Address
2 Taipa Point Road, Taipa 0420, New Zealand
Taipa Chicken and Chips in Northland Menu
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CHICKEN BY PIECE- Breast $2.20
- Thigh $4.20
- Drum $3.20
CHICKEN PACKS-
Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
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Dinner pack $12.50
- 2 Thighs, 1 drum, reg chips
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Lunch pack $15.00
- 2 Thighs, 2 drums, reg chips
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Hunger pack $28.00
- 4 Thighs, 4 drums, lge chips
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3 Pieces drum pack $10.50
- 3 Drums reg chips
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6 Pieces drum pack $17.00
- 6 Drums, large chips
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3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
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6 Pieces breast pack $16.50
- 6 breast pieces, reg chips
KIDS MEALS-
Breast pack $4.00
- 1 Breast, small chips
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Drum pack $5.00
- 1 Drum, small chips
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Thigh pack $6.00
- 1 Thigh, small chips
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3 Nugget pack $5.00
- 3 Nuggets, small chips
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6 Nugget pack $6.00
- 6 Nuggets, small chips
BURGER- Made to order with: onion, tomato, lettuce, mayo, sauce
- Hamburger $7.50
- Vege hamburger $7.50
- Cheese burger $8.50
- Steak burger $9.50
- Hawaiian $9.50
- Chicken burger $10.50
BURGER EXTRAS- Baicon $1.50
- Cheese $1.50
- Pineapple $1.50
- Egg $1.50
CHIPS- Regular $2.50
- Large $3.50
- Jumbo $5.00
- Family $10.00
OTHER- Hotdog $3.50
- Hash brown $1.50
- Pizza $15.00
- Garlic bread $4.00
- Fish-hoki
- Piece $3.50
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Single pack $7.00
- 1x Hoki chips, lemon wedges, small tartara sauce
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Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
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Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
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Family feast $35.00
- 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
Nearby Sample Menus
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
- All mains are served with either Vegetables or Salad and Fries
- -Entrée $17.50
- Vegetables or Garden Salad $3.50
- -Extra Portions
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Cajun Squid
- With garlic aioli
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V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
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Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
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Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
- Vege Burger $8.50
- Fish Crumbed Dory $4.50
- Small $4.00
- Battered Scallop $2.33
- Crabstick $1.90
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Hell Hoki Burger $10.00
- Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
- 1 Fillings $3.00
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Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
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Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese
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Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
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Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
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Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
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Vegetable Samosa $5.50
- triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
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Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
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RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
- -Add Haloumi $4.00
- Eggs Benedict $19.50
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·Meat Lovers Delight
- Paprika Pork Sausage, fresh Ham off-the bone & Bacon
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Baked Kaipara Flounder (GF) $28.00
- Fresh from the harbour. Baked whole with lemon parsley butter and za’atar, a middle eastern mix of herbs and spices. Served with salad and your choice of creamy mashed potato, chips or Ruawai kumara wedges.
- From the Ocean
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Beef Bourguignon & Mash $26.00
- A classic French stew with tender NZ beef braised in red wine with mushroom, bacon and carrot. Served with creamy mash potato.
- Classic Cheese Burger with Fries $14.00
- -For 12 $32.00
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
- Creamy Mushrooms $5.00
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
- Free-range eggs (each) $1.50
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
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Seaside Breakfast $16.00
- Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast
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Specials of the Day n/a
- Ask for details
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Fish and Chips $8.50
- Crumbed fish and chips
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Big Breakfast $20.00
- Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
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Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
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Toasted Sandwiches $7.50
- Choose up to 3 fillings (extra fillings $1)
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Kids Grill $8.50
- Sausage, egg, hash brown and toast
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Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad
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Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
- Bacon $3.00
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Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
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Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
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Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
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Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
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Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
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Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
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Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
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Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
- Seasonal vegetables $8.00
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
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Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
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Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
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Sandwiches Selection
- including made to order option
- Louise Cake
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Sanitarium Weetbix
- selection of yogurts, selection of fruit
- 6.00 - 5.30pm Saturday
- Jaffa Slice
- Chocolate Mud Slice
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Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
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Mini Mince Pies
- (home made)
- - add chicken $5.00
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Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
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Meat Lover's $28.00
- Spicy pepperoni, pulled chicken, chorizo, caramelised onions, red and green peppers, BBQ sauce
- Chef recommends adding Creole chicken $5.00
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Roast Vegetable & Feta $22.00
- Spinach, summer veggies and smoky eggplant base (V)
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Golden Beet Salad $12.00
- Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
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Buttermilk Chicken $19.00
- Lettuce, tomato, mango salsa and spicy aioli
- Sometimes you just have it all to yourself..
- Protein Bars $3.50
- Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
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Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
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Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey
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Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
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Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
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Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
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Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
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Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
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Garlic Bread $6.50
- French stick smothered with garlic butter
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Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
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Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
- Fried free range egg $2.50
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Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
- (all above served with a side of French fries)
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Chicken Jalfrezi $15.99
- Chicken cooked in freshly aromatic gravy with tomato & capsicum
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Prawns/Shrimps Masala $18.99
- Prawns/shrimps cooked in spicy gravy with tomato & onion
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Butter Chicken $15.99
- Tandoori chicken pieces cooked in creamy tomato sauce
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Vegetable Samosa $5.00
- Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
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Mango Lassi $4.00
- Sweet yoghurt based drink blended with mango fruit
- Any curry can make mild/medium/hot
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Tandoori Chicken $9.99
- Mozzarella, tandoori chicken, tomatoes, mushroom, capsicum, onion
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Lamb Madras $15.99
- Lamb curry prepared with coconut cream South Indian style
- Cheese & Tomato $5.50
- Mussels $2.00
- Bacon & Egg $9.90
- Add an extra pattie $2.00
- Cheese $5.00
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Calamari Bucket $8.50
- 6 piece with tartare sauce
- Hot Dog (with sauce) $3.50
- Scallop $2.20
Taipa Chicken and Chips
Phone
094061728
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
2 Taipa Point Road, Taipa 0420, New Zealand
- Northland Fast Food Menus
