Address
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
La Zeppa in Auckland Menu
Are you the owner? Manage this listing for free.
TAPAS- Warm olives, fennel, orange, thyme $5
- Smoked almonds, salted caramel walnuts, pistachios $10
- Housemade flatbread, pumpkin hummus, zatar $6
- Baked polenta, crispy kale, mushroom, truffle $8
- Pork cheek croquette, apple, radish $10
- Pea and mint arancini, goats cheese $8
- Grilled broccoli, bravas sauce, slivered almonds $6
- Spanish omelette, shaved parmesan $11
- Sesame crusted beef kofta, tzatziki $10
- Salted fish croquette, gribiche $7
- Lamb pinchos, walnut tarator $13
- Green beans, cured beef, anchovy mayonnaise $6
- Grilled chorizo, pickled red onion, peppers $9
- Mushroom medley, parsley, lemon $6
PLATTERS- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES- Paella, mussels, prawns, chorizo $24
- Lamb rump, aubergine, broad beans, natural yoghurt $24
- Pork belly, apple, cauliflower cream $24
- Braised short rib, smoked potato, roasted onion, leaves $24
- Baked celeriac, mushroom, kale $22
SIDES- Curly fries, aioli $8
- Patatas bravas, spiced garlic aioli $6
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS- Milk chocolate cremeux, cocoa nib, mandarin $12
- Meyer Lemon cremeux, pears, thyme $12
- Apple empanadas, crème catalan $10
Nearby Sample Menus
-
Add an egg $2.5
- fried or poached
-
NY Strip Steak $26
- w/ dill butter, green salad & chicken crackling
-
Treyf $19.5
- pickled pork, poached eggs & horseradish hollandaise on rye
- Portobello mushrooms $6.5
-
Chimney Sweep $5
- Thick peanut butter and chocolate mini shake
-
Greenpeace Bagel $14
- w/ skordalia, crisp fennel, rocket sauce & dukkah
- Pickled pork $9.5
- Fries $8
- MEAT RISSOLE $2.00
- CHEESE & ONION $3.50
- SWEETCORN $2.00
- 1/4 CHICKEN $3.50
-
SPECIAL SUPER BURGER $6.80
- PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN
-
SPECIAL C $11.50
- $2.00 CHIPS; 3 FISH; 3 SAUSAGES; 6 FRITTERS
- FISH $4.00
- CHEESE $1.50
- - Free range Bacon, Ham of the bone, Cured salmon $6.00
- At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
-
Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
-
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
-
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
-
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
-
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
- Extra
-
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
-
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
-
Chips $7.00
- with sauce
-
Wedges $7.00
- Plus sour cream
-
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
-
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
-
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
- gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
- add chicken $20.00
- bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
- wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
- buttermilk fried chicken, mash, gravy $25.00
- letter series b $12.50
-
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- Onion N/A
- Honey Mustard N/A
- Lettuce N/A
- Carrot N/A
- Beetroot N/A
- Italian Herbs & Cheese N/A
- White Chip Macadamia N/A
- Honey Oat N/A
- Smoked Salmon $18.00
-
Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
- Avocado
- Four Season Salad $10.00
- With Manuka Bacon $14.00
- Sausage
- With Homemade Smoked Chicken $14.00
-
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
- Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
- Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
- Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
- Stripped Salted Steamed Chicken (Half $13) $25
- Pigs Knuckles & Egg with Sweet Vinegar / Chicken Feet in Soya Sauce / Chilled Garlic Cucumber / Deep Fried Fish Ball $5.00
- Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
- Fried Noodle in Soya Sauce $9.00
- Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
-
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
- - W/- half n half toppings add $4.00
- Pizza Options
-
Dessert $10.00
- Please ask staff about our daily dessert specials
- Fish & Fries $11.00
- Cornettos, Magnums $5.00
- - W/- gluten free base add $4.00
-
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
-
Rack of Wapiti* [subject to availability] $54.00
- French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
-
Fried Chicken and Waffles $18.50
- Topped w/ maple syrup
-
Warm Apple Pie a la Mode $14.00
- W/ Tahitian vanilla ice cream
-
- Grilled Chicken $18.00
- Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
-
Waffle $14.00
- Banana, chocolate chip waffle w/ salted walnut butter, mascarpone
-
NY Cheesecake $14.00
- Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
-
Champagne w/ Fried Chicken $30.00
- The perfect combination; a glass of bubbles served w/ our house specialty fried chicken & waffles (Make it a No. 1 Cuvee for $5.00)
-
Herb Crusted Fish of the Day $34.00
- 200g, wilted citrus kale, potato salad, pomodoro sauce
- -Salt & Pepper King Prawn / BBQ Pork $12.50
- -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
-
Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
- ●Geoduck
-
Seafood Platter $28.00
- Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
- -In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
- -Vegetarian delight (additional charge $3)
- -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
- Mince and cheese pie $3.20
- Pork pasty $2.80
- Steak pie $3.20
- Sausage roll $1.60
- Steak and cheese pie $3.20
- Mince savory $1.20
- Steak and pepper pie $3.20
- Potato top pie $3.80
-
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
- Avocado/ tomato $ 4.50
-
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
-
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
-
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
-
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
-
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
-
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
-
Seasoned Wedges $3.50
- per 1/2 scoop
- Franks Louisiana Hot Sauce N/A
- Ranch (house made) N/A
- Mustard American N/A
- Ketchup (house made) N/A
-
Lamb Burger $10.00
- comes with fresh red onion and Swiss cheese
-
Beef Burger $9.00
- 1/4 lb of beef
- Beer Battered/Crumbed Hoki $5.00
- Cheese & pineapple $4.50
- Chicken burger $5.00
- Cheese burger $4.50
- Toasted bagel $4.50
-
French toast $11.50
- Bacon,maple syrup & banana
- Cheese & onion $4.50
- Ham & cheese $4.50
- Chicken & cheese $4.50
La Zeppa
Phone
098877984
Opened hours
Mon
Closed
Tue
4 PM to 11 PM
Wed
4 PM to 11 PM
Thu
4 PM to 12 Midnight
Fri
12 Noon to 1 AM
Sat
2 PM to 1 AM
Sun
1 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Mediterranean
Features
EFTPOS , Vegetarian Friendly , Live Music , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Mediterranean Menus
- Auckland Region European Menus
- Auckland Region Mediterranean Menus