Koryeo Jeong Restaurant in Auckland Menu

Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • POLENTA FRIES 9
    • truffle oil, cheese
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • -On Rice $12.00
  • Sausage $2.50
  • Trotters $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Curry Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • -With Prawns On Rice $12.00
  • Sausages On Rice $11.50
  • Shredded Pork and Spring Rolls $11.50
    • With Vermicelli
  • -Chicken With Prawns On Rice $12.00
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Soup of the Day l $11
    • Warm Turkish bread
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Shredded chicken noodle soup $8.00
  • Deep fried chicken with spring onion sauce half $12.80 / whole $19.80
  • Deep fried sliced chicken with chilli $18.80
  • Minced beef & egg on rice $10.80
  • Seafood congee $9.00
  • Chicken & potato with curry sauce on rice $10.80
  • Shrimp & scrambled eggs on rice $10.80
  • Pork bone hot pot $29.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Omelette Smoked fish capers $23.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • cherry yogurt
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • lemon curd & yogurt
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • NOBASHI PRAWN $2.00
  • OYSTER $2.00
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • BEER BATTERED $4.90/$6.90
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • 15 X HOKI $26.90
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • -a half dozen $17.50
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • garlic bread $10,00
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • 1 Piece Chicken Pack $5.40
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Steamed Rice $3.00/$5.00
  • Mushroom Matar (Peas) $13.99
    • Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
  • Kheema Naan $4.50
  • Lachha Paratha $3.50
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Mushroom Matar (peas) $12.00
    • Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander.
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Tamarind Sauce $2.50
  • - 12 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken Double Avocado
  • Teriyaki Chicken on Rice
  • 8PC. MAYO OR CHILLI $9.00
  • 8PC. REG $7.90
  • Nigiri Sushi Medley $30.90
  • SMALL $5.60
  • 8PC. DBL AVO $8.40
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Lamb Rappa
    • Made to Order. tomato, lettuce, creamy mayo and your choice of sauce - all in a warm pita bread wrap.
  • -Mayonnaise
    • Our smooth and creamy take on a traditional mayo - perfect for dipping.
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • -Balsamic Dressing
    • Dress up your chicken or steak salad with our tangy balsamic dressing.
  • -Single Fillet
    • With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • Crunchy Aioli Slaw
    • A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
  • Chicken Rappa
    • Chicken Rappa Made to Order. With two fresh grilled chicken strips, tomato, lettuce, creamy mayo and your choice of sauce all in a warm pita bread wrap.
  • -Lemon & Herb Sauce
    • Creamy, fresh and zesty - this sauce is an Oporto classic.
  • Steak Potato top $3.80
  • Mince & Curry $3.50
  • Double cheese Sausage Roll $3.50
  • Mince & Cheese $3.50
  • Small Sausage Roll $2.50
  • Creamy Chicken $3.80
  • Steak & Pepper $3.50
  • Bacon & Egg $3.50
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • Fries $7.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • Roast tomato $4.00
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • Beet Cured Salmon $7.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
Koryeo Jeong Restaurant

Koryeo Jeong Restaurant

location

Address

34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3773375

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Cash

Location
34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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