La Gondola in Auckland Menu

INSALATA E ZUPPA INSALATA E ZUPPA
  • Soup of the day (Cup/Bowl) $2/$5
  • House Salad $3
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Caesar Salad $4.50
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Add Chicken $3
  • Shrimp $5
SANDWICH SANDWICH
  • Served with cup of soup or potatoes
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • Grilled Italian Sub $8.00
    • Sausage, bell peppers, and onions
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
LUNCH MENU LUNCH MENU
  • All items are served with a choice of cup of soup or house salad
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Add Chicken $3
  • Add Shrimp $5
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Capellini al Pomodoro e Basilico $9.00
    • Angel hair pasta in a fresh basil Romano tomato sauce
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Capellini con Gamberi e Roasted Garlic $12.00
    • Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
  • POLLO
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • GAMBERI
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
  • SCALLOPINI
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Dama Bianca $14.00
    • Veal sautéed with mushrooms in a brandy cream sauce
  • 4 OZ FILET MIGNON
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce

Nearby Sample Menus

Des Traditions (sample menu)
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • Chocolate Cake $4.90
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
Yuzu (sample menu)
  • Gyoza(6 pcs) (V) Pork / Veges $9.00
    • Pan fried japanese style dumpling with ponze sauce
  • -Teriyaki tofu (V)
  • Served with green salad and homemade yuzu dressing
  • -Unagi don $17.00
  • -Salmon only $41.00
  • Well-being set(GF) $24.00
    • Selected sashimi (7 pcs), tofu and green salad, edamame, 2 pcs roll sushi and miso soup
  • -Tempura udon soup $17.00
  • Sashimi (GF)
The Block Cafe (sample menu)
  • lemon & thyme Chicken Supreme $25.00
  • RED WINE JUS
  • MUSHROOM CREAM
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • String Fries $7.50
  • CAPSICUM BUTTER
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • Spicy Potato Skins Sour cream $6.50
Vevo Foodstore (sample menu)
  • French style lamb merguez sausage roll with tomato kasundi
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • Roast duck.st vernier cheese & sweet potato tartlet
  • Apple Sicilian Tea Cake $42
  • Serve 24-half size available
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • Pumpkin Sage & Leek Risotto (GF)
    • With buttered broccolini & fresh goats cheese
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
  • Garden Salad $5.00
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
  • Maharaja Banquet for 2 $32.00
    • (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>
  • Sweet Mango Chutney $3.00
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
Biskit Cafe and Kitchen (sample menu)
  • Eggs poached, scrambled or fried $5.00
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • FISH OF THE DAY
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • Hunters brekkie petite$16.50/$22.50
    • poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
  • ROLLING IN THE DIP $12.00
Ranui Takeaway (sample menu)
  • Drumstick/Wing $2.50
  • Steak & Onion $4.20
  • Pork Riblet $5.50
  • Pineapple $2.50
  • Chicken $4.00
  • Combo $20.00
    • 6 Fish, 2 Sausages, 4 Potato Fritters, $3 Chips
  • Meat / Avocado $1.40
  • Steak $9.00
Wild Wheat (sample menu)
  • baguettes $4.50
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • Corda $ 2.00
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Wholemeal rolls $2.00
  • 800g $6.50
  • 600g $5.50
The Shortland Street Cafe (sample menu)
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • GF= Gluten Free / DF= Dairy Free
Piknic Cafe (sample menu)
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Adds on
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Lai Yuen Takeaways (sample menu)
  • Meat Patty, Bacon, Ham $1.20
  • Tomato & Veges $12.50
  • Sausage $1.40
  • Chicken $4.20
  • Ginger Spring Onion & Veges $13.00
  • Pineapple Fritter $1.20
  • Special $12.50
  • Seafood $15.50
Oh! Sushi (sample menu)
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Teriyaki Chicken
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Teriyaki Salmon Bento $17.00
  • Salmon Sashimi Don $13.00
  • Miso katsu don(pork or chicken cutlet with miso soup) $12.00
  • (all served with salad rice & miso soup)
  • Teriyaki Salmon Don $13.00
Saaj Indian Cuisine (sample menu)
  • Add on: -
  • Prawns or Beef Singapori Sauce $14.50
  • Paneer Fried Rice $9.00 / $12.00
  • Chicken Pepper Fry $13.50
  • Butter Chicken $10.00
  • MIXED, CHICKEN and PRAWNS -
  • Chicken Jalfrezi $10.00
  • Veg Makhani $7.50
Kebabs Istanbul (sample menu)
  • Mixed $14.00
  • Falafel $12.00
  • Small mixed (no salad) $8.50
  • Lamb $17.50
  • Falafel $17.50
  • Small (no salad) $8.00
  • Mixed $17.50
  • Mixed $12.50
Aroma Shed Cafe (sample menu)
  • Raspberry Lamington $3.00
  • Salami Salad (Large) $5.00
  • Chocolate Lamington $3.00
  • Chicken Avocado (Extra Large) $5.50
  • Beef Chutney Salad $4.00
  • Caramel Slice $3.00
  • Big Breakfast $16.00
    • 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
  • Chicken Avocado $3.50
La Gondola

La Gondola

location

Address

19 Kalmia Street, New Zealand, Ellerslie, Auckland

phone

Phone

095253138

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
19 Kalmia Street, New Zealand, Ellerslie, Auckland
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