King Club in Auckland Menu

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King Club in Auckland has no menu available, but can choose from many other options such as Combination Seafood Soup or Combination Entree 4 person or more from Star Seafood Restaurant. Chefs Pattisserie and Catering offers many options including Chicken lollipop and Butter chicken. Home Thai includes a wide range like CRISPY PRAWNS & PORK BREAD [5 pieces] or CHICKEN SATAY [5 pieces]. Onion bhaji (4 pieces) and Pakora (4 pieces) from . Mehfil Restaurant offers B & D Restaurant and Hot soya milk.

Nearby Sample Menus

Triple Pizza Deal $20.00
- 1 large Classic pizza, 1 large Favourites pizza, 1 large Chicken or Seafood Pizza. Fee applies on delivery orders.
Pepperoni $5.00
- Mouth watering pepperoni and stretchy mozzarella.
Classic Cheese $5.00
- Loaded up with stretchy mozzarella.
Aioli Sauce $0.50
- Rich and creamy garlic aioli.
Tropical Veg $5.00
- Pineapple, capsicum, onion and stretchy mozzarella.
Favourites Meal Deal $22.00
- 2 large Favourites Pizzas, any 2 large sides, choose from fries, garlic bread, onion rings, hash bites, 1.5L soft drink incl water Fee applies on delivery orders.
Party Meal Deal $34.00
- 1 large Favourites Pizza, 1 large Stuffed Crust Favourites pizza, 1 large Chicken & Seafood pizza, Any 2 sides choose from hash bites, Lg fries, garlic bread, onion rings 1.5L Drink incl Water and 2 Desserts from single serve range. Fee applies on delivery orders.
Apricot Chicken $10.50
- Tender chicken, onion, capsicum and stretchy mozzarella, topped off with an apricot swirl.

With Chicken Curry $12.00
R4 Coconut Rice/Nasi Lemak $11.00
- Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
SM6 Fish Assam Pedas $12.50
With Chicken Curry $13.00
N9 Prawn Noodle Soup $11.00
- Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
With Beef Curry $11.00
With Beef Curry $14.00
CM3 Chicken Chop Suey With vegetables $12.50

DF=Dairy Free / GF=Gluten Free
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Kumara Fries $9.00
- With chef's seasoning aioli
Tequila Chicken $16.00
- Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
-Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli

Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)

Pork Katsu Bento $15.90
Chicken Katsu Donburi $12.90
Add Beef, Chicken or Pork $3.00
Pork Katsu $12.90
Ami Udon $11.90
Spicy Pork Donburi $12.90
Assorted Tempura - Large $16.00
Fried Dumplings (6 Pieces) $5.00

Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Veg. Spring Roll $1.30
Seafood Don $16.00
- Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large
Avocado $1.50/$5.00
- Pc/Roll (4 pc)

Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
North Island’s West Coast
Miso Hollandaise N/A
Smoked free range pork spare ribs $24.00
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
Rump $48.00 250g

E1 Curry Puff (3 pcs) $7.80
19 Shredded Chicken/Seafood Rice Noodle Soup $12.80/$14.80
R9 Honey Garlic Chicken with Rice
8 Singapore Stir Fried Vermicelli $12.80
20 Fish Balls Rice Noodles Soup $12.80
R18 Black Pepper Beef with Rice
Chicken Rice $3.00
17 Panang Prawn Noodle $12.80

American hotdog $4.00
Hot dog $2.00
Squid rings $0.80
Giant burger $7.00
Hamburger $3.50
Extra
- Chicken, steak, bacon
Won ton $1.60
Cheese burger $4.00

Herb Scrambled eggs $16.00
- with spinach feta & pesto served on artisan bread
Thai Pumpkin soup $13.00
- with coconut sambal & artisan toast
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Bacon lettuce, tomato on toasted foccacia $16.00
Salt & Pepper Squid $19.00
- with salad & fries
Savoury Mince $15.00
- on toasted ciabatta
Poached Egg+ soldiers $4.50
Bacon & Smoked egg butty $12.00

Butter Prawns $11.99
- Prawns cooked in a smooth tomato sauce.
Chicken 65
- Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
Indian Roti $2.50
Paneer 65
- Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
Hot Dog Chips $5.50
Samosa (3pcs) $6.00
- Pastry stuffed with spicy potatoes and peas

Boba snowflake ice $13.80
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Taro shaved ice w/condensed milk $11.80
Waffle no2 $16.80
- matcha ice cream + red bean
Tofu Pudding with tapioca $8.00
Red bean shaved ice w/condensed milk $11.80
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Waffle no1 $16.80
- vanilla ice cream + caramel

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.

Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Chicken Tikka Masala $15.90
- Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
Chicken Tikka $12.00
- Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
Authentic Indian Butter Chicken (Medium) $17.00
- tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs

Marinated beef $6.00
Chilli chicken on rice $12.00
Edamame $4.00
Fried rice $12.00
Wine soaked chicken $12.00
Stewed beef tripe $11.00
Taiwanese sausage on $12.00
Wonton noodle (8 pcs) $11.00

King Club

Auckland Region > Auckland > King Club

Address

295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

Phone

092746688

Email

None

Opened hours

Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM