Koryeo Jeong Restaurant in Auckland Menu

Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • Banana Tempura $9.50
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Salmon $15.50
  • Beef Sashimi $16.00
  • Teriyaki sauce available for your meat just $1.00 extra
  • Regular Menu also available
  • Crayfish (120g) $40.00
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Chipotle Pulled Pork Burger 23.5
    • this weeks special with fat chips (see your waiter for details)
  • Crispy Salt 'N' Pepper Squid 16.5
    • w preserved lemon mayo & homemade sweet chilli sauce
  • Sticky Hot Wings 23.5
    • 16 wings
  • Fat Chips Small $4 Large $8
  • Roast Pork Hock 30
    • w caramel apples, grain mustard sauce & sauerkraut slaw
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • -Extra Muchim $5.00
  • Seolleongtang $13.00
    • Ox Bone Soup
  • -Extra Gejang $5.00
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • -Vegan option—Tofu Benedict + $2.0
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • ●Sides
  • -with chicken $18.50
  • Fresh fruit salad $14.50
    • With berry compote, yoghurt and honey
  • Portobello Blue Beef burger $18.50
    • served with a portobello mushroom and blue cheese
  • Veggie Burger $16.50
    • Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
  • Cheese /Bacon / Egg $3.00
  • Texan Beef burger $18.50
    • served with bacon, cheddar cheese and smoky BBQ sauce
  • Baked eggs $16.50
    • Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Grilled Aged Scotch Fillet $22.00
  • mushroom sauce or pepper sauce $7.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Grilled aged Sirloin $20.00
  • Fish Burger $13.00
  • onion rings $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • - Salmon $13.50
  • Fries $6.50
    • With homemade aioli and tomato sauce
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • - Peanut Butter, Free Range Bacon $11.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Garlic Knot $1.50
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • 3 Garlic knots $4.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Pepperoni Wheel $5.00
  • HALF-N-HALF PIZZA $25.00
  • buttermilk flatbreads from the grill (V) $6.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Tod Mun Pia $7.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
  • Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
  • Kual Tiew Boonchu $13.00
    • Beef with rice noodles soup and bean sprouts.
  • Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
    • Red curry with coconut milk and mixed vegetables.
  • Yum Woon Sen $15.00
    • Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Yorkshire puddings $0.80
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Apple crumble
    • Homemade apple crumble served with custard
  • Available until 4pm
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Pork S$11.5/M$15/L$18.5
  • Chicken nuggets $8.50
    • With battered chicken nuggets and aioli and chips
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • Grilled chicken burger $18.50
    • With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
  • Open steak sandwiches $19.90
    • Served with mushroom, mesclun, aioli, tomato and fries
  • Add Bacon and cheese $12.50
  • Seafood chowder $11.90
  • Kids hot cake $8.50
    • With bacon, fresh fruit, topped with maple syrup
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • Steamed Vermicelli with Spicy pork mince $14.80
  • Stir-fried pork with Fungus and vege $15.80
  • Spicy Pork Rice Noodles in Clay Pot $10.80
  • Stir- fried rice noodles with vegetables $9.80
  • Stewed pork bones with Pickled cabbage $16.80
  • Secret Recipe Assorted Meat $18.80
  • Sliced Beef salad in chili sauce $11.80
  • Braised Bean Curd in Soy Sauce $14.80
  • Spiced fish bites (gf) $15.00
    • Chef's special marinated with mint chutney and Onion, Radish salad
  • Butter chicken $18.00
    • Home made Tomato base sauce, marinated chicken topped with coriander
  • Salmon $28.00
    • Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Stuffed chicken (gf) $28.00
    • The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Koryeo Jeong Restaurant

Koryeo Jeong Restaurant

location

Address

34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3773375

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Cash

Location
34 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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