Kin & Co Fine Foods in New Plymouth Menu

Kin & Co Fine Foods in New Plymouth has no menu available, but can choose from many other options such as Soup of the Day or Scallops from Headlands. El Condor Restaurante offers many options including Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread. Manou's Cafe & Restaurant includes a wide range like Two Eggs on Toast or Big Breakfast. Garlic Bread and Seasoned Wedges with cream & chilli sauce from . New Plymouth Club offers Bella Vita and Garlic pizza breadstarters.

Nearby Sample Menus

  • Diced Chicken in Black Bean Sauce $12.00
  • Squid with Black Bean Sauce $15.00
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • Curry Chicken or Beef $15.00
  • Sliced Beef in Sweet Chilli Sauce $12.00
  • Hot & Sour Soup $5.00
  • Sauteed Shredded Pork in Peking Style Sauce $12.00
  • - Rosti $3.50
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • - Sausages $5.00
  • - on toast w chorizo $17.00
  • Roasted Salmon $17.50
    • W your choice of salads
  • (TILL 3PM)
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Butter Chicken $8.90
    • Chicken Tikka in creamy tomato gravy
  • Garlic & Sesame $4.90
  • Garlic & Cheese $4.50
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Garlic or Cheese $4.50
  • Chickpea Salad $9.90
  • Plain Naan $3.90
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Fish Biriyani $18.00
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Raita $4.00
    • Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Beef Curry $16.00
    • One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • -Eggs
  • -Chef de paris butter
  • -Fries
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • -Seasonal vegetables
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Roast Lamb w Mint Sauce
  • -Mini $8.00
  • -Small $25.00
  • -Small $11.00
  • Roast Beef Dinner w Horseradish Sauce
  • -Mini $10.00
  • Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
  • -Medium $17.00
  • Goan curry (fish/prawn) $18.00
    • A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
  • Naan platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • Veg korma $16.50
    • Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
  • Paneer tikka masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Naan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Raita $2.50
    • Cucumber & Yogurt
  • Jeera rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Apple turnover $3.80
  • Tank loaf $4.50
    • white
  • Coconut rough $3.40
  • Chocolate lamington $3.00
  • Turkish bread $5.60
  • Sweet Muffins $4.50
  • Square loaf $4.50
    • white
  • Gluten free frittata $4.80
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • Side of Fries $4.50 each
  • Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Side of Garden Salad $4.50 each
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Porridge $9.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Bacon Pasta $6.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Cheesy Bacon Wedges $12.50
  • -2 fill $6.20
  • 2 Filled Toasties with Fries $6.00
  • Paneer Makhani $14.90
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Gukab Jamun (5 pcs) $5.00
  • Murg lababdar $14.90
    • Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
  • Chicken Saagwala $14.90
    • Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
  • Onion Kulcha $3.50
  • Papadoms $0.50 each
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
  • Chicken Madras $14.90
    • Pieces of chicken cooked with onion, tomato and rich coconut based gravy
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Roast meal of the day / $14.50 $18.00
  • Soup of the day $8.50
    • With Grilled Bread
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Fried fisherman's platter $21.50
    • With chips
  • Bowl of fries $4.50
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Oven baked garlic cob $7.50
    • With aioli
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Vegetable Egg Foo Young
    • Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.
  • 4x Spring Rolls
    • Vegetarian spring rolls.
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Satay Vegetables
    • Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • $14 Combo
    • 1/2 ham fried rice, 1/2 chicken chop suey, 1 spring roll, 2 wontons, and 4 pieces of sweet 'n sour pork!
  • 4x Wontons
    • Pork wonton.
  • Beef Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum and beef stir fried with black bean sauce. Served with white rice.
  • Chicken Nugget
    • Deep fried chicken nugget.
Kin & Co Fine Foods

Kin & Co Fine Foods

location

Address

1151 South Road, Oakura New Plymouth, New Plymouth 4310, New Zealand

phone

Phone

067527270

email

Email

None

clock

Opened hours

Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00, Saturday: 08:30-15:00, Sunday: 09:00-15:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
1151 South Road, Oakura New Plymouth, New Plymouth 4310, New Zealand