Address
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
La Zeppa in Auckland Menu
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TAPAS- Warm olives, fennel, orange, thyme $5
- Smoked almonds, salted caramel walnuts, pistachios $10
- Housemade flatbread, pumpkin hummus, zatar $6
- Baked polenta, crispy kale, mushroom, truffle $8
- Pork cheek croquette, apple, radish $10
- Pea and mint arancini, goats cheese $8
- Grilled broccoli, bravas sauce, slivered almonds $6
- Spanish omelette, shaved parmesan $11
- Sesame crusted beef kofta, tzatziki $10
- Salted fish croquette, gribiche $7
- Lamb pinchos, walnut tarator $13
- Green beans, cured beef, anchovy mayonnaise $6
- Grilled chorizo, pickled red onion, peppers $9
- Mushroom medley, parsley, lemon $6
PLATTERS- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
LARGE PLATES- Paella, mussels, prawns, chorizo $24
- Lamb rump, aubergine, broad beans, natural yoghurt $24
- Pork belly, apple, cauliflower cream $24
- Braised short rib, smoked potato, roasted onion, leaves $24
- Baked celeriac, mushroom, kale $22
SIDES- Curly fries, aioli $8
- Patatas bravas, spiced garlic aioli $6
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
DESSERTS- Milk chocolate cremeux, cocoa nib, mandarin $12
- Meyer Lemon cremeux, pears, thyme $12
- Apple empanadas, crème catalan $10
Nearby Sample Menus
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Rack of lamb Main $35
- Stylish presentation of this most flavoursome cut served with minted bearnaise
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Lord nelson rib $38
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
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Pepper steak $38
- Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
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Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
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Apple pie $10
- Just like grandma used to make, delicious
- Fish and chips $12
- Side vegetables $7
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Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
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Wedges $6.00
- Sour Cream.
- Get chips and can of soft drink with any meal. $4.50
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Chicken or lamb souvlaki salad $13.50
- Cooked with home made souvlaki sauce.
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Mix kebab $11.50
- Lamb,Chicken with pita bread,hummus,salad,sauces.
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Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
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Chicken or lamb satay salad $13.50
- Cooked with home made sata sauce.
- Falafel salad $12.00
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Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
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Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
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Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
- Tandoori chicken
- All curries served with basmati rice
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Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
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Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
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Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
- Mint sauce $3.00
- Avocado (seasonal) $4.50
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Tomato, spinach, mozzarella $18.50
- Served with selected fresh breads, with green salad
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Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
- Free range bacon or ham $6.50
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Add $ 0.80
- for gluten free
- Herbed potato rosti $4.50
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Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
- Oven roasted tomato $4.50
- Vegetables (No Egg) $7.00
- Roast Pork $10.50
- Prawn & Veges $13.00
- Seafood Foo Young $15.00
- Sweet & Sour Pork (small) $6.00
- Chicken / Steak $10.00
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HotBox Noodles $11.00
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
- Cheese $2.50
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Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
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Salmon On The Beach $22.90
- Grilled Thai style salmon steak served with steamed vegetables and special sauce
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Pork On Toast (5 pieces) $7.00
- Deep fried minced pork on toast, served with sweet chiS sauce
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Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
- Chicken. Pork or Beef $15.90
- Seafood $19.90
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Pad Thai
- Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
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Gang Dang Pak $14.90
- Red curry of mixed vegetables and coconut milk
- Ikura Ship (salmon caviar)
- Corn Salad Ship
- Salmon
- Okonomiyaki (seafood pancake)
- Crunchy Roll
- Takoyaki (octopus puffs)
- Aka Ebi (red prawn)
- Ika Sugata (baby squid)
- THALIPEETH (4 pcs) $7.00
- PAAV BHAJI ( 2 pcs bread roll) $7.00
- FRESH PARATHA (8 pcs) $7.00
- FRESH ROTI (9 pcs) $4.50
- DAHI PURI $5.00
- SAMOSA CHAAT $5.00
- ALOO PARATHA (2 pcs) $6.00
- BHEL PURI $5.00
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Penne Al Forno Entree $16.50 / Main $22.50
- Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
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Marinara Std $19 / Large $32
- Tuna, shrimps, anchovies, mixed seafood
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Bolognese Entree $16.50 / Main $22.50
- Mince, beef, tomato
- Garlic Pizza Bread Std $7 / Large $10.50
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Parmese Std $20 / Large $32.50
- Parma ham, rocket, shaved parmesan
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Vegetarian Std $19 / Large $32
- Mushroom, capsicums, onions, olives, capers
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Arrabbiata Entree $16.50 / Main $22.50
- Tomato, mushroom, onions, olives, capers, chillies
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Calabria Std $19 / Large $32
- Mushroom, olives, capers
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Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
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Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
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Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
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Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
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Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
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Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
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Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
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Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
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30. MUSSAMAN BEEF CURRY $12.90
- Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.
- SALT & PEPPER
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21. DRUNKEN NOODLES $12.90
- Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
- 33. BEEF RAMEN $12.90
- 16. BEEF / CHICKEN $12.90
- 6. CURRY LAKSA $12.90
- FRIED RICE
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42. BEEF BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
- Taro ball snowflake ice $13.80
- O mochi $7.00
- Purple rice porridge w/taro ball $8.00
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Purple rice no3 $8.50
- read bean+paenut+small taro ball
- Mung bean cake $8.00
- Taro shaved ice w/condensed milk $11.80
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
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Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
- Teriyaki Chicken Don $12.00
- Sushi&Teriyaki Chicken $12.00
- Chicken Katsu
- Chicken Udon $12.00
- Large assorted rolls 65 / $75.00
- Teriyaki Salmon Don $14.00
- Vege Ramen $12.00
- Chicken Katsu Udon $12.00
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Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
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Coastal fish curry(GF) $20.00
- Catch of the day in authentic flavours from the western coast of india
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Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
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Flavour burst $11.00
- Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
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Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
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Classic paneer tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
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Malwa scallops poha (GF) $17.00
- Spiced pan seared scallops flavored with coconut served with flattened rice
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Home style chicken curry (GF) $19.00
- Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
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Kiwi Burger $21.90
- 180gm beef patty, Swiss cheese, bacon, egg, tomato, lettuce, beetroot relish, aioli, brioche bun, fries
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Chicken Supreme $28.90
- Lemon, herb & garlic marinated chicken, warm orzo salad, zucchini, capsicum, garlic confit cream
- Upgrade To Curly Fries Add $2.00
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Slow Roasted Pork Belly $15.50
- Fennel & pickled apple slaw, tomato & jalapeno chutney
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Catch of the Day Market Price
- Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
- Gluten Free Option Available Add $3.50
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Broccoli & Cheese Bites $10.90
- Blue cheese aioli
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Fish & Chips $19.90 Sm / $26.90 Lge
- Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
La Zeppa
Phone
098877984
Opened hours
Mon
Closed
Tue
4 PM to 11 PM
Wed
4 PM to 11 PM
Thu
4 PM to 12 Midnight
Fri
12 Noon to 1 AM
Sat
2 PM to 1 AM
Sun
1 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Mediterranean
Features
EFTPOS , Vegetarian Friendly , Live Music , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
1/73 The Terrace, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Mediterranean Menus
- Auckland Region European Menus
- Auckland Region Mediterranean Menus