Indian vegetable of brinjal sautéed in onion gravy with home mode spices
Kadai Vegetable/ Paneer $13.50
Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Malai Kofta $13.50
Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
Fried Rice (Veg/chicken/prawn/egg) $12
An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
Hot Pickle $2
Roti (Plain/methi) $2.50
Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
Chicken Tikka Masala $15
Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Lamb/Goat/Beef Madras $16.50
An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy