Kiwi Roast in Auckland Menu

Nearby Sample Menus

Chef’s Homemade Pie $16.9
- Served with a small garden salad.
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
Fish & Chips $18.9
- Fried in a light beer batter, served with tartare sauce and fries.
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta

G
- 3 fish, 2 hot dogs, $3 chips
Nasi gorang
Steak Fried Rice $10
Sweet & Sour Pork $13
For 5-6 people $55
- Special fried rice, prawn chow mein, sweet & sour pork, lemon chicken, steak black bean sauce
Steak Veges $12
Pineapple Ring $1.50
A
- 2 fish, 1 sausage, small chips

Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
Yaki Soba $19
- Stir fried soba with vegetables and chicken or seafood
Salmon Salad $26
- Salad with sliced salmon and Cozy dressing
Boneless Fried Chicken $30
Pork Gyoza $12
- Deep fried 10 pieces of pork dumpling and serve with soy sauce
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Prawn Tempura Don $16
- Deep fried prawn tempura with egg, donburi sauce and served over rice
Chicken Katsu $19
- Deep fried chicken cutlet with rice and salad

Ham (GF) $10.99
Hawaiian (GF) $12.99
Onion Ring (6Pcs) $4.50
Snack Combo 2 $20.90
- 2X ham burger, 1X chips, 1X chicken nuggets(6pcs), 2X coke 355ml
Squid Ring $0.90
Hoki $3.90
Bacon & Egg $7.99
Pineapple Fritter $0.90

Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90

Extra Rice N/A
- Plain rice - Garlic rice
Bulalo N/A
- Tasty beef-bone soup with vegetables
Pinoy Spaghetti N/A
- Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
Ginataang Manok N/A
- Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
Siomai N/A
- Steamed pork dumplings
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
Mami N/A
- Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup

Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Free range bacon / Sausage / Mushroom $5.50
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Avocado / Tomato $4.50
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Sides

-Prawns $13.00
-Fish Balls $10.00
-Chicken $11.00
-Prawns $13.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Option: + Prawns $2.00
-Seafood $12.00
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables

A05 N/A
- Fried Chicken Wings with Lemon Grass
P14 N/A
- Combination on Rice
A02 N/A
- Shredded Pork Summer Roll
S11 N/A
- Stir Fried Shrimp with Black Pepper Sauce on Rice
P10 N/A
- Pork Spare Ribs on Rice
H02 N/A
- (small) Combination Seafood & Meat steam boat (for 2 - 3 people) Choice of chicken soup or spicy soup & combination soup
C07 N/A
- Hainanes Chicken on Rice
A06 N/A
- Pan Fried Pork with Lemon Grass

MIX PLATTER FOR TWO $17.99
- Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
ORIENTAL PLATTER $13.99
- Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
Mango Kulfi $6.00
BUTTER CHICKEN $13.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
Potato Wedges $4.99
Chocolate Fudge Cake $6.00
CHICKEN TIKKA MASALA $13.99
- Tender chicken fillets roasted in Tandoor oven and cooked with onions, capsicum & spices
CHICHEN KOR MA $13.99
- Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices