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
Prawn Masala $15.90
- Prawns cooked in onion masala and coconut cream
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Chilli Chicken with Rice $15.50
- Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices

- Tofu $15.50
- Fresh Fish Fillets or Prawns $21.50
- Fresh Fish Fillet or Prawns $21.50
Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
Tom Yum
- A hot and sour soup with mushroom, lemongrass, and fresh herbs.
- Tofu $15.50
Yum Voon Sen (Glass Noodles Salad)
- Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts
- Chicken, Pork or Beef $18.00

Lamb Saag $17.50
Kachumber Salad $3.50
Plain Naan $3.00
Mix Platter $9.90
- Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.
Vegetable Bahaar $14.50
- Fresh vegetables cooked with selected spices and tomatoes.
Deals for Three $55.90
- Choose any three curries, 2 Plain Naan, 1 Garlic Naan, 2 Large rice, 1 serve popdoms everyday takeaway
Dal Makhani $14.90
Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa

Mixed entree $9
- Spring roll, satay chicken, curry puff, fried bread & crispy prawn (1 piece of each) served with Thai sweet chilli sauce.
Larb gai $13.50
- Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
-Vegetarian Large $12
-Chicken, Beef or Pork $13.50
-Vegetarian (Tofu and Veges) $12
-Vegetarian (Tofu and Veges) $12
-Vegetarian (Tofu and Veges) $12
Pad kee mao
- Stir fry with spicy sauce, mixed herbs, fresh chilli, carrot, green beans, mushrooms & capsicum.

Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
Rockefeller w fresh herbs, spinach & parmesan $22 / $42
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
Tempura battered w miso mayo $21 / $40
Seasonal Greens / Toasted Almond / Lemon $7.0
Ice Cream Sundae $7.0
- w caramel sauce
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander

Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
Large chips $7.00
- Served with tomato sauce & aioli
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
Wedges $9.00
- Served with sour cream & sweet chilli sauce
Pizzas housemade the good old fashioned way
Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce

Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia

Served until 11:30am
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado

Crispy Wedges: with bacon, cheese & sour cream $10.50
Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
Chocolate Mud Cake $10.50
- with whipped cream & berry topping
-Bacon, creamy mushrooms, cheese, spinach and tomatoes
Bowl of aioli $1.00
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
Sausage and fries $10.00

Chana Masala $15.00
- Chick peas cooked with onion, tomato based gravy in Indian Style
Basmati Rice is served complimentary with the mains
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Basmati Rice
Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
Chicken Kadhai $17.00
- Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
Chicken Jalfrezi $17.00
- Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric,cumin and chillies

Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
Free-range eggs (each) $1.50
Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Creamy Mushrooms $5.00
Bowl of Fries $5.00
Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad

Chicken $5.50
Chicken Nuggets & Fries $8.00
- A favorite with the kids
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Fish & Chips $8.00
- Classic fish & chips
Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream

Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Fresh Bread $3.70
Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots

Adults $9.00
Mini Hot Dog (2 per serve)
Mini Pizza $4.00
- Ham & Pineapple
LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
CAMEMBERT CHEESE $14.00
- Crumbed & deep fried served w/ plum sauce
GARLIC BREAD $5.50
VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.

WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc

Kebabulous in Selwyn Mall 23 Selwyn Road, Paihia 0200, New Zealand Menu

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Kebabulous

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Selwyn Mall 23 Selwyn Road, Paihia 0200, New Zealand

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