KiwiYo in Hamilton Menu

Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Green apple sorbet topped with prosecco $13.00
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Pizza Chef $23.00
- Tomato sauce, mozzarella, cured ham, spinach and brie
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese

Small $6.50
Pork & Vegs $11.50
Yang Zhou Fried Rice $12.50
Pork with Oyster Sauce $12.50
Pork $11.50
Vegetable $9.00
Steak & Vegs $11.50
Pork & Vegs $11.50

Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
Risotto $20.00
- creamy mushroom - crispy bacon - watercress - shaved parmesan
Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
Summer Bowl $17.00
- sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00

Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Salad and Vegetables N/A
European salads and hot vegetable dishes. N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

Homemade toasted musli $ 9.00
- Yoghurt, stewed apple and rhubarb, milk
-Add bacon $18.50
Bacon $5.00
Salmon $6.00
Avocado and tomato bagel $12.00
- Cream cheese, avocado, fresh tomato, balsamic vinegar, good olive oil. Greens
Beans $4.00
Toasted sammies
- Ham, onion
Please choose:
- Bacon/salmon/roasted vege

Classics $16.00
- A delicious Angus beef pattie topped with Swiss cheese, house made aioli and ketchup
Eggs Bene $17.00
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
Tow Mater hot dog $9.00
- on a stick with fries
Huevos Rancheros $15.00
- Our signature vege chilli on a toasted tortilla topped with fresh tomato + coriander salsa, lime guacamole and a fried egg
Double cheese $3.00
Marilyn $13.00
- One free range poached egg with fresh spinach, portobello mushroom served with toast + pesto on the side
Rusty & Dusty fish 'n' chips $9.00
Add $4.50
- either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato

Palak Paneer / Potato $11.50
- Cottage cheese cooked in a fine mild puree of spinach and light spices
Non Veg Platter $13.00
- Assortment mixed chicken tikka, fish tikka, lamb seekh kabab and malai tikka
Paper Roast $8.00
- Crispy savoury pancake as thin and crispy as paper
Chicken /lamb/beef/vegetable/paneer $12.00
Methi Aloo $11.50
- Par boiled diced potatoes finished on griddle plate with, fresh chopped tomatoes and lightly spiced with fenugreek leaves
Dal Makhani $11.50
- Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
Onion Bhaji $4.00
- Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
Goan Fish / Prawns Curry $16.00
- Fish / prawns cooked in special goan style with brown onion gravy and flavoured with tamarind, fresh coconut

LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
CHEESECAKE $13.00
- Served with raspberry coulis.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.

Talay Pong Kari $27.50
- Stir fried combination in a mile yellow curry sauce garnished with basil
Green Curry Tofu $18.50
- Soft tofu cooked in green curry and coconut cream, round beans , bamboo slice cut garnish with basil and red capsicum.
Krapraow Moo $19.95
- Tasty style Thai stir fried of pork with fresh chillies, garlic, basil, round beans, bamboo slice and vegetables
Pad Prick Scallops $24.95
- Home make chili paste stir fried with vegetables and basil.
Gaeng Keow Wan Gai $20.95
- Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
King Prawn $24.80
Phed Pad Krapraow $24.95
- Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
Yum Talay (Seafood) $21.90
- Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops

Crispy Chicken Schnitzel $15.00
- With kohlrabi slaw, and fat chips
Chilli Cheese Dog $14.00
Blue Cheese Mash $10.00
Bourbon and Coke Pudding $11.00
- With vanilla custard
Crispy Noodle Salad $15.00
- With pickled vegetables, Thai fish cakes, coriander and chilli dressing
Gnocchi Pomodoro $15.00
- With basil and parmesan
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
Fat Fries $9.00
- With Good George Amber Ale and tomato sauce

Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
Salt and pepper flash fried Squid, Vietnamese salad, Asian mayo $8.50
Beer battered fish and chips, homemade tartare, mesculin $18.50
- Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
Potato skins with BBQ sauce $8.00
House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
Southern fried chicken, chipotle apple slaw

Veggie Burger $5.00
Extra filling $0.80 each
Hawaiian Burger $6.80
All burgers include salad, mayo, beef, eater sauce on sesame bun
Steak $18.00
- Served with salad, eggs and chips
Big Boy / Big Breaky $8.80
Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50

Fish & Chips $9.00
- battered hoki, chips and tomato sauce
potato rosti $4.00
Pulled Pork Baguette $20.00
- barbecue pulled pork, Asian slaw, beer battered fries and aioli
Eggs on Toast $11.00
- five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
beer battered fries with mustard aioli $7.00
kumara fries with sour cream $8.00
add Aoraki salmon $6.00
Tomato and Bocconcini Salad $18.00
- house made lemon ricotta, avocado and country sourdough

Commodores Pack $44.90
- 16 Hoki And 3 Trays Of Chips
Classic Chicken $8.9 / $14.9
- Freshly Battered Hoki With Lettuce Tomato Red Onion, And Mayo / Combo Incl 420Ml Drink & Reg Chips
-Upgrade To A Large Combo For Only $1.90
-ALL KIDS MEALS ONLY
-Each $1.40
Hoki Strips & Salad $9.90
- 6 Freshly Crumbed Hoki Strips And Your Choice Of Garden Salad Or Coleslaw
Salt & Pepper Squid $11.90
- Hand Cut Squid Lightly Battered With Our Own Salt And Pepper Seasoning Served With Regular Chips
Garden Salad Or Coleslaw $4.00

Mushroom on toasts $15.00
Your choice of Eggs, toast and 2 sides $10.00
Eggs on Toasts $10.00
Garden salad $4.20
Smoked chicken salad $14.00
French Toast served with bacon and banana and maple syrup $15.50
Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
Smoked salmon / bacon $3.00

Nearby Sample Menus

KiwiYo

Waikato Region > Hamilton > KiwiYo

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The Base Mall, D1 Maahanga Dr, hamilton, Waikato, 3200, New Zealand

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