Kiwi Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
  • Beef (Small/Medium/Large) $ 10/$ 13/$ 17
  • Pork (Small/Medium/Large) $ 10/$ 13/$ 17
  • Lamb (Small/Medium/Large) $ 10/$ 13/$ 17
  • Chicken (Small/Medium/Large) $ 10/$ 13/$ 17
  • Vegetarian (Small/Medium/Large) $ 6/$ 8/$ 12
  • Lamb Shanks (Medium/Large) $ 10.5/$ 17
FAMILY PACK FAMILY PACK
  • All $ 28
  • 8 Chicken pieces
  • 10 Golden Potatoes
  • 1 Large mashed potato
  • 1.5 Litre drink
CHICKEN CHICKEN
  • No 16 Chicken (Whole/Half/Quarter) $ 14.90/$ 8.50/ $4.50
  • Southern Fried (Per piece) $ 2.50
EXTRAS EXTRAS
  • Golden Potato $ 0.50
  • Kumara $ 0.60
  • Pumpkin $ 0.60
  • Mashed potato & gravy $ 2.50/$ 5.00
  • Gravy $ 2.00/$ 4.00
ROLL/SANDWICH ROLL/SANDWICH
  • With salad, meat & gravy
  • Roll $ 6.00
  • Sandwich $ 5.50

Nearby Sample Menus

  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Papa Salada $5.00
    • Salted baby potatoes
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Arepa with Cheese $5.00
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Egg $11.00
  • Scallop $2.00
  • Prawn $17.00
  • Bacon $5.00
  • Bami Goreing $15.50
    • With Combination Meats, Veges & Noodle
  • Pineapple $3.00
  • Crispy Chicken Vegetable $14.50
  • Squid Ring $0.80
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • S.D hununus with olive oil $4.00
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
  • Garlic bread $6.00
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • Beef (Gyudon) $11.00/$14.00
    • thinly sliced beef, onion, sweet soy sauce on rice
  • Add - Tempura Tofu (3 pcs) $4.00
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Chicken Udon - Large $15.00
    • udon noodle soup, grilled chicken breast, seasonal veg
  • Sashimi $12.00/$15.00/$20.00
    • half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
  • Sticky Rice $3.00
  • Add - Tempura Prawn (3 pcs) $5.00
  • Home-made Kumara Fritter $1.90
  • Home-made Fish Cake $2.80
  • Fresh Snapper $8.00
    • Grilled
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Home-made Potato Fritter $0.90
  • Home-made & hand-cut Kumara Chips $5.40
  • 60ml Malt Vinegar $0.60
  • Free Range Teriyaki Chicken*
  • Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
  • Asparagus 9.00
    • w/ yuzu kosher hollandaise & shichimi crumble**
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Edamame 8.00
    • soy beans w/ smoked sea salt
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Crab Meat & Sweet Corn Soup $6.00
  • Taro Chicken $22.00
  • White & Tomato Sauce on Fried Rice $22.00
  • Deep fried Prawns $9.00
  • Pork With Seasonal Vegetable $24.00
  • Yang Zhou Fried Rice $14.00
  • Steamed Chicken w Vegetable
  • Prawns With Seasonal Vegetable $28
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Chicken $10.00
  • Seafood $14.50
  • Steak $10.00
  • Combination meats $12.00
  • BBQ pork $10.00
  • Chicken fried rice $10.00
  • Nigiri $15.00
    • 7pcs assorted nigiri sushi
  • Temaki $6.00
    • price for one only tuna & spring onion/Prawn tempura
  • Oyster mayo $14.00
    • oyster with mayonnaise
  • Gyoza $8.00
    • pan fried pork and chive dumplings
  • Negi Chashu $10.00
    • Japanese style BBQ pork
  • California Roll $11.00
    • crab stick and avocado sushi rolled in flying fish roe
  • Ebi Harumaki $10.00
    • crispy prawn spring rolls served with a sweet chili dipping sauce
  • Horensou $6.00
    • spinach with sesame & soy bean paste
  • -Falafel Burger, with mesclun salad, & hummus
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Atomic Burgers $18
    • with chunky chips
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Eggs $9
    • any style, on sourdough loaf
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • Warm Chilli Chicken Salad $19.00
    • Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
  • The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
  • The Satay Chicken $14.00
    • Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • The Eggs Benedict $16.50
    • Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
  • The Hawaii RG $14.50 LG $16.50
    • Five OHam & pineapple
  • The Salmon Omelette $16.50
    • Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
  • Fish n chips egg meal $12.90
    • 2* snapper battered fish, served chip n side salad
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • Salmon eggs benedict $12.90
    • choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • Pork chop eggs and chip $12.90
    • 3*slice pork chop, 1* egg, served with chip
  • Steak eggs salad and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
  • Bacon eggs benedict $11.90
    • choice of 2* english muffin or toast, 3*slice of bacon, 2* poach eggs served with hollandaise sauce
  • Pork strip on fried rice $13.90
    • grill pork strip served eggs fried rice
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Grilled halloumi
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Streaky bacon
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
Kiwi Roast

Kiwi Roast

location

Address

4/44 Orly Avenue, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092758628

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
4/44 Orly Avenue, Mangere, Auckland, Auckland, 2022, New Zealand
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