Koryeo Jeong Restaurant in Auckland Menu

Egg $2.00
Sweet & Sour Pork $10.50
Sweet & Sour Pork $7.00
Steak & Vegetables $11.50
Satay Beef $12.50
BBQ Pork $4.00
Golden Ye Special $6.50
- Double Pattie, Double Egg, Bacon, Pineapple and Cheese
Chicken, Veges & Cashew $13.00

Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Edamame $6.90
- Boiled bean curd
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Sashimi Mori $30.00
- Assorted mix of fresh raw fish

TOASTED SANDWICH $6.50
- two choices from Ham / Cheddar cheese / onion / tomato
PANCAKES $3.00
ANTIPASTO PLATTER - SMALL $10.00
SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
PANCAKES $15.00
- with bacon, yogurt, berry compote & maple syrup
BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
TERIYAKI CHICKEN WITH RICE $16.00
- beef stewed in a demi-glace sauce served with fried egg and rice
BEEF BURGER $17.50
- with cheese, tomato, and side of chips

Vegetarian Manchurian $15
- Mixed vegetable balls served in a sweet and spicy gravy
Chicken/Lamb Vindaloo $10
- Tender chicken/lamb cubes in hot and spicy sauce.
Roti $3
- Wholemeal bread buttered and roasted in tandoor.
Butter Seafood $15
- Mixed seafood cooked in creamy butter sauce.
Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
Achari Ghost $15
- Tender pieces of lamb cooked in pickle flavoured gravy
Kids butter chicken $8
Chicken Tikka Half $11 Full $20
- Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.

Aged Cheddar $2
House Kimchi $3
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Extra sauce $2
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Shoestring Fries (V) $7
- With sesame mayo

Thai Chicken Wing (6 pcs) $8.50
- Deep fried chicken wing in Thai herbs served with sweet chili sauce
Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
Pad Pak $13.00
- Stir fried mixed vegetables
Choo Chii $17.00
- A thick red curry with lime leaves and vegetables
Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves

With liquor $20
Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
Olives & smoky almonds $10
Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
Affogato, vanilla Ice cream, espresso, biscotti $12
Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19

-Chicken, pork or beef $11.00
-Lamb $12.50
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
Honey roasted pork fried rice $10.00
- Stir fried rice with BBQ Pork and mixed vegetables.
Beef Oyster sauce
- Stir fried meat with oyster sauce and vegetables, served with rice.
Sizzling cashew nuts
- Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
-Lamb $12.50

Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
Louise, light and dark brownie $4.00
Mandarin Cake Drizzled in syrup (Flourless) $4.50
All cabinet pies $5.50
- deli sized and all fresh and homemade
Eggs Any Style on Delicious 5 grain Bread $7.00
Muesli with natural yoghurt, honey and milk $8.50

Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.

Nearby Sample Menus