La Zeppa in Auckland Menu

TAPAS TAPAS
  • Warm olives, fennel, orange, thyme $5
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Pork cheek croquette, apple, radish $10
  • Pea and mint arancini, goats cheese $8
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Spanish omelette, shaved parmesan $11
  • Sesame crusted beef kofta, tzatziki $10
  • Salted fish croquette, gribiche $7
  • Lamb pinchos, walnut tarator $13
  • Green beans, cured beef, anchovy mayonnaise $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Mushroom medley, parsley, lemon $6
PLATTERS PLATTERS
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES LARGE PLATES
  • Paella, mussels, prawns, chorizo $24
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Pork belly, apple, cauliflower cream $24
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Baked celeriac, mushroom, kale $22
SIDES SIDES
  • Curly fries, aioli $8
  • Patatas bravas, spiced garlic aioli $6
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS DESSERTS
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Meyer Lemon cremeux, pears, thyme $12
  • Apple empanadas, crème catalan $10

Nearby Sample Menus

  • Chicken & cashew nuts $14.00
  • Hawaii $ 4.30
  • Prawn $15.50
  • Pad thai $ 15.50
    • thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
  • Black bean sauce chicken $13.50
  • Cheese & pineapple $3.50
  • Oyster sauce beef / chicken $13.50
  • Bacon & Egg $5.00
  • Lamb Medium $12.00 Lrg $16.00
  • Duck Medium $12.00 Lrg $25.00
  • Prawn Medium $12.00 Lrg $18.00
  • Lamb Medium $15.00 Lrg $25.00
  • Combination Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Pot (in miso soup) $10.00
  • Miso Butter Corn Ramen $11.00
    • (Miso taste soup with butter, corn, pork mince, BBQ pork & veggies)
  • BBQ Pork Don $9.50
  • Grilled Chicken (miso marinated) $10.00
  • Edamame (soybeans in pod) $6.00
  • Teriyaki Chicken $8.50
  • Red Hot Miso Ramen $10.00
    • (Spicy miso soup with pork mince. BBQ pork & veggies)
  • Nabeyaki Ramen $15.00
    • (Soya taste soup with BBQ pork, chicken, egg. tofu, tempura & veggies)
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Affogato $16.5
    • vanilla bean ice cream, espresso and a liqueur of your choice
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • Paper Butter Dosa $8.00
    • Plain dosa topped with butter
  • Rice $2.50
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • Plain Paratha $3.50
    • Unleavened layered whole meal flour bread topped with melted butter
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with chana flour, potatoes or onion or spinach
  • Yogurt (Plain) $1.50
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Chicken Tikka Masala $10.00
    • Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
  • Butter Prawn $12.00
    • Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
  • Palak Paneer $10.00
    • Dry combination of spicy spinach and cottage cheese
  • Onion Kulcha $4.00
    • Naan stuffed with sliced onions and spices
  • Daal Makhani $10.00
    • Slowly simmered assortment of beans, cooked in a creamy tomato gravy
  • Chicken Jalfrezi $10.00
    • Sweet and sour marinated chicken with vegetables
  • Chicken Chowmein $10.00
    • Chicken cooked with stir-fried noodles
  • Double Chicken Bowl $8.90
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Beef & Pork Bowl $8.90
  • Shrimp Roll (4 pieces) $5.00
  • Chicken Roll (4 pieces) $5.00
  • Beef Sukiyaki Zen $8.90
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Chicken Curry Zen $8.90
  • Pork Fillet Noodle Soup $12.80
  • Fish Maw with Sea Slug Hot Pot $88.00
  • Steam Rice - per person $2.00
  • Wok seared Diced Beef Fillet with Black Pepper Sauce $28.00
  • Lamb in Black Pepper Sauce $38.00
  • Braised Live Mud Crab with Chinese Hua Diao Wine in claypot $48.00
  • Combination Fried Sticky Rice $18.00
  • Special Prawn with Garlic $38.00
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Native Kumara Chips $7.50
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Banana Fritter
    • with maple syrup and ice cream
  • Shrimp Cocktail $15.00
    • Served with mango slices and a light avocado dressing
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Basket of Fries $6.00
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Fried rice w/ vegetable $10.00
  • (M) $30.00
  • Shrimp Patti bread
  • Chicken and vegetable Korean BBQ sauce with on rice $13.00
  • (M) $25.00
  • Deep-fried chicken w/ spicy sour soy sauce
  • (M) $30.00
  • (M) $28.00
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • MIXED ENTREE PLATTER $16.90
    • six selections, four selections plus Toong Thong Todman Kao Pod
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • PAD TA-KRI
    • with vegetables fresh chili fresh lemongrass WARM
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • Extra topping $1.00
  • Extra egg $1.50ea
  • B - with bacon $15.50
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • 2 Any Style Eggs on Toast Ciabatta $7.50
  • Extra base $2.00
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • Toast Sandwich $6.50
  • Steak $2.30
  • Bacon & Egg Quiche $2.80
  • Mince Potato Top $2.70
  • Mince $2.20
  • Chicken Burger $3.00
  • Pork Turn Over $2.00
  • Sausage Roll $1.20
  • Bacon & Cheese Roll $1.00
  • Beef
  • Beer $6.00
  • Chips $2.00 (2 scoops)
  • Large Family Combo $39.00
    • (save $9.00)
  • Small $10.50
  • Lamb
  • Extra: Salad $0.50
  • Small $10.50
La Zeppa

La Zeppa

location

Address

1/73 The Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877984

email

Email

None

clock

Opened hours

Mon Closed Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 4 PM to 12 Midnight Fri 12 Noon to 1 AM Sat 2 PM to 1 AM Sun 1 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean

features

Features

EFTPOS ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
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