Address
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
Lavender Takeaways in Lower Hutt Menu
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DEEP FISH- Kumara Chips $3.50
- 1/2 Dozen Wontons $4.80
- Stuffed Mushroom $1.60
- Mars Bar $2.50
- Chicken Nugget $0.80
- Mussel $0.80
- Fish $2.90
- Chips $2.90
- Crumbed Fish $3.30
- Hotdog $2.30
- Crab Stick. $1.50
- Sausage $2.30
- Keat Pattie $2.50
- Paua Fritter $2.50
- Com Fritter $2.50
- Bacon Fritter $2.50
- Mussel Fritter $2.50
- Potato Fritter $0.80
- Pineapple Fritter $1.80
- Donut $1.50
- Spring Roll $2.30
- Vegetarian Roll $2.30
- Curry Roll $2.30
- Steak Roll $2.30
- Wedges $3.50
- Squid Ring $0.80
- Scallop $2.00
- Oyster (seasonal) Fish Cake $2.00
- Hash Brown $1.00
- Lasagna Topper $3.00
- Crumbed Tarakihi Fillet $7.50
- Battered Tarakihi Fillet $ 7.50
- Steam Dim Sim $1.60
- Steam Roast Pork Bun $2.50
SPECIAL MEALS- (with chips,salad & sauce)
- Crumbed Fish & Egg $10.50
- Crumbed Tarakihi Fillet & Egg $10.50
BURGER- Hamburger $4.00
- Vegetarian $4.00
- Cheese $4.50
- Hawaiian $4.50
- Egg $4.50
- Fish $5.00
- Chicken $5.00
- Roast Pork $5.00
- Steak & Egg $5.50
- Steak & Mushroom $5.50
- Bacon & Egg $5.50
CHINESE MEAL- Fried Rice or Fried Noodles
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Eggs $10.00
- -Bacon $10.00
- -Vegetables $9.00
- Chicken Pineapple & Cashew Nuts $12.50
- Roast Pork Pineapple & Cashew Nuts $12.50
- King Prawns $14.50
- Chop Suey or Chow Mein
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Vegetables $9.00
- -King Prawns $14.50
- Satay or Curry style
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $15.00
- -King Prawns $10.00
- Egg Fu Yong
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $10.00
- -King Prawns $15.00
- Sweet & Sour Style
- -Pork $11.50
- -Chicken $11.50
- -Fish $11.00
- -Lemon Chicken $11.50
- -Lemon Fish $11.00
HOT SPICY STYLE- -Kun Bao Chicken & Cashew Nuts $12.00
- -Kun Bao King Prawns $14.50
- -Szuchuan Chicken $11.00
- -Szuchuan Beef $11.00
- -Szuchuan Fish $11.00
- -Szuchuan King Prawns $15.00
- -Orange Beef $11.50
- -Nasi Goreng $11.50
- -Bami Goreng $11.50
SPECIAL CUISINE- Chicken Vegetables & Cashew Huts $12.00
- Roast Pork Vegetables & Cashew Huts $12.00
- Beef Mushrooms with Oyster Sauce $ 11.50
- Chicken Mushrooms with Oyster Sauce $11.50
- Beef with Ginger & Spring Onion & Veg. $11.50
- Beef Black Bean Sauce $11.00
- Squids Black Bean Sauce $ 11.00
- Stir Fried Udon Noodles $ 12.00
- Island Style Chop Suey $12.00
- King Prawns with Spring Onion B Veg. $15.00
SOUPS- Chicken Mushroom $ 7.50
- Chicken Corn Soup $ 7.50
Nearby Sample Menus
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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5 Spice Pork Belly $24.90
- Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
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Black Doris Plum & Apple Cobbler $9.90
- Kapiti gingernut ice cream
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The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
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Cinnamon Churros $9.90
- Chocolate dipping sauce & Chantilly crème
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Crumbed Camembert $10.90
- Spiced plum dipping sauce
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Braised Lamb Shank $26.90
- Crispy spätzle, seasonal greens & minted jus
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Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
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Fries $5.00
- Malt vinegar aioli & tomato sauce
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Soup of the Day $12.00
- with warm ciabatta bread
- Ginger Bread Men $3.50
- Chicken Dippers with Fries $7.50
- Bacon $5.00
- Coco Pops $3.50
-
French Toast $16.50
- with banana, bacon and maple syrup
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Wee Fiend $17.00
- As above only smaller
- Cheese Toastie $4.50
-
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
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Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
- Roasted Tomatoes $4
- Garlic Mushrooms $4
- Smashed Avocado $5
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
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Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
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Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
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Traditional bacon and eggs(free range) $15.5
- on toasted sourdough or five grain.
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Soup of the day $10
- with toasted five grain or sourdough
- Ham off the bone $4.5
-
Gotham grilled BLT $13.5
- sandwich.
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Pork belly Po boy $17
- hoisin, garlic mayo, apple slaw, served with fries (DF)
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Slow cooked beans $15.5
- grilled corn bread, and cashew cream (V)
- Gluten-free bread $2.0
-
Prawns with spaghetti $17
- parsley pesto, chilli, garlic and lemon
- Prawn Katsu Curry $14,5
- Pork or veges Gyoza $9,9
- - teriyaki beef bento $24.50
- -prawns $15.90
- - teriyaki salmon bento $25,5
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Beef Scotch Fillet & prawn $21,9
- with yum yum sauce
- - chicken katsu bento $24.50
- -Teriyaki chicken $13.90
- Fresh salmon don $13.00
- Large $14.00
- Small $10.00
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Choose 1 $8.50
- small
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Regular Donburi $12.50
- choose any 2 meats from hot selection on rice and salad
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Oyako don $13.00
- chicken & egg
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Yakitori $12.00
- chicken & vege skewer
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Choose 2 $10.50
- medium
- Fish $4.50
- Garden salad $7.00
- Banana fritter $4.50
- Fish cake each $1.50
- Curry roll $3.00
- Fillet(crumbed) $9.00
- Spring roll $3.00
- Lamb burger $8.00
- Mixed $14.00
- Falafel $2.00
- Falafel $8.00
- Mayonnaise
- Tabouleh $2.00
- Tahini
- Cheese $2.00
- Hummus $2.00
- GARLIC NAAN $2.50
- CHICKEN TIKA MASALA $10.00
- LAMB MADRAS $10.00
- Mango Chicken $10.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHICKEN TIKA $2.00
- Veg. Korma $7.00
- CHANNA MASALA $7.00
- - with fresh tomato, avocado & pesto $10.50
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Toast & Bagel Selection
- vegetarian $15.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- Add fries & aioli + $4.50
- - Hash Browns + $4.00
- Creamy Mushroom on Toast with Salad $16.00
- Pumpkin Soup with Toast $12.00
- - Bacon + $4.00
- - Grilled Tomato + $4.00
- Halloumi & Mushroom Baguette $14.00
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3 Egg Omelette with 3 Fillings $18.00
- Bacon; Cheese; Mushroom; Onion; Tomato
- Beef burger also includes caramelised onion and cheese
- 200gm $20.00
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
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Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- Chicken burger also includes pineapple and cheese
- 300gm $26.00
- Hot Smoked Marlborough Salmon, Caponata $9.00
- Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
- Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
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ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
- Caramelised Banana, caramel cream, ginger bread, rosemary ice cream $16.50
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BRAISED PORK RIBS
- homemade bbq sauce, parsley
- Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
- Fried Squid Cakes, Aioli, Lemon $9.00
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Chicken karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
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Chicken saag wala H$9/F$13.5
- Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
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Chicken in black pepper H$9/F$13.5
- Exotic blend of chicken cooked in spices with black pepper base
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Garlic naan $4.50
- Wholemeal bread stuffed with garlic
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Chana chaat $8.00
- Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
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Mix veg curry H$9/F$13.5
- Assorted vegetables cooked in onion and tomato gravy
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Aloo paratha $4.50
- Soft bread stuffed with mashed potato and mild spices
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Palak paneer H$9/F$13.5
- Cottage cheese cooked in spinach-flavored gravy
Lavender Takeaways
Phone
049398683
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Pet Friendly , Dinner
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt Chinese Menus
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus