King's Roast in Auckland Menu

Pork $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Lamb $ 13.00/$ 16.00/$ 20.00
- Small/Medium/Large
Beef $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Ham $ 12.00/$ 15.00/$19.00
- Small/Medium/Large
Chicken $ 8.50/$ 10.50/$12.50
- Small/Medium/Large
All meal served with roast potatoes, kumara, pumpkin, peas, carrot, gravy & sauce of your choice

Shank (s) (1/2) $ 15.00/26.00
- Served with traditional creamy mashed potatoes, peas, carrots & caramelised onion
Shank to Trimmings $ 10.00
Pork Hock Meal $ 15.00
Pork Hock Only $ 10.00

Nearby Sample Menus

S56 Paneer Schezwan Dosa $16.00
- (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
S22 Sandwich Uttappa $13.00
- (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
S59 Onion Delight Uttappa $13.00
- (Pancake topped with onion, salsa garlic & black pepper) V
S75 Paper Roast Dosa (Limited edition) $21.00
- (4 Foot Long Thin crepe. A must try Dosa) J / V
M7 Pani Puri $8.50
- (Crispy hollow puff served with potato, dipped in tangy dressing and served) V
I2 Aglio - Olio E Pepperoncino $9.50
- (Dry pasta preparation with garlic, parsley, chilly & herbs) V
S24 Tomato Uttappa $12.00
- (Round, thick, pancake topped with Indian spices, chopped tomato and cooked for perfection) J / V
M3 Batata Vada (2pcs) $6.50
- (Potato tempered mustered seeds and curry leaves, served with chutney) V

Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
GF= Gluten Free / V= Vegetarian
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy

Roti $0.90
White Dhokla (Idla) $7.00
- Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
Patudi $7.00
- A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
Onion Salad $1.00
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Ragda Patties $9.00
- Deliciously spicy mashed potato patties, laced with pea sauce garnished with tamarind sauce, finely chopped onion & sev (noodles)
Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom

SOUP OF THE DAY $10.50
MUSSEL DYNAMITE $12.00
GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce
FISH OF THE DAY
Seasonal fruit salad $10.50
Name your omlette $18.50
- choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
Toast $5.00
- ciabatta, multigrain gluten free, bagel
Eggs poached, scrambled or fried $5.00

Omelette (Choice of 2 fillings) $12.50
-with bacon $12.50
-with shredded bacon $8.50
Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
Omelette (Choice of 3 fillings) $14.50
- Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
Wedges and sour cream $6.50
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts