Latitude 36 in Auckland Menu

Are you the owner? Manage this listing for free.

Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)

Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day

Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Dessert of the day $14.00
- Changes daily, Chef's choice dessert

Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese

Nearby Sample Menus

Boba snowflake ice $13.80
Purple rice signature $9.50
- Crystal jelly + mango + small taro ball
Taro ball No.3 $8.50
- Red bean + Peanut + boba
Waffle No.3 $16.80
- Vanilla ice cream + mango
Tofu pudding with red bean $8.50
Purple rice No. 5 $8.50
- kidney bean + brown jelly + small taro ball
Purple rice No. 3 $8.50
- Red bean + peanut + small taro ball
Purple rice No. 4 $8.50
- Taro + red bean + small taro ball

Bar-B-Q Pork $10.00
Steak $9.50
Steak $9.50
Chicken Egg Foo Yong $9.50
Carton of White Rice $3.00
Lemon Fish $10.00
Wonton Soup $8.00
Sweet and Sour Fish $9.50

Steak $4.50
Hot Dog $1.50
Chicken $9.50
(All Meals Come With Potatoes,Kumara,Pumpkin,Mixed Vegetables & Gravy)
On Fried Rice Extra $2
Chicken Thighs (Each) $3.30
9. 15 Fish Nuggets, Chips $12
Hawaiian $3

Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Angus flank steak(GF) $ 5.5
Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
Chili polenta sticks, ancho chili sauce(GF/V) $6.5
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
Churros, cinnamon sugar, chocolate sauce $10.9
Gluten free available on request

Mussel Fritter $6.90
Avocado $1.90
Milkshakes $4.50
Tarakihi N/A
Snapper $7.90
- Snapper, Salad, Tartare Sauce
Micky Chicky Burger N/A
- Chicken Patty, Pineapple, Cheese, Salad, Satay Sauce and Mayo
Chicken AVO $8.70
- Chicken, Avocado, Salad, Mayo
Oyster $2.00

Seafood Kitchen’s Roti Bread $1.50
- each
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
Steamed Jasmine Rice $3.00
Prawns $16.00
- Coconut battered prawns served with aioli sauce
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00

Hariyali Lamb $16.00
- Lamb in spinach based gravy
Chicken Bukhara $18.00
- Slow cooked in secret spices
Chilli Naan $5.00
Aloo Gobhi $12.00
- Potatoes and cauliflower cooked with onion and ginger garlic masala
●Vegetarian Mains
All mains are Gluten Free, please ak for vegan and other dietary preference
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Olive Naan $5.00
- Olives crusted naan

Salmon, cream cheese & spinach $10.50
Soup of the day $14.50
- see blackboard
Haloumi w tomato & pesto $10.50
Chicken & leek $11.00
The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
Quiche lorraine $10.50
Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
Poached/fried eggs $11.50
- on toast with homemade chutney

Samosa $5
- Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
Prawn Masala $15
- Prawn cooked with onion gravy, herbs and spices.
Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Peshwari naan $4
- Leavened bread filled with dry fruits and nuts.
Garlic naan $3.50
- Naan buttered and garnished with garlic.
Paneer Saagwala $10
- Cottage cheese in fresh spinch creamy sauce.
Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
Mixed pickles $2.80
- Mango, Sweetened.

(M) $30.00
(L) $45.00
Stir-fried beef w/ noodles
(L) $39.00
(L) $59.00
Chinese flower bread (5 pieces) $6.00
(M) $25.00
Crispy honey shrimp

Pork BBQ $13.00
Korean Sausage Soup $14.00
Beef BBQ $13.00
Fried Chicken Gizzard $15.00
Fried Flounder $15.00 - $18.00
Korean Sausage fried with veg $15.00
Bibimbob $13.00
Beef Teriyaki $13.00

PERI-PERI VEGE $9.90/$12.90
- Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
MARGHERITA $8.90/$11.90
- tomato base sauce, onion, tomatoes, mozzarella cheese oregano
CHEESE EXTREME $8.90/$11.90
- tomato base sauce mozzarella cheese
CHEESY GARLIC BREAD $4.99
HAWAIIAN $8.90/$11.90
- tomato base sauce ham pineapple mozzarella cheese
GARLIC BREAD $3.99
Any 2 large classics $17.00
Any 2 large favourites $23.00

Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
Chocolate cake $8.50
- Chocolate cake, mocha ice cream,
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Sweet and Sour Pork $22.50
- Thai style sweet and sour pork with carrot, red onions and pineapple

SALT & PEPPER CALAMARI $22.50
- w Rocket/garlic aioli & lemon
TOASTED SANDWICH SW FRIES $17.50
- ham off the bone, totara valley cheddar cheese, pesto
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
WARM PISTACHIO CRUSTED GOAT CURD $17.50
- sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
SALAD OF WARMBREAD $25.00
- SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms
ROCKET SALAD $8.00
- w balsamic vinaigrette

-Smoked salmon and avo $1.00
-Or smoked salmon, fresh spinach and feta (V) $1.00
Mellow omelette $16.50
- Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
Toasted sandwich $7.50
- One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
Toasted bagel / bread $7.50
- With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
Eggs benedict $17.50
- Bacon and hash
Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion