Laughing Buddha in New Plymouth Menu

Nearby Sample Menus

Cheese $1.50
Chicken $9.90
Dolma $6.00
- 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
Spicy wedges $4.50
Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
Halloumi cheese $10.00
- Grilled halloumi cheese with falafel, turkish bread & hummus
Served with seasonal salads, hummus, cacik and choice of sauces
Dips $1.50

-Vanilla
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
Beef
- Angus / Roast Garlic / Pancetta
Dessert Of The Week $12
- Please Ask For Details
-Garlic /Cheese $9
-Chocolate
Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme

Spicy chicken, tomato and pine nut salad $20.00
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Chicken and orange pate with mixed baby salad and toasted bread
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Ice cream sundae with berry coulis & chocolate sauce $10.00
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00

LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Kadai Chicken $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
AlooMattar $15.00
- Potatoes and peas cooked with tomatoesand ground spices.
Mango Chutney $2.50

#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#6. Spinach, goat cheese, chilli (v) $16.5
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#1. Margherita with fresh basil (v) $13.00

Falafel Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00
- 8 Pack $7.90
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita

Zucchini $11.00
Falafel $11.00
Chicken $15.00
Falafel $15.00
Chicken $11.50
Mixed $16.00
Mixed $11.50
Mixed $11.50

Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion

Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
Lamb Seek Kebab $12.00
- Minced lamb blended with chef's own herbs, skewered and roasted in the oven
Kadahi Paneer $14.00
- Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
Onion Rings $6.00
- Sliced onions battered with chickpea floor, spices and deep fried
Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Matar Paneer $14.00
- Cottage cheese sauteed with garden peas and spices

Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
S= single D=double
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens

Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
Mango lassi $2.00
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
All curries are served with rice
Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
Chilli chicken (DF) $14.50
- Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce

Diane Sauce $4.00
Chicken Cheese Burger Chicken pattie, cheese, lettuce, tomato, BBQ, mayo $8.00
Grilled Tomato $3.00
MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50
Chicken Hawaiian Grilled chicken breast topped with tomato salsa, pineapple, and melted cheese served with salad & tumeric flavoured rice $15.00
ICED DRINKS Chocolate or Coffee $4.50
Triple BBC $11.00
Bacon $1.50

-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Pasta of the Day POA
- (see specials)
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.

Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Coleslaw $4.00
Gluten free bread available for $2.00
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce

Laughing Buddha

Address

1/38 Currie Street, New Plymouth Central, Taranaki, 4310, New Zealand

Phone

067592065

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

Features

Takeaway , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Laughing Buddha in New Plymouth Menu

Nearby Sample Menus

Laughing Buddha

Taranaki > New Plymouth > Laughing Buddha

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/38 Currie Street, New Plymouth Central, Taranaki, 4310, New Zealand

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