Kyoto in Auckland Menu

Kyoto in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Chipotle Eggs Benedict from Café Mont. Subway offers many options including Ham and Veggie Delite. The Boat Shed includes a wide range like Garlic Bread - or Cheese Bread. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers Mumbai Chaat and Papri bhalla chaat / Dahi vada / Dahi puri.

Nearby Sample Menus

  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Polpette Vegetariane $16.00
  • Eggplant Parmigiana $16.00
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Sweet & Sour Pork $10.00
  • Steak Fried Rice $9.80
  • Pork Fried Rice $9.80
  • Won Ton Roast Pork Noodles Soup $8.50
  • Chicken Fried Rice $9.80
  • Won Ton Roast Pork Soup $8.50
  • Sweet & Sour Fish $10.00
  • Sweet & Sour Combination $11.50
  • Gari Puff Jae $7.00
    • Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
  • Popia Goong [5 pieces] $9.00
    • Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Tod Man Khao Pod $7.00
    • Sweet corn patties and herbs served with sweet chilli sauce.
  • Pad Thai $16.50
    • Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
  • Gang Pet Ped Yang $19.50
    • Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • North Eastern Thai Cuisine
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • -With chips $7.90
  • Samosa x2 $5.00
  • Hot chips + butter chicken sauce $2.90
  • Cheese naan $4.00
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • -With chips $7.90
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • -Crispy Chicken
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
  • -Salmon Teriyaki
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • - Fish Tempura
  • -Sashimi $12.00
  • -Egg
  • - California Crab
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • The boss burger $22.50
    • 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
  • Salt 'n' pepper squid $14.50
    • squid curls w/ dipping sauces and lemon
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
  • Kids hawaiian pizza $10.00
  • Cream mushroom $13.80
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Wedges $6.80
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Chicken salad $8.90
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Falafel salad $10.50
  • Lamb tawak $10.00
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • CH works $11.50
  • Chicken burger $8.00
  • Chicken shish $14.50
  • Veg samosa $3.50
  • Lamb shish $14.50
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Gulab Jamun $6.50
  • Vegeterian Banquet $25 per person
    • Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
  • Bread Basket[Choose Any 3 Bread] $13.50
  • Hot Dogs & Chips $6.50
  • Sixty Five (Chicken/Paneer) $15.90
    • Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
  • Butter Naan / Tandoori Roti $3.00
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices
  • Paneer Bhurji $16.90
    • Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Quail Eggs $6.8
  • Scampi
  • Chinese Fried Meat Pie $8.8
  • Keip Slices $ 4.8
  • Chicken Whole Wing $3.8
  • Prawn Tofu $5.8
  • Tsing Yi Blue Cod
  • Chives Flower Sauce $1.5
Kyoto

Kyoto

location

Address

Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand

phone

Phone

099786168

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand
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