La Cigale in Auckland Menu

ENTRÉE ENTRÉE
  • Crumbed pork rillettes $17.00
    • With roasted apple, caramelized onion & fennel salad
  • Salt & pepper squid (GF) $17.00
    • With slaw & miso dressing
  • Escargot- 12 garlic snails baguette (GF) $17.00
  • Spinach & feta filo parcel (V) $17.00
  • La cigale chicken liver parfait $17.00
    • With fresh baguette, cornichons & olives
  • GF bread available at additional charge $17.00
MAIN MAIN
  • Parmesan crumbed chicken schnitzel $28.00
    • With ratatouille & mozzarella
  • Lamb navarin $28.00
    • With carrots, beans, peas & creamy mash
  • Salmon & creamed artichoke $28.00
    • With a melánge of vegetables
  • Parmentier de canard $28.00
    • Duck cottage pie with mash potato
DESSERT DESSERT
  • Feijoa pavlova $15.00
  • Chocolate & baileys brulée tart $15.00
  • Banana cake (GF) $15.00
  • ●Family option ( serves 4) $48.00
    • Rotisserie chicken platter with slaw & baguette
  • -Additional sides $7.00
    • Creamy mash / Duck fat wedges / Green beans / Side salad of iceberg inspired caesar salad with crouton / Parmesan & aioli
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Bread basket $4.50
  • Cheese board $16.00

Nearby Sample Menus

  • Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
  • Vegetarian or Pork $15.50
  • Chicken $16.50
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Roasted Duck $26.50
  • Vegetarian or Pork $16.50
  • Rich Boy Chicken Satay (3 sticks) $11
    • Chicken thigh on a stick with rich peanut sauce, onion and cucumber
  • Chicken $16.50
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Non alcoholic coctails n/a
  • Chilli mushrooms n/a
  • Roasted bbq herbed veg n/a
  • Mint mushrooms n/a
  • Chicken Tikka n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Lamb sheekh Kebab n/a
  • Masala cajun patatoes n/a
  • Dragon Roll (6pcs) $14.00
    • Salmon, avocado with fish roe
  • Sushi & Sashimi Set $30.00
    • 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
  • Vege Curry Set $15.00
  • Zensai Nigiri Sushi (6 pcs) $15.00
  • -Large 20 pcs $50.00
  • Salmon Sashimi (15 pcs) $25.00
  • Chicken Roll (Baby) / Salmon Roll (Baby) / Avocado Roll (Baby) / Plain Roll (Baby) $9.00
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Pineapple Fritters $1.00
  • Deluxe Burger $6.00
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Fish Burger $4.00
  • Sausages $1.20
  • Extra Fill $1.00
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • Vegetables $8.00
  • Mussel $1.00
  • Chicken Nuggets $0.60
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50
  • Banana Fritter / Deep Fried Pattie $1.50
  • Chicken / Steak $10.00
  • Roast Pork & Veges $10.50
  • Takowasa Ship (octopus with wasabi)
  • A Inari & Kanikama Udon $7.50
  • Kanikama Salad Ship
  • Mini Ebi Fry (prawn)
  • C Mini Ebi Tempura Udon $5.50
  • Hotate (scallop)
  • Tuna Salad Ship
  • Karaage Rice Bowl $9.00
  • BBQ Chicken Donburi $11.00
  • Salmon SAshimi donburi $12.00
  • Teriyaki Beef Donburi $11.00
  • Teriyaki Salmon Bento $14.00
  • Pork Belly Donburi $11.00
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Grilled Beef Donburi $12.50
  • Avocado $2.00
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Pancakes $6.00
    • Served with maple syrup (Add fruit $3.00)
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Mince or Creamy Mushroom on toast $9.00
  • BLT / CLT $10.00
    • Bacon / Chicken, lettuce & tomato
  • Chicken nuggets & chips $6.50
  • 2 Sausage $3.50
  • Salmon on prawn / Brown rice roll $1.50
  • Gyu Don (beef) $12.90
    • Beef with fried vegetable sauce and spring onion on rice
  • Seaweed salad $4.00
  • Beef Teriyaki $14.90
    • Teriyaki beef, fresh salad, side dish and rice + miso
  • Tempura prawn / Grilled salmon / Eel $2.20
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
  • Fresh Tuna $1.80
  • Oyako Don $11.90
    • Chicken breast with fried vegetable and egg sauce on rice
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Fries $7.5
  • Corn cake $ 15.00
  • Seafood pancake $ 15.00
  • Seaweed soup $ 10.00
  • Cold noodle $ 12.00
  • Diced beef soup $ 10.00
  • fish egg soup $ 10.00
  • Egg roll $ 15.00
  • BBQ flat - fish $ 13.00
  • 9. Spinach Egg Benedict $14.90
  • 25. Vogel $5.50
  • With cream cheese, salmon & tomato $13.90
  • 11. Bacon and Eggs $14.50
    • w/ toast & grilled tomato
  • 8. Salmon Egg Benedict $14.90
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • 17. Prime Beef Burger $12.90
    • w/ bacon, cheese, tomato, tomato chutney & chips
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
La Cigale

La Cigale

location

Address

69 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

093669361

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 8:00 AM – 1:30 PM, Sunday: 9:00 AM – 1:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , French , Gluten Free

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  Serves Organic Food ,  Seating ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
69 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand