Kick Back Cafe in Auckland Menu

Toasted Bun with Avocado and Tomato $10
Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
Spiced Potatoes topped with a poached egg $10
Your style of free range eggs on toast $10
Add tomato $2
Add mushroom $3
Add ham $3
Add bacon $4
Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
Leek and Potato Soup with thyme $12
Free Range Omelette with Cauliflower and Spices $14
Add mushroom $3
Add bacon $4
Pancake Lovers with salated caramel and mascarpone $15
Add bacon $4
Chicken Livers and Sauteed Mushroom topped with a poached egg $16
Sauteed Mushroom and Quinoa topped with a poached egg $16
Eggs Benedict with Spinach and Hollandaise - Mushroom $16
Eggs Benedict with Spinach and Hollandaise - Bacon $17
Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
Chicken Salad with Parsnip Slaw and Garlic Hummus $18
Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
Scrambled Egg on Toast for Kids $6
Add bacon $4
Mini Pancakes topped with Fruit $10
Chicken Nuggets and Fries $11
Small Fries $7.5
Large Fries $11.5

Nearby Sample Menus

Sweet & sour whole fish Seasonal Price
Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
Deep Fried Crispy Roast Chicken H $18.00 / W $35.00
Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
Combination Meat Fried Noodle $16.00
H=Half / W=Whole

Garlic mussels $16.00
- Mussels pan fried in garlic butter, served with our own seafood sauce.
A Mediterranean antipasti of the chefs specially prepared delights
Chicken $12.00
prosciutto
- Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
Lamb $19.00
Mix salad $14.00
- A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
Dolma $13.00
- Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread

New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Side dishes $6.90
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Stuffed corn-fed chicken breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Seafood pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Fresh new zealand oysters Market price
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Fish & chips $16.90
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad

Cheese Burger $3.50
Luncheon & Egg & Cheese Toastie $4.00
Steak & Onion & Egg & Cheese Roll $5.00
Bacon & Cheese Toastie $3.50
Family Combo $15
- Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
Scallop $1.80
Hash Brown $1.00
Kumara Chips $4.00

Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
Adds on
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs

(V)= vegetarian
-free range bacon $22.00
-homemade potato hash browns $6.00
(Vegetarian and GF options available)
Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
Wilted spinach, kale, grilled tomato (v) $20.00
Free range egg omelette
- Served with radish and tomato salad on your choice of toast
Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)

Pad Pak $13.00
- Stir fried mixed vegetables
Gaeng Kheaw Waan Pak $13.00
- A spicy green curry with mixed vegetables, coconut milk and basil leaves
Pad Ka Pao Scallops $17.00
- Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
Vegetarian Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with vegetables
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Tod Mun (6 pcs) $8.50
- Thai fish cake with Thai herbs
Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil

18” $31.50
Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
9” $10.50
18” $31.50
12” $15.00
18” $31.50
Chefs specials
- Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
APRICOT $0.50