Koryeo Jeong Restaurant in Auckland Menu

Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

  • Black Bean Sauce Beef/Chicken
  • Chicken Wing With Honey (Pair)
  • Sliced Pork With Special Sauce
  • Sliced Beef Fried (Noodle/Rice)
  • Malaysia Style Fried Rice Noodle
  • Sambal Prawn
  • Beef Slice With Mild Spicy Dressing
  • Egg Pudding
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Scampi Tail Linguini $33 share $45
    • garlic, chilli, Italian parsley & lime
  • Scampi Tail Salad $29.5
    • a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Pamplona chorizo $25.9
    • Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
  • Veal Scaloppine Marsala $33.5
    • traditional veal marsala & sautèed parsley potatoes
  • Fresh tomato, basil & buffalo mozzarella $25.9
    • w/- prosciutto
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Hash Brown $2.00
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Chef Special Omelette $18.00
    • Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Ham & Cheese Crepe $14.50
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pickled radish with chilli sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive (20 pieces) $12.00
  • Chicken with Prawn (20 pieces) $14.00
  • Veggie Burger $16.50
    • Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
  • -with chicken $18.50
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • Roasted portobello mushroom $4.50
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • Baked eggs $16.50
    • Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast
  • Caesar Salad $15.50
    • Tossed with bacon, parmesan, poached egg and caesar dressing
  • Portobello Blue Beef burger $18.50
    • served with a portobello mushroom and blue cheese
  • Bake ox tongue with fried rice (macaroni, spaghetti) $12.50
  • Shredded pork stir fried noodle $12.80
  • Fish fillet with fresh chilli bye steam $16.80
  • Beef & fish ball with seaweed soup $8.00
  • Pork chop with lemongrass sauce noodle soup $8.00
  • Hot & sour noodle soup $9.00
  • Sizzling chinese style steak $19.80
  • Chicken & cashenuts on rice $10.80
  • Bacon & Egg / Steak & Egg $4.50
  • Works $3.50
  • Curry Rice Roll / Spring Roll $2.50
  • on burgers & toasted sandwiches
  • Wonton (6) $4.00
  • Fresh Snapper $5.50
  • Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
  • SEason Wedges $4.50
  • -Crumbed $6.20
  • -Cheese $1.80
  • Pineapple $1.20
  • American hot dog
  • Bacon and egg $4.50
  • -Battered $5.50
  • banana $1.50
  • fish $6.00
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Double $27.00
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • All $12.00
  • Garlic Chips $3.00
  • Chips $2.00
  • Sausage $1.20
  • Thai Curry Chicken $9.80
  • Scallop $1.60
  • Honey Chicken Noodles $9.80
  • Chicken Pack $12.00
    • 15 Chicken Nibbles, $2 Chips, 1.5L Soft Drink
  • Wonton (1/2 dozen) $4.00
  • Wednesday-falafel sm $6 / lg $8
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Thursday-streaky bacon sm $6 / lg $8
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Vegetables M$10/L$11
  • Chicken S$10/M$11
  • Chicken thighs $4.00
  • Sausage $2.00
  • Prawn S$11/M$12
  • Combination S$11/M$12
  • Lamb $12.00
  • Egg S$9/M$10/L$12
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese can be served with spaghetti or vegetables
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Braised pork trotter $8.00
  • Fried rice with chicken $12.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Hot and spicy noodles $7/$5
  • Sichuan style noodles $7/$5
  • Boiled chicken with scallions $10.00
  • Fried noodles with beef fillet(chicken) $12.00
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
Koryeo Jeong Restaurant

Koryeo Jeong Restaurant

location

Address

34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3773375

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Cash

Location
34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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