Koryeo Jeong Restaurant in Auckland Menu

The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Caramelised Onions $1.50
Customise
- See the extras menu below and add a little something
Egg $2.00
Avocado $1.50
-Bacon $2.50

Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Soup of the Day $14.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nyonya Curry Roasted Duck $23.00
- Roast duck with pineapple curry
Tom Yum Soup (Single serve) $10.00
- Chicken or seafood in tom yum soup with vermicelli
-Oil Flavoured Rice Per Bowl $2
Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
Kerabu Mango Salad $10.00
- Mango, onion, anchovies, chilli with lime sauce
-Rojak Tofu / Kerabu Tofu $18.00
F=Fillet / W=Whole
Nyonya Char KwayTeow $10.00
- Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables

Onion & Beef $4.99
- BBQ Base, Onion, Beef, Cheese
Butter Chicken (Indian Style) $11.99
- Butter Sauce, Chicken with Double Cheese
Beef with Ham $7.99
- Beef, Ham, Pepperoni, Onion, Capsicum, Cheese
Chips Medium $1.99
Meat Lovers Pizza $7.99
- Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
Seafood Pizza $11.99
- Prawns, Garlic Sauce, Spinach, Tomatoes, Cheese, Hollandaise Swirl
BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
Chicken on Rice - Medium/Large $6.99/$8.99

Sizzling Black Pepper Chicken / Sizzling Braised Chicken / Sizzling Beef with Ginger & Spring Onion / Sizzling Squid with Ginger & Spring Onion $28.00
Blue Cod Two Course $58.00
Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
Steamed Chicken / Chicken with Ginger Powder $25.00 / $48.00
Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
Combination (3) of BBQ or Roast $32.00
Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00

5 Grilled Tenderloins $11.90
- Choose your basting
- On its own $24.90
- Regular $4.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Swiss Cheese $1.50
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Feta $1.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!

Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Soup of the day $16
- Ciabatta bread [vegan]
Add chargrilled chicken $28
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28

-Hollandaise $4.00
Meatballs & Ribbon Pasta $10.50
-Add poach egg $3.00
- B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
-Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
Porridge $16.50
- Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
-Avocado / Mushroom / Spinach / GF Bread $5.00

The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
Steak Meals with Prawns & Scallops extra $5.00
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00

Bettie Boop Vegie Burger $18.0
- vegetarian pattie w' avocado, & tomato relish
Assorted Deep Fried Seafood Platter $40
- Combination of mussels, fish bites, squid rings, & chips w' sauces
Classic Seafood Chowder $15.0
- w garlic bread
Thai Prawn Twisters $36
- W' sweet chilli sauce
Tiramisu $9.50
- w' Kapiti Affogato Ice Cream
300g Angus Beef Sirloin $31.0
- cooked to your liking & your choice of mushroom, garlic or pepper sauce
Mini Hamburger Sliders $40
- W' Angus Beef meat pattie, salad green & sauce
Fresh Market Fish $28.0
- battered in Kilkenny beer batter, pan fried or crumbed

Nearby Sample Menus