Kings Restaurant in Auckland Menu

STEW SOUP STEW SOUP
  • King Soup / Imperial Soup / Prince Soup $20.00
  • Queen Soup $18.00
QUAIL SOUP QUAIL SOUP
  • Stew Quail With Chong Cao Hua / Stew Quail with Chuan Bei Mu $12.00
  • Stew Quail with Ginseng $13.50
CHICKEN SOUP CHICKEN SOUP
  • Stew Chicken with Sea Coconut / Stew chicken with Hedgehog Hydnum Mushroom $8.00
  • Stew Chicken with Wai Shan and Kei Chee $8.00
  • Stew Chicken with Dang Kwai and Red Date $9.00
  • Stew Chicken with Hedgehog and Sea Coconut $11.00
  • Stew Chicken with Ji Song Rong / Stew Chicken with Hong Shen and Shi Hu $12.00
  • Stew Chicken with Ginseng / Stew Chicken with Rose and Ji Xue Teng $13.50
PORK SOUP PORK SOUP
  • Stew Pork $7.00
  • Stew Pork with Fig $8.00
  • Stew Pork with Luo Han Guo $9.00
  • Stew Pork with Sheng Shu Di / Stew Pork with Wu Zhi Mao Tao $9.50
  • Stew Pork with Chinese Herb / Stew Pork with Ginseng $11.00
  • Stew Pork with Mai Dong and Shi Hu / Stew Pork with Liang Gua Gan and Dry Mussel $11.00
  • Stew Pork with Niu Bang $12.00
OTHER OTHER
  • Stew Pig's Brain With Cnidium Officinale and Angelica $9.00
  • Stew Chicken Feet with Chinese Mushroom / Stew Pig's heart with bai he and yu zhu $9.50
  • Stew Pig's Tongue with Haricot Bean $11.00
  • Stew Chicken with Abalone and Tian Qi / Stew Abalone with Tian Ma $12.00
STEAM MEAT ON RICE / RICE ROLL / NOODLE SOUP STEAM MEAT ON RICE / RICE ROLL / NOODLE SOUP
  • Chicken with Chinese Mushroom / Chicken with Red Date and Kei Chee / Chicken with Chinese Dried Fungus S $10.00 / L $12.00
  • Chicken with Hot & Spicy Sauce / Pork Spare Ribs with Black Bean Sauce S $10.00 / L $12.00
  • Pork Spare Ribs with Hot & Spicy Sauce / Pork with Preserved Vegs / Pork Belly with Shrimp Paste S $10.00 / L $12.00
  • Pork Belly with Hot & Spicy Sauce / Pork Belly with Salted Fish S $10.00 / L $12.00
  • Pork With Salted Fish & Shrimp Paste S $13.00 / L $15.00
  • Beef with Chinese Preserved Vegs S $10.00 / L $12.00
  • Steam Pork Spare Ribs & Chicken with Black Bean Sauce $13.00
  • Steam Pork Spare Ribs & chicken with hot spicy sauce $13.00
  • Steam Pork with preserved vegs & meat $13.00
BBQ ON RICE / NOODLE SOUP BBQ ON RICE / NOODLE SOUP
  • Roast Duck on Rice / Roast Pork on Rice $10.00
  • Chicken Drumstick in Soy Sauce on Rice / Roast Duck Leg on Rice $12.00
  • Roast Duck and Soy Sauce Chicken on Rice / Roast Duck and Roast Pork on Rice $13.00
  • Soy Sauce Chicken, Roast Duck and Roast Pork on Rice $15.00
  • Pork Braised with Abalone Sauce on Rice / Braised Beef Brisket on Rice S $10.00 / L $13.00
  • Vegetarian on Rice S $10.00 / L $12.00
  • Hot & Spicy Fish Fillet on Rice / Beef with Mushroom on Rice S $10.00 / L $13.00
BBQ BBQ
  • Roast Duck
  • -Whole $38.00
  • -Half $20.00
  • -Quarter $10.00
  • Roast Pork $20.00 / $10.00
  • Roast Duck and Roast Pork Combination / Roast Duck and Soy Sauce Chicken Combination $25.00
  • Roast Pork and Soy Sauce Chicken $25.00
  • Roast Duck, Roast Pork and Soy Sauce Chicken Combination $20.00
CHEF RECOMMENDATION CHEF RECOMMENDATION
  • Stir Fried Potato Slices with Capsicum $12.00
  • Stir Fried Celery with Fungus $13.00
  • Stir Green Bean with Bean Curd and Olive Vegs / Stir Fried Chicken Cashewnuts $18.00
  • Egg Fu Rong $13.00
  • Sweet & Sour Chicken / Stir Fried Chicken with ginger and onions $16.00
  • Stir fried chicken with black pepper sauce / Stir Fried Beef with Ginger and Onion $16.00
  • Stir fried Beef with Black Pepper Sauce / Sweet & Sour Fish Fillet $16.00
  • Stir Fried Prawns with Green Tea $28.00
  • Stir Fried Rice noodle with Beef $12.00
  • Fried Rice with Shrimp and BBQ Pork / Fried rice with roast pork and shrimp sauce $13.00
  • Braised Beef Brisket / Lamb with special sauce $18.00
STEAM DRIED MEAT RICE IN CASK STEAM DRIED MEAT RICE IN CASK
  • Steam Dried Pork $11.00
  • Steam Dried Sausage $10.00
  • Steam Dried Pork, Sausage, Duck & Salted Egg / Steam Dried Pork & Duck $15.00
  • Steam Dried Sausage & Duck $14.00
  • Steam Dried Sausage & Pork $13.00
  • Steam Dried Duck $13.00
STEAM MEAT WITH RICE ON LOTUS LEAF STEAM MEAT WITH RICE ON LOTUS LEAF
  • Choices: Chicken /Pork Spare Ribs/Pork / Pork Belly
  • -Any one choices $11.00
  • -Any two choices $14.00
  • -Any Three Choices $16.00
CONGEE CONGEE
  • Congee with Chicken and Chinese Mushroom / Congee with Preserved Egg and Pork Mince $10.00
  • Congee with Beef / Congee with Fish Fillet $8.00
SIDE DISH SIDE DISH
  • Deep Fried Spring Roll / Deep Fried Won Ton $6.00
  • Pan Fried Dumpling $10.00
  • Prawn Dumpling Soup $9.00
  • Crispy Chicken Fillet $7.00
  • Deep Fried Platter $16.00
  • Seaweed Stripes with Hot & Spicy Sauce $6.00
  • Pork with Abalone Sauce / Tofu with Preserved Egg $8.00
  • Wasabi Cucumber / Cucumber with Golden Mushroom $10.00
  • Soy Sauce Chicken Drumsticks $9.50
  • Fish Fillet with Chicken Soup $13.00
  • Fried Egg $1.50
  • Salted Egg $2.00
DESSERT DESSERT
  • Red Bean Paste / Green Bean Paste / Sago in Coconut Milk $4.00
  • Sgado with Ted/Green Paste $4.00
  • Hot Milk with Egg $5.00
  • Stew Lotus with Dried Lily Bulb / Stew Papaya with White Fungus $5.00
  • Stew White Fungus with Pear / Stew Pear with Lily and Honey / Stew Papaya with Milk $5.00
  • Mango Pudding / Egg Pudding / Milk Pudding $5.00
  • Egg Pudding with Red Bean Paste $6.00
  • Stew Dried Longan with Lotus Seeds / Stew Pear with Lily and Honey $6.00
  • Stew Dried Longan with Red Date and Egg $6.00
  • Stew Pear with Honey $8.00

Nearby Sample Menus

Ramen Do (sample menu)
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Miso base soup ramen $13
  • Ponzu chicken don $12 / S $6.5
  • Pork charshu don $12 / S $6.5
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Rice large $3
  • Beef don R $12 / S $6.5
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
Gold Star Take Away (sample menu)
  • Curried Rice Roll $2.00
  • Bacon $4.50
  • Satay Chicken $9.90
  • BBQ Pork $9.90
  • Honey Prawns $13.50
  • Chicken $11.50
  • Sausage $1.30
  • Combination Meats $12.50
The Pt. Chev Beach Cafe (sample menu)
  • Or, with pancetta $27
  • Lamb, capsicum, haloumi, mint $26
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Butternut & tomato soup, campagne $20
  • Hotcakes, passionfruit, vanilla custard $19
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Or, with butcher's sausage $26
Golden Fork (sample menu)
  • Seafood $16.00
  • Chips $2.80
  • Onion Rings $4.80
    • 6 pieces
  • Mini Vege Spring Rolls $6.00
    • 6 pieces
  • Steak Black Bean Sauce / Ginger Garlic Chicken on Rice / Ginger Garlic Steak on Rice $14.00
  • Fried Rice with Meal / Pineapples / Mushrooms $3.00
  • Plain $10.00
  • Combination Meat / Prawn $15.00
Henry's Lunchbar & Takeaways (sample menu)
  • BBQ Pork $12.00
  • Shrimp $13.00
  • Combination $13.00
  • Wonton Noodle Soup $8.00
  • Egg Noodles $10.00
  • Chicken Nugget (12) $7.50
  • Bacon Egg $3.80
  • $6-2
    • 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
The Bramble (sample menu)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
Real Fresh Seafood (sample menu)
  • Seasoned Potato Wedges one scoop $5.00
  • Family Pack 2 (serve 4) $25.00
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Snapper Burger $9.50
    • one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
  • Fresh Gurnard $4.50
  • pineapple fritter (with cinnamon sugar) $1.00
  • Fish Burger $6.50
    • one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
  • Scallop Pack $11.00
    • 1 fish of the day, 3 scallops & chips
  • Cheese Burger $5.50
Tiger Burger (sample menu)
  • Double meat $5
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Aged Cheddar $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • House Kimchi $3
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Te Atatu Tavern (sample menu)
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Steak & cheese pie $3.50
  • Bowl of wedges $5.00
  • Bowl of fries $3.50
  • Mince & cheese pie $3.50
Kowi Chicken (sample menu)
  • Boneless Seasoned Chicken $36
  • L-pack
    • 2 drums & 18 nibbles
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Extra Drumstick $2.80/$3.30
  • Drumstick (p/pc) $2.80
  • Boneless Fried & Spring Onion $37
Uncle Mans Xpress (sample menu)
  • Add Spiced Fried Chicken $13.50
  • Add Beef Rendang $14
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Greenland Bakery & Cafe (sample menu)
  • Toasted bagels
  • -Salmon & cream cheese $12.90
  • -Salmon omelette $13.90
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • -Cream cheese & preserve $5.90
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
Balance Kitchen (sample menu)
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
No. 1 Pancake (sample menu)
  • Savoury $4.50
  • Potato cheese
  • Veg cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Beef cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
Kings Restaurant

Kings Restaurant

location

Address

713 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096258108

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
713 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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