La Gondola in Auckland Menu

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Soup of the day (Cup/Bowl) $2/$5
House Salad $3
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day
Caesar Salad $4.50
Chef Salad $7.50
- Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
Antipasto Misto $7.50
- Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
Insalata di Spinaci $6.50
- Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
Add Chicken $3
Shrimp $5

Served with cup of soup or potatoes
Philly Cheese Steak Sub $8.00
- Provolone, mushrooms, bell peppers, onions
Pollo Parmigiana Sub $8.00
- Breaded chicken, mozzarella and marinara
Meatball Parmigiana Sub $8.00
- Homemade meatballs mozzarella and marinara
Grilled Chicken Sub $8.00
- Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto

All items are served with a choice of cup of soup or house salad
Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
- Choice of marinara or garlic and oil
Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
- Choice of Meat sauce, meatballs or Italian sausage
Fettuccini Primavera $10.00
- Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
Fettuccini Alfredo $8.00
- Fettuccini pasta tossed in Alfredo sauce
Add Chicken $3
Add Shrimp $5
Manicotti di Ricotta $9.00
- Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
Capellini al Pomodoro e Basilico $9.00
- Angel hair pasta in a fresh basil Romano tomato sauce
Lasagna alla Bolognese $9.00
- Baked with our homemade besciamella meat sauce topped with mozzarella
Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce
Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese
Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
POLLO
Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
Marsala $11.00
- Chicken sauteed with mushrooms in marsala wine sauce
Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
GAMBERI
Provenciale $13.50
- Shrimp sauteed in butter garlic white wine sauce
Parmigiana $13.50
- Breaded shrimp topped with mozzarella in marinara
SCALLOPINI
Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
Picatta $14.00
- Veal sauteed in white wine lemon butter garlic and capers
Dama Bianca $14.00
- Veal sautéed with mushrooms in a brandy cream sauce
4 OZ FILET MIGNON
Griglia $15.00
- Grilled filet mignon topped with sauteed mushrooms
Diane $15.00
- Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce

Nearby Sample Menus

Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
Salad Valley $10.90
Crispy Onions $5.00
Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.

BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi

Old-style chips (Regular) $4.50
Old-style chips (Jumbo) $9.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
PERi-PERi chips (Regular) $4.50
Coleslaw (Large) $6.50
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
PERi-naise Chip Dip $2.50

Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
All platters served with bread
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Soup of the Day l $11
- Warm Turkish bread
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs

Plain $9.50
Nasi /Bami Goreng $13.50
Chicken $3.80
Steak $5.00
Spring Roll /Curry Roll $2.40
Hot Dog $1.80
BBQ Pork /Chicken $11.50
Combination Meat $13.50

gohan $4.90
- steamed rice with MASU seasoning
chef’s 3 sashimi selection $26.00
tokusen nigiri $30/$38
- with matching sakes add
chef’s 5 sashimi selection $42.00
maguro $14.00
- tuna
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
ebi $27.90
- prawn tempura

42. Steak $10.00
Prawn with Ginger Spring Onion $13.50
66. Samosas $2.50
- ½ Doz
78. Mussel $1.00
83. Mussel Fritter $2.50
63. Chips $2.00
72. Sausages $1.20
76. Scallops $1.30

Any Chicken/Lamb Combo (Medium) $13.99/$14.99
- Med Curry, Rice, Naan & Drink
Veg Manchurian $10.99
- Mixed veggies (cabbage, carrot, sp onion) dumplings tossed in wok with diced onions, capsicum, spring onions and soy sauce. Manchurian style
Bombay Aloo $10.99
- Deep fried potato cooked with spices.
Chicken/Lamb Samosa $2.50
- Triangular hand rolled pastry stuffed chicken/lamb.
Aloo Mattar $10.99
- Potato & peas cooked in mild/spicy gravy.
Garlic Naan $3.00
- Plain naan finished with fresh garlic & coriander on the top.
Plain Rice Med $2.99 Large $4.00
Butter Chicken $11.99
- Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.

Bread & Dips $9.90
- oven warmed bread with assorted dips
Scotch Fillet 250g $27.90
Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
Seafood Chowder $16.50
- our signature seafood chowder filled with shrimp clam mussels and calamari
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Seafood Pot $25.90
- scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
Add Surf n Turf $5.90
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz

Mini Breakfast $7.50
- Free range eggs, free range bacon, sausage, garlic bread, home style beans
Soup with Homemade Focaccia Bread $9.50
- See board
Breakfast Bruschetta $18.50
- Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
- Cheese, Champagne Ham $8.50
Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream
Char Grilled Chicken Sandwich $14.50
- Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise

Iced Noodle $9.50
Creamy Mushroom $3.50
18. Wedges $10.00
Vege Nacho $10.00
16. Big Bowl Chips $6.50
Eggs Benedict (English Muffin) With small Coffee $13.00
28. Pork Cutlet w/ chips & rice $13.00
29. Sashimi Don w miso soup $11.50

-add an egg $1.00
-add extra peanut butter $1.00
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
-without peanut butter $6.50
-add pork $10.00
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
-add beef or pork $10.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter

Steak and mushroom $3.20
Steak pie $3.20
Mince savory $1.20
Sausage roll $1.60
Bacon and egg pie $3.20
Steak and curry pie $3.20
Potato top pie $3.80
Steak and pepper pie $3.20

AKAROA $16.90
- house smoked salmon, roasted beetroot, capers and soft drink
COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat
LE SUD $16.90
- pesto, roasted capsicum and Serrano ham, poached egg
COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
SWISS $14.90
- ham, Swiss cheese and egg
OMELET $16.90
- ham, cheese, herbs and tomato served with toasted bread
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy

Winner Winner $19.00
- Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
Hand Cut Agria Fries $3.5 / $6.5
Fish Classic $12.0
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
Add to any Burger $4.0
- Patty
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
Fried Chicken $7.5
Cheat Meal $20.0
- Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
Add to any Burger $3.0
- Bacon / Guac

La Gondola

Auckland Region > Auckland > La Gondola

Address

19 Kalmia Street, New Zealand, Ellerslie, Auckland

Phone

095253138

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Child-friendly

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La Gondola in Auckland Menu

Nearby Sample Menus

La Gondola

Auckland Region > Auckland > La Gondola

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19 Kalmia Street, New Zealand, Ellerslie, Auckland

Auckland Restaurants

Auckland Region Restaurants

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