King's Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • Pork $ 12.00/$ 15.00/$19.00
    • Small/Medium/Large
  • Lamb $ 13.00/$ 16.00/$ 20.00
    • Small/Medium/Large
  • Beef $ 12.00/$ 15.00/$19.00
    • Small/Medium/Large
  • Ham $ 12.00/$ 15.00/$19.00
    • Small/Medium/Large
  • Chicken $ 8.50/$ 10.50/$12.50
    • Small/Medium/Large
  • All meal served with roast potatoes, kumara, pumpkin, peas, carrot, gravy & sauce of your choice
ROTISSERIE CHICKEN ROTISSERIE CHICKEN
  • Whole $ 19.00
  • Drum Stick $ 2.50
  • Large Thigh $ 3.50
  • Half $ 10.00
  • Quarter $ 6.00
MEALS MEALS
  • Shank (s) (1/2) $ 15.00/26.00
    • Served with traditional creamy mashed potatoes, peas, carrots & caramelised onion
  • Shank to Trimmings $ 10.00
  • Pork Hock Meal $ 15.00
  • Pork Hock Only $ 10.00
ROLLS ROLLS
  • Pork $ 8.00
  • Lamb $ 8.50
  • Beef $ 8.00
  • Ham $ 8.00
  • Chicken $ 8.00
SANDWICHES SANDWICHES
  • Pork $ 6.50
  • Lamb $ 7.00
  • Beef $ 6.50
  • Ham $ 6.50
  • Chicken $ 6.50
  • Served with meat of your choice, salad & gravy
ROLLS COMBO ROLLS COMBO
  • 1 Roll+Can+2 Potatoes $ 10.00
EXTRAS EXTRAS
  • Chicken Kabab $ 3.00
  • Potato $ 0.70
  • Kumara $ 0.90
  • Pumpkin $ 0.70
  • Coleslaw $ 3.00/$4.00
    • Small/Large
  • Mashed Potatoes & Gravy $ 5.00/$ 7.00
    • Median/Large
  • Gravy $ 2.50/ $ 3.50
    • Small/Large
  • Lamb Roll & Can $10.00
    • Include 2 potatoes
SPECIAL FAMILY VALUE SPECIAL FAMILY VALUE
  • Package A $ 28.00
  • Drumsticks (6)
  • Potatoes(6)
  • Kumara (5)
  • 1.5 KL Coke
  • Large Coleslaw
  • Large Gravy
  • Package B $ 32.00
  • Whole chicken (1)
  • Potatoes(6)
  • Kumara (5)
  • 1.5 KL Coke
  • Large Coleslaw
  • Large Gravy

Nearby Sample Menus

  • Gourmet Poppadom Platter (GF) $ 7
    • With trio of chutney
  • Kabab Platter $ 36
    • (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
  • I Village Birbali Nulli $ 27.5
    • Whole Lamb Shank Curry
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • I Village Kabuli Naan $ 9.5
    • Chefs special, hand crafted naan sprinkled with dry fruits
  • Spicy Chicken Naan $ 6.5
  • Garlic Chilly Naan $ 5
  • Chicken Egg Fu Yong $12.50
  • Prawn Fried Rice $14.50
  • Combination Chow Mein $14.50
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Spring Roll $2.50
  • Crab Stick $1.50
  • Combination Fried Rice $14.50
  • BBQ Pork Chow Mein $12.50
  • Avocado Smash $15.00
    • avocado and feta cheese on toast with basil pesto and fresh lemon
  • Country Spirit $19.50
    • 2 eggs any style with bacon, sausage, toast and home made baked beans
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • mixed Green Salad $7.50
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • Fries -small $6.50
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Bread & Dips (GF) $16.90
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Bruschetta with prosciutto, tomato and basil $13
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Freshly baked bread with dips $8
  • -Full $18.00
  • Garlic naan $4.00
  • -Veg $5.00
  • Butter chicken $15.50
    • Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
  • Manchurian
    • (Dry or gravy) Manchurian is prepared by sauteing vegetables or chicken
  • Malai kofta $13.50
    • Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
  • Mango chutney $2.99
  • Noodles
    • Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
  • Avocado $3
  • Bread or Toast $3
  • -Smoked Salmon & Spinach $16.5
  • Spinach $3
  • Garden Salad S $7.50/L $11.50
    • Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
  • Fried Mushroom $3
  • Kumara chips $7
  • -Mushroom, Avocado & Spinach $15.5
  • 56. Choo Chee $21.50
    • Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • Lamb $15.90
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • Prawns $16.90
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • 54. Yum Duck $18.90
    • Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • Chicken / Beef / Tofu $15.90
  • Chicken Veggies Soup $6.00
  • Cheese & Onion $2.00
  • BBQ Pork $7.90
  • Beef $8.90
  • Special $10.90
  • Prawn $12.00
  • Chicken Thigh (Each) $2.90
  • BEEF $4.90/$4.50
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • Pancake $11.80
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Sausage / Hash Brown / Baked beans $2.00
  • Butternut Pumpkin Soup $9.50
    • blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • Greek Salad With Chicken $15.00
    • tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
  • Egg Benedict
    • toasted English muffin, hash brown, poached free range eggs, gressed in hollandaise sauce, basil pesto and parmesan cheese
  • Kransky Sausage $4.00
  • Smoked Salmon And Spinach $14.50
    • smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
  • Balsamic Creamy Mushroom And Bacon $16.50
    • mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
  • Honey And Garlic Chicken Salad $16.00
    • grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
  • -Salmon $17.00
  • -Bacon $15.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Mint & white balsamic - Lamb Rack $2.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Butterscotch pudding $16.50
  • Potato mash N/A
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Vegetable R $8.00 L $12.00
  • Drumstick R $2.00
  • Duck R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Thigh R $3.00
  • Prawn R $10.00 L $14.00
  • Prawn R $10.00 L $14.00
  • Combination R $12.00 L $16.00
  • Chicken Kebab $9.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Grilled Fish rice & salad $20.00
  • Lamb Kebab $9.00
  • Whole Chicken $25.00
  • Mix Kebab $10.00
  • Kabsa Lamb or Chicken $15.00
  • Shawarma with Chips $14.00
King's Roast

King's Roast

location

Address

348 New North Road, Auckland, 1021, New Zealand

phone

Phone

093021200

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
348 New North Road, Auckland, 1021, New Zealand
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