Kyoto in Auckland Menu

Kyoto in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Chipotle Eggs Benedict from Café Mont. Subway offers many options including Ham and Veggie Delite. The Boat Shed includes a wide range like Garlic Bread - or Cheese Bread. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers Mumbai Chaat and Papri bhalla chaat / Dahi vada / Dahi puri.

Nearby Sample Menus

  • VEGE
    • Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
  • 9”/12”/18” $8.50/$14.50/$28.50
  • BOMBAY CHICKEN
    • Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
  • 9”/12”/18” $9.50/$17.50/$33.50
  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
  • CAJUN CHICKEB WINGS $6.50
    • oven roasted juicy Cajun spiced chicken wings
  • Steak & Veges $12.90
  • Singapore Noodle $12.90
    • (Combination meat, veges & rice noodles)
  • Chop Suey without noodles (CS)
  • Won Ton & Noodles $9.00
  • Potato Fritter $0.60
  • Extra: Chicken/Steak/Bacon $2.50
  • Ham Fried Rice $10.90
  • Prawn & Veges $13.90
  • Beef In Oyster Sauce $12.50
    • Sauteed with mixed vegetables.
  • Red Curry [V]
    • Thai famous coconut red curry.
  • Laksa (Entree Size)
    • Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Nasi Lemak [V] $25.50
    • Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
  • Chicken $6.00
  • Gulai Assam $26.50
    • Fragrant spicy and sour curry with vegetables.
  • Jasmine Rice $2.00
  • Prawns / Mixed Seafood $24.00
  • Double double $5.20
    • Double cheese, double meats
  • Bami gorang $13.00
  • Onion $0.70
  • Steak $4.80
  • Shrimp veges $13.00
  • BBQ pork veges $12.00
  • Chicken veges $12.00
  • Pineapple $0.80
  • ONION MUMM Yash’s very own
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • • A B I T O N T H E S I D E
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • Tandoori Roti $2.50
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
  • Sizzling Meat Feast Combo for Two $17.99
    • Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
  • Rahra $15.99
    • Selection of your choice of meat cooked with tomato and capsicums. Chicken, Lamb or Beef
  • Tandoori Spring Chicken $11.99 / $20.99
    • Spring Chicken marinated overnight and cooked in the tandoor
  • Pualo $14.00
    • Mixed Vegetables cooked with basmati rice
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Thigh/breast/rib $3.60
  • Hash Brown $1.50
  • Drum Stick/wing $2.00
  • COMBO 5 $7.50
    • chicken kebab x2, Pepsi can, $2.00 chips
  • Coleslaw $1.80/$5.00
  • COMBO 7 $7.50
    • chicken Dim Sim x2, Pepsi can, $2.00 chips
  • Chicken Tender $2.80
  • Plain gravy $2.00
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Mixed Platter $13.00
    • Combination of onion bhaji, pakora and samosas
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Chicken Saag Wala $15.50
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Cheese Naan $4.50
    • Naan bread filled with cheese & spices
  • Extra side of rice $3.00
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Handi Chicken $14.99
    • Chicken cooked in chefs secret recipe
  • Chicken Fried Rice $11.99
  • Peas pulao $8.00
    • Rice cooked with peas with chef special spices
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
  • Beef Tikka Masala $14.99
    • Tender succulent beef cooked in an onion base with a touch of coriander flavour
  • Beef Madras (Med) $14.99
    • delicious medium hot beef curry garnished & prepared with coconut south indian style
  • Coconut Rice $3.00
  • R14 Marmite Spare Ribs with Rice
  • 14 Won Ton Mee (Dry/Soup) $12.80
  • R21 Stir Fried Mixed Vegetables with Rice
  • R7 Nyonyo Sambal Chicken with Rice
  • R13 Lemongrass Spare Ribs with Rice
  • 15 Hokkien Fried Noodle $12.80
  • R24 Sambal Eggplant with Rice
  • chicken $8.5 / $12
  • lamb $8.5 / $12
  • mix $8.5 / $12
  • delicious meat served with fresh salad & sauces
  • seekh kebab (VEG) $10.00
  • burger range $5 / $7
    • chicken/lamb/mix
  • margherita (VEG) $6.00
  • butter chicken $10.00
  • ●Pork
  • Saute Spicy Chicken $35.00
  • MaPo Tofu $14.00
  • ●Veges
  • -hot and spicy squid $10
  • Pork ribs with sweet sauce $22.00
  • Tomato egg soup $10.00
  • -Hot and spicy chicken $10
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • -large (16 pieces) $21.00
  • Squid, Mushrooms & Veges $13.50
  • Steak $3.70
  • Mushrooms $3.00
  • Steak $1.70
  • Honey Chicken on Fried Rice $11.50
  • Chicken, Pineapple & veges $13.50
  • Mushroom $0.70
  • Chips $2.20
  • Fried Chicken $3.80 (L)
  • Kransky $2.70
  • Lamb Chop $3.80
  • Stuffed Sausage $2.50
  • Mussels $1.20
  • Meatballs $3.00
  • Siu Mai $2.70
  • Lasagne Topper $2.80
Kyoto

Kyoto

location

Address

Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand

phone

Phone

099786168

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand
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