Koryeo Jeong Restaurant in Auckland Menu

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Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.

Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>

-Hoki $8.00
Fried nibbles (4 pcs) & chips $7.00
- Full 18 pcs $27.00
-Or nibbles (2 pcs)
●Extra fried drumstick (1 pc) $2.50
-Add cheese $1.00
-Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
- Full 18 pcs $25.00

Baked Beans/Mushrooms $4
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
Mini Bulgogi Burger & Chips $12.50
Farm House Bacon (2) $4

EGG BENEDICT $16.00
- Baby spinach hollandaise on kaiser roll /gourmet potato cakes
CAJUN CHICKEN SALAD $16.50
- grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
BAGEL BAGEL(V) $6.50
- cream cheese, jam
KIDS BREAKFAST $8.50
- toast, bacon, egg, hash brown, sausage
CHIPS $7.50
BAGEL BAGEL $9.50
- creamy egg, chutney, pistachio
FRENCH TOAST $17.00
- brioche, apple syrup, fried banana, bacon lemon blueberry coulis
CHICKEN NUGGETS & FRIES $8.50

94. Donuts $1.00
43. Pork $10.00
41. Chicken $10.00
24. B.B.Q Pork $10.00
1. Vegetables $8.50
39. Fish $9.50
64. Wodges Chips $4.00
28. Chicken $9.80

-Wasabi mayo
-Sous vide prawn
-Signature shoyu
-Lobster salad $2.00
-Salad
-Tuna
-Gochujang
-Sriracha aioli

SPICED CHICKEN BURGER $21.90
- smashed avo bacon melted cheese and chipotle aioli on greens
CREAMY FILED MUSHROOMS $20.50
- creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
LITTLE BENNE
- plain or with bacon
THE B.E.T
- bacon eggs and a hashbrown on toast
IZMIR BURGER $21.90
- grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
FRIES & AIOLI $6.00
EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage

Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden

The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
Shoe string fries + garlic aioli $7.00
Rocket, candied fennel + orange vinaigrette $7.00
- 3 cheeses $35.00
Kumara crisps + sundried tomato mayo $7.00
Crispy onion rings + sundried tomato mayo $7.00
Crab and prawn cake, tequila marie rose + herb salt $19.00
Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00

YAKI UDON $13.00
- (stir fried udon+ miso soup) chicken seafood tofu
Dumpling 10 pcs deep fried steamed $8.00
Salmon Teriyaki, Salmon Sashimi $18.00
WAITAKI DONBURI $10.00
- stir fried vegetables and marinated sliced beef on rice
SASHIMI AND ROLL SET L $23.00
- 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad
Salmon Sashimi $19.00
NOODLES SET $14.00
- your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
RAMEN(SPICY/MILD) $10.00
- chicken seafood tofu

Bone Broth (Chicken, cardamom, citrus) $6.00
- Veggie Burger $18.00
- Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
- Classic Burger $18.00
- Homemade patty, aged cheddar crisp, chiffonade lettuce, tomato, pickle, Russian dressing
The Wedge $15.00
- Cos lettuce, w/ bacon, tomato, red onion, and buttermilk blue cheese dressing
NY Cheesecake $14.00
- Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
Banana and Chocolate Chip Waffles $14.00
- Topped w/ salted walnut butter and vanilla ice cream
Toasted Bagel $7.50
- W/ veggie cream cheese (*Chef's Recommendations) - Add salmon $3.00
Breakfast Burrito $15.00
- Your choice of sausage, bacon or black beans w/ scrambled eggs, salsa verde, guacamole, jalapenos, hot sauce, sour cream and cheddar

Add tomato $2
Your style of free range eggs on toast $10
Eggs Benedict with Spinach and Hollandaise - Bacon $17
Add ham $3
Add bacon $4
Add mushroom $3
Small Fries $7.5
Chicken Salad with Parsnip Slaw and Garlic Hummus $18

Sausages $5
Waterside Breakfast $8.50
- eggs any style with toast and roasted tomato
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Fish of the Day $POA
- Our service staff will advise you of our specials
Hash browns $5
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit

Extra: Gluten-free $1.00
Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
Breakfast Salad $16.50
- Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Fennel-Pork Sausages / Bacon / Black Pudding $6.00
Almond, Apple Granola, Fresh Fruits, Yogurt $14.50