Kyoto in Auckland Menu

Kyoto in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Chipotle Eggs Benedict from Café Mont. Subway offers many options including Ham and Veggie Delite. The Boat Shed includes a wide range like Garlic Bread - or Cheese Bread. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers Mumbai Chaat and Papri bhalla chaat / Dahi vada / Dahi puri.

Nearby Sample Menus

  • 44. Pad Priew Wan Goong $16.50
    • Stir fried king prawn with sweet & sour sauce and vegetables
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • 7. Mixed Entrée $8.00
    • an assortment of appetizer including chicken wing, curry puff spring roll, money bog & chicken satay
  • 63. Khaw Pad Goong $13.50
    • Stir fried rice with king prawns and vegetables
  • 41. Talay Pud Med $16.50
    • Stir fried mixed seafood with cashew nuts and vegetables
  • 9. Tow Hu Tod $6.00
    • Fried crispy bean curd served with sweet & sour or peanut sauce
  • 54. Gaeng Dang Talay $17.50
    • Red mixed seafood curry with coconut milk
  • 57. Pla Pad Pong Curry $15.50
    • Deep fried fish with curry powder with egg and vegetables.
  • COCONUT JELLY $5.50
    • Coconut jelly & plain jelly - light & refreshing.
  • CASHEW NUTS $3.00
  • STICKY RICE $2.50
  • SOM DUM $13.90
    • A refreshing papaya, carrot & swede salad served w crispy chicken strips
  • CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
    • Marinated, tenderloin chicken skewers served w our very own peanut sauce.
  • CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
  • PHAD THAI $13.50
    • Rice noodles wok-tossed w fresh beansprouts, garlic chives & eggs in our traditional (& very famous!) tamarind sauce. Comes w your choice of meat & served w chopped peanuts & a lemon wedge.
  • TOM YUM FRIED RICE $12.90
    • Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
  • Gari Curry $17.90
    • Chicken cooked in yellow curry with potato
  • Steamed Jasmine Rice (per person) $1.50
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • Green Curry $17.90
    • Chicken or pork or beef cooked in green curry with vegetables and coconut milk
  • Duck Curry $18.50
    • Roast duck cooked in red curry with tomato pineapple and vegetables
  • Tom Yum Puk $7.00
    • Hot and sour soup with vegetables
  • Tom Kha Puk $7.00
    • Taste of galanga herbs with coconut milk and vegetables
  • Thai Fried Rice $15.90
    • Thai style fried rice with chicken, pork or beef
  • Prawn Chow Mein $14.50
  • Oyster $2.20
  • Cooked with Bean Sprout, Peas, Spring Onion & Egg N/A
  • Steak Fried Rice $12.50
  • Beef & Veges in Black Bean Sauce $14.00
  • Prawn Egg Fu Yong $14.50
  • Sausage $1.50
  • Chicken Cashew Nuts & Veges $15.00
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • Torbay Lunch Box $19.90
  • -5pcs $8.00
  • ·Tuna Sashimi Don
  • -Half $11.90
  • ·Salmon & Avo Roll Sushi
  • ·Chicken & Avo Roll Sushi
  • Kitsune Udon $12.00
  • -Main $13.90
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad thai
    • Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut
  • (8 king prawns) $19.90
  • (chicken, beef, pork or vegetarian) $14.90
  • (chicken, beef, pork or vegetarian) $14.90
  • (Roast duck or fish fillet) $18.00
  • Yum mama talay $17.90
    • Thai spicy instant needle salad with combination seafood, onion, sprmg onion, tomato & vegetables
  • Red curry
    • Red curry paste with coconut milk, bamboo shoot & vegetables
  • Seafood (only on sunday)
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • 43 Piece + Chips $28.00
  • Tuna (faiai atu)
  • 10 Drum + Chips $21.50
  • Tin Fish(faiai cleni)
  • Bake Taro
  • 1 Thigh + 1 Drum + Chips $7.50
  • Shrimp & BBQ Pork Fried Rice $13
  • Pork Belly with Preserved Veges $18
  • Vermicelli Singapore Style $13
  • Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Roast Duck On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Spice Tofu $15
  • BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
  • Combination Seafood with Tofu $25
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Regular $12.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Large $14.90
  • Chicken Katsu
  • Large $14.90
  • Large $14.90
  • Regular $12.90
  • Miso L $3.00
  • Kera-age Chicken $12.50
  • Spicy Chicken $12.50
  • Roll for 4 pieces $6.00
  • Chicken Katsu (Cutlet) $12.50
  • Prawn Katsu Salad Udon $12.50
  • (A rice bowl with fresh vegetable salad or eggs and one choice from below)
  • shrimp salad Udon $13.50
  • BEEF KEBAB $10.99
  • BEEF KEBAB ON RICE $14.50
  • FISH ON RICE $14.50
  • CHICKEN BEETROOT $11.99
  • FELAFEL KEBAB ON RICE $13.99
  • CHICKEN $11.50
  • FALAFEL $10.99
  • LAMB SALAD $13.99
  • Tea $4
  • "Atomic” Coffee from $4
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Smoked Fish Salad served with Garlic Bread $10
  • French Style Mussels with Garlic Bread $17
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Salt and Pepper Squid $16
  • Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Vegetarian Salad $6.50
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Hash brown / creamy mash / giant couscous $4.00
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Eggs with seleted bread $5.00
  • Avocado / mushroom / tomato / spinach $4.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Smoked salmon slices $5.00
Kyoto

Kyoto

location

Address

Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand

phone

Phone

099786168

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand
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