Kitchen khaos in Bay of Plenty Menu

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Kitchen khaos in Bay of Plenty has no menu available, but can choose from many other options such as Wonton Soup with prawn or Fish Ball soup from Malaysia Noodle House. Bolliwood offers many options including Served with Rice, Naan & Poppadum and Vegetable Korma. Ajadz Indian Cuisine includes a wide range like SAMOSA (2 pcs) or ONION BHAJI (4 pcs). Onion Bhaji and Samosa from . The Yellow Chilli offers Sarap Restaurant and Grill and Garlic Bread.

Nearby Sample Menus

Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade

Wedges $12.80 / S $10.00
- Potato wedges served with sour cream
Beef Scotch Fillet $30.00
- 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
Porridge $11.70
- Porridge served with brown sugar, milk and cream
Dogs Bollox Burger $19.90
- 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
S=Small
Garlic Bread $6.90
Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
Vegetarian Salad $19.40 / S $14.50
- Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt

Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
Thai Spring Rolls (5 Pieces) $7.00
- With vermicelli and vegetables
Pad Thai Noodles with Crushed Peanuts $14.50
Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
All main are served with rice.

Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust

Veggie Patty N/A
Pork Riblet N/A
Oat & Raisin N/A
Meatball N/A
Honey Mustard N/A
Turkey N/A
Roasted Garlic N/A
Ham, Egg and Cheese N/A

SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
GARLIC BREAD (NF) (V) (GF available) $5.00
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)

Curry Puffs $9.50
- Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
Chicken Satay $9.50
- Grlled marinated chicken, served with satay(peanut) sauce.
Pad Ped Pork
- A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
Thai Spring Roll (Vegetarian) $9.50
- Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
Gaeng Ped
- A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
Chicken, Beef, Pork or Tofu $15.50
or
Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.

Drumstick $2.50
Vegetarian $7.50
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
Roast Potatoes $0.60
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
Lamb $45.00
Roast Pumpkn $0.80

Steak $ 7.00
Fish $ 6.00
Seasoned wedges $ 4.00
Paua Fritter $ 6.50
2 x bacon & 2x eggs
All with lettuce, carrot, tomato and onion
Potato Fritter $ 5.00
Battered Sausage $ 1.50

Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Noodles and Meatballs $10.50
Steak Cut Fries
Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Soup of the Day (Changes Daily) $13.50
All curries served with Cumin Basmati Rice

Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
San Ouentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
The Big Cuzzie Burger (Beef / Bacon) $10.95
- Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
Chips $3.50
Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
Hei Bro Burger (Chicken) $16.95
- Combo with Chips & Drink
Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun

Shrimp Cocktail $9.50
Eggs on toast $7.00
Pan Fried fish, chips and salad $16.00
Eggs benedict
Toasted sandwich $7.00
American hotdog $8.00
Bircher Muesli $9.50
Swiss alpine cheese toasted $8.00

Bruschetta con Aglio $9
- garlic ciabatta-roasted garlic paste
Vitello Al Marsala e Funghi $32
- Veal-Marsala wine-cream-Portobello mushroom
Gelato $8
- Italian ice cream
Gnocchi Gorgonzola $23
- Potato pasta-parmesan-blue cheese-cream+add chicken&bacon $6
Fusilli Verde col Gamberi $26
- Spinach fusili-prawns-pesto-cherry tomatoes-cream
Bruschetta Pomodoro $17
- Tomato-Fresh Basil-Garlic
Frutta Ubriaca $15
- Rum marinated fruits-vanilla gelato
Filleto al Pepe Verde $36
- Eye fillet-Pistachio-Green pepper herbs olive oil sauce-spinach-polenta chips

Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
All day breakfast with Gluten and Dairy free options available.
Tomato $3.00
Add to any meal
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.