Address
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
Lavender Takeaways in Lower Hutt Menu
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DEEP FISH- Kumara Chips $3.50
- 1/2 Dozen Wontons $4.80
- Stuffed Mushroom $1.60
- Mars Bar $2.50
- Chicken Nugget $0.80
- Mussel $0.80
- Fish $2.90
- Chips $2.90
- Crumbed Fish $3.30
- Hotdog $2.30
- Crab Stick. $1.50
- Sausage $2.30
- Keat Pattie $2.50
- Paua Fritter $2.50
- Com Fritter $2.50
- Bacon Fritter $2.50
- Mussel Fritter $2.50
- Potato Fritter $0.80
- Pineapple Fritter $1.80
- Donut $1.50
- Spring Roll $2.30
- Vegetarian Roll $2.30
- Curry Roll $2.30
- Steak Roll $2.30
- Wedges $3.50
- Squid Ring $0.80
- Scallop $2.00
- Oyster (seasonal) Fish Cake $2.00
- Hash Brown $1.00
- Lasagna Topper $3.00
- Crumbed Tarakihi Fillet $7.50
- Battered Tarakihi Fillet $ 7.50
- Steam Dim Sim $1.60
- Steam Roast Pork Bun $2.50
SPECIAL MEALS- (with chips,salad & sauce)
- Crumbed Fish & Egg $10.50
- Crumbed Tarakihi Fillet & Egg $10.50
BURGER- Hamburger $4.00
- Vegetarian $4.00
- Cheese $4.50
- Hawaiian $4.50
- Egg $4.50
- Fish $5.00
- Chicken $5.00
- Roast Pork $5.00
- Steak & Egg $5.50
- Steak & Mushroom $5.50
- Bacon & Egg $5.50
CHINESE MEAL- Fried Rice or Fried Noodles
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Eggs $10.00
- -Bacon $10.00
- -Vegetables $9.00
- Chicken Pineapple & Cashew Nuts $12.50
- Roast Pork Pineapple & Cashew Nuts $12.50
- King Prawns $14.50
- Chop Suey or Chow Mein
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Vegetables $9.00
- -King Prawns $14.50
- Satay or Curry style
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $15.00
- -King Prawns $10.00
- Egg Fu Yong
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $10.00
- -King Prawns $15.00
- Sweet & Sour Style
- -Pork $11.50
- -Chicken $11.50
- -Fish $11.00
- -Lemon Chicken $11.50
- -Lemon Fish $11.00
HOT SPICY STYLE- -Kun Bao Chicken & Cashew Nuts $12.00
- -Kun Bao King Prawns $14.50
- -Szuchuan Chicken $11.00
- -Szuchuan Beef $11.00
- -Szuchuan Fish $11.00
- -Szuchuan King Prawns $15.00
- -Orange Beef $11.50
- -Nasi Goreng $11.50
- -Bami Goreng $11.50
SPECIAL CUISINE- Chicken Vegetables & Cashew Huts $12.00
- Roast Pork Vegetables & Cashew Huts $12.00
- Beef Mushrooms with Oyster Sauce $ 11.50
- Chicken Mushrooms with Oyster Sauce $11.50
- Beef with Ginger & Spring Onion & Veg. $11.50
- Beef Black Bean Sauce $11.00
- Squids Black Bean Sauce $ 11.00
- Stir Fried Udon Noodles $ 12.00
- Island Style Chop Suey $12.00
- King Prawns with Spring Onion B Veg. $15.00
SOUPS- Chicken Mushroom $ 7.50
- Chicken Corn Soup $ 7.50
Nearby Sample Menus
- MUSHROOM PEAS GARLIC PULAO $5.90
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PANEER MAKHANI $14.90
- Paneer cooked with a special makhani sauce and cream
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MASALA DOSA $10.50
- Dosa stuffed with mashed potatoes, onions and spices
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CHICKEN LOLLIPOPS 6 pieces $9.90
- Chicken wings marinated overnight and deep fried, served with hot garlic sauce
- PAPADOM $1.00
-
TIKKA MASALA CHICKEN Chicken $15.90 /Lamb $16.50
- An internationally famous dish, cooked with onions, tomatoes, spices and finished with yoghurt
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ROGANJOSH $15.90 Lamb $16.50
- Curry cooked with roasted and crushed spices in a traditional Indian style Chicken with tomato flavour finished with coriander
- VEGETARIAN SWEET CORN / VEGETARIAN LEMON CORIANDER $7.90
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
- Steamed Rice / Sticky Rice $2.50
- Chicken / Vegetables $7.50
-
A-4. Pad Mee
- Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
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F-4. Som Tum $15.50
- Spicy carrot salad
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D-4. Pla Neung Manao
- Steamed fish in lemon juice, fresh garlic, capsicum and coriander
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A-1. Pad Thai
- Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
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E-7. Ho Mok (Steamed Curry)
- Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
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A-6. Thot Man Pla ( 6 pieces) $8.50
- Thai fish cakes with mild curry paste
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The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
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Wild Mushroom Risotto $21.90
- Shaved parmesan, mascarpone & truffle oil
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Cobb Loaf $11.90
- Chef’s selection of dips
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Fries $5.00
- Malt vinegar aioli & tomato sauce
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Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
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Chicken Royale $21.90
- Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
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Chicken Wings $13.90
- Hickory sauce, buffalo sauce or blue cheese mayonnaise
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Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
- Groper $7.00
- Chicken Nuggets $0.80
- Donut $1.50
- 9 Fish & 2 1/2Chips $28.00
- Mars Bar $2.50
- Potato Fritter $0.70
- Curry Roll $2.50
- Dim Sum $1.20
- Deep Fried Stuffed Chicken Wing (1) $2.10
- Pork with Cashew Nuts $10.20
- Beef $9.50
- Curry Ikan ( Fish ) or Sotong (Squid) with steamed rice $12.50
- BBQ pork $9.50
- Thai Style Chicken $12.50
- Curry Laksa (with noodles) $9.50
- Chicken with Cashew Nuts $10.20
- Sausage $2.80
-
Family Pack 1 $33.90
- (8 battered fish, 3 scoops chips, large coleslaw)
- Corn Fritter $3.90
- Doughnut in cinnamon $2.50
- Curry Roll (homemade) $2.80
- Hot Dog $2.80
- Mussel Fritters (homemade) $4.90
- Coleslaw (homemade) $3.90
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Folded omelette $17
- with spinach, grilled capsicum and feta on sourdough or five grain.
- Bacon $4.5
- Roasted tomatoes $4.0
-
Just eggs(free range) $11
- poached, scrambled or fried, on sourdough or five grain
- (GF) gluten free, (DF) dairy free, (V) vegetarian
- Gluten-free bread $2.0
- Ham $4.5
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Slow cooked beans $15.5
- grilled corn bread, cashew cream (V)(DF)(GF)
- Spring Roll $2.20
- Coleslaw Regular $3.00
- 2pc Fish, Chips & Egg $9.50
- Bacon $4.20
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Mini Mixed Pack $12.00
- 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
- Egg $3.70
- Vegetarian $7.00/10.00/12.00
- 6 Pieces Pack & chips $16.00
- Bacon and Cheese Baguette £5.75
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LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
- Beef Burger £5.25
- Chilli Burger £5.75
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LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
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Moules Mariniere £10.25
- with freshly baked bread
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Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
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LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
- Cockburn’s Fine Ruby Port $7.50
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Coffee $4.50
- Kahlua
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Pita bread $8.00
- topped with, pesto, olives, hummus and relish
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Lemon cheesecake $14.90
- shortbread biscuit, lemon curd and ice cream
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Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
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Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
- French Fries $5.00
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Grilled chicken $28.90
- with chimichurri, tabbouleh salad, and sauce lyonnaise
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Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
- All served with curly fries and aioli
- Single Fillet $16.00
- 5 Ribs $20.00
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Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
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Steak & Egg Burger $16.00
- Scotch fillet steak, egg, fried onion, and lettuce
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Salad Burger $14.00
- Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
- 10 Ribs $30.00
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Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
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Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
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Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
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Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
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Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
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Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
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Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
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Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
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Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
- -Add bacon $4.00
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The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
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Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
- -Salmon, cream cheese and capers $12.00
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Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
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All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
- -Cream cheese and jam $16.00
- Cheese Selection, Rice Wafers, Oat Cakes, Apple, Chutney $24.00
- Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
- 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
- Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
- Duck Liver Parfait, port wine jelly, candied walnut, fried parsley, rye bread, four spice apple $18.00
- Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
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PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
- Chips with Tomato & Aioli $7.00
Lavender Takeaways
Phone
049398683
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Pet Friendly , Dinner
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt Chinese Menus
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus