Laan Ya Mo Thai Restaurant in North Island Menu

APPETIZERS APPETIZERS
  • Kanompang Namu $8.00
    • bread topped with pork & sesame Seeds
  • Gari Puffs $8.00
    • curried vegetables in a puff pastry
  • Spring Rolls $8.00
    • Thai spring rolls filled with vermicelli & vegetables
  • Chicken Satay $12.00
    • marinated in a Thai sauce & cooked on a skewer & served with peanut satay sauce
  • Tort Man Pla $12.00
    • homemade Thai fish cakes
  • Goong Wonton $12.00
    • seasoned prawns wrapped in a wonton
  • Mixed Entree $15.00
    • a selection of appetizers 2-7
MAINS-Soup MAINS-Soup
  • Tom Yum Soup $21.00
    • hot & sour soup with your choice of Chicken
  • Or Prawns or seafood $26.00
MAINS-Curries MAINS-Curries
  • Coromandel Thai Mussels $18.00
    • in half shell served with Thai green curry 1 doz
  • Gaeng Kew Wan $21.00
    • Thai green curry with coconut milk, seasonal vegetables and your choice of chicken, beef or pork
  • Or prawns, fish, or seafood $26.00
  • Gaeng Ped Dang $21.00
    • Thai red curry with coconut milk and seasonal vegetables and your choice of chicken, beef or pork
  • Or prawns, fish or seafood $26.00
WOK STIR FRIES WOK STIR FRIES
  • Pad Prew Wan $21.00
    • sweet & sour stir fry with vegetables and a choice of chicken, beef or pork
  • Or prawns, sea food or fish $26.00
  • Pad Het Nam Man Hoy $21.00
    • a choice of chicken beef, or pork with oyster sauce and mushrooms
  • Or prawns, fish or seafood $26.00
  • Pad Med Mamuang $22.00
    • your choice of stir fried chicken, beef, or pork served with vegetables & cashew nuts
  • Or prawns with vegetables & cashew nuts $28.00
  • Pad Thai $20.00
    • a traditional dish of stir fried rice noodles with egg and vegetables and your choice of chicken, beef or pork
  • Or prawns, fish or seafood $25.00
  • Pad Kra Tieam Prik Thai $24.00
    • a choice of stir fried chicken, beef or pork with garlic & black pepper
  • Or prawns with garlic and black pepper $26.00
  • Khow Pad $21.00
    • stir fried rice with vegetables & your choice of chicken, beef or pork
  • Or prawns, fish or sea food $24.00
  • Pad King $21.00
    • stir fried vegetables with ginger & your choice of chicken beef or pork
  • Or prawns, fish or seafood $26.00
SALAD SALAD
  • Yam Nahm Dtok $21.00
    • your choice of grilled sliced spicy beef, pork or chicken in a salad with fresh mint and herbs
  • Seafood or prawns in a salad with fresh mint and herbs $26.00
  • Vegetarian options available n/a
EUROPEAN MENU EUROPEAN MENU
  • Chicken breast served with chips and salad $26.00
  • Fried fish served with chips and salad $25.00
  • Salt and pepper squid served with chips and salad $26.00
  • Tempura battered prawn cutlet served with chips and salad $27.00
  • Thai flavoured grilled pork spare ribs served with chips & salad $26.00
  • Hamburger with homemade patty and chips $15.00
  • Chicken Burger with chips $15.00
  • Fish burger with chips $15.00
  • Bowl of chips $6.00
  • Chicken nuggets $6.00
CHILDREN'S MENU CHILDREN'S MENU
  • Fish, chips and salad $15.00
  • Grilled chicken breast served with chips and salad $15.00
  • Chicken nuggets & chips $15.00
DESSERT DESSERT
  • Fried banana puff served with ice cream $12.00
  • Ice cream Sundae $10.00
  • Chocolate brownie and ice cream $10.00

Nearby Sample Menus

Buddha Stix (sample menu)
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Prawn $23.00
  • - Prawn $23.00
  • - Two shanks $26.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Vietnamese Fried Fish Steak $24.50
    • Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Sharing Menu 1 $30.00
    • Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
Laughing Buddha (sample menu)
  • Diced Chicken in Black Bean Sauce $12.00
  • Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Sliced Lamb in Peppers and Black Bean $12.00
  • Sliced Lamb in Curry $12.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Mixed Vegetable & Tofu $12.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
Giovannis (sample menu)
  • Marinated Feta Cheese $7.50
    • Bowl of homemade marinated Feta. (v)
  • Traditional Porchetta $28.50
    • Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
  • Extras $7.00
    • Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
  • Pannacotta $12.50
    • Traditional Italian dessert layered with mango jelly and served with sorbet
  • Traditional Margherita $21.50
    • Sliced tomatoes, fresh basil, bocconcini, Napoli
  • Prosciutto with buffalo mozzarella $13.50
    • Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
  • Sizzling Rump Steak (300gm) $28.50
    • Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
  • Linguine Siciliana $24.50
    • Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Eden Cafe and Restaurant (sample menu)
  • Kadai Chicken $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • TarkaDaal $15.00
    • Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
Titahi Bay Fish Supply (sample menu)
  • -Mushrooms / Pineapple $2.80
  • Corn Cob / Fish Cake / Jam Donut / Chocolate Donut $2.10
  • -Vegetable $9.00
  • ●Cashew Nuts
  • -Roast Pork / Chicken / Steak $11.50
  • -Roast Pork / Chicken / Steak $10.00
  • Hamburger / Vegetarian $3.00
  • -Shrimp / Combination $13.50
Talk of India (sample menu)
  • Wholemeal Roti $2.50
  • Goaness Fish $25.50
    • Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Lamb Bhuna $20.50
    • Lamb pieced cooked with fresh vegetables. A chef's Speacialty
  • Chicken Korma $20.50
    • Boneless pieces of chicken cooked in mild cashew gravy
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Machhi Masala $25.50
    • Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
  • Aloo Palak $14.50
    • Spinach and potato curry
Ocean Avenue Takeaways (sample menu)
  • Chicken & Veges $11.50
  • Paua $2.50
  • Kvo-chon Soy Chicken $28.00
  • Yam-Yam Chicken $27.00
  • Fried Chicken $26.00
  • Crab Stick $1.00
  • Sweet & Sour Chicken $11.50
  • Meal C $14.00
    • 1/2 Fried Chicken, $1.00 Chips, 1 Sausage
Kong's Kitchen (sample menu)
  • Deep Fried Banana $4.00
  • BBQ pork noodle soup $10.00
  • Sweet & Sour Chicken $16.00
  • Hot Chips serve $2.50
  • Oyster sauced Noodle $10.00
  • Peanut (GongBao) Chicken $16.00
  • Black bean Squid $22.00
  • Pickled Pork $16.00
Tastes of Malaysia (sample menu)
  • BM3 Black Pepper Beef $12.50
  • SM7 Prawn Assam Pedas $14.00
  • CM1 Curry Chicken $11.00
    • Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
  • With Lamb Curry $14.00
  • N2 Char Bihun $10.00
    • Stir fried rice vermicelli with egg, chicken and a combination of seafood.
  • N10 Hokkien Mee $12.00
    • Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
  • B6 Roti Canai with Garlic (2 pieces) $8.00
  • N1 Mamak Mee Goreng $11.00
    • Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
Exchange Brasserie at Scenic Hotel Te Pania (sample menu)
  • Toasted Bagel $14.00
    • Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
  • Liqueur Coffee $13.00
    • Served with creme fraiche and kiwifruit coulis
  • Spaghettini Crustaceans $30.00
    • Tomato, bisque, chilli, garlic, Italian parsley, chorizo
  • Omelette $14.50
    • Choose three fillings - onion, mushroom, bacon, tomato, cheese
  • Wakanui Blue Angus Tenderloin 220gm $38.00
  • Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
  • Creme Brulee $14.00
    • Almond tuiles, rhubarb sorbet, rhubarb sticks
  • Black Truffle & Almond Semi-Freddo $14.00
    • Raspberry coulis and almandine biscuit
Deli (Havelock North) (sample menu)
  • Anchovy Bruschetta $15.9
    • spanish white 'boquerones' w tomato + persillade
  • Affogato frangelico, grand marnier, amaretto or baileys
    • espresso, vanilla + liqueur
  • Whitestone Windsor Blue [NZ] see below
  • Chevre (Soft Goats Cheese) [FR] see below
  • Trio $11.5
    • artisan ice creams & sorbets (please ask your server for flavour options)
  • Confit Duck Burrito Bites $17.5
    • shredded duck in a tortilla, baked & served w mango-chilli salsa
  • Patatas Bravas $11.5
    • crispy potatoes topped w piquant bravas salsa + aioli
  • Arancini $16.5
    • mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Lone Star (sample menu)
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Straight-Cut Chips $5.00
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Mushrooms $3.00
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Miss Istanbul (sample menu)
  • Hummus
  • Falafel(vegan)
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
  • Fish of The Day
  • Kazan Dibi
    • Burnt milk pudding
  • Egg and Sujuk Warp $15
  • Lokma
    • Deep fried sweet dough balls soaked in honey
The Canteen (sample menu)
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Check out our cake stand for special N/A
  • Slaw $5.00
    • w/ red pepper yoghurt
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
Tyler's Bakery & Cafe (sample menu)
  • Hot Chips $2.00
  • Roasted Chicken Thigh $2.90
  • Chicken Drumstick $2.00
  • Chicken Su Mai $2.20
  • Cheese Sausage $2.00
  • Hash Brown $0.50
  • Thigh $3.00
  • American Hot Dog $3.00
Laan Ya Mo Thai Restaurant

Laan Ya Mo Thai Restaurant

location

Address

75 Kapanga Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078667773

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Cash ,  Quick Bites ,  Seating ,  Child-friendly

Location
75 Kapanga Road, Coromandel, Waikato, 3506, New Zealand
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