Latitude 36 in Auckland Menu

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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)

Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day

Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Dessert of the day $14.00
- Changes daily, Chef's choice dessert

Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese

Nearby Sample Menus

Potato fritter / Chicken nugget $0.90
Cooked with curry
Ham fu yoong $13.50
Fish - hoki $3.30
- Crumbed or battered
Includes lettuce, tomato, onion and sauce
Steak / Pork / Chicken fried rice $32.00
- One choice of meat
Prawns & roast pork fried rice with cashew nuts $54.00
Combination meat & veges $16.00

Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella

Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
V9 Dai Tadka (Vegan)
S1 Prawn Malbati Curry
S4 Fish Masala
K1 Chicken Tikka
V7 Aloo Mattat (Vegan)
Curry/Rice & Naan bread & small drink $14.50
Garlic Naan $4.00

-Butter chicken
Add for combo deal of paratha with a standard house drink $2.00
Cheese naan $4.00
Ice cream $2.00
-Chicken tikka masala
Gajrella $5.00
- Carrot velvet pudding
-Rajma
Garlic naan $2.50

Fish burger & Egg burger (Hoki) $5.00
Prawn Soft Fried Noodles $12.50
Chicken Fried Rice $10.30
Mars Bar (snicker & moro bar) $2.60
Sausage $1.60
Seafood $11.00
BBQ Pork Fried Rice $10.60
Spicy Wedges $3.80

Fries $8.00
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
HOT DOGS $11.50
- with fries & a petit salad
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Wedges $9.00
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese

Avocado
Tomato
Each $3.00
Smoked Salmon $18.00
Chef’s Special Roast Beef $23.00
Free Range Egg
Game Chips $8.00
- served with house aioli and ketchup
Each $ 5.50

Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
Pork wontons w chilled spanner crab & bisque 17.00

- Add Bacon $2
Camembert Wedges $12
- crumbed camembert cheese with plum chutney
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens
Steak Sandwich
- philly style steak sandwich, slow cooked
Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli
Sweetcorn Fritters
- avocado, salsa, sour cream & salad
Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup

Pizza of the Day $25.00
- Chefs choice - changes daily
Niceblocks (Gluten & Dairy Free) $5.00
Chicken Nuggets & Fries $11.00
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
- 1/2 dozen $22.00
Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
Ham, Cheese & Pineapple Pizza $11.00

Pork Turnpver $3.00
Custard Slice $2.00
Bacon & Egg $3.00
Chocolate Slice $2.00
Chicken Pie $3.00
Pizza Pie $3.00
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
Lamington $2.00

Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Panna Cotta $9.50
Tamari Seed Mix N/A
Please check the cabinet for new items daily.
Vegan Mayo N/A
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
Sundried Tomato Pesto N/A

Prawn sushi $1.20
Eel $3.50
Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
Beef $2.00
(V)= vegetarian
Seaweed salad pack (V) $3.50
Tofu and vege bowl (V) $13.00
- Grilled tofu with vegetables on rice with special sauce
Okonomiyaki $10.00
- Japanese seafood omelette

(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Savoy & red cabbage salad $13.50
- With herb, chilli & palm sugar dressing
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50

Chicken Nuggets 6x $6
Cheesy Omelette served with salad & chips $10
Burgers $6
- Beef / Chicken / Fish / Vegeterian
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
Mini Hotdogs 4x $6
Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
Burgers $6
- Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
Nachos $10