Kings Garden Cafe in 224 Universal Drive Menu

Kings Garden Cafe in Auckland has no menu available, but can choose from many other options such as Bread & dips or Dolma from Paasha Turkish Cafe. Cafe Drina offers many options including OMELETTES and TOASTED UGLY BAGEL. Hollywood Bakery includes a wide range like Eggs On Toast or Creamy Mushroom On Toast. Plain Paratha and Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste from . Chapati Indian Restaurant and Bar; offers Mithai and Amritsari Kulcha & Chole.

Nearby Sample Menus

  • Guju Delight $10.99
    • Undhiyu, puri (5 pcs) Papad & Pickle
  • Plain Naan $3.00
  • Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
  • Mysore Masala Dosa $10.99
  • Mango Kulfi $6.99
  • Amritsari Thali $16.99
    • Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
  • Radga Pattie $8.99
    • 2 pcs
  • Daal Tadka / Daal Makhni $8.99
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Black Pudding $5.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • Baked Biltong $20.00
    • Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
  • - GF Bread $2.00
  • - Poached or Fried $10.50
  • - Free range Bacon, Ham of the bone, Cured salmon $6.00
  • Paleo Breakfast $21.50
    • Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
  • Omelette
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Replace to garlic naan $1.00
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Plain rice $2.50
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Combination & veges $12.50
  • Steak & mushroom $5.50
  • Pineapple $0.80
  • Chicken, mushroom & veges combination fried rice $20.00
  • Meat $4.50
  • Combination & veges $11.00
  • Cashew nuts $3.00
  • Scallop $1.80
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Gang massaman neua (mild) $16.90
    • Beef cooked in massaman curry paste with potato, onion amd peanuts
  • Prawns $9.00/$20.90
  • Gae pad ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Yum pet $19.90
    • BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Tom yum Chicken $8.00/$16.50
    • A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
  • Pad priew waan moo (mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Bistecca Pepata $35.90
    • Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
  • Insalata Caprese $19.90
    • Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
  • Hawaiian $19.50
    • Tomato, cheese, ham, pineapple.
  • Ragazzi Pizza $26.90
    • Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
  • Fettuccine Di Pollo $19.90 E / $26.90 M
    • Strips of fresh hand made egg pasta served with free range chicken, bacon, mushroom and cream sauce
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Hawaiian $24.90
    • Tomato, cheese, ham and pineapple.
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Bagel $6.00
    • With cream cheese and jam
  • Side sausage $5.00
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Side bacon $5.00
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Chilli $10
  • Hawaiian S $9/ L $16
  • Chargrill Chicken Kebab $17
  • Chicken salad $14
  • Beef Bacon & Avocado $12
  • Ostrich $13
  • Beef V8 $11
  • Big Breakfast $14
  • Pork (or BBQ Pork) $9.00
  • Combination Meat $10.00
  • Bami Goreng $11.00
  • Mushrooms $9.00
  • Sausage $1.30
  • Pork (or BBQ Pork) $9.00
  • Kurnara Chips $4.00
  • Swafood $12.00
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Garlic Bread
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Omelette V GF
    • Mushroom and cheese.
  • Chilli battered prawns
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Garden salad $8.00
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Fish of the Day $37.00
    • Chef's special
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • WHITE BAG PIE $3.40
  • HAM & CHEESE $3.00
  • EGG $3.00
  • SAUSAGE ROLL $2.20
  • CHICKEN AVOCADO VOGEL $3.80
  • SILVERSIDE $3.50
  • EGG CLUB $3.00
  • CHICKEN & AVOCADO $3.30
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Mediterian lamb koftas GF $19.00
    • served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
  • Free range bacon
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Kumara Rosti
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Twisted granola (GF) $14.00
    • with Greek yogurt, fruit, berry compote and goji berries
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Chicken Stronganoff Pot Pie $7.50
  • Cashew, Carrot, Coriander & Coconut N/A
  • Oriental Chicken N/A
  • Hungarian Beef Goulash Pot Pie $7.50
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
Kings Garden Cafe

Kings Garden Cafe

location

Address

224 Universal Drive, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098388124

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
224 Universal Drive, Henderson, Auckland, Auckland, 0610, New Zealand
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