La Zeppa in Auckland Menu

TAPAS TAPAS
  • Warm olives, fennel, orange, thyme $5
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Pork cheek croquette, apple, radish $10
  • Pea and mint arancini, goats cheese $8
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Spanish omelette, shaved parmesan $11
  • Sesame crusted beef kofta, tzatziki $10
  • Salted fish croquette, gribiche $7
  • Lamb pinchos, walnut tarator $13
  • Green beans, cured beef, anchovy mayonnaise $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Mushroom medley, parsley, lemon $6
PLATTERS PLATTERS
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES LARGE PLATES
  • Paella, mussels, prawns, chorizo $24
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Pork belly, apple, cauliflower cream $24
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Baked celeriac, mushroom, kale $22
SIDES SIDES
  • Curly fries, aioli $8
  • Patatas bravas, spiced garlic aioli $6
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS DESSERTS
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Meyer Lemon cremeux, pears, thyme $12
  • Apple empanadas, crème catalan $10

Nearby Sample Menus

  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • Burger Of The Sleeping Giants $24.90
    • With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Monday - Saturday $35.00
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Lagoon Platter $29.90
    • Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
  • Choose 1 meat
    • 1/4 pound
  • Smoked ham hock collard greens $5.00
  • Chicken tenders & tots $9.50
  • Corn bread $6.00
    • Honey butter
  • Choose 3 meats
    • 3/4 pound
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Pork ribs $14.00
    • 1/2 pound
  • Potato salad $5.00
  • Spicy stir-fried pork with rice $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Fried yellow croaker with rice $25.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Kimchi fried rice $15.00
  • Vege burger $10.00
    • homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • For 3 person $ 4.00
  • Hot dog-with sauce $2.50
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • Avocado $1.50
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • Aioli, tartare / spicy relish $2.00
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • Lamb rib rack $18.00
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • 16 hour smoked beef brisket $14.00
  • Roast cauli, romesco, cheese $12.00
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • Coconut sambol
  • Brinjal / Chickpeas $5.00
  • Vadai $8.00
    • Ulundu, masala
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • Onion bajia (100g) $1.60
  • -Cheese / Egg / Veg $8.00
  • Mango lassi $3.00
  • Sambar $2.00
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • -Add Bacon $19
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • -Falafel Burger, with mesclun salad, & hummus
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • 24. Vietnam Beef (Hot plate) $12
    • Choice of Chicken, Beef or Pork served with soup
  • 6. Satay beef $12
    • Served with rice & soup
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • 33. Fried Chow Mein Chicken $11
    • Choice of chicken, beef, pork served with soup
  • 16. Fried kwai teow combination $13
    • served with soup
  • 32. Fried Mixed Kwai Teow Chicken $11
    • Choice of chicken, beef, pork served with soup
  • 18.Ham Fried Rice & Egg $13
    • Served with soup
  • A8. Mein Fun with Combination Meat $12
    • Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Basil and Chilli Stir Fried (Pad Krapoa) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Yellow Curry (Gang Gari Gai) $11.00
    • Chicken in yellow curry and vegetables
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Mixed Satay Kebab
  • Lamb Satay Kebab
  • Butter chicken pizza
    • base sauce, fresh garlic, onion, capsicum, butter chicken, mozzarella cheese and coriander powder
  • Mixed satay on rice & salad
  • Lamb salad
  • Mixed Souvlaki Kebab
  • Comb. Souvlaki on rice & salad
  • Cheese Lover
    • base sauce and double mozzarella cheese
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Extra 50¢
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • add fries $2.50
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • 2 fillings $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • 3 fillings $5.70
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Teriyaki chicken lunch box $12.00
    • Teriyaki chicken, salmon sashimi, salad, soy beans
  • Kakuni $5.80
    • slow braised pork belly
  • Takowasabi $6.00
    • Fresh octopus in a wasabi marinade
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
  • Teriyaki Chicken Donburi $19.00
  • Green mesclun salad $ 8.00
  • BOTAN SET $60per person
    • Steamed soya beans / Sashimi 3 ways (spicy tuna, vinegared miso salmon, salt wasabi snapper)/ Aburi flame seared salmon and scallop nigiri sushi / Gyoza dumplings/ New Zealand scampi and vegetable tempura/Beef tataki salad/Roast duck with balsamic and wasabi marmalade/Japanese beef steak with daikon radish & ponzu citrus sauce, with potato salad/ Rice and miso soup/ Sago coconut pudding with sesame ice cream
  • Chef's selection of assorted nigiri sushi and temaki sushi Large$40.00/Small$20.00
La Zeppa

La Zeppa

location

Address

1/73 The Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877984

email

Email

None

clock

Opened hours

Mon Closed Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 4 PM to 12 Midnight Fri 12 Noon to 1 AM Sat 2 PM to 1 AM Sun 1 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean

features

Features

EFTPOS ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
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