Kings Restaurant in Auckland Menu

STEW SOUP STEW SOUP
  • King Soup / Imperial Soup / Prince Soup $20.00
  • Queen Soup $18.00
QUAIL SOUP QUAIL SOUP
  • Stew Quail With Chong Cao Hua / Stew Quail with Chuan Bei Mu $12.00
  • Stew Quail with Ginseng $13.50
CHICKEN SOUP CHICKEN SOUP
  • Stew Chicken with Sea Coconut / Stew chicken with Hedgehog Hydnum Mushroom $8.00
  • Stew Chicken with Wai Shan and Kei Chee $8.00
  • Stew Chicken with Dang Kwai and Red Date $9.00
  • Stew Chicken with Hedgehog and Sea Coconut $11.00
  • Stew Chicken with Ji Song Rong / Stew Chicken with Hong Shen and Shi Hu $12.00
  • Stew Chicken with Ginseng / Stew Chicken with Rose and Ji Xue Teng $13.50
PORK SOUP PORK SOUP
  • Stew Pork $7.00
  • Stew Pork with Fig $8.00
  • Stew Pork with Luo Han Guo $9.00
  • Stew Pork with Sheng Shu Di / Stew Pork with Wu Zhi Mao Tao $9.50
  • Stew Pork with Chinese Herb / Stew Pork with Ginseng $11.00
  • Stew Pork with Mai Dong and Shi Hu / Stew Pork with Liang Gua Gan and Dry Mussel $11.00
  • Stew Pork with Niu Bang $12.00
OTHER OTHER
  • Stew Pig's Brain With Cnidium Officinale and Angelica $9.00
  • Stew Chicken Feet with Chinese Mushroom / Stew Pig's heart with bai he and yu zhu $9.50
  • Stew Pig's Tongue with Haricot Bean $11.00
  • Stew Chicken with Abalone and Tian Qi / Stew Abalone with Tian Ma $12.00
STEAM MEAT ON RICE / RICE ROLL / NOODLE SOUP STEAM MEAT ON RICE / RICE ROLL / NOODLE SOUP
  • Chicken with Chinese Mushroom / Chicken with Red Date and Kei Chee / Chicken with Chinese Dried Fungus S $10.00 / L $12.00
  • Chicken with Hot & Spicy Sauce / Pork Spare Ribs with Black Bean Sauce S $10.00 / L $12.00
  • Pork Spare Ribs with Hot & Spicy Sauce / Pork with Preserved Vegs / Pork Belly with Shrimp Paste S $10.00 / L $12.00
  • Pork Belly with Hot & Spicy Sauce / Pork Belly with Salted Fish S $10.00 / L $12.00
  • Pork With Salted Fish & Shrimp Paste S $13.00 / L $15.00
  • Beef with Chinese Preserved Vegs S $10.00 / L $12.00
  • Steam Pork Spare Ribs & Chicken with Black Bean Sauce $13.00
  • Steam Pork Spare Ribs & chicken with hot spicy sauce $13.00
  • Steam Pork with preserved vegs & meat $13.00
BBQ ON RICE / NOODLE SOUP BBQ ON RICE / NOODLE SOUP
  • Roast Duck on Rice / Roast Pork on Rice $10.00
  • Chicken Drumstick in Soy Sauce on Rice / Roast Duck Leg on Rice $12.00
  • Roast Duck and Soy Sauce Chicken on Rice / Roast Duck and Roast Pork on Rice $13.00
  • Soy Sauce Chicken, Roast Duck and Roast Pork on Rice $15.00
  • Pork Braised with Abalone Sauce on Rice / Braised Beef Brisket on Rice S $10.00 / L $13.00
  • Vegetarian on Rice S $10.00 / L $12.00
  • Hot & Spicy Fish Fillet on Rice / Beef with Mushroom on Rice S $10.00 / L $13.00
BBQ BBQ
  • Roast Duck
  • -Whole $38.00
  • -Half $20.00
  • -Quarter $10.00
  • Roast Pork $20.00 / $10.00
  • Roast Duck and Roast Pork Combination / Roast Duck and Soy Sauce Chicken Combination $25.00
  • Roast Pork and Soy Sauce Chicken $25.00
  • Roast Duck, Roast Pork and Soy Sauce Chicken Combination $20.00
CHEF RECOMMENDATION CHEF RECOMMENDATION
  • Stir Fried Potato Slices with Capsicum $12.00
  • Stir Fried Celery with Fungus $13.00
  • Stir Green Bean with Bean Curd and Olive Vegs / Stir Fried Chicken Cashewnuts $18.00
  • Egg Fu Rong $13.00
  • Sweet & Sour Chicken / Stir Fried Chicken with ginger and onions $16.00
  • Stir fried chicken with black pepper sauce / Stir Fried Beef with Ginger and Onion $16.00
  • Stir fried Beef with Black Pepper Sauce / Sweet & Sour Fish Fillet $16.00
  • Stir Fried Prawns with Green Tea $28.00
  • Stir Fried Rice noodle with Beef $12.00
  • Fried Rice with Shrimp and BBQ Pork / Fried rice with roast pork and shrimp sauce $13.00
  • Braised Beef Brisket / Lamb with special sauce $18.00
STEAM DRIED MEAT RICE IN CASK STEAM DRIED MEAT RICE IN CASK
  • Steam Dried Pork $11.00
  • Steam Dried Sausage $10.00
  • Steam Dried Pork, Sausage, Duck & Salted Egg / Steam Dried Pork & Duck $15.00
  • Steam Dried Sausage & Duck $14.00
  • Steam Dried Sausage & Pork $13.00
  • Steam Dried Duck $13.00
STEAM MEAT WITH RICE ON LOTUS LEAF STEAM MEAT WITH RICE ON LOTUS LEAF
  • Choices: Chicken /Pork Spare Ribs/Pork / Pork Belly
  • -Any one choices $11.00
  • -Any two choices $14.00
  • -Any Three Choices $16.00
CONGEE CONGEE
  • Congee with Chicken and Chinese Mushroom / Congee with Preserved Egg and Pork Mince $10.00
  • Congee with Beef / Congee with Fish Fillet $8.00
SIDE DISH SIDE DISH
  • Deep Fried Spring Roll / Deep Fried Won Ton $6.00
  • Pan Fried Dumpling $10.00
  • Prawn Dumpling Soup $9.00
  • Crispy Chicken Fillet $7.00
  • Deep Fried Platter $16.00
  • Seaweed Stripes with Hot & Spicy Sauce $6.00
  • Pork with Abalone Sauce / Tofu with Preserved Egg $8.00
  • Wasabi Cucumber / Cucumber with Golden Mushroom $10.00
  • Soy Sauce Chicken Drumsticks $9.50
  • Fish Fillet with Chicken Soup $13.00
  • Fried Egg $1.50
  • Salted Egg $2.00
DESSERT DESSERT
  • Red Bean Paste / Green Bean Paste / Sago in Coconut Milk $4.00
  • Sgado with Ted/Green Paste $4.00
  • Hot Milk with Egg $5.00
  • Stew Lotus with Dried Lily Bulb / Stew Papaya with White Fungus $5.00
  • Stew White Fungus with Pear / Stew Pear with Lily and Honey / Stew Papaya with Milk $5.00
  • Mango Pudding / Egg Pudding / Milk Pudding $5.00
  • Egg Pudding with Red Bean Paste $6.00
  • Stew Dried Longan with Lotus Seeds / Stew Pear with Lily and Honey $6.00
  • Stew Dried Longan with Red Date and Egg $6.00
  • Stew Pear with Honey $8.00

Nearby Sample Menus

Hallertau (sample menu)
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
Pepper Jacks (sample menu)
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • Gluten free(GF) - other options available
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • • A B I T O N T H E S I D E
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
Rosebank Coffee & Kitchen (sample menu)
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Slab of bacon $6.50
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Safran Cafe Restaurant (sample menu)
  • Mushroom Rice Balls $14.5
    • crumbed, served with saffron aioli
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Chilli Prawns $16.5
    • in creamy, sweet chilli, garlic sauce & toasted bread
  • Roast baby beetroot $14
    • chimmi churri, goats curd, toasted quinoa, watercress
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
Happy Snappa (sample menu)
  • Corn fritter $2.10
  • BBQ pork $10.00
  • Chicken $3.20
  • Vegetable $8.50
  • Special a $19.00
    • 4 fish, 4 sausages, 3 potato fritters, 2 hot dogs, $3 chips
  • Oyster sauce beef $13.50
  • BBQ pork $9.50
  • Prawn $12.50
Basil Thai Restaurant (sample menu)
  • - Prawns $12.50
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
Glenmall Roast (sample menu)
  • -Lamb $7.00
  • Kids meal B $8.00
    • Quarter roast chicken with chips and 1 pepsi 355ml can range
  • -Small $7.00
  • Garlic bread $2.50
  • Shank no trimmings $8.50
  • Chicken
  • -Beef $7.00
  • -Beef $7.00
Bun Hut (sample menu)
  • Chives and egg dumplings $11.00
  • Chives, shrimp and egg dumpling $13.00
  • Soybean milk $2.00
  • Pork and cabbage pancake $3.50
  • Jian Bing Guo Zi (Pancake rolled with fried crispy pieces) $5.00
  • Fried shredded pancake with shrimp and egg $13.00
  • Lamb slices in vegetables in casseroles $12.00
  • Noodle soup with shredded pork & mustard tuber $9.00
Hook Line & Sinker (sample menu)
  • Hoki $6.00
  • Prawn and scallop salad $22.00
  • Mussel $2.00
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Snapper $9.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Marinated chicken salad $19.00
  • Battered snapper with fries and salad $20.00
Portofino Italian Restaurant (sample menu)
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
  • Crespelle $19.00
    • rich and tasty homemade gratin crepes filled with ham, cheese, baked potatoes and garnished in a mushrooms & bechamel sauce
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Spaghetti con le Polpette $22.90
    • traditional Italian pasta with tomato and beef meatballs
  • Risotto al Nero $18.00
    • arborio rice, w black squid ink and baby squid
  • Costolette di agnello $33.9
    • oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
  • Cannelloni di ricotta e spinaci $24.9
    • pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
  • Insalata di gamberi e capesante $25.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
Cherry Cafe (sample menu)
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Bagel $6.00
    • With cream cheese and jam
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Side hash brown $4.50
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Side sausage $5.00
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
Select Pizza (sample menu)
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Pork Rib-lets (3 Pieces) $4.90
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Mt Roskill Fisheries (sample menu)
  • 1 PINEAPPLE FRITTER $1.00
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 SPRING ROLL $2.00
  • 1 CURRIED ROLL $2.00
  • 1 FISHCAKE $2.00
  • 1 SNAPPER AND CHIP $7.50
  • 1 TARAKIHI $4.00
  • 1 SAUSAGE $1.20
Imperial Lane (sample menu)
  • Potato Rosti $3.00
  • Eggs Any Way $11.00
    • Organic eggs, green herbs, sourdough or rye
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Shoestring Fries and Aioli $8.00
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
Joy Sushi (sample menu)
  • Deep Fried Rice $2.20
  • All deep fried triangle
  • Chicken Cream Cheese $1.30
    • Teriyaki chicken, avocado and cream cheese
  • Raw Salmon $2.20
  • Crispy Pork $2.20
  • Crispy Prawn $2.20
  • Beef Ramen $14.00
  • Sweet Chili Prawn Boat $2.20
Kings Restaurant

Kings Restaurant

location

Address

713 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096258108

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
713 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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