La Zeppa in Auckland Menu

TAPAS TAPAS
  • Warm olives, fennel, orange, thyme $5
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Pork cheek croquette, apple, radish $10
  • Pea and mint arancini, goats cheese $8
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Spanish omelette, shaved parmesan $11
  • Sesame crusted beef kofta, tzatziki $10
  • Salted fish croquette, gribiche $7
  • Lamb pinchos, walnut tarator $13
  • Green beans, cured beef, anchovy mayonnaise $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Mushroom medley, parsley, lemon $6
PLATTERS PLATTERS
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES LARGE PLATES
  • Paella, mussels, prawns, chorizo $24
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Pork belly, apple, cauliflower cream $24
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Baked celeriac, mushroom, kale $22
SIDES SIDES
  • Curly fries, aioli $8
  • Patatas bravas, spiced garlic aioli $6
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS DESSERTS
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Meyer Lemon cremeux, pears, thyme $12
  • Apple empanadas, crème catalan $10

Nearby Sample Menus

  • Ultra bento $8
    • (fried sweet kimchi and ham with rice)
  • Beef & webfoot octopus stew $35
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
  • French fries with aioli sauce $19
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • Deep fried caramelised kumara $24
  • Fried chicken $29
  • Bai-top shell with noodle salad $32
  • Prawns malabari $13.99
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Green peas masala $11.99
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Kerala beef roast $12.99
    • Beef cooked in rich and spicy roasted gravy
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Malabar chicken curry $12.99
    • Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
  • V=Vegetarian
  • Kid's Pancakes $8.50
    • Banana, maple syrup + vanilla ice cream
  • -Gluten free add $3.50
  • Mini Ham + Cheese $12.00
    • Ham + mozzarella cheese
  • Parmesan Crusted Courgette Chips $11.50
    • Smoked paprika aioli, pickled onion (V)
  • ●Choose your sauce
  • Di Verdure $21.90
    • Baby spinach, pumpkin, feta, capsicum, mushroom + onion jam (v)
  • Gremolata Beef on Ciabatta $18.90
    • Seared beef, pickled onion, rocket, carrot, aioli, pineapple + chilli relish
  • Lamb or Chicken savalaki $11.00
  • Mix Shish $21.00
  • Lamb or Chicken $10.50
  • Chicken salad $12.00
  • Garlic Bread $3.50
  • Mix Satay $12.00
    • cooked with homemade satay sauce
  • Mousaka $17.00
    • authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
  • Chicken on rice with salad $13.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
  • BBQ Pork $12.00
  • ●Peking Duck
  • 3 Choices of Roast / BBQ Combination $45.00
  • Garlic Prawns / Pork Dumpling $8.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Roasted Duck Half $20 / Whole $38
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Salad $1.50
  • Kaz Burger N/A
    • Chicken Patty, Bacon, Cheese, Tomato Sauce
  • Curry Chips $6.90
  • Meat Patty $2.90
  • Banana $2.50
  • Pineapple $1.90
  • S.Corn Fritter $3.90
  • Hash Brown x 2 $2.80
  • Faapaa $2.00
  • Pisua $4.00
  • Pai Penu $3.00
  • Pai Fala (Tray) $5.00
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Luau / Palusami $5.00
  • Panikeke 5 For $1.00
  • Povi Masima / Salted Beef $4.00
  • Wonton Rice Noodles Soup
  • Pork Spare Rib Fine Egg Noodles Soup
  • Stir Fried Beef with Vermicelli
  • Fish Balls Rice Noodles Soup
  • Wonton Soup
  • Prawns Fine Egg Noodles Soup
  • Beef Balls Rice Noodles Soup
  • Fresh Longan with Ice
  • Blue cod fish filet in hot chili oil $48.00
  • Deep-fried squid with salt & pepper $18.00
  • Stir-fried bean curd shoot in spicy sauce $18.00
  • Stir-fried lotus root with vinegar & chili $14.00
  • Steamed lotus root stuffed with sweet sticky rice $12.00
  • Stir-fried green beans with pork mince & olive veg $18.00
  • Stir-fried chicken with cumin in sizzling plate $18.00
  • Pork fried rice/noodle $11.00
  • Spinach & Feta Savoury Loaf $ 4.00
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • GF=Gluten free
  • -Cheese
  • -Chicken & bacon
  • -Mediterrranean chicken & risotto filo
  • Frittatas $ 5.50
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • PHILLY CHEESE STEAK $21.00
    • SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Available for dinner every Thursday, Friday and Saturday.
  • (GF)Gluten Free
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Panko crumbed goats cheese salad $17
  • Cream style mushrooms with spinach on toast $14
  • Granola with greek yoghurt and fresh fruit $10.50
  • Beef Burger –handmade patties cheese salad & fries $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs on Toast $10.50
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Steamed twisted rolls with scallion $5.50
  • Braised bean curd with pork mince and chili oil on rice $9.00/$10.50
  • Steamed abalone with shark's fin and fish maw $38.50
  • Fried rice with sausage, salted pork and vegetables $7.50
  • Fried cabbage mustard with oyster sauce $17.50
  • Grilled beef with curry $17.50
  • Fried rice with beef mince $8.50
  • Fried rice cake with potherb mustard and shredded pork $9.50
  • Prawn tempura $18.00
  • Mussels $4.50
  • Kyoza $6.00
    • dumpling
  • Miso soup $1.00
    • Lunch only
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Takoyaki $7.50
    • deep fried octopus ball
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
La Zeppa

La Zeppa

location

Address

1/73 The Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877984

email

Email

None

clock

Opened hours

Mon Closed Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 4 PM to 12 Midnight Fri 12 Noon to 1 AM Sat 2 PM to 1 AM Sun 1 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean

features

Features

EFTPOS ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
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