King's Roast in Auckland Menu

Kahawai Side w/ eggplant kasundi, lime & toasts $30
Lamb ribs w/ skordalia & cumin paprika oil $18
Charred broccoli w/ labneh, medjool dates & almonds $9
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26

Seafood Chowder $11.90
- Classic, thick and creamy, full of seafood
Bearnaise Sauce $3.00
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
Crumbed Prawn Cutlets $24.90
- with chips and tartare
Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce
See our Dinner Menu for other available options
- Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
Blueberry Creme Brulee $11.90
- light, blueberry-filled custard with torched caramel crust

Kilpatrick (6 or 12) $24 / $44
Brie Mon Sire $14 / $34
- per single / selection
Sugar Snaps $9
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Shoestring Fries $9
Roast Chicken $32
- mash, peanut slaw & jus
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Fish of the Day Market Price

Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.

Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Mamak Chicken Bites $9.50
- deep fried chicken bites coated with Mamak curry flavor
Vegetable Murtabak $14.50
Sambal Telur Sambal Egg $14.50
Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Curry Puff $8.00
- curry potato pastry
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce

DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef

- Garlic and give Oil $7.00
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
POLLO ALLA CACCIATORA $27.00
- - Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
for two $19.50
BISTECCA DI MARE $36.00
- - Combination of aged eye fillet and king prawns in delicious napoletana sauce grilled to perfection as you request
MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
COZZE SALMONE $15.00 / $23.50
- - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce

Chicken Classic $11.50
- Grilled chicken tenderloin, melt cheese and burger salad.
Chicken Satay $14.50
- Chicken pieces marinated over night cooked with satay sauce.
Felafel Burger $10.50
- Deep fried chickpea patties with burger salad.
Adana on Rice $15.00
- Spicy beef mince grilled on the BBQ.
Beef Avocado $11.50
- Prime beef pattie, avocado and burger salad.
Chilli Lover Mix (Medium)Selection of lamb & chicken grilled on the hot plate cooked with fresh chilli. $15.50
Chicken Satay $12.00
Chips $4.50

Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena

Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
Kumara fries-scoop $5.00
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
Potato rosti $1.50
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
Curley fries (Half/Full) $ 3.50/ $5.00
Beetroot $.50

smoked salmon $18.50
- with fresh tomato, avocado & pesto $10.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with preserved & cream cheese $6.50
Traditional Eggs Benedict
- with hollandaise & English Muffin

Mixed Rice Platter $15.90
- Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Mixed Meze for two $14.90
- A mixture of falafels, dolmas and dips
Spaghetti Bolognaise $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with spaghetti
Classic Veggie Rice Platter $14.90
Homa Special Kebab $14.90
Vegetarian Samosa $10.90
- Lightly spiced spinach, potatoes and mixed vegetables
Extra Meat $4.00
Cheese / Hot and Spicy $1.50

Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Beef
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
Chicken

Kimchi Albab $15
- Fried kimchi mixed rice with fish egg
Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Gamja Tang $15
- Spicy pork bone soup with rice (1person)
Haemul Pajeon $18
- Haemul Pancake
-Add Cheese $16
Dakdori Tang $45 / $60
- Spicy chicken soup with veges
Udong $13
- Noodle soup
Bulgogi Baekban $14
- Beef BBQ with rice

Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Granola $8.90
- house-made granola with yogurt fruit compote
Creamy Mushroom V $10.50
- served with sourdough
Bacon $3.00
The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon

King's Roast in Auckland Menu

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King's Roast

Auckland Region > Auckland > King's Roast

Address

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348 New North Road, Auckland, 1021, New Zealand

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