La Casserole Restaurant & Cafe in Auckland Menu

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La Casserole Restaurant & Cafe in Auckland has no menu available, but can choose from many other options such as 1. Poh Pia (4 pieces) or 2. Gari Puff (4 pieces) from Thai Chef. Seattle Espresso offers many options including ●Breakfast (any type eggs) and -Bacon & Eggs. Cima Cafe includes a wide range like -Served with bacon, fresh banana, maple syrup or Toast & Spread. Combination Kice Noodles Soup/Dried and Pork Rice Noodles Soup/Dried from . Vietnam Cafe offers Win Forever Chinese Takeaway and Lemon Chicken.

Nearby Sample Menus

CRUMBED SCALLOP $1.80
- 6 FOR $10.00
FISH BBBURGER $4.50
VEGETARIAN ROLL(HOMEMADE) $2.00
CRUMBED PRAWN CUTLET $1.00
- 6 FOR $5.00
SPRING ROLL(HOMEMADE) $2.00
EGG BURGER $4.50
CRUMBED SQUID RING $0.60
- 6 FOR $5.00
FISHERMEN'S BASKET $6.50
- 1 FISH/2 MUSSELS/1 CRABSTICK/1 POTATO FRITTER/1 CRUMBED PRAWN

Waiatarua $18.50
- tomatoes and mozzarella
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Crab Risotto $18.00
- dressed with parmesan and truffle oil
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes

Mini Spring Rolls (Vege) $2.50
- Five vegetarian mini spring rolls
Raw Fish $6
- Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
Donut $2
- Deep fried donut with a sprinkle of cinnamon sugar
Kumara Chips with Aioli Sauce $4.80
- One portion of Kumara Chips cooked to perfection and served with Aioli sauce
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Family Combo $29
- 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.

Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
Please order and pay for your meal at the bar.
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
Trio of Ice Cream $8.50
- Strawberry, vanilla and chocolate served with chocolate sauce
Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce

Chicken heaven $22.90
- teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
Sweet prawn sashimi $12.90
Genta parfait $8.90
Teriyaki tofu $6.90
- deep fried tofu w/ our original teriyaki sauce
Mentai chips $5.90
- w/ specially blended mentai mayo
Crazy for seafood $25.90
- sashimi, seafood tempura, salmon & avo roll, salad, miso soup
Thin tuna roll $6.90
- 8 rolls
Crystal plum wine jelly $6.90
- w/ fresh seasonal fruits & ice cream

Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Bacon, ham, grilled pork sausage $4.00
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
Alisha's breakfast $18.00
- Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
Smoked salmon $5.00
Rustic cut fries with aioli $4.50
Steak meal $18.00
- Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries

Served with Egg Fried Rice $2.50
- Extra
Scallop $1.90
Beef/Pork/Chicken/BBQ Pork $12.80
On Soft Egg Noodles Topped with Cashew Nuts
Prawn $18.00
Small Wonton $9.50
With peas and mushroom and your choice of meat
Deep Fried Seafood $18.00
- mussels, prawns, scallops, fish and squid with plum sauce

PAD MED MAMUANG $13.00/$15.00
- stir fried cashew nuts with onion spring onion carrots & capsicum
Kana
Pla Manow
MASSAMAN CURRY $13.00/$15.00
- curry made with coconut milk red massaman curry paste with potatoes onion and peanuts
ROAST DUCK CURRY $17.00
- curry made with coconut milk red curry paste pineapple & tomato
Khuay Teaw Gang
Kai Jeaw Moo Sub
PRAWNS 2PCS $3.00

- paper thin Margherita $12
-Feta $42.00
- light and tangy
Tender lamb & sorrel crispy dumplings $12
-Toulouse sausage $12
-Blue $42.00
- sharp soft cream
Olives & chat masala wafers $12
Caramel pork ragout $12
- on fresh pineapple
Organic hohepa feta & walnut $12

-Add smoked salmon $7.00
-With baby spinach & portobello $18.00
-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
-Add chorizo / Wilted spinach $5.00
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
-Add avocado $4.00
-Add free range poached egg $3.00
Smoked Salmon (V;GF;DF) $20.00
- Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing

DF=Dairy Free / GF= Gluten Free / S=Spicy
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
Bread & Dips $12.00
- Ask for chef's selection of dips
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
Available until 9:30 pm
Green Salad $9.00

Teriyaki Chicken Katsu Don $11.00
Teriyaki Salmon Salad $13.00
Plain Udon Vege $9.00
Plain Udon Chicken $13.00
Teriyaki Salmon Bento $17.00
Teriyaki tofu(vegetarian)
Miso katsu don(pork or chicken cutlet with miso soup) $12.00
Pork Cutlet

Mushrooms $15
Apple Juice $7
Assorted Barbecue Platter $25
Pineapple Juice $7
Black Tea $8
Longan Red Dice tea (Hot only) $7
Stewed Beef Brisket Noodle Soup $14
Garlic $15

Hand cut fries w homemade mayo $3.00
Pulled pork with pickled cabbage $4.00
●Jerk fried chicken (spices, chipotle, and lime )
-(7 pcs) $20.00
-(3 pcs) $4.50
Jaeyuk deopbap $8.00
-(7 pcs) $9.00
Bulgogi dumplings (charcoal) (5pcs) $6.00

Crispy Pork belly Salad DF $20.00
- Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto
Kumara Rosti
Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Crispy karaage chicken