Based on the traditional Doner Kebab on Pita bread with...tomato/white cabbage/red onion/red cabbage/lettuce/carrot with your choice of 3 sauces from the following: garlic yogurt/sweet chilli/hot chilli/aioli/mayonnaise/peanut satay/tomato/barbecue/kebabulous hummus/mint
Lamb or Chicken $11.50
Falafel $11.00
Chicken, Lamb & Falafel $13.50
COMBOS
#1 KEBAB COMBO $15.00
1 kebabulous kebab + bottled drink
#2 SUPER COMBO $18.00
1 kebabulous kebab + curry fries + bottled drink
#3 JUICE COMBO $17.00
1 kebabulous kebab + fresh fruit juice
#4 SMOOTHIE COMBO $18.00
1 kebabulous kebab + fresh fruit smoothie
*Add $2 to upsize your kebab to the epic
MINI MEALS $8.50
CHOOSE 1 FILLING
Lamb/Chicken/Falafel
CHOOSE ANY SALADS
CHOOSE 2 SAUCES
MIX OF 2 FILLINGS $9.00
PITA POCKETS $8.50
CHOOSE 1 FILLING
Lamb/Chicken/Falafel
CHOOSE ANY SALADS
CHOOSE 2 SAUCES
MIX OF FILLINGS $9.00
SALADS
With your choice of lamb, grilled chicken breast, or falafel (or a combination of 2) and up to 3 sauces $13.00
KEBAB ON RICE
With your choice of lamb, grilled chicken breast, or falafel (or a combination of 2) with rice, salad and up to 3 sauces $16.50
SIDES
CURLY FRIES $6.50
SIDE SALAD $7.50
FALAFEL $6.50
3 balls + any 2 sauces
EXTRAS
Rice $4.50
Cheese $1.50
Garlic Pita $3.50
Sour Cream $1.00
Gluten Free Wrap $3.00
REAL FRUIT ICE CREAM
Vanilla Ice Cream or Frozen Yogurt served in a Waffle Cone or Tu. Blackberry, Blueberry, Boysenberry. Raspberry, Strawberry or Mixed Berry $6.00
Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Seafood Plate $28.00
3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Pork Belly $22.00
Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Affogato $9.00
Ice cream, double espresso & almond biscotti
Petits Fours $8.00
Three TopSail chocolates
Stacked! $40.00
Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Apple & Blueberry Pie $17.00
Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Wild Fiordland Game $44.00
Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Beer Battered Onion Rings With garlic aioli $10.50
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
A bowl of ice cream from Dizzy Lizzy's - just for the kids!
Sometimes you just have it all to yourself..
Garlic Cheese $14.00
Roasted garlic, parmesan and mozzarella (V)
Smoked Tomato & Eggplant Brushcetta $14.00
House smoked with herbs and feta (V)
- add chicken $5.00
We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
Smoked Pork Belly Croquettes $13.00
Savory pork belly and black truffle served on sweet mustard aioli
Hoy Honey Honey Chicken $24.00
Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes