Kudos Food Design Catering in Nelson Menu

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Kudos Food Design Catering in Nelson has no menu available, but can choose from many other options such as New Zealand Cheese or Chips, Side Salad or Steamed Vegetables from Three Rooms. Panama Kitchen Bar offers many options including BIG BREAKFAST and PANAMA EGGS. Speight's Ale House includes a wide range like Streaky Bacon or Fries. Soup of the Day and Yaza! Seafood Chowder from . Yaza! cafe offers McDonald's and BLT Bagel.

Nearby Sample Menus

Salt & Pepper Squid $15.50
- W/ paprika, aioli & lemon wedge
Pancake Stack $15.50
- W/ grilled bacon, banana & maple syrup or yogurt & berry compote
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
- For Two $48.00
Eggs Benedict $17.00
- Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
Fish & Fries $15 Small / $18 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Crispy Calamari Salad $15.50
- W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes

Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin

New Zealand battered scallops $3.50
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
GREEN THAI CHICKEN CURRY $18.90
- Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.

All these dishes come with rice. Please order breads and sides separately.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Karahi $17
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Naanizza veggie $7
- A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
Chicken naan $5
- Soft bread stuffed with chicken tikka.
Nasi goreng $15
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.

Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
Crispy Buttermilk Onion Rings $6.00
for two - $28.00
Fresh Garden Salad with Herb Dressing $5.00
for two $32.00
Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
Grilled to your liking

Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce

Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Youngsters Sunday $ 4.00
- chocolate or berry

Pineapple Fritter $2.00
Kumara Chips (with aioli) $6.50
Fish Burger $8.50
- Battered Fish, Salad and Home-made Tartare sauce
Squid Rings $1.00
Med Hot Dog 'n' Chips $4.00
Mussel Fritter $4.00
1/2 $3.70
Gravy, Sour Cream, Curry Sauce $2.50

Black Sheep $21.90
- House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
Mini Hot Dogs $9.90
- Tasty Mini hotdogs served with chunky fries and tomato sauce
Nachos $16.90
- Your choice of Beef, Chicken, Vegetarian
Chicken Wedges $9.90
- Crispy battered chicken wedges served with chunky fries and tomato sauce
BBQ Chicken and Bacon $19.90
- Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
Nachos $16.90
- Your Choice of Beef , vegetarian, Chicken
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish

Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Tuna Sashimi $20.00
- Tuna of the day.
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Tsukemono $7.00
- Assorted Japanese pickles.

Fish Bites & Fries $9.00
Large Mixed Platter $30.00
Small Mixed Platter $16.00
Chicken Nuggets & Fries $9.00
Mini Hot-Dog & Fries $9.00
Basket of Fries $5.00
Samosas & Fries $9.00
Mini Spring Rolls & Fries $9.00

Red Bull 250ml Can LGE $6.00
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
Egg $1.50 EA
Coleslaw $4.90 EA
Tomatoes $3.50 EA
Breads & Dips $12.90
- Platter of flat breads with house made dips
Ice Cream Sundae $9.90
- A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
Bacon $1.50 EA

Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
Mini Charshu Don $6.00
- Chāshū pork and shredded leek on steamed rice
Crispy Noodle Salad $9.50
- Crispy noodles, green salad, shredded leek, mayo
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
Pork Gyoza $8.00 / $15.00
- Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)

FRIED SOFT-SHELL CRAB $7.50
SESAME SEAWEED $7.50
VEGETABLE TEMPURA (12p) $17.50
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
with rice $19.50
VEGETABLE ROLL (4p) $7.00
FRIED SQUID $7.50
FIRE EEL (2p) $7.00

Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicums bound in a horse radish cream, layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roasted tom $35.00
Spirulina Smoothie -
Pasta of the Day Please ask your server. $21.50
Pizza Basil pesto, tomato & mozzarella cheese. $17.00
StoneGrill Steak Prime 200grm Angus rump with roasted Tuscan tomatoes & Béarnaise sauce. $25.50
Satay Chicken kebabs Tender breast fillet complemented with satay sauce. $20.50
Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with béarnaise sauce. $31.00