La Gondola in Auckland Menu

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Soup of the day (Cup/Bowl) $2/$5
House Salad $3
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day
Caesar Salad $4.50
Chef Salad $7.50
- Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
Antipasto Misto $7.50
- Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
Insalata di Spinaci $6.50
- Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
Add Chicken $3
Shrimp $5

Served with cup of soup or potatoes
Philly Cheese Steak Sub $8.00
- Provolone, mushrooms, bell peppers, onions
Pollo Parmigiana Sub $8.00
- Breaded chicken, mozzarella and marinara
Meatball Parmigiana Sub $8.00
- Homemade meatballs mozzarella and marinara
Grilled Chicken Sub $8.00
- Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto

All items are served with a choice of cup of soup or house salad
Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
- Choice of marinara or garlic and oil
Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
- Choice of Meat sauce, meatballs or Italian sausage
Fettuccini Primavera $10.00
- Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
Fettuccini Alfredo $8.00
- Fettuccini pasta tossed in Alfredo sauce
Add Chicken $3
Add Shrimp $5
Manicotti di Ricotta $9.00
- Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
Capellini al Pomodoro e Basilico $9.00
- Angel hair pasta in a fresh basil Romano tomato sauce
Lasagna alla Bolognese $9.00
- Baked with our homemade besciamella meat sauce topped with mozzarella
Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce
Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese
Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
POLLO
Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
Marsala $11.00
- Chicken sauteed with mushrooms in marsala wine sauce
Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
GAMBERI
Provenciale $13.50
- Shrimp sauteed in butter garlic white wine sauce
Parmigiana $13.50
- Breaded shrimp topped with mozzarella in marinara
SCALLOPINI
Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
Picatta $14.00
- Veal sauteed in white wine lemon butter garlic and capers
Dama Bianca $14.00
- Veal sautéed with mushrooms in a brandy cream sauce
4 OZ FILET MIGNON
Griglia $15.00
- Grilled filet mignon topped with sauteed mushrooms
Diane $15.00
- Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce

Nearby Sample Menus

Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
Duck Noodle Soup / Seafood Noodle Soup $14.50
Steamed Rice / Noodles $2.00
Phad Thai Noodle $13.50
- Chicken, beef or pork
Sweet & Sour Chicken $12.90
- Chicken, beef or pork
Spicy Fried Noodle $12.90
- Chicken, beef or pork
Roti with Satay Sauce (V) $5.50
Fried Fish with Thai Chilli Sauce $13.90

Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw

Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Zuppa Del Giorno $13
- Soup of the day
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice

Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar

Pineapple Ring $1.00
Banana Fritter $1.50
Cheese $4.00
Hawaiian $5.00
Vegetarian $5.00
Snapper Burger $7.00
Chicken Nuggets $0.60
Bacon $5.50

Cured market fish, lemon, fennel, coriander . $18
Pizzetta $17
- pulled pork, labneh
Eight seed granola, yoghurt, apple $14
Dark chocolate tart, hazelnut, pear $12
Smoked market fish, folded egg, salsa verde, campagne $20
Harvest salad $8
Mushrooms, poached eggs, parmesan, wheat free loaf $20
Line caught market fish, pumpkin, buckwheat, coriander $27

Large & medium size rice dishes come with meat, rice, salad, sauces
Meat 4 2.50
Extra $ 4.50
Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
Chicken (Large/Medium) $ 11.50/ $ 9.50
Lamb(Large/Medium) $ 11.50/ $ 9.50
Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Rice Dish Combos
- Come with rice dishes, large chips, small drink

Donut(with cinnamon sugar) $1.00
Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
Fish & Chips $5.00
Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
pineapple fritter (with cinnamon sugar) $1.00
Crumbed Prawn Cutlets 6pcs $3.50

Mashed potatoes and gravy $4.00
Chicken $11.00
Pork $11.00
Rolls $8.00
- Served with salad and your choice of meat
Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
Diced chicken with cashew nut $14.00
Sandwiches $6.00
- Served with salad and your choice of meat
Pork with satay sauce $14.00

Hae-jang kuk $15
- Beef bone stew
Pa-jun $25
- Korean seafood pancake with vegetables
Cho-ah tang $15
- Grinded eel soup
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
Kong guksu $12
- Bowl noodle with cold bean soup
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Al-tang $15
- Fish roe soup
Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables

Pumpkin $ 0.60
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Salad
- lettuce, tomato, onion, carrot
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Bolognese can be served with spaghetti or vegetables
Kumara $ 0.60
Chicken $10.50/$13.50/$17.50
- small/medium/large
Sandwiches $4.90/$5.50
- /Lamb

Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
Soup of the Day $10.50
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Omelette of the Day $17.50
- Served with a petite salad
Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries

Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
4 fillings $6.00
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
2 fillings $5.00

Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Free range bacon/ sausage/mushroom $5.50
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.

Loo mee $12.00
Beef spring onion on rice $12.50
Stir fried chicken / BBQ pork noodles $11.5/$11.5
Sambal egg plant on rice $13.00
Fish head vermicelli soup $14.00
Hokkien noodles $12.00
Nasi goreng $11.50
Roti canai with malaysian curry chicken $12.00

La Gondola

Auckland Region > Auckland > La Gondola

Address

19 Kalmia Street, New Zealand, Ellerslie, Auckland

Phone

095253138

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Child-friendly

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La Gondola in Auckland Menu

Nearby Sample Menus

La Gondola

Auckland Region > Auckland > La Gondola

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19 Kalmia Street, New Zealand, Ellerslie, Auckland

Auckland Restaurants

Auckland Region Restaurants

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