Kilim Turkish Restaurant in Hastings Menu

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Kilim Turkish Restaurant in Hastings has no menu available, but can choose from many other options such as Smith's Focaccia with Olive Oil or Soup of the day, toast from F G Smith Eatery. The Palms offers many options including GARLIC BREAD WITH DIPS and FISH AND CHIPS. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. BEEF NACH0S and ZIGG ZAGG BREKKIE from . Zigg Zagg Cafe offers Hell Pizza and Free Range Chicken Nibbles.

Nearby Sample Menus

Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)

Lamb & Rice $ 7.50
Falafel & Rice $ 7.50
Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
Warm Chicken Salad $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.

-Mixed seafood $24.50
-Vegetarian $9.50
French Lamb Cutlets $26.50
- Pan seared spiced lamb cutlets with black pepper, chilli, coriander and lemongrass sauce, served on a hot plate with green vegetables
-Steamed jasmine rice (per serve) $2.50
French Fries $6.00
Panang Curry Chicken $12.50
- Slightly sweet curry chicken, with peanuts, capsicum, kaffir lime and coconut cream, served with rice
Chilli Prawns (GF) $12.50
- Skewered king prawns glazed with fresh chilli garlic and coriander grilled to perfection. Served with sweet chilli sauce
Side Dishes

Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00

Chocolate Truffles $11.00
- Assorted Daily Selection
Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
Fish of the Day $15.00
- BB Reisling
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three

Bad for you fudge $3.90
Apple crumble with runny cream $11.90
Aloha
- tomato base, mozzarella, ham, pineapple
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan

Soup N/A
- See Specials Board
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt

Tenderloins $1.50
- Delicious Tenderloins
Aioli Sqeeze $0.80
Garlic (box only) $1.00
Aioli Pottle $1.50
Curry Roll $2.80
- Delicious Curry Roll
Sausage $2.80
- Delicious Sausages
Chicken Piece $2.30
- Delicious Chicken Pieces
Garlic Pottle $1.20

Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream

Wild nettle risotto, chestnuts, pecorino cheese $16.50
Grilled sourdough, olive oil $6.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Shoestring fries $5.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Soup of the day $12.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50

SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
MUFFIN'S $5.00
PASTA BOWL $20.00
- see the blackboard for today's option
VEGETABLE SIDE (GF) $8.00
CRUMBED CHICKEN & AIOLI $17.00
CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter

CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
Hoki Fish Bites chips & Salad $13.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
CREAMED MUSHROOM ON CIABATA TOAST $16.50
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup

Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
Almonds $7.9
- rosemary + sea-salt
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
Whitestone Lindis Pass Brie [NZ] see below
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw