Koryeo Jeong Restaurant in Auckland Menu

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Koryeo Jeong Restaurant in Auckland has no menu available, but can choose from many other options such as Kailan or Soya Sauce Chicken from Love a Duck. The Attic Bar and Restaurant offers many options including Marinated Olives and Rosemary Dusted Fries. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg and Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) from . Shoya Japanese Cuisine offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

Vegetable Tempura $10.00
Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
Sushi & Sashimi Combination $32.00
- Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
Tasting Platter $26.00
- Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
Sashimi Lunch $14.50
- Sushi, small dishes, rice
Nabeyaki Udon $21.00
Lunch Sushi $14.50
- 5P dynamite roll, 4P nigiri sushi
Plain Udon & Oyakodon $15.00

Mango Chicken $15.99
- Chicken Tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Chicken 65 (Dry or Gravy) $16.99
- Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
Lamb Seekh Kebabs $10.99 / $19.99
- Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
Thick n Hearty Chicken & Mushroom $7.00
Lamb Dry $18.99
- Cooked with the chef's secret spices
Vegetarian Manchurian (Dry or Gravy) $13.00
- Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
Paneer Tikka Masala $14.49
- Almost as popular as the chicken counterpart

2 Fish,2 Sausages ,$1 Chips $ 5.00
Chicken Nuggets (12 pcs) $ 6.00
Curried Rice Roll $ 2.00
- home made
Battered Mussel $ 0.90
2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
Jumbo Pack $26.90
- 10 pc & $3 chips
Crab stick $ 1.20
Chicken Nuggets (9 pcs) $ 5.00

On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
Chicken with Lemon Sauce $11.00
Sweet & Sour Chicken $11.00
Fish With Lemon sauce $10.00
Prawn Fried Rice $12.00
Combination Meats $11.50
Pork $9.80
Roast Pork Fried Rice $9.80

Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Lamb with carrot $1.2
Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Steamed twist bread $1.2
- a little bit salt - no filling
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive (20 pieces) $12.00
Pork with pickled (sour) Chinese cabbage $1.2

Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.

-Large $6.00
Mixed Seafood with Combination Vegetables $21.80
Added with Diced Salted Fish Sir-toed $3
Chinese Soup of The Day
Bean Curd & Roast Pork $11.00
-Small $9.50
Pork Spare Ribs in Black Bean Sauce $9.50
Plain Congee $6.00

U5 small tofu udon $7.90
party roll combo $30.00
- 36 small rolls, 10 big rolls
set 3 deluxe set $17.00
set 4 teriyaki set $15.00
dish 5 teriyaki salmon & rice $11.90
donburi 4 $10.90
party 9 sashimi $55.00
- 4 big rolls, 12 small rolls
dish 2 sauce katsu & rice $10.90

Pork/Beef Bento $15.00
Sashimi Don chili soy $14.50
Vege Tempura $14.00
Tofu teriyaki $14.00
Chicken Spicy Don $11.50
CALIFORNIA SUSHI 8PCS $13.00
Pork Teriyaki $14.50
Edamame $6.00

Add Nigella Hot Smoked Salmon $7
Bruschetta Slice $8
- daily preparation
Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Add Lamb Merguez Sausages $6
Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
Add Chicken Salad $6
Or With Smoked Mushrooms (V) $21
Fruit Salad $9
- local seasonal fruits & yogurt