Kilim Turkish Restaurant in Hastings Menu

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Kilim Turkish Restaurant in Hastings has no menu available, but can choose from many other options such as Smith's Focaccia with Olive Oil or Soup of the day, toast from F G Smith Eatery. The Palms offers many options including GARLIC BREAD WITH DIPS and FISH AND CHIPS. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. BEEF NACH0S and ZIGG ZAGG BREKKIE from . Zigg Zagg Cafe offers Hell Pizza and Free Range Chicken Nibbles.

Nearby Sample Menus

Hand Made Pasta $18.50
Chicken & Mushroom Filo & Salad $16.50
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Sweet Scone $6.00
- With whipped cream & fruit jam
Date Scone $6.00
- With whipped cream & fruit jam
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Braised Beef Burger on Brioche Bun $18.50
Grilled Artisan Sandwich & Salad $16.00

Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00

Apple crumble with runny cream $11.90
Pipi ice cream $6.90
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
Anchovy pizza bread $9.90
Fish cakes $21.90
- rocket, pea and white bean mash
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Tiramisu $12.90

Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
Pita Wrap(large) $11.00
Chicken Iskender $14.50
Lamb Iskender $14.50
Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
Chicken and Fries $8.00
Mixed Meat Kebab(Small/ Large) $9.00/$11.00
Lamb and Fried $8.00

Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Soup N/A
- See Specials Board
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel

Prawn Cracker $2.50
-Chicken $18.50
PAD-SEE-IEW Fried Rice Noodles (CYM)
- Stir fried rice noodles & your choice of meat, egg, broccoli & the Thai Dark Sauce
Chicken/Beef/Pork $18.50
(CYM)Choice of your meat:
PLA-GOONG Thai Spicy Prawn Salad $20.00
- Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
Mixed Seafood/Squid/Prawns $20.00
YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce

Sweetbread $1.00
- Delicious bites
Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
Tenderloins $1.50
- Delicious Tenderloins
Chicken Nugget $0.60
- Delicious Chicken Nugget
Aioli Sqeeze $0.80
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
Gravy Pottle $1.20
Garlic Pottle $1.20

Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Mixed toast plate with butter and homemade jams $9.50
Fresh baked bagel toasted with cream cheese and jam $9.20
Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce

Mixed greens, balsamic $6.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Grilled sourdough, olive oil $6.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Shoestring fries $5.50

Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Proudly Serving Humming Hill Organic Eggs

Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Prawn & paella arancini balls, lemon aioli n/a
Cheese cake of the day n/a
Sticky date pudding with cream n/a
Rustic fries, aioli, tomato ketchup $8.00
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Vidal seasonal soup n/a

Garlic Prawn Cutlets $12.00
Pan Seared or Crumbed Scallops $14.00
Hot Dogs $10.00
- served with chips & salad
Pumpkin & Chorizo Fritter with Aioli $10.00
Market Fish $26.00
- See specials board for details
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Brandy Snaps $6.50
- filled with fresh cream

Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Mesculin Hand Picked / Balsamic Essence $6.00
Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
Spuds / Olive Earth / Green Oil $6.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
Local Cheese $15.00

indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
linguini á la carbonara $18.50
hot cakes, banana, bacon & maple syrup $17.50
aromatic curry of the day (GF) $16.50
creamy mushrooms on toast $11.50
-or vegetarian with tomatoes $17.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
seafood chowder served with french bread (GF option) $16.50

Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
the Cheese board selection below 2 Cheeses $17.50
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
(DF, V & GF* on Request) designed for 2 to share or more if an entree
Cheese plate
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste