Latitude 36 in Auckland Menu

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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)

Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day

Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Dessert of the day $14.00
- Changes daily, Chef's choice dessert

Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese

Nearby Sample Menus

STEAK & EGGS $8.60
SAUSAGES & ONIONS $6.60
SPAGHETTI & EGGS ON TOAST $5.60
PIE & VEGGIES $4.00
STEAK & ONIONS $8.00
BACON & EGGS $7.00
SAUSAGES & EGGS $7.00
(ALL SERVED WITH TEA OR COFFEE)

Vegetable tempura $14.90
Today's sashimi $43.90
- Medium (30pcs)
Nigiri sushi o-makase $19.90
Wa-hoo steak ( scotch fillet) $22.90
Enjoy taste sushi $7.90
Chicken teriyaki salad $11.90
Dragon roll $19.90
Salmon nuta Variable

Toppings $0.5
Café Pastry $3.5
Croissant, Shaved Ham, Swiss Cheese $11
Banoffee $7
Single Scoop $5
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
Please Ask The Waiter For Today’S Salad $9.5

Malai Kofta $10.00
- Ping-pong balls deep fried and cooked in rich curry sauce
Chicken Saag $10.00
- Meat cooked in rich spinach and onion gravy
Chicken 65 $10.00
- Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
Chicken Tikka Masala $10.00
- Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
Bhuna Lamb $10.00
- Diced lamb cooked with ginger, garlic, onion and spices
Goat Curry $10.00
- Fiji style curry cooked with onion, ginger, garlic, tomato and spices
Mattar Mushroom $10.00
- Peas cooked with fresh mushroom
Prawn Spinach $12.00
- Prawns cooked with fresh spinach

Double Meat (Beef) $6.99
Dinner Box $8.50
- 2 drum stick, 1 thigh & chips
Dinner Box Combo $9.99
- 2 chicken drumstick, 1 thigh, chips & can of soft drink
Squid Rings $6.50
- 6 pcs + fries
Drum Deal $5.50
- 2 drum stick & chips
Hummus/Cheese/Falafel $1.00
Crab Stick $1.50
Super Rice $13.99
- chicken & lamb mixed with rice, 2 falafel & salad

A22 Spicy chicken gizzard $8.00
B8 Boiled shredded stripe with chilli $10.80
N15 Pork ribs noodle soup $9.00
H6 Turnip with pork spare ribs $6.80
N23 Roast chicken noodle soup $9.00
D8 Lamb and celery dumplings $10.80
N9 Braised pig intestine slices noodle soup $10.00
B20 Fungus salad $5.00

Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Aloo Gobi $10
- A combination of couliflower and potatoes in tomatoes and onion gravy.
Chicken nuggets and chips $8
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Mango chutney $2.50
- Dried cucumber, carrot, onion
Tandoori Prawns $20
- Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Seekh Kebab $12
- Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.

Lamb with Rice $13.00
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
Chicken with Rice $12.00
Seafood $13.80
Lamb with Rice $13.00
3 Chicken Cashew Nuts with Rice $12.50
- Ingredients: Chicken, Cashew Nuts, Vege, Oyster Sauce, Seafood Sauce
36 Pan Fried Dumplings $10.90
- Ingredients: Pork, Prawn & Chives/Chicken & Vege
Seafood $13.80

Squid with Celery $16.80
Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
-Chicken / Chicken Wings $8.00
Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
Beef Steak on Sizzling Plate $24.80
- Choose from original / black pepper sauce / tomato sauce
●Vegetables
Chicken Cold Noodle Salad $6.80

Chicken kebab $2.90
Bacon & egg muffin $3.40
Lasagne
Croissant toasted $3.80
Vegetarian spring rolls $3.00
Bacon & Egg $3.00
Vegie Pastie $2.80
1 chicken wing + chips $3.90

LEMONGRASS
- stir-fried choice of meat with lemongrass and seasonal vegetables
CHICKEN WINGS (4 PCS) $8.50
- marinated chicken wings served with sweet chilli sauce
DRUNKEN NOODLES
- stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
THAI BASIL
- stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
PINEAPPLE FRIED RICE
- special fried rice with egg, pineapple, tomato, onion & cashew nuts
MASAMAN CURRY
- Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
OYSTER SAUCE BEEF
- stir-fried choice of meat with oyster sauce and seasonal vegetables

Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
Tomyum Noodle $11.00 /$16.00
- Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables

Eggs with seleted bread $5.00
Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Hash brown / creamy mash / giant couscous $4.00
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
Avocado / mushroom / tomato / spinach $4.00
Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup

Banana Split $10
- Served with vanilla ice cream, chocolate sauce and ginger bread man
Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce
Garlic Pita $8
- Toasted pita bread filled with garlic butter
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
Crispy Skinned Salmon $32
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Steamed vegetable medley
Charred Ciabatta $6
- With extra virgin olive oil & balsamic glaze
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5