King's Roast in Auckland Menu

Pork $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Lamb $ 13.00/$ 16.00/$ 20.00
- Small/Medium/Large
Beef $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Ham $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Chicken $ 8.50/$ 10.50/$12.50
- Small/Medium/Large
All meal served with roast potatoes, kumara, pumpkin, peas, carrot, gravy & sauce of your choice

Shank (s) (1/2) $ 15.00/26.00
- Served with traditional creamy mashed potatoes, peas, carrots & caramelised onion
Shank to Trimmings $ 10.00
Pork Hock Meal $ 15.00
Pork Hock Only $ 10.00

Nearby Sample Menus

jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
ddukguc $13.00
- (rice-cake soup)
baekban $12.00
- (special, set menu with rice and side dishes)
Served with steamed rice and salad
1. Edamame $6.00
- Steamed Soybean seasoned with salt
gomtang $13.00
- (boiled bone stew with rice)
(M) $45.00
(M) $35.00

PLA RAD PRIK $21.00
- deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
Yum Woon Sen
PRAWNS 2PCS $3.00
PAD PREW WAN $13.00/$15.00
- stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
TOFU $1.00
Pad Sukiyaki
YEN TAFO $15.00
- Noodles in Yen Tofu soup with squid prawns & fish balls vegetables & tofu
Pad Prik Grapow

Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy
Plain rice $3.00
- Steamed basmati rice
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
Roti $2.50
- Hand rolled bread made from wholemeal flour
-Full $18.00
Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream

Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Mixed oven Roasted Vegetables $17.00
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage

Black sticky rice $17.50
- with lemongrass, coconut cream and tropical fruits
The earl [of sandwich] $18.00
- slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
Beetroot & feta $10.50
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
Curried vegetable $11.00
Poached/fried eggs $11.50
- on toast with homemade chutney

Salad $8.50
- tomato, feta and olive with a balsamic glaze
Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
Roasted chicken $19.00
- camembert, dried cranberries and red onion
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle

34. CHICKEN KATSU RAMEN $12.90
13. PORK SPARE RIBS $12.90
28. CHICKEN $9.00
53. KATSU CHICKEN CURRY $13.90
33. BEEF RAMEN $12.90
54. KATSU PORK CURRY $13.90
43. CHICKEN TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
23. PAD PED $12.90
- Stir-fried chicken or beef with chili paste, vegetables and coconut milk.

Sweet & Sour Chicken $12.00
- Wok fried chicken with glazed veges & sweet and sour sauce.
Chilli Garlic Chicken $12.00
- Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
Sweet & Sour Fish $10.00
- Fried battered fish cooked in with pineapple, veges and sweet & sauce.
Prawn Chowmein $15.00
- Wok fried prawn cutlets with glazed chowmein noodles infused with crushed ginger, garlic & veges. All meals are served with complimentary rice. (Family pack available)
1PC Sausage & Chips $5.00
- Battered or unbattered sausages deep fried with onion rings served with chips.
Pineapple Chicken $12.00
- Wok glazed chicken infused with a hint of caramelized pineapple tossed with veges.
Spicy Chicken Dry $13.00
- Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.
Veg Stir Fry $10.00
- Stir fried veges with ginger, garlic & stir fry sauce.