Kyoto in Auckland Menu

Kyoto in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Chipotle Eggs Benedict from Café Mont. Subway offers many options including Ham and Veggie Delite. The Boat Shed includes a wide range like Garlic Bread - or Cheese Bread. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers Mumbai Chaat and Papri bhalla chaat / Dahi vada / Dahi puri.

Nearby Sample Menus

  • SEASONAL FRESH FRUIT 14
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Chipotle slaw $8
  • Shallot red wine jus $2.5
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • Jim beam bbq sauce $2.5
  • Creamed spinach with cashews $8
  • Middle Eastern $19 / $28 / $40
    • Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
  • Smoky Pulled Pork 2 for $14 / 3 for $18
    • With apple chutney and jim beam bbq sauce
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Pork Rib-lets (3 Pieces) $4.90
  • Veggie & Sauce $1.00
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Single fish $2.70
  • Hot Chips $3.00/$4.50
  • Waffle Chips
  • Chicken Kebab $2.80/$5.00
  • Lasagne Topper
  • Half Chicken box $15.50
    • 5 pieces chicken & chips
  • Potato Nuggets $3.50/$5.50
  • Chicken Cordon Bleu $2.80/$5.00
  • Vanilla & Buttermilk Hotcakes $16.80
    • With maple syrup, berries & whipped cream
  • Bacon sausage, creamed mushrooms $6.50
  • Bang Bang Chicken Salad $19.80
    • With grilled chicken, bean sprouts, zucchini noodles, salad, peanuts & seeds & peanut sauce (or with Tofu)
  • Trio of Ice cream $7.50
    • Choose of our ice cream flavours
  • Ham Toasted $10.80
    • On Turkish bread , leg ham, cheese, tomato & spinach
  • Eggs Benedict $17.80
    • Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
  • Warm Chicken Salad $18.80
    • grilled chicken breast, bacon, avocado, salad and homemade dressing
  • Fish & Chips $19.80
    • fresh fish of the day with Chips & Salad When Available
  • Available until 9:30 pm
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Green Salad $9.00
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Available until 9:30 pm
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Smoked Salmon
    • Smoked salmon served with salad
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Seafood Chowder
    • with toasted baguette
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Creamy Mushrooms $16.50
    • on toast
  • Egg on Toast $7.50
    • any style & toast
  • Sausage $4.00
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Pancakes $12.50
    • bacon & maple syrup
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Korean Style Egg Omelet Eatbox $9.99
  • Beef Dumpling
  • Seasonal choice
  • FRIED TOFU SALAD COMBO $7.99
    • Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • Seaweed Roll $1.10
  • STEP 3. Decide On What Meat You Would Like
  • California Katsu roll $1.30
  • Salmon nigiri $1.80
  • Spicy sillon steak ramen $15.00
  • Chicken katsu udon $12.00
  • Tempura udon $12.00
  • *Vegetarian don $11.50
  • *Kitsune udon $11.00
    • tofu udon
  • Teriyaki fish don $11.50
  • Katsu or teriyaki, rice, sushi, salad, sashimi, tempura, miso soup
  • Karaage chicken udon $12.00
  • Pork Black Bean Sauce $11.00
  • Mushroom, Pineapple Or Egg $1.00
  • Potato Fritter $0.50
  • Won Ton & Noodle Soup $8.50
  • BBQ Pork Noodle Soup $7.50
  • Curry Prawn $13.00
  • Cheese $1.00
  • Egg $3.50
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Wedges, Bacon & Cheese $9.90
  • -Bacon & Egg $5.00
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • ● Source Salads (GFP) $19.50
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • -Add Free range bacon / Sausage $7.50
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • -Beef: House made beef patty egg, beetroot, aioli
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • -Add smashed avocado $5.00
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • Black Pepper Vegetable
  • Sliced Chicken Fried (Noodle/Rice)
  • Beef Slice With Mild Spicy Dressing
  • Tofu And Vegetable
  • Salted Fish Fried Eggplant
  • Seafood Combination
  • Black Pepper Chicken Chop Noodle Soup
  • Sambal Squid
Kyoto

Kyoto

location

Address

Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand

phone

Phone

099786168

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Westfield St. Lukes, Level 1,, 80 St. Lukes Road, St Lukes, Mt. Albert, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines