La Zeppa in Auckland Menu

TAPAS TAPAS
  • Warm olives, fennel, orange, thyme $5
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Pork cheek croquette, apple, radish $10
  • Pea and mint arancini, goats cheese $8
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Spanish omelette, shaved parmesan $11
  • Sesame crusted beef kofta, tzatziki $10
  • Salted fish croquette, gribiche $7
  • Lamb pinchos, walnut tarator $13
  • Green beans, cured beef, anchovy mayonnaise $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Mushroom medley, parsley, lemon $6
PLATTERS PLATTERS
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES LARGE PLATES
  • Paella, mussels, prawns, chorizo $24
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Pork belly, apple, cauliflower cream $24
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Baked celeriac, mushroom, kale $22
SIDES SIDES
  • Curly fries, aioli $8
  • Patatas bravas, spiced garlic aioli $6
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS DESSERTS
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Meyer Lemon cremeux, pears, thyme $12
  • Apple empanadas, crème catalan $10

Nearby Sample Menus

Takapuna Fish Shop (sample menu)
  • SPRING ROLL(HOMEMADE) $2.00
  • FAMILY PACK C $20.00
    • 4 FISH/4 SAUSAGES/$6.00 CHIPS
  • SUPER BURGER $6.50
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • CRUMBED OYSTER $1.80
    • 6 FOR $10.00
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • SAUSAGE $1.00
  • FISH(SNAPPER) $4.50
Kiss Kiss (sample menu)
  • Fried Egg $2.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Som Tom Salad $12.00
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • -Add Free Range Egg $2.50
  • -Add Satay Sauce $3.00
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Nocky Takeaways (sample menu)
  • Cheese $2.80
  • Chicken Vegetable Soup $5.00
  • Prawn $12.00
  • Prawn $11.50
  • Pork $7.50
  • Egg (no meat) $6.50
  • BBQ Pork $7.50
  • Won Ton $8.50
Gather Wholefoods (sample menu)
  • Free Range Chicken $7
  • Free range Bacon $6
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Fresh Cured Salmon $7
  • Kumara Hash $4
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Big Breakfast $20.50
    • Toast, bacon, eggs, sausage, mushroom, hash, tomato
  • Wok- seared spicy lemongrass beef salad $18.00
  • Toasted Bagels $10.00
    • with fresh tomato, avocado
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Cream cheese, hollandaise, jam $2.00
  • Fried Vietnamese spring roll $9.00
  • Slow Cooked Red wine Beef stew $16.00
    • w baguette
  • Braised eggplant $14.00
    • w tofu $ perilla
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Coleslaw salad served with croutons $8.50
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Bon Ga Ne (sample menu)
  • Jjolmyun $12.00
    • Chewy noodles in hot sauce
  • Ggori gomtang $15.00
    • Ox tail soup served with a bowl of rice
  • Fried meat dumpling $10.00
  • Spicy galbijim $40.00
    • Hot sauce marinated and steamed beef ribs served with two bowl of rice
  • Wine pork belly $14.00
    • Red wine marinated bbq pork belly with vegetables with a bowl of rice
  • Kimchi jjigae $12.00
    • Kimchi soup served with a bowl of rice (pork, tuna or makerel)
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
  • Doganitang $15.00
    • Ox knee bone soup served with a bowl of rice
Pasta & Cuore (sample menu)
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
The Orchard Juicery and Kitchen (sample menu)
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Cured salmon $16.50
  • -Spicy chorizo sausage $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Chicken $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
Stanley's Roasts (sample menu)
  • Stanleys Chicken $2.50
    • Breast
  • All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
  • Rolls $6.00
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Espresso $3.00
  • Mashed Potatoes & Gravy $3.00
  • Combo A $10.00
    • 5 Drumsticks, 5 Potatoes
  • Lamb Shank $8.00
    • Shank No Trimmings
Wangthai Restaurant (sample menu)
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Phad Phak Fai Dang N/A
    • Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Geang Ga - Ree Gai N/A
    • chicken in a yellow curry
  • Khao Phao Kai N/A
    • egg fried rice with secret Thai spice. (per serve)
  • Khum Wan N/A
    • grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!
  • Pla Sam Ros N/A
    • fillets of fish steamed or fried with secret three flavoured sauce.
Trocadero Cafe (sample menu)
  • Plain $5.80
  • Cheese $7.50
  • Steak eggs chips $16.00
  • -Scramble/poached $7.50
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Cheese onion $4.20
  • Vege $5.80
  • Soup of the day $7.00
    • With toast
Burger King (sample menu)
  • 6 BK Chicken Nuggets - Meal $6.25
  • King Muffin $6.00/$9.90
    • Muffin / Value Meal
  • 3 BK Chicken Nuggets - Meal $4.95
  • Egg & Cheese Muffin $2.90/$6.60
    • Muffin / Value Meal
  • Creamy Mayo Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Fries $2.60/$3.20/$3.60
    • Sml / Reg / Lrg
  • BK Chicken $6.90/$9.90
    • Burger / Value Meal
  • Whopper Jr with Cheese $6.05/$8.85
    • Burger / Value Meal
Aroma Shed Cafe (sample menu)
  • Salami Salad $4.00
  • Strawberry Muffin $3.00
  • Bacon, Egg, Cheese Toast $4.00
    • Bacon, Egg, Cheese, Hashbrown
  • Smoked Chicken (Large) $5.00
  • Chicken and Vegetables $4.80
  • Chocolate Brownie $3.00
  • Tuna Salad $4.00
  • Apple Turnover $4.00
Oishii Sushi (sample menu)
  • Udon $10.90
  • Chicken katsu $13.90
  • Chicken katsu $10.90
  • Prawn-katsu udon $12.50
  • Chicken katsu udon $12.50
  • Teriyaki salmon $13.50
  • Teriyaki beef $10.90
  • Beef $10.90
La Zeppa

La Zeppa

location

Address

1/73 The Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877984

email

Email

None

clock

Opened hours

Mon Closed Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 4 PM to 12 Midnight Fri 12 Noon to 1 AM Sat 2 PM to 1 AM Sun 1 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean

features

Features

EFTPOS ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
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