Koryeo Jeong Restaurant in Auckland Menu

Make your own pizza $19 / $27
Kaka (Italian Pancake) $9
- Kaka (Italian Pancake)
Ravioli $19.50
- Squares of pasta stuffed with beef, bacon and cream sauce
BBQ Chicken $19.50
- Chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries and aioli
Chocolate pizza $12.50
- Chocolate pizza
King Prawns $18.50
- Pan fried with garlic, cracked pepper, BBq sauce
Taraikihi Fish $22.50
- Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
Pizza De Zarer $17 / $25
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce

Fries, ketchup, garlic aïoli $9
Charlie’s grazing platter to share $40
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Sticky baby back ribs $14
- Black vinegar, spring onion
House Salad $8
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
Or with House smoked salmon $19
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles

Please let us know if you have any allergy or nutritional requirements.
-Seaweed salad
-Cucumber
Poke - vitamin $14.90
- Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
-Seasonal special
Lean - therapy $12.90
- Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
-Half - half
Brain - booster $14.90
- Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce

Beef - Sandwich / Roll $5.00/$6.00
Dessert N/A
- All come with cream or custard
Potato $0.50
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
Pork - Small / Medium / Large $9.00/$13.00/$17.00
Pumpkin $0.60
Cheese Cake $3.00
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy

Rice $2.50
- Nanam's special rice
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Please advise us with any food allergies and we will try our best to cater your needs
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions

-Add bacon or salmon $8.00
Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
● Best ugly bagels (GFP) $18.00
-Add Free range bacon / Sausage $7.50
Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
-Avocado / Mushroom / Spinach / GF Bread $5.00
-Poached eggs (2) $6.00
● Source Salads (GFP) $19.50

SEV PURI $9.50
KARAHI PANEER $7.50
PYAAZ KACHORI $1.50
MUSHROOM MASALA $7.90
PUNJABI THALI $14.50
- SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
MUTTER PANEER $7.50
KACHORI $1.50
CHANNA MASALA $7.00

The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries

Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
Vegetable Platter For Two $14.50
- Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried
Pulao Rice $5.00
- Basmati rice cooked with saffran and dry fruits
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
Malai Kofta $13.50
- Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy
Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy

L $20.50
Rack of Lamb $32.50
- Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
main $28.50
CATARI
- Mushrooms, Ham, Bacon
M $17.50
Salmon & Avocado
- Cured salmon, avocado, parmesan cheese, dressing & toast
M $17.50
L $26.50

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