La Casserole Restaurant & Cafe in Auckland Menu

La Casserole Restaurant & Cafe in Auckland has no menu available, but can choose from many other options such as 1. Poh Pia (4 pieces) or 2. Gari Puff (4 pieces) from Thai Chef. Seattle Espresso offers many options including ●Breakfast (any type eggs) and -Bacon & Eggs. Cima Cafe includes a wide range like -Served with bacon, fresh banana, maple syrup or Toast & Spread. Combination Kice Noodles Soup/Dried and Pork Rice Noodles Soup/Dried from . Vietnam Cafe offers Win Forever Chinese Takeaway and Lemon Chicken.

Nearby Sample Menus

  • Tempura Prawn $3.00
  • Sukiyaki Chicken Soba $9.90
  • Teriyaki Chicken Soba $9.90
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Tempura Prawn Udon $12.50
  • Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • 16. Thai Beef Salad $19.00
    • Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
  • 70. Tod Mun Kao Pod $7.00
    • Thai corn caked served with sweet chilli sauce
  • 51. Pork Herbs $17.00
    • Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
  • 24. Massaman Curry
    • A tender diced beef or lamb cooked with capsicum, potato and onion
  • 29. Pad Nam Mun Hoi
    • Mixed vegetable, mushroom in oyster sauce
  • 88. Kao Pad Ka Praw Jae $15.00
    • Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce
  • 41. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • Salmon Fillet $25.50
  • Mix Savalaki $12.00
    • cooked with homemade chili sauce
  • Chicken Combo $15.50
  • Lamb $4.00
  • Lamb or chicken satay $13.50
  • Mezze Platter $16.50
    • combination of lamb chicken falafel hummus dolma garlic bread & green salad
  • Lamb with Rice $7.00
  • Chicken Curry $16.50
    • a mild Turkish style curry, made with chicken, potatoes, and spices
  • Mousaka $17.00
    • authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • FRESH SEASONAL VEGETABLES 8
  • Fish & Chips $24
    • golden beer battered fish fillets with garden salad, fries & tartare
  • Tuna Nicoise $22
    • seared tuna with beans, spuds, olives, anchovies & a soft poached egg
  • Oysters & dipping sauce POA
    • half or one dozen, natural or battered
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Hot Chocolate Brownie $12
    • with chocolate sauce & vanilla ice cream
  • Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
  • Caesar $18.5
    • cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy
  • Zeera rice $4.00
    • Rice cooked with cumin seeds
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Prawn Lababdar $14.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy.
  • Chicken Do Piaza $12.99
    • Marinated chicken pieces cooked with dices, onions, spices & grav
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • Tomatoes, Onion & Cucumber Salad $7.00
  • American Chicken/Veg Chopsuey $14.00
    • A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce
  • Butter Paneer Masala $12.00
    • Cottage cheese cooked in onion and tomato gravy with huller
  • Lamb Dry $14.00
    • Cooked with the chef's secret spices
  • Vegetable Biryani $14.00
    • Vegetables specially fried in basmati rice with spices
  • Prawn $13
  • Teriyaki Chicken Udon $11
    • With grilled teriyaki chicken & veges on udon noodles
  • Pork Loin $13
  • Chicken $11
  • Gyu Don $13
    • With simmered beef & onion With red pickled ginger
  • Served over rice
  • Vegetable Udon $11
    • With thick soup & veges on udon noodles & ginger
  • Pork Loin $13
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Mince on Toast $16.50
    • with poached egg
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Bacon egg $5.50
  • Market fish $4.50
  • Pineapple fritter $1.20
  • Squid ring $1.00
  • Cheese $0.50
  • 1 Fish, 1/2 chips, 1 salad $8.00
  • Chips 400g $3.00
  • Hawaiian $8.50
  • Lamb Shank Curry with Steam rice $15.00
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Prawn & Scallops With X.o Sauce $31.5
    • fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
  • Sweet & Sour Prawns $31.5
    • tempura buttered king prawns served with a sweet and sour dipping sauce
  • Salted Fish & Chicken Fried Rice $20
  • Prawn & Cheese Spring Rolls $10
    • long spring roll, with prawn and cheese stuffing
  • Lychees And Ice Cream $8.5
  • Red Bean Pancake $8.5
    • with ice cream
  • Curry Chicken $23
    • diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • yang chow fried rice $14 / $18
  • beef rendang $20.00
  • seafood mee goreng $15 / $20
  • sambal eggplant or braised $18.00
  • seafood curry laksa $15.00
  • nasi lemak with beef rendang $17.00
  • curry chicken $18.00
  • chicken tom yum soup $13.00
  • stir fried of shrimp and vege with rice R($15)/L($17)
  • chicken with thick sweet sauce S($20)/M($28)/L($36)
  • d ( serve 6-7) $170.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • rice crust soup S($28)/M($38)/L($48)
  • black thick soy bean paste with noodle R($9)/L($11)
  • more spicy vege soup mainly with capsicum with noodle R($13)/L($15)
  • pork with spicy and sweet sauce S($20)/M($28)/L($36)
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • Lamb/Beef Chili $18.00
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
  • Sweet Corn Soup (ChickenNeg) $8.00
  • Chicken Chilly $18.00
  • Lung Fung Soup (ChickenNeg) $8.00
  • Saag Paneer (mild) $14.00
    • Paneer cooked in a fine mild puree of spinach
  • Lamb Bhuna (med) $16.00
    • Lamb cooked in thick gravy
  • Vegetable Kang Pao Fried Rice $16.00
La Casserole Restaurant & Cafe

La Casserole Restaurant & Cafe

location

Address

505 Pakuranga Rd, Shop 6, Highland Park, Auckland, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Cash

Location
505 Pakuranga Rd, Shop 6, Highland Park, Auckland, New Zealand
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