Address
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
Lavender Takeaways in Lower Hutt Menu
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DEEP FISH- Kumara Chips $3.50
- 1/2 Dozen Wontons $4.80
- Stuffed Mushroom $1.60
- Mars Bar $2.50
- Chicken Nugget $0.80
- Mussel $0.80
- Fish $2.90
- Chips $2.90
- Crumbed Fish $3.30
- Hotdog $2.30
- Crab Stick. $1.50
- Sausage $2.30
- Keat Pattie $2.50
- Paua Fritter $2.50
- Com Fritter $2.50
- Bacon Fritter $2.50
- Mussel Fritter $2.50
- Potato Fritter $0.80
- Pineapple Fritter $1.80
- Donut $1.50
- Spring Roll $2.30
- Vegetarian Roll $2.30
- Curry Roll $2.30
- Steak Roll $2.30
- Wedges $3.50
- Squid Ring $0.80
- Scallop $2.00
- Oyster (seasonal) Fish Cake $2.00
- Hash Brown $1.00
- Lasagna Topper $3.00
- Crumbed Tarakihi Fillet $7.50
- Battered Tarakihi Fillet $ 7.50
- Steam Dim Sim $1.60
- Steam Roast Pork Bun $2.50
SPECIAL MEALS- (with chips,salad & sauce)
- Crumbed Fish & Egg $10.50
- Crumbed Tarakihi Fillet & Egg $10.50
BURGER- Hamburger $4.00
- Vegetarian $4.00
- Cheese $4.50
- Hawaiian $4.50
- Egg $4.50
- Fish $5.00
- Chicken $5.00
- Roast Pork $5.00
- Steak & Egg $5.50
- Steak & Mushroom $5.50
- Bacon & Egg $5.50
CHINESE MEAL- Fried Rice or Fried Noodles
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Eggs $10.00
- -Bacon $10.00
- -Vegetables $9.00
- Chicken Pineapple & Cashew Nuts $12.50
- Roast Pork Pineapple & Cashew Nuts $12.50
- King Prawns $14.50
- Chop Suey or Chow Mein
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Vegetables $9.00
- -King Prawns $14.50
- Satay or Curry style
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $15.00
- -King Prawns $10.00
- Egg Fu Yong
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $10.00
- -King Prawns $15.00
- Sweet & Sour Style
- -Pork $11.50
- -Chicken $11.50
- -Fish $11.00
- -Lemon Chicken $11.50
- -Lemon Fish $11.00
HOT SPICY STYLE- -Kun Bao Chicken & Cashew Nuts $12.00
- -Kun Bao King Prawns $14.50
- -Szuchuan Chicken $11.00
- -Szuchuan Beef $11.00
- -Szuchuan Fish $11.00
- -Szuchuan King Prawns $15.00
- -Orange Beef $11.50
- -Nasi Goreng $11.50
- -Bami Goreng $11.50
SPECIAL CUISINE- Chicken Vegetables & Cashew Huts $12.00
- Roast Pork Vegetables & Cashew Huts $12.00
- Beef Mushrooms with Oyster Sauce $ 11.50
- Chicken Mushrooms with Oyster Sauce $11.50
- Beef with Ginger & Spring Onion & Veg. $11.50
- Beef Black Bean Sauce $11.00
- Squids Black Bean Sauce $ 11.00
- Stir Fried Udon Noodles $ 12.00
- Island Style Chop Suey $12.00
- King Prawns with Spring Onion B Veg. $15.00
SOUPS- Chicken Mushroom $ 7.50
- Chicken Corn Soup $ 7.50
Nearby Sample Menus
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CHICKEN MANCHURIAN DRY/GRAVY $13.90
- Small chicken pieces deep fried and sauteed with garlic, ginger, onions, vinegar, soy sauce and finished with spring onions
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MIX PLATTER $20.50
- Consists of vegetable samosa, onion bhaji, lamb seekh, chicken tikka, tandoori chicken, served with chutney
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BHINDI DO PYAZA (Not for half) No for lunch $15.90
- An okra dish with onions, tomatoes and grounded spices...a dry dish
- Consist of vegetable samosa, onion bhaji, paneer tikka, tandoori mushroom, served with chutney
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PANEER DOSA $14.50
- Dosa stuffed with paneer and spices
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MASALA DOSA $10.50
- Dosa stuffed with mashed potatoes, onions and spices
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AFGHANI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
- A creamy dish with onions, cashew, almond gravy, yoghurt and spices
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CHICKEN ACHARI TIKKA 5 pieces $11.50
- Chicken pieces marinated in yoghurt, mustard, fenugreek and spices and roasted in charcoal tandoor, served with salad and mint chutney
- Ice cream with Yuja (Korean Citron) $6.50
- Naeng Myun (Cold noodle soup) $14.00
-
Soonmandu $12.00
- Steamed handmade dumpling filled with vegetables, potato noodles and beef
- Tofu Salad $14.50
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Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
- Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
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Jaeyuk Bokum with rice $15.80
- Pork marinated with spicy sauce and vegetables
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Haemul Pa Jun $21.00
- Korean pancake (rice & wheat based) with mixed seafood and vegetables
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UTTAPAM $8.00
- South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
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TANDOORI CHICKEN $12.00
- Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
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CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
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CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.
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LAMB SAAGWALA $15.50
- Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.
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DAAL FRY $12.00
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
- CHOLE BHATURE $10.00
- Tempura squid (5) $6.60
- Seafood laksa soup with rice / Chicken fillet in lemon sauce with rice $12.90
- Kung bo chicken with vegetables and rice / Roast pork and tofu with rice $12.90
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Beef stir fried ho fun $10.90
- Thick rice noodles
- Chicken and pineapple fried rice $10.90
- Garlic king prawns (5) $9.00
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Nasi goreng $10.90
- Spicy fried rice with chicken or beef
- Tempura king prawns (5) $9.00
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The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
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Beef Rib Eye Steak $35.90
- 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
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Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
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Grilled Open Halloumi Burger $19.90
- Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
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Lunch Fish+Chips $12.90
- line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
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The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
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Smoked pork belly skewers $13.90
- on a lightly dressed salad with plum sauce for dipping
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THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
- Lemon Chicken $17.50
- Braised blue cod in brown sauce whole fish and boned $42.50
- Braised eggplant in sweet & soy sauce $16.80
- Spring onion pan cake $9.50
- Stir fried king Prawns with cashew nuts $28.00
- Shrimp fried rice $17.80
- Fried Wontons(6pcs) $4.00
- Stir fried shredded potato with capsicum $11.80
- Fish, 2 Potato Fritters, Chips $7.00
- Sweet & Sour Chicken $10.50
- Corn Fritter $2.20
- Squid Ring $0.80
- Steak Mushroom Soup $7.00
- Hamburger $3.50
- Chicken Egg foo Young
- Cheese Burger, Chips $6.00
- Steak Burger $4.50
- Cod $9.00
- Cheese Burger $4.20
- Hawaiian Burger $4.80
- Potato Wedges $4.50
- fish $3.00
- Bread Crumbed fish $3.40
- Ham Burger $3.50
- Turnover $2.50
- Gourmet chicken $11.50
- Cheese $1.50
- Banana fritter $2.80
- Super Fish $99.00
- Chicken Fillet $8.00
- Bacon and Egg $9.00
- Homemade Meat Patty $2.70
- Seafood Udon noodle soup $11.90
- Beef Tendon hot pot $13.90
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Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
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Fried rice $12.50
- with pork & shrimps
- Beef brisket rice noodle soup $10.90
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Steamed chicken $12.90
- with ginger sauce
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Fried rice noodle $12.90
- with pork and shrimp
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Vinegar chicken $13.90
- with chilli sauce & rice
- CHICKEN THIGH $3.50
- HOT DOG $2.50
- CHIPS LARGE $5.00
- SMALL BREAD BUN $0.60
- FISH TEMPURA $2.50
- YELLOW BUN-EACH $0.50
- 2 WINGS, 1 CUP OF CHIPS $5.00
- CHICKEN KEBAB SPICED $2.70
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Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
- 300 grm $26.00
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Garlic Prawn $17.00
- Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
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Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
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BBQ Pork Ribs
- Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
- 5 Ribs $20.00
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Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
- Single Fillet $16.00
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The Cuz $18.50
- Angus beef patty with bacon, egg, cheese & beetroot relish
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Hawaiian $12.00/$18.50
- Ham, pineapple, tomato sauce, cheese
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Stefano's special $12.00/$18.50
- ham, mushroom, onion, capsicum, corn, black pepper, Worcester sauce, tomato sauce, cheese
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Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
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Pavarotti $12.00/$18.50
- pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
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Chicken Satay $12.00/$18.50
- chicken, capsicum, onion, mushroom, satay sauce, cheese
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Commotion in the Ocean $18.50
- Beer battered fish fillet with tartar sauce
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Pavarotti $12.00/$18.50
- Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
- PIECE OF CHICKEN & CHIPS $7.00
- BIG PIECES OF CHICKEN & CHIPS $13.00
- PIECE OF CHICKEN & CHIPS $13.50
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SPAGHETTI COMBO $11.00
- spagetti on toast with one egg & 600ml drink
- HAM $5.00
- CHICKEN WINGS $1.50
- LARGE CHIPS $5.00
- PIECE OF CHICKEN & CHIPS $13.50
- Mango Pulp $1.99
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DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
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BHAJI PURI $7.99
- Special type of curry served with 4 big Puri
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BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
- Pickle $0.99
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CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
- Curd $1.99
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MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
Lavender Takeaways
Phone
049398683
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Pet Friendly , Dinner
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt Chinese Menus
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus