Koryeo Jeong Restaurant in Auckland Menu

Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

  • Cajun South Island Salmon $34.90
    • Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
  • Fish of the Day POA
    • Ask about our fish of the day.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Top Any Steak with Prawns $8.90
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Green Salad N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Fries N/A
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion, and capsicum
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices
  • Sweet Mango Chutney $3.00
  • Ham & Pineapple $ 3.80
  • Package $ 27
  • Combination $ 11.00
  • Prawn $ 12.00
  • Scallop $ 1.50
  • Nasi Goreng(Rice) $ 12.00
  • Beef $ 11.00
  • Bacon & Egg $ 5.00
  • Ranfurly Ranch Sliders x3$16/x6$30
    • - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • Brewers Selection (S) $45
    • Angus Beef Koftas, Chicken Nibbles, Prawn Twisters, Beer Battered Fish, Wild Pork Sausages, Crumbed Camembert, Chargrilled Vegetables, Olives, Hummus, tartare, BBQ sauce & Grilled Breads-Beer Match: Speight’s Gold Medal Ale
  • Fish ‘n’ chips (available w GF fish) $12
    • Fresh beer battered fish w/ shoestring fries & tomato sauce
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Onion Bhaji (V) $17
    • Traditional house made bhaji w/ tamarind chutney & minted yoghurt
  • Arrowtown $24
    • Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
  • Angus Beef Burger $22
    • w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
  • Roast pork on rice M$7.00 / L$11.00
  • -Soya chicken noodle soup $9.00
  • Wok fried roast pork with vegetables $11.00
  • -Roast pork noodle soup $9.00
  • BBQ pork fried rice $11.00
  • Combination fried rice $11.00
  • -Chicken leg noodle soup $9.00
  • -Pork spare ribs noodle soup $9.00
  • SEAFOOD $40
  • Tomato
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
  • Bread
  • Sirloin
  • Sushi
    • Avocado salad roll and nigiri sushi
  • K31. Karaage $8
    • Crispy fried Chicken
  • K4.Zensai Mori $12
    • Assorted mini plotter of the day
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 8. Spicy tofu soup $12.00
  • 7. Beef short ribs soup $12.00
  • Noodle in a cold meat soup $6.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 11. Noodles in cold meat soup $12.00
  • Rice $2.00
  • ASSAM PRAWNS $32.00
    • Tamarind base with fruity and refreshing flavors sauce serve on the banana prawns and garnish with fresh julience tomato, onion and cucumber
  • SAMBAL FISH $36+ (depends on the size)
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion
  • SINGAPORE VERMICELLI
  • RENDANG BEEF ON RICE $13.00
  • K.K SPECIAL RIBS $22.00
    • Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
  • $18.00 Large
  • SWEET CORN SOUP
    • Serve with crabstick meat and chicken strips
  • SATAY WITH PEANUT SAUCE
    • Malaysia style marinated bbq chicken skewer
  • Beef Kebab $14.50
    • Marinated Scotch, chargrilled on rice with a plum sauce
  • Chicken & Mushroom Vol au vent $15.50
  • Herb Bread $7.00
    • herb ciabatta bread topped with cheese & bacon
  • Crème Brulee of the day
    • with a toffee glass top & vanilla ice cream
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Nz Free Range Organic Pork
  • $35.00
    • 2 Shanks
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • PESHAWARI NAN $3.50
    • plain white flour bread with seceted dry fruit.
  • Fish tikka $8.50
    • fish pieces marinated and coated with spices slowly cooked in tandoor.
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • -Vegetables $14.00
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Prawns Fried Rice $16.00
  • Pork Chop Rice Noodle Soup $12.00
  • Ice Cream $4.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Cajun Chicken OR Smoked Chicken $16.9
    • w' greek yoghurt dressing
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Fish Bites $10
    • $12 including a drink
  • Fish n' Chips $12
    • Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Chicken Penne $10
    • w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Sweet Loaf $4.00
Koryeo Jeong Restaurant

Koryeo Jeong Restaurant

location

Address

34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3773375

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Cash

Location
34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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