A generous portion of mouth-watering apple-smoked meat of your choice topped with Uncle Mike’s Kansas City BBQ sauce.
‘Half & Half’ $36.00
A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
All sandwiches and wraps are served with Uncle Mike’s fresh cut fries.
Curly Fries $8.00
Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
New York Cheesecake $12.00
- Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.
Falafel Burger $14.00
A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
Smoky Half Chicken $26.00
Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
Cured, Smoked Salmon $32.00
Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
Seafood Chowder $15.00
Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
2 Shanks $29.50
Pork Belly $29.50
Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.