King's Roast in Auckland Menu

Pork $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Lamb $ 13.00/$ 16.00/$ 20.00
- Small/Medium/Large
Beef $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Ham $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Chicken $ 8.50/$ 10.50/$12.50
- Small/Medium/Large
All meal served with roast potatoes, kumara, pumpkin, peas, carrot, gravy & sauce of your choice

Shank (s) (1/2) $ 15.00/26.00
- Served with traditional creamy mashed potatoes, peas, carrots & caramelised onion
Shank to Trimmings $ 10.00
Pork Hock Meal $ 15.00
Pork Hock Only $ 10.00

Nearby Sample Menus

Roast pumpkin $7.00
- With sage & macadamia
Fried chicken wings $12.00
- With chipotle sauce
●Begin
Corn fritters $17.00
- Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
Fish of the day $35.00
- Cauliflower, beurre noisette, caramelized milk powder
Tender beef sliders $12.00
- With pickled cucumber & tomato chutney
Corn fritters $10.00
- With basil & lemon mayo
Dark chocolate tart $16.00
- With mango sorbet

Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Barrah Kebab $12.00
- Juicy lamb cutlets cooked in charcoal clay pot oven
Bread Basket $12.00
- Selection of assorted breads
Chicken Bukhara $18.00
- Slow cooked in secret spices
All mains are Gluten Free, please ak for vegan and other dietary preference
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
Veg Fried Rice $12.00
Salt & Pepper Prawns $16.00
- Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
Murgh Kali Mirch $16.00
- Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce

Bottle 750ml $49.00
Little O 150ml $12.00
Quesadilla Chicken & Jalapenos
Monteiths Original Ale Glass $6.00 Jug $16.500
Baked Bread & Dips $15.00
- our own local bakery's breads (Franco's)
Beef Burger $22.50
- with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
Monteiths Radler $8.00
Crispy chicken wings with sweet chili sauce

BEEF $10.00/$13.00/$16.00
PORK $10.00/$13.00/$16.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
CHICKEN $10.00/$13.00/$16.00
Pumpkin $0.70
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
Chicken $6.00/$5.00
Pork $6.00/$5.00

Egg on toast $9.00
- Poached, scrambled or fried egg on focaccia bread with grilled tomato
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
-Bacon or mushroom $16.90
Soup of the day $10.00
- Seasonal soup served with garlic bread
-Served with salmon $16.90
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli

Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Aged scotch fillet steak
Rich chocolate mud cake
- served with berries & ice cream.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Garlic Bread
Pan fried fish of the day
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.

Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Avocado/ tomato $ 4.50
Free range bacon/ sausage/mushroom $5.50
Poached Egg $ 3.00
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise