Kyoto in Auckland Menu

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Kyoto in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Chipotle Eggs Benedict from Café Mont. Subway offers many options including Ham and Veggie Delite. The Boat Shed includes a wide range like Garlic Bread - or Cheese Bread. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers Mumbai Chaat and Papri bhalla chaat / Dahi vada / Dahi puri.

Nearby Sample Menus

Miso kumara mash $8
Union Post Beer Battered Chips $9.5
Garden leaf salad $8
- with lemon mustard vinaigrettes
Chili balado $2.5
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Prosciutto $19 / $28 / $40
- Proscuitto, mushrooms, olives, parmesan and rocket
Horseradish creme fraiche $2.5
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong

Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0

SOUP OF THE DAY Served w/ toasted garlic bread $11.95
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
SALT & PEPPER SQUID w/ salad GF $16.50
• A B I T O N T H E S I D E
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50

2. Curry Puff (4pcs) $7.50
- Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder
24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
Snapper Fillet $22.00
34. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
Chicken/Beef/Pork $15.50
Prawn/Seafood $23.00
52. Salmon Steak $25.50
- Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables

Fennel & egg dumplings $15.50
Lamb & celery dumplings $14.50
Kung Fu seafood noodles $11.80/$10.80
Kung Fu sliced lamb noodles $12.80
Pita bread in lamb soup $12.80/$11.80
Pickled vegetables and meat soup $10.00
Stirred spring onion hot noodles $10.80
Sensational squid $22.00

ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce

Roasted Beetroot, Creme Friache $9
Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31

Combination fried noodle $11.00
- Chicken, BBQ pork and beef
Roast duck fried noodle $11.00
Soya chicken on rice M$6.00 / L$9.50
Roast duck fried rice $11.00
-Roast pork noodle soup $9.00
-Chicken leg noodle soup $9.00
Wok fried combination meat with vegetables $11.00
BBQ pork fried rice $11.00

Spring Roll (10 Pieces) $6.00
Hamburger $8.90
Prawn Twisters (5 Pieces) $9.90
2 pieces of garlic breads $4.00
Greedy Cheese Burger (2 Patties) $15.90
Chicken Nuggets (5 pcs) $8.90
Battered Mussels (Small - 10 Pieces) $9.90
Red Sauce Pasta / Nachos
- Pasta weight without sauce 200gm/350gm

Prawn katsu $5.50
Agedashi $5.50
- Tofu deep fried
Gyoza 6 pieces $5.50
Yakininu Chicken / Pork / Beef
- Spicy garlic sauce
Tofu salad $5.50
Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce
Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended

Scrambled Egg on Toast $5.00
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
Big Breakfast $12.90
Steak, Salad n Chips $14.90
Snack Box $5.50
- 1 chips, 1 thigh
Fish, Eggs, Chips n Salad $12.90
Wedges, Bacon & Cheese $9.90

Kang kong - bean curd sauce $18.00
Rendang beef $18.00
Mix vegetable curry $16.00
Curry puff (homemade) $6.00
Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
Rice- plain rice $1.50
Coffee chicken $18.00
Mummy chicken $18.00

Shanghai Fried Rice Cake $11.50
Double Cooked Pork Belly On Rice $11.50
Chicken and Salted Fish Fried Rice $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Lemon Chicken on Rice $11.50
Ma Po Tofu on Rice $11.50
Gong Bo Spicy Chicken on Rice $11.50

Chicken Tikka $12.00
- Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
Fish Masala $17.90
- Fish fillets cooked in tomato, onion n herbs gravy
Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Chicken Tikka Masala $15.90
- Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
Chicken Saagwala $15.90
- Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
Saagwala L $16.9 / B $15.9
- Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.