Koryeo Jeong Restaurant in Auckland Menu

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Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

Braised Chicken and Cashew Nuts $12.90
Barbeque Pork Fried Rice $11.90
Fillet Steak $16.90
Sweet & Sour Won Tons $12.90
Prawn $13.90
Served with Vegetables and White Rice, or without Rice
Chicken Noodle Soup $7.00
Chicken $10.90

Cabinet Selection From $3.50
- Ask your waiter
French toast $18.00
- streaky bacon / caramelised banana / Canadian maple syrup
2 scoops $5.00
Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
Fromage du Jour $10.00 ea
Vanilla bean ice-cream
La Fermiere $21.00
- Mushroom / spinach / chevre / sundried tomato
Potato & herb hash $19.50
- poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom

Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Mattar pulao $ 5.00
- basmati rice cooked with peas and cumin seeds.
Chicken tikka masala $ 16.5
- tender chicken fillets roasted in clay oven, cooked with onions, capsicum and spices.
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor
Palak paneer $ 14.50
- spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.

GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF
Bowl of Mixed Salad $7.00
HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast
EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
EGG BENEDICT $18.00
- with Akaroa smoked salmon
FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce

Bacon bbq pork avocado $4.00
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Smoked salmon $5.00
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Bbq sauce fresh chilli relish $2.00
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Hash brown tomato halloumi $3.50

FRESH KING PRAWNS WITH XO SAUCE $33.50
DEEP FRIED BEANCURD WITH SPICY SALT CHILLI $18.50
FRESH KING PRAWNS CURRY $32.50
FRESH PORK DUMPLING -
STUFFED BEAN CURD -
FRESH KING PRAWNS WITH CHINESE FRESH KING PRAWNS WITH CHINESE $32.50
SCALLOPS WITH SWEET & SOUR $32.50
FRESH KING PRAWNS WITH SPICY SALT AND CHILLI $32.50

Warm marinated olives $6.00
Veges $16.00
Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Apéro sweet treat $9.00
Bag of bread and butter $8.00
Something fish (market price) -
Cebo Ibérico hand carved ham 40g $25.00
Seasonal soufflé, ice-cream $15.00

Tuna sashimi $28.90
- 5 slices of fresh tuna sashimi
Fish-katsu (panko crumbed fish) bento $19.80
Spider roll $12.90/$24.80
- (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
Salmon sashimi $28.90
- 7 slices of fresh salmon sashimi
Vegetable tempura $28.90
- 8 pcs mixed vegetable
Kara-age bento $19.80
Beef teriyaki bento $23.80
Tuna sashimi (7 slices) $22.00

Smoked Salmon & Avocado
- For Kids! (Serves 6-10)
1PC. $2.50
- 4 pieces Fresh Salmon Supreme & Double Avocado
Fresh Salmon Supreme
Fancy Platter - 1 $30.90
- 10 pieces Fresh Salmon Nigiri
- 10 pieces Fresh Salmon Nigiri

If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos

3 fish, 2 spring rolls, $3.00 chips
Tarakihi/Gurnard $4.30
Oyster $1.70
Sausage $1.20
5 fish, 3 potato fritters, $5.00 chips
Fish Bite $0.60
1 Tarakihi or 1 gurnard, $2.00 chips, 420ml drnk $8.50
Daily Fish Burger $5.00

Works Burger and fries
Wedges with Bacon and cheese
Toasted Bagel
- with Salmon and pesto
Eggs Benedict
Omelets
- smoked salmon, sun-dried tomatoes with cheese
Omelets
- Ham Mushroom with Cheese
Panini Salad and Fries
Chicken Melt with Honey mustard

Hand cut fries w homemade mayo $3.00
-(3 pcs) $4.50
-(3 pcs) $10.00
Bulgogi deopbap $8.00
Dakgangjeong burger $6.50
Jambalaya $15.00
-(5 pcs) $5.00
Pulled pork with pickled cabbage $4.00

Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.

Chicken nuggets and chips $8.00
French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
Toasted sandwich
- Ham/ cheese/tomato/pineapple/onion/egg
-Side of fries $4.00
Chicken and bacon club sandwich $16.80
- Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
Eggs benedict
- Poached 2 free range eggs on english muffins with hollandaise sauce
-With bacon & cheese $10.00
-Mushroom $3.50