Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
Belgian waffles (V) $19.50
Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
Kids egg on toast $7.50
Brioche french toast $19.50
Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
Potato wedges $7.50
Keep fit $19.90
Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
Lamb fattoush $22.50
Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Silverdale burger $20.90
Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Classic ham and cheese toasty with fries and aioli $14
The Burger $20
Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Rosemary and rock salt bread with sundried tomato pesto and hummus
Build a board pick for 3 $27
Bar bites & Small Plates $10
Each
Salt n pepper squid with aioli
The Steak $24
200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli