Kyoto in Auckland Menu

Kyoto in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Chipotle Eggs Benedict from Café Mont. Subway offers many options including Ham and Veggie Delite. The Boat Shed includes a wide range like Garlic Bread - or Cheese Bread. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers Mumbai Chaat and Papri bhalla chaat / Dahi vada / Dahi puri.

Nearby Sample Menus

  • Chargrilled Chicken Breast $6.0
  • Seafood N/A
    • Peperonata, Mussels, Prawns, Calamari, Fresh Herbs, Lemon Ricotta
  • Gnocchi N/A
  • Troppo $20.5
    • Ham, Fresh Pineapple
  • Spaghetti N/A
  • Chargrilled Angus Scotch Fillet $34.9
    • Duck Fat Roast Baby Potatoes, Pea Cress, Your Choice Of Creamy Mushroom Sauce Or Chorizo Butter Or Red Wine Jus
  • Chargrilled Squid $21.9
    • Heirloom Tomatoes, Green Olives, Chilli, Italian Parsley, Basil, Evoo
  • Pizza Bread $9.9
    • Roast Garlic, Mozzarella
  • Tawa Mixed Vege $11.00
  • Vegee Sweet Corn Soup (Full/Half) $6.00 / $4.00
  • Vegee Tofu $12.00
  • Cheese Naan $4.00
  • Lamb Methi $13.00
  • Veg Manchuriya $12.00
  • Mutter Rice $8.00
  • Chilli Mushroom $12.00
  • Brown sugar mochi ball $5.00
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Boba snowflake ice $13.80
  • Waffle No.4 $16.80
    • Vanilla ice cream + red bean + banana
  • Q mochi $7.00
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Q mochi snowflake ice $13.80
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Tomato sauce $1.00
  • Big J's super steak burger $8.00
    • battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Cheese $3.00
  • Homemade fruit triffle $4.00
  • Hoki $3.00
  • Cheese & bacon $5.00
  • Smokey potato & bacon/Surimi/ Pasta salads $3.50
  • Curry roll $2.50
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Duck Fat Roasties $11
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Stir-Fried Gail Lan with Ginger Sauce / Mixed Vegetables with Garlic $15.50
  • Steamed with Preserved Vege
  • Dry Fried (Yee Mein) Noodles $14.80
  • Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00
  • Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
  • Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
  • Combination Fried Noodles $13.50
  • Bream Sauce with Pickled Vege
  • ANTIPASTO DELLA CASA
    • - Selection of Italian meats served with, caperberries, melon, cheese, crackers
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • VENICE RISTORANTE ITALIANO!!!
  • - Garlic and give Oil $7.00
  • POLLO CON L"AVOCADO $27.00
    • - Chicken breast cooked in creamy avocado sauce with white wine
  • VITELLO CON L" AVOCADO $27.00
    • - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
  • Large $19.00
  • HAWAIIAN
    • -Tomato, mozzarella, ham and pineapple
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • Curly fries $9.00
  • Fries $8.00
  • Wedges $9.00
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Wedges with Bacon & Cheese $14.50
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • 250grm Wagyun sirloin 3/5 grade $44
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • 700grm Savanah T-bone $68
  • Hand crafted garlic bread with aioli (GF option) $5
  • Bircher muesli seasonal fruit berry compote $7
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • HAM $3.50
  • CHICKEN $3.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • 3 EGGS, 3 FISH $12.50
  • HAWAIIAN $3.50
  • 2 Dishes on 1 for $20.00
  • BBQ pork & Noodles $9.00
  • Prawn $12.00
  • Wonton & Noodles $9.00
  • 3 Dishes on 1 For $30.00
  • Fish Cake $1.50
  • Special $15.00
    • 3 x Fish, 3 x Battered Sausage, 3 x Crab Stick, $2.00 Chips
  • Pork (or BBQ Pork) $9.00
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Cold Combination Rice Noodle Soup $14.00
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • Pineapple Fried Rice $17.00
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Ice Cream $4.00
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Extra - 1PC Chicken $3.00
  • Extra - 1PC Fish $5.00
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • Lollipop Chicken $15.00
    • Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
  • Tuna Sandwich $5.00
    • Fresh or cooked tuna with lettuce & tartare sauce.
  • Chicken / Lamb in Black Bean Sauce $10.00
    • Wok fried meat in toasted sesame oil, stirred veges in garlic, ginger & black bean sauce
  • Family Pack - 10PCS Chicken & 2 Large Chips $30.00
  • Prawn and Calamari (Udon noodles) (CF) (GF) (LC) $15.50
    • Served with egg, broccoli, cauliflower and cabbage.
  • Tofu Salad With Rice (CF) (GF) (LC)( V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass celery, red onion, bean sprout, coriander, lemon juice and fresh chilli.
  • Extra Seafood $4.00
  • ●Drunken Fried Rice (GF) (LC)
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Prawn Spring Roll $6.50
  • Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
    • Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
  • From the grill $32.00
    • Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
  • -Kid's beef burger with cheese and lettuce
  • Seasonal vegetables $5.00
    • With lemon butter
  • Fish 'N' chips $22.00
    • Tempura battered fish, fries, tartar sauce and garden salad
  • Soup of the day $8.00
    • Served with freshly baked bread roll
  • Sizzling beef $22.00
    • With spring onions, peppers, garlic, ginger and soy sauce
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
  • Wednesday
Kyoto

Kyoto

location

Address

Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand

phone

Phone

099786168

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand
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