Kitchen khaos in Bay of Plenty Menu

Kitchen khaos in Bay of Plenty has no menu available, but can choose from many other options such as Wonton Soup with prawn or Fish Ball soup from Malaysia Noodle House. Bolliwood offers many options including Served with Rice, Naan & Poppadum and Vegetable Korma. Ajadz Indian Cuisine includes a wide range like SAMOSA (2 pcs) or ONION BHAJI (4 pcs). Onion Bhaji and Samosa from . The Yellow Chilli offers Sarap Restaurant and Grill and Garlic Bread.

Nearby Sample Menus

  • Battered Fish Burger $10.00
    • battered fish, tomato, onion, garlic mayo & tartare
  • Tartare
  • 50/50 Cheeseburger $12.00
    • ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
  • Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
  • Get Smoked For 4 $45.00
    • 1X ¼ rack pork ribs with maple bourbon bbq sauce or bacon gravy. 1X medium pulled pork with Carolina bbq sauce, 2 X portion of wings with Memphis bbq & orange pop glaze, 1X two tone factory slaw, 2X serves of chips and 2X corn
  • Hash Brown $1.50
  • Steak & Smoked Mushroom Burger $15.00
    • seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
  • Waffle Pop $4.00
    • served with raspberry marshmallow sauce or chocolate hazelnut sauce
  • -Prawn $14
  • Yakitori $16
    • Char grilled gourmet and prawn skewers
  • -Sushi & Sashimi $72 per person
  • -Caviar $14
  • Fresh Combo $36
    • Combination of fresh sashimi, sushi and nigiri
  • Prawn Star $32
    • Lightly battered whole prawns served with stir fried vegetables and garden salad
  • Zaru Soba or Udon $20
    • Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
  • Agedashi-Tofu $12
    • Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
  • Seasoned Wedges $14.00
    • w/ bacon, cheese, sweet chilli sauce & sour cream
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • Mountain Burger $16.00
    • 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
  • Scotch Fillet 250gm $25.00
    • prime cut scotch served w/ salad & fries OR seasonal vegetables
  • Stunning Seafood Platter $29.00
    • grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
  • Includes a Complementary Ice Cream Sundae
  • Soup of the Day $11.00
    • w/ garlic bread
  • - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
  • Prawn or fish masala $18.50
    • Prawn prepared in thick onion gravy finished with capsicum and onion.
  • Cheese and garlic naan $4.50
    • Stuffed with cheese and garlic.
  • Channa masala $15.00
    • Chickpea cooked with onion & tomato gravy and garnished with herbs.
  • Vegetable korma $14.50
    • Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
  • ●Murgh malai tikka
    • Chicken marinated in yoghurt crushed cashews, white pepper, cheese, fresh ground spices then cooked in the tandoor.
  • Aloo matar $14.00
    • Pea and potatoes cooked in a very smooth onion and tomato based curry.
  • Chicken korma $16.00
    • Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
  • -Full $18.00
  • Battered Fish $25.90
    • Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • Mini Beef Burger $9.90
    • With golden fries, melted cheese & ketchup.
  • Loaded Wedges (Large) $18.90
    • Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
  • Fettuccine $21.90
    • Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
  • Granny Malone’s Bread & butter Pudding $9.90
    • Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
  • Chocolate Fudge Cake $9.90
    • Chocolate cake with warm fudge sauce & whipped cream.
  • Onions or Extra Sauces $2.50
  • BEEF
  • -Med Kiwi $15.00
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • DESSERT Cheesecake/Mousse $3.50/ each
  • -Large Kiwi $19.00
  • -Large Kiwi $26.00
  • -Med Kiwi $9.00
  • Golden potatoes $0.60
  • Steak 'n Onion
  • Anzac
  • Dark Rye Sandwich
  • Black Forest
  • Lemon 'n Ginger
  • Corned Beef
  • Chicken Wings
  • Vegetarian
  • V=Vegetarian / GFO= Gluten Free Option on Request
  • Prawns in Tempura Batter $16.00
    • Served with chilli aioli and a garnish salad
  • Roast of the Day (DF) $16.00
    • Served with roasted potato and kumara, steamed broccoli, cauliflower and carrot and topped with gravy (Beef or pork)
  • Deep Fried Camembert $16.00
    • With plum sauce and salad garnish
  • Cottage Pie (GFO) $14.00
    • Minced meat, mushroom, onion in gravy with a mashed potato and cheese topping
  • Honey Miso Salmon $18.00
    • Salmon bites served with tempura vegetables and dipping sauce
  • Char Siu Bao (VOA) $12.00
    • 3 steamed mini pork buns
  • Bangers and Mash $16.00
    • Sausages, braised cabbage, mashed potato and gravy
  • White Loaf $5.00
  • Classic $13 S / $16 M / $21 L
    • tomato, beef, capsicum, cheese, herbs
  • Toscane $13 S / $16 M / $21 L
    • tomato, pepperoni, eggplant, parmesan, herbs
  • Special $13 S / $16 M / $21 L
    • tomato, beef, bacon, fresh onions, cheese, herbs
  • Pan au Chocolat $3.50
  • Margarita $13 S / $16 M / $21 L
    • tomato, mozzarella, herbs
  • Croissant $3.00
  • Salmon $13 S / $16 M / $21 L
    • sour cream, salmon, onions, lemon squeeze, cheese, herbs
  • - Pumpkin & Blue Cheese
  • - Ham and pineapple
  • GF $3.00
  • - Roast duck - hoisin sauce, bok choy, spring onions
  • - Caesar-baby cos lettuce, bacon, egg, parmesan, caesar dressing & croutons
  • - Chicken and mushroom Fettuccine $24.00
  • Talisman Breads $10.00
    • Flat bread w/ Dukkah & Avocado Oil, Cheese & Garlic Crack Bread
  • Extra Toppings $3.00
  • Tortilla $8.50
    • Chicken/ cheese/ avocado/ soft tortilla
  • Toastie $6.50
    • Ham/ cheese or cheese/ tomato
  • Toast with Preserves $6.50
    • Two pieces of sourdough toast with cream cheese/ butter and preserves
  • Spinach $3.00
  • The long Table Big Breakfast $21.00
    • Two x Bacon/ two poached eggs/ sausage/ roasted herb potato/ portobello mushroom/ slow roasted tomato/ buttered sourdough toast
  • Egg $2.00
  • Bacon $4.00
  • Black Sticky Rice $10.50
    • Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Main & Dessert only $30
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Spiced squid, peanut slaw, rouille sauce, lemon $17
  • Olives w lemon & thyme (GF, V) $7
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Seasonal vegetables $7
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • French onion soup w gruyere crouton $16
  • Curry Chicken on Rice $9.50
  • Tofu with Chunky Fish on Rice $12.00
  • Steam/Deep Fried Whole Fish Seasonal Price
  • Sizzling Lamb Rib With Black Pepper Sauce $20.00
  • Lemon Chicken $16.00
  • Stir Fried Beans with Mince Pork $16.00
  • Fried YEE Noodles $12.00
  • Whole $28.00
  • Naan - Traditional Indian leavened bread $2.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Basmati Rice - Premium Indian rice $2.50
Kitchen khaos

Kitchen khaos

location

Address

State Highway 35, Waihau Bay, New Zealand

phone

Phone

073253817

email

Email

None

clock

Opened hours

Monday 07:30-20:30 Tuesday 07:30-20:30 Wednesday 07:30-20:30 Thursday 07:30-20:30 Friday 07:30-20:30 Saturday 07:30-20:30 Sunday 07:30-20:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , New Zealand , Pub Food , Seafood

features

Features

Reservations ,  Breakfast ,  Seating ,  Child-friendly

Location
State Highway 35, Waihau Bay, New Zealand