Koryeo Jeong Restaurant in Auckland Menu

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Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

Gf
- Ask about our gluten free options / Gluten free buns $2.00
Caramelised Onions $1.50
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Cranberry $1.00
-Bacon $2.50
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Cheddar $1.50
Spicy Satay $1.00

Hot & Spicy Chicken on Rice $9.00
Potato with Beef Brisket $15.00
Chicken with Fresh Chilli $16.00
Beef with Spring Onion $16.00
Lamb with spring onion $16.00
Celery with Sliced Pork $15.00
Squid with Black Bean Sauce $16.00
Won Ton in Sour & Spicy Soup (10 pcs) $10.00

Fried vermicelli with pork mince $10.00
Stewed diced pork in brown sauce on rice $10.00
Seafood fried noodles $11.00
Fried lamb slices with satay sauce $18.00
Fried tofu balls with sweet and sour sauce (with egg) $13.80
Fried beef with curry on rice $10.00
Chinese cabbage, spareribs and frozen tofu in terrine $15.00
Mutton and onion $12.00

SALAD $5.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
SPICY CHICKEN half$15/full$29.00
HOT & SPICY CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00
LUNCH BAR SMALL $8.50
GARLIC SOY CHICKEN half$15/full$29.00

TUESDAY - PURI THALI
- Puri with Curry, Dhal and Chutney
BHAJIA GULGULA 3 for $1.00
DUCK CURRY $12.99
- Served with Rice or Roti
Vegetable $9.00
Choice of Curry's
Lamb $11.00
BUTTER CHICKEN $9.99
- Served with Rice or Roti
Prawn $12.00

Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Salted fish doughnuts $15
- onion sauce
Pork jowl $35
- baked leek, salsa verde, house made ricotta
Mid-cut fries $9
- aioli
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Green salad $9
- citrus
Cured meat board $42.5
- pickles, condiments, breads

-add bacon $17.50
Bacon $4.00
-with bacon $18.00
Mini chicken burger & fries $9.50
-with roasted tomato & toast $12.50
French toast $17.00
- With bacon, grilled banana & maple syrup
-with bacon $13.50
Panfried scallop salad $20.00
- Avocado, potato feta beetroot pancetta with salad greens

Lamb Curry $ 14.00
- Served with Rice and Salad
Chicken on Rice $8.00
- No Salad
Lamb Satay $11.00
Chicken Kebab $10.50
Mixed Satay on Rice & Salad $13.50
Vega samosa. 2 felalel and salad
Super Kebab $12.00
Seasoned wedges & sour cream $ 4.50

Sauteed Green Beans $8.00
- w/ caramelised onions & almonds
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Organic Bacon $10.00
- wrapped onion rings
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
Paniola $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli
Hills Harvest $12.50
- Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
Blue Cheese $1.00

Crab Meat, Salad, Sesame Seeds $10.00
Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings

VEGETARIAN $7.50/$9.50/$11.50
Potato $0.60
Pumpkin $0.70
Chicken $6.00/$5.00
CHICKEN $10.00/$13.00/$16.00
Lamb $7.00/$6.50
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
LAMB $11.00/$14.00/$17.00

bacon & egg on toast $11.50
chicken salad $9.20
bacon & egg & beans on toast $12.50
toast bagel with cream cheese $5.50
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
bacon on toast $8.90
A) vegetarian(cheese, spinach, mushroom)

The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
Chilli Con Carne $16.5
- Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
The Classic Bagel $12
- Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese

Bap or Bread Slices - Country White or Mixed Grain $9
6. Kids Cheese Burger $5.50
- 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
Horseradish
Lettuce
Aioli
Chips Scoop $4.50
Wrap $9.50
Donuts w/cinnamon sugar $3