La Fonda Restaurant in Wellington Central Menu

La Fonda Restaurant in Wellington Central has no menu available, but can choose from many other options such as Ham, Egg and Cheese or Ham from Subway - Waikanae. Bizzy Lizzy Cafe offers many options including TOASTED SANDWICHES and EXTRA FILLINGS. The Glasshouse Restaurant & Bar - The Thorndon Hotel includes a wide range like Today’s Soup GF* V* or Cheesy Garlic Baguette V. Vegetarian Vietnamese Sandwich and Chicken Vietnamese Sandwich from . Thanh Giong Ph offers MacKinnon Room and Toasted Ciabatta Bread.

Nearby Sample Menus

  • Traditional Soy Bean Paste Soup $15
  • Fishball (Dhanpura) Stew $15
  • BBQ Pork Belly with vegetables $44
  • BBQ Spicy Pork, Beef and Squid on a Big Hot Plate $40
  • Spicy Chicken Boiled with Potatoes $40
  • Ice Cream Cake $5
    • A slice of Cookies and Cream Ice Cream Cake
  • BBQ Traditional Marinated Beef with vegetables $44
  • Fried Dumplings $12
  • Hainan Toasted Bread with Peanut Butter $6.00
  • Pappa ABC Special with Premium Ice Cream (Black Sesame/Green Tea) $11.90
  • Banana Split with Ice Cream $9.90
  • Curry Laksa (Chicken) $15.90
  • Hainan Curry Chicken Chop $18.30
  • Pappa Premium Ice Cream (Black Sesame/Green Tea) $9.50
  • Pappa Garlic Naan with Curry Chicken $14.90
  • Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
  • Kerala Butter Chicken $11.99
    • The world famous chicken in buttery tomato gravy, with a spicy twist from down South.
  • Assorted Veg. Kuruma $9.99
    • Rich, multi-flavoured gravy dish made with a coconut paste base. Pairs wonderfully with rotis or rice.
  • Chicken Biriyani $19.99
    • Arguably the best chicken biriyani on the planet is the one from Thalassery, a hamlet in northern Kerala. Stunningly aromatic rice blended with chicken and a boat-load of spices.
  • Kadala Koottaan $16.99
    • An absolute Kerala classic. Chickpeas in an aromatic roasted coconut gravy, that's as spicy as it is rich.
  • Beef Ularthiyathu $12.99
    • Slow-cooked diced beef roast, blended in earthy flavours, peppered with coconut shards and curry leaves.
  • Dessert of the Day $9.99
    • (Please ask the friendly staff)
  • Kerala Butter Chicken $19.99
    • The world famous chicken in buttery tomato gravy, with a spicy twist from down South.
  • Pappadam $1.00
  • House made beetroot & garlic hummus $8.00
    • With arobake breadstick
  • Sausage $10.00
    • Island bay sausages made with fresh hops & GP beer
  • Jerk biltong $6.00
  • Cheese $10.00
    • French cheese & NZ aged cheddar
  • To matuku oysters $3.50
    • Freshly shucked
  • Warmed mediterranean olives $8.00
  • Meat $10.00
    • -Two varieties of cured meat ask staff for selection
  • Free range cheerios $8.50
    • With tomato sauce
  • Won Ton Soup $9.50
  • With noodles $10.00
  • Chicken/beef/pork $10.00
  • Medium Plate $12.00
  • Combination meat/seafood $11.00
  • Small Plate $11.00
  • Combination meat/seafood $11.00
  • Pork dumplings $0.90/$5.00
    • each/half dozen
  • Mushroom $2.50
  • 1 egg (Cooked your way) $2.50
  • Aioli or tomato sauce $0.80
  • Hash Brown $2.50
  • Egg on toast
  • Paleo breakfast (GF) $15.00
    • 2 poached eggs, bacon, mushroom, tomato, spinach, caper and roasted red pepper salsa
  • Fries, handcut, aioli and tomato sauce $7.90
  • Spinach $2.50
  • Bake house
  • Curries whit roti $10.00
    • Additional roti's $3 each
  • Vegetable Curry (v)
  • Chicken Lollypop
  • Butter Chicken
  • Vada Pav
    • Indian classic burger
  • Monday-Friday
  • Mrs Mac
  • 4 Rice, Sashimi Don, Fresh Tuna & Salmon, Vegetale, Salad (Spicy) $15.50
  • 1 Rice, Unagi Don, Eel, Vegetable, Salad $15.50
  • 5 Noodle, Chicken Miso Udon, Teriyaki Chicken & Tofu $12.50
  • 3 Rice, Chicken Karaage, Marinated Crispy Chicken, Vegetable, Salad $12.50
  • 6 Noodle, Gyoza Udon, Dumplings & Tofu $12.50
  • 7 Noodle, Beef Miso Udon, Teriyaki Beef & Tofu, Spicy Miso $12.50
  • 2 Rice, Chicken Katsu DOn, Deep Fried Chicken Fillets, Vegetable, Salad $12.50
  • 9 Egg Noodle, Spicy Beef Ramen, Spicy Teriyaki Beef & Vegetables, Spicy Miso Soup $12.50
  • Guacomole, Beans, Chile Con Queso, Mushroom $1.50
  • Salad Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
  • Roti Wrap Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
  • Beef, Chicken, Pork $2.00
  • Tacos soft corn tortilla 1 for $6 / 2 for $10
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
  • Drinks $4
    • Cans $2 / Bottels $4 / Mexican Soda
  • Quesidella Sm $7.50 / Lg $9
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
  • Tostadas crispy corn tortilla Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Sour cream)
  • Chicken Shish $16.00
    • Skewered grilled chicken cubes
  • ●Meat
  • Chicken / Lamb / Mixed $12.00
  • Hummus / Cacik / Tabuli $7.00
  • ●Vegetarian
  • Lamb Shish $16.00
    • Skewered grilled tender lamb cubes
  • Kofte $16.00
    • Grilled spicy meatballs
  • Falafel/Mujver/Mixed Vege $14.50
La Fonda Restaurant

La Fonda Restaurant

location

Address

165 Riddiford Street, Newtown, Wellington Central, Wellington City

phone

Phone

043801522

email

Email

None

clock

Opened hours

11 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Colombian , South American

features

Features

Reservations ,  Seating

Location
165 Riddiford Street, Newtown, Wellington Central, Wellington City