Address
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
La Zeppa in Auckland Menu
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TAPAS- Warm olives, fennel, orange, thyme $5
- Smoked almonds, salted caramel walnuts, pistachios $10
- Housemade flatbread, pumpkin hummus, zatar $6
- Baked polenta, crispy kale, mushroom, truffle $8
- Pork cheek croquette, apple, radish $10
- Pea and mint arancini, goats cheese $8
- Grilled broccoli, bravas sauce, slivered almonds $6
- Spanish omelette, shaved parmesan $11
- Sesame crusted beef kofta, tzatziki $10
- Salted fish croquette, gribiche $7
- Lamb pinchos, walnut tarator $13
- Green beans, cured beef, anchovy mayonnaise $6
- Grilled chorizo, pickled red onion, peppers $9
- Mushroom medley, parsley, lemon $6
PLATTERS- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES- Paella, mussels, prawns, chorizo $24
- Lamb rump, aubergine, broad beans, natural yoghurt $24
- Pork belly, apple, cauliflower cream $24
- Braised short rib, smoked potato, roasted onion, leaves $24
- Baked celeriac, mushroom, kale $22
SIDES- Curly fries, aioli $8
- Patatas bravas, spiced garlic aioli $6
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS- Milk chocolate cremeux, cocoa nib, mandarin $12
- Meyer Lemon cremeux, pears, thyme $12
- Apple empanadas, crème catalan $10
Nearby Sample Menus
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GARLIC PIZZA BREAD $8.00
- with extra virgin olive oil, fresh herbs and shaved parmesan
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MINI CHEESE BURGER
- with salad and fries
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SLOW ROASTED LAMB SHANK
- with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
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CRUMBED CHICKEN TENDERS $16.00
- glazed in sweet chilli and honey with blue cheese aioli, fries and a garden salad
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EGGS BENEDICT $15.00
- two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
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BLACKSMITH BIG SHARE BBQ RIBS $50.00
- 2.5kg of slow cooked bourbon glazed ribs
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BEER BATTERED FISH AND CHIPS
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
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SWEETCORN FRITTERS $16.00
- with bacon, spinach, tomato and hollandaise sauce
- Mini Roll $5.00
- Vegetarian Pack $6.90
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Grilled Salmon & Salad $9.90
- I Love Salmon $14.90
- Fried Dumplings (12Pcs) $7.90
- Teriyaki Chicken Combo $9.50
- Fresh Tuna $8.50
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KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
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KHANZ Chicken Karahi Platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
- Chicken Caesar Salad $13.90
- Tabbouleh Salad (V) $9.90
- Garlic Bread $3.90
- French Fries served with tomato sauce $5.50
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KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
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Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
- Choi sum beef fried noodle $20.00
- Fried Beans With Garlic And Pork Mince $28.00
- Pan-fried chicken with lemon sauce $24.00
- Stir-Fried Prawns With Egg $28.00
- Garlic
- mixed vege fried rice / fried noodle $20.00
- Stir-fried pork with ginger and spring onion $22.00
- Venison Vermicelli With Black Pepper Sauce Casserole $29.00
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Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
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Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
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Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
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Gai Yang $18.50
- Thai char-grilled free range chicken (half)
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Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
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Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
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Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
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Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
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Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
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Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
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Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
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Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
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Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
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Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
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Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
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Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
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Chicken Deluxe (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,pineapple,mayo,salad and tomato relish
- Tweety Burger(Burger/Combo) $6.00/$8.90
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Classic Chicken (Burger/Combo) $7.90/$11.90
- chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
- Beef Kebab Pita (Kebab/Combo) $10.00/$13.90
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Steak Burger (Burger/Combo) $11.90/$13.90
- chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
- Egg Burger (Burger/Combo) $6.90/$11.90
- Lamb Rice Flame (Kebab/Combo) $12.00/$14.90
- Extra Meat $5.00
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Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
- - Bacon $18.50
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Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg
- Egg & Soldiers $5.00
- Ham & Cheese Toastie $5.00
- - Ham $18.50
- Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
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Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
- Avocado / Tomato $4.50
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French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
- Poached Egg $3.00
- Free range bacon / Sausage / Mushroom $5.50
- Sides
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
- Steak & Chutney $3.70
- Bacon & egg $3.90
- Steak $3.70
- Steak & Kidney
- Cranberry, Chicken & Cheese $3.70
- Steak & Pepper
- Satay Chicken $4.20
- Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
- day boat fish $28.00
- valhrona chocolate torte. 12.00
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
- entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
- new season potatoes,italian parsley $7.00
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day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
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• Options
- Chicken or Lamb
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Scallop Risotto $22.50
- Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
- Banana and Bacon $16.50
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Chicken Tandoori Salad $20.50
- Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
- Mixed green salad $6.50
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Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
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Belgian Waffle $10.50
- Original waffle topped with maple syrup & whipped cream
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• Optional $19.50
- Salmon scrambled
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Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
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DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
- Grilled halloumi
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
- Salmon
- Mushroom
- Hash brown
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Sizzling Beef with Satay Sauce on Noodle $14.90
- Beef, celery, broccoli, carrot, onion
- Season Vegetable $10.00
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Beef and Egg Gravy on Hor Fun $11.90
- Beef, egg, spring onion
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Seafood Udon Noodle Soup $10.90
- Prawn, mussel, fish ball, fishcake, squid, surimi, mushroom and egg
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Sizzling Pork on Noodle $14.90
- Pork, celery, broccoli, carrot, onion
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Fish FIllet in Hot Chilli Oil $14.90
- Fish fillet and bean sprouts
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Seafood Laksa $11.90
- Prawn, mussel, fish ball, fishcake, squid, surimi, vegetables and bean sprouts, special spicy sauce with coconut cream, half rice noodle and half hokkien noodle
- Combination Seafood $14.90
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Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
- Kumara $8.00
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Granola $8.90
- house-made granola with yogurt fruit compote
- Hashbrown $3.00
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The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
- Bacon $3.00
- All Zbove $9.00
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BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
La Zeppa
Phone
098877984
Opened hours
Mon
Closed
Tue
4 PM to 11 PM
Wed
4 PM to 11 PM
Thu
4 PM to 12 Midnight
Fri
12 Noon to 1 AM
Sat
2 PM to 1 AM
Sun
1 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Mediterranean
Features
EFTPOS , Vegetarian Friendly , Live Music , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
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