Blockhouse Bay Fisheries in Auckland City Menu

FISH FISH
  • HOKI $2.20
  • GURNARD $2.80
  • TARAKIHI $3.30
  • SNAPPER $4.50
HOT-DOGS ETC HOT-DOGS ETC
  • HOT-DOG $1.50
  • SAUSAGE $1.40
  • BATTERED SAUSAGE $1.50
  • SPRING ROLL $1.80
  • CURRY ROLL $1.80
  • VEGE ROLL $1.80
  • FISH CAKE $2.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • CHEESE $2.50
  • CHEESE & ONION $3.20
  • CHEESE & PINEAPPLE $3.00
  • BACON & EGG $3.50
  • HAM & CHEESE $3.50
  • STEAK (SCOTCH FILLET) $4.30
BURGERS BURGERS
  • HAMBURGER $2.80
  • EGG BURGER $3.50
  • CHEESE BURGER $3.80
  • VEGE BURGER $3.80
  • BACON BURGER $3.80
  • HAWAIIAN BURGER $3.80
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • FISH BURGER $4.50
  • CHICKEN BURGER $4.50
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • SNAPPER BURGER $6.00
SEA FOOD SEA FOOD
  • MUSSELS $1.00
  • OYSTERS $1.40
  • SCALLOPS $1.60
  • CRABSTICKS $1.20
  • SQUID RINGS $0.70
FRITTERS FRITTERS
  • POTATO $0.80
  • PINEAPPLE $1.10
  • PAUA $2.20
  • CORN $2.20
  • MUSSEL FRITTER $2.20
  • BANANA $1.50
  • DOUGHNUT $1.00
MISC MISC
  • CHIPS $2.00
  • SEAFOOD BASKET $8.50
  • WEDGES $4.50
  • WEDGES S/CREAM $5.00
  • KUMARA CHIPS $4.50
  • KUM. CHIPS S/CREAM $5.00
  • CHICKEN NUGGETS $0.50

Nearby Sample Menus

Angus Steak House (sample menu)
  • Shrimps $11.50
  • Squid Rings $11.50
  • Taylors Tawny Port (Portugal) $8.50
  • Prawn Cutlets $11.50
  • Salad Bar only $16.00
  • Decaf Cappuccino $4.50
  • Jacket potato $5.00
  • Extra Steak only $25.00
Hangi Shop (sample menu)
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Pizza Pizza (sample menu)
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
Subway - Takanini (sample menu)
  • Pizza Sub with Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Cucumber N/A
  • Italian B.M.T N/A
  • Old English N/A
  • Ham, Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
The Kingslander (sample menu)
  • Steak, fries and egg w salad option $25.0
  • Buffalo chicken wings glazed w a smoked hickory sauce $10.0
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • Chicken breast, korma spices, cheese, iceberg lettuce, tomatoes and red onion finished w a mango chutney and steak fries $18.5
  • Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
  • Prawn linguini w capers, olives, chilli and anchovy in a light tomato sauce finished w lemon and virgin olive oil $18.0
Al Volo Pizza (sample menu)
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • Extras $2.00
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • Extras $2.00
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
Provedor (sample menu)
  • Thai Red Curry 8.50
  • Nachos 5.00
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Sandwiches 5.50
  • Pies 5.00
  • Satay Chicken 8.50
Malaysia Noodle House (sample menu)
  • Fried Vermicelli with Prawns $12.00
  • Fried Rice with Prawns $12.00
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Salty Fish & chicken Fried Rice $11.00
  • Fried Rice Noodles with Seafood $11.00
  • Fried Rice Noodle with Prawns $12.00
  • Chicken fried Noodles $9.50
  • Rice with Fish Ball soup $8.00
Triniti of Silver Cafe (sample menu)
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Culprit (sample menu)
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
Mt Smart Bakeries (sample menu)
  • Apple Slice $2.00
  • Apple Strudel $2.00
  • Custard Slice $2.00
  • Blueberry Muffins $1.50
  • Steak & Mushroom $3.00
  • Custard pies $2.00
  • Quiches $3.50
  • Apricot Slice $2.00
Occidental Belgian Beer Cafe (sample menu)
  • Frites & house made mayonnaise $7.00
  • Blue Cheese & Spinach (GF)
  • Taste of the Sea Regular $50.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
  • Seared NZ steak $20.00
    • Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
  • Chorizo & Chipotle Hollandaise
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • House Smoked Salmon $21.00
    • Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
  • Tomato, Herbs & Parmesan (GF)
iMaxx Cafe & Bistro (sample menu)
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Served with salad and aioli
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
  • Mini burger & chips $10.50
    • Beef/chicken
Northern Steamship Brewbar (sample menu)
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Herbed Kumara Mash $6
  • Mac's Gold Beer Battered Onion Rings $6
  • Flat White $4
  • Espresso $4
  • With Soy Milk $0.5
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Crispy Salt and Pepper Squid - w lemon aioli $12
CEO - Cafe Espresso Onehunga (sample menu)
  • Side fries with Tomato sauce or Aioli sauce $6.50
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • MUESLI $9.50
    • served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
Blockhouse Bay Fisheries

Blockhouse Bay Fisheries

location

Address

556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

096279472

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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