Address
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
La Zeppa in Auckland Menu
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TAPAS- Warm olives, fennel, orange, thyme $5
- Smoked almonds, salted caramel walnuts, pistachios $10
- Housemade flatbread, pumpkin hummus, zatar $6
- Baked polenta, crispy kale, mushroom, truffle $8
- Pork cheek croquette, apple, radish $10
- Pea and mint arancini, goats cheese $8
- Grilled broccoli, bravas sauce, slivered almonds $6
- Spanish omelette, shaved parmesan $11
- Sesame crusted beef kofta, tzatziki $10
- Salted fish croquette, gribiche $7
- Lamb pinchos, walnut tarator $13
- Green beans, cured beef, anchovy mayonnaise $6
- Grilled chorizo, pickled red onion, peppers $9
- Mushroom medley, parsley, lemon $6
PLATTERS- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES- Paella, mussels, prawns, chorizo $24
- Lamb rump, aubergine, broad beans, natural yoghurt $24
- Pork belly, apple, cauliflower cream $24
- Braised short rib, smoked potato, roasted onion, leaves $24
- Baked celeriac, mushroom, kale $22
SIDES- Curly fries, aioli $8
- Patatas bravas, spiced garlic aioli $6
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS- Milk chocolate cremeux, cocoa nib, mandarin $12
- Meyer Lemon cremeux, pears, thyme $12
- Apple empanadas, crème catalan $10
Nearby Sample Menus
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Flavoured parotta $3
- (butter / garlic / cheese)
- Raita $3
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Biriyani with salad, pickle and pappad $11.99
- Chicken, vegetable
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Lamb roast $13.99
- Lamb cooked in rich and spice gravy
- Kerala prawns fry $12.99
-
Dal fry $11.99
- Cooked lentil tempered with cumin and garnished with coriander
- Prawns malabari $13.99
-
Vegetable khorma $11.99
- Mixed vegetable cooked in mild gravy
-
Surf & oyster, mussel, salad $9.00
- Scallop, oyster, mussel, salad
- -Hoki Burger $5.00
-
Bacon Cheese Burger $5.50
- Pattie, bacon, g-cheese, salad
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Meal C $33.00
- 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
- Sausages 4 pcs $5.00 / $1.50
- Hoki $3.00
- Salt & Pepper Squids Salad $7.50
-
Cheese Burger $4.50
- Pattie, g-cheese, salad
- Cheese/pineapple/egg $1.00
- Prawn twister (not g/f) $1.80
- Silverdale meals
- Chicken nugget meal $6.00
- Spring roll (not g/f) $3.00
-
Kids meal a $6.00
- 3 mini hot dogs & 1/2 chips
- Bacon $1.50
- Banana fritter $1.80
-
Black rice porridge (GF) $18.50
- Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
- -ham, cheese and tomato $5.50
-
Bacon and cheese deluxe $16.50
- A big open toasted sandwich with grilled cheese, crispy bacon, tomato and our house made mustard mayonnaise
- Fairy bread $4.50
- - breakfast sausages $4.10
- Other
-
Stripe breakfast (GF) $18.80
- House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
- Eggs
- Beef $17.00
- Chicken
- -Large $13.50
- Veggie $7.50
- Lamb
- All rice dish combos comes with chips and drink
- Mixed kebab (lamb chicken) $13.00
- Mixed (lamb & chicken )
- -ham/ cheese / tomato / pineapple / onion $5.00
- Chips $3.80
- - With chilli beans $7.50
-
·Toasted Sandwiches
- Any two filings
- Sausages & eggs breakfast $9.50
- - With beef mince $8.50
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Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
- Wedges with sour cream or sweet chilli sauce $5.00
- Oyster Sauce Gai Lan $6
-
Sausage $2
- Per skewer
-
Chicken Gizzard $1/$9
- per skewer/10 skewer
- Special Package $18
- Cucumber Salad $6
- Whole Chicken Bone $2.5
- Crispy Crab Meat $8
- Mackerel Pike $6
-
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
-
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
- Salt and Pepper Squid $16
-
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
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Kokoda $15
- with Garlic Bread
- Green Baby Leaf Salad $6
-
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
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Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
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Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
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Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
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Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
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Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
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Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
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Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
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Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
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Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
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PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
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EVIL JUNGLE PRINCE $24.00
- pork red curry sweet basil capsicum, kaffir lime leaves HOT
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SAM CHOY $11.50
- brie deep fried in wonton pastry with Thai herbs four pieces
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COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns
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GARI PUFF $11.50
- minced chicken, onion kumara in puff pastry four pieces
-
MIXED ENTREE PLATTER $16.90
- six selections, four selections plus Toong Thong Todman Kao Pod
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THAI JASMINE RICE $3.00
- per person
-
GAI FAI $24.00
- chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
- Cheese pineapple $4.20
- Kumara chips $4.50
-
Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli
- Bacon $7.50
-
Hotcakes $11.00
- With banana, bacon and maple syrup
- Ham egg $4.80
- Eggs Benedict
- -Salmon $15.00
- Panko crumbed goats cheese salad $17
- Muffins Scones and treats at the bar N/A
- Beef Burger –handmade patties cheese salad & fries $17
- Eggs on Toast $10.50
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
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Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Fish and Chips homemade tartare $18
- NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
- Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
- Steamed broccoli with almond vinaigrette $9
- Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
- Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
- Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
- Buffalo mozzarella with zucchini pickle $12
- Mini Spring Rolls
- Hokkien Fried Noodle/Rice
- Hot & Spicy Beancurd Shin
- Thai Chicken Cashew
- Chicken/Prawn Pad Thai
- Malaysia Deep Fried Tofu
- Salt & Crunchy Chicken Pieces
- Hot & Spicy Eggplant
La Zeppa
Phone
098877984
Opened hours
Mon
Closed
Tue
4 PM to 11 PM
Wed
4 PM to 11 PM
Thu
4 PM to 12 Midnight
Fri
12 Noon to 1 AM
Sat
2 PM to 1 AM
Sun
1 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Mediterranean
Features
EFTPOS , Vegetarian Friendly , Live Music , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
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- Auckland Mediterranean Menus
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