Address
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
Lavender Takeaways in Lower Hutt Menu
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DEEP FISH- Kumara Chips $3.50
- 1/2 Dozen Wontons $4.80
- Stuffed Mushroom $1.60
- Mars Bar $2.50
- Chicken Nugget $0.80
- Mussel $0.80
- Fish $2.90
- Chips $2.90
- Crumbed Fish $3.30
- Hotdog $2.30
- Crab Stick. $1.50
- Sausage $2.30
- Keat Pattie $2.50
- Paua Fritter $2.50
- Com Fritter $2.50
- Bacon Fritter $2.50
- Mussel Fritter $2.50
- Potato Fritter $0.80
- Pineapple Fritter $1.80
- Donut $1.50
- Spring Roll $2.30
- Vegetarian Roll $2.30
- Curry Roll $2.30
- Steak Roll $2.30
- Wedges $3.50
- Squid Ring $0.80
- Scallop $2.00
- Oyster (seasonal) Fish Cake $2.00
- Hash Brown $1.00
- Lasagna Topper $3.00
- Crumbed Tarakihi Fillet $7.50
- Battered Tarakihi Fillet $ 7.50
- Steam Dim Sim $1.60
- Steam Roast Pork Bun $2.50
SPECIAL MEALS- (with chips,salad & sauce)
- Crumbed Fish & Egg $10.50
- Crumbed Tarakihi Fillet & Egg $10.50
BURGER- Hamburger $4.00
- Vegetarian $4.00
- Cheese $4.50
- Hawaiian $4.50
- Egg $4.50
- Fish $5.00
- Chicken $5.00
- Roast Pork $5.00
- Steak & Egg $5.50
- Steak & Mushroom $5.50
- Bacon & Egg $5.50
CHINESE MEAL- Fried Rice or Fried Noodles
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Eggs $10.00
- -Bacon $10.00
- -Vegetables $9.00
- Chicken Pineapple & Cashew Nuts $12.50
- Roast Pork Pineapple & Cashew Nuts $12.50
- King Prawns $14.50
- Chop Suey or Chow Mein
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Vegetables $9.00
- -King Prawns $14.50
- Satay or Curry style
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $15.00
- -King Prawns $10.00
- Egg Fu Yong
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $10.00
- -King Prawns $15.00
- Sweet & Sour Style
- -Pork $11.50
- -Chicken $11.50
- -Fish $11.00
- -Lemon Chicken $11.50
- -Lemon Fish $11.00
HOT SPICY STYLE- -Kun Bao Chicken & Cashew Nuts $12.00
- -Kun Bao King Prawns $14.50
- -Szuchuan Chicken $11.00
- -Szuchuan Beef $11.00
- -Szuchuan Fish $11.00
- -Szuchuan King Prawns $15.00
- -Orange Beef $11.50
- -Nasi Goreng $11.50
- -Bami Goreng $11.50
SPECIAL CUISINE- Chicken Vegetables & Cashew Huts $12.00
- Roast Pork Vegetables & Cashew Huts $12.00
- Beef Mushrooms with Oyster Sauce $ 11.50
- Chicken Mushrooms with Oyster Sauce $11.50
- Beef with Ginger & Spring Onion & Veg. $11.50
- Beef Black Bean Sauce $11.00
- Squids Black Bean Sauce $ 11.00
- Stir Fried Udon Noodles $ 12.00
- Island Style Chop Suey $12.00
- King Prawns with Spring Onion B Veg. $15.00
SOUPS- Chicken Mushroom $ 7.50
- Chicken Corn Soup $ 7.50
Nearby Sample Menus
-
Avocado, Tomato & Basil on 5 Grain Toast $10.00
- with Bacon or Halloumi $15.00
- Ham & Cheese Toastie $6.00
- Ice Cream Sandwich $7.50
- Halloumi $5.00
- Green Side Salad $7.00
- Hash Brown $4.00
- Free Range Bacon $6.00
-
Lazy Sundaes $8.50
- Caramel, Chocolate or Berry
- Seasoned wedges / kumara chips $5.00
- Egg burger $6.50
- Corn cob / corn fritters / $2.20
- Spring rolls / curry rolls / steak rolls $2.70
- Chicken burger $6.90
- Hot dogs / sausages / pineapple / apple turnovers $2.20
- Fillet dinner $13.90
- Chicken
-
French Connection $18.00
- Bacon, brie, mushroom
- Garlic bread $7.00
-
Margherita $16.00
- with fresh basil
-
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Curly fries $8.50
- with aioli
-
Chicken Classic $19.00
- Chicken, brie, cranberry
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
- Orange Beef $18.00
- House special chilli beef $18.00
- Spicy squid with chilli $18.00
-
Tofu $12.00
- with oyster sauce
- Si Chuan Style chicken $16.00
- Stir-fried garlic chilli scallops $24.00
- Fried peanuts $5.00
- Stir-fried Vegetables 12.00
- Mussels $1.80
- Mussel fritters $2.20
- Pork - rolls
- Crumbed fish $3.00
- -half dozen $12.00
- Meat patties $2.20
-
Snack pack #1 $9.00
- 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
-
Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
- Spring Roll (homemade) $2.80
- Fillet (battered, crumbed) $7.90
- Fish (battered) $3.10
- Mussels fresh, battered $1.30
- wedges with Tzatziki sauce $5.00
- Prawns, each $2.90
- Kumara Chips (scoop) $5.00
-
Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
-
Dinner Box $9.90
- 3 Thighs & Chips
- Cheese & Onion Sandwich $3.50
-
Mix & Match $6.50
- 3 Wings or drums with Chips
- Chicken Thigh $3.50 each
-
Kebab Kicker $9.90
- 4 Kebabs & Chips
- Chicken & Lettuce Sandwich $3.50
-
Mini Muncher $4.20
- 1 Drum & Chips
- Bacon & Double Egg Sandwich $3.80
- 100% Beef Mince $4.50
- All $14.60
- Roast Lamb & Mini Sauce $19.80
- Beef Steak & Kidney $4.50
- Beef N Burgers $5.50
- Bacon & Whole Egg $4.50
- Scot $5.30
- Beef Steak & Vegetable
- Bacon and Cheese Baguette £5.75
-
Moules Mariniere £10.25
- with freshly baked bread
-
Beef and Onion Baguette £5.75
- with Gravy
-
LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
- Cheese, Bacon Burger £5.75
-
Chilli Boat £5.75
- Hot Chilli Cheese Baguette
-
LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
-
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
-
Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
-
Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
-
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
-
Steak & Egg Burger $16.00
- Scotch fillet steak, egg, fried onion, and lettuce
-
Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
- 200 grm $20.00
- Double Fillet $20.00
- 10 Ribs $30.00
- Roasted sandwiches $10.00
- Grarvy sauce $0.50
- Roast pumpkin each $0.80
-
Roasted sandwiches $11.50
- with lamb
- Southern fried chicken each $4.00
- Lamb $11.50/$13.50/$17.50
- Yorkshire pudding $1.50
- Beef $10.00/$12.00/$16.00
-
Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
- Tabouli $0.50
- Chicken $11.90
-
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
- Extra meat $3.00
- Jalapenos $0.50
- Cheese $1.50
- Hummus $0.50
-
VEGETABLE KORMA $14.00
- mixed seasonal vegetables cooked korma sauce
-
PLAIN/BUTTER NAAN $3.00/$3.50
- bread made from refined flour baked in the tadoor
-
BEEF/LAMB ROGAN JOSH $17.00
- boneless lamb cooked in onion gravy yogurt finished with Kashmiri spices
-
LAMB SEEK KEBAB $9.50
- lamb and onion marinated in Indian herbs and sauteed in tandoori seek
-
ONION BHAJI $6.00
- Julienne onions and chick peas cooked in butter and Indian spices and deep fried
-
CHICKEN BITYANI $16.00
- basmati rice cooked with chicken infused with fresh mint and Indian spices
-
TANDOORI CHICKEN $12.00
- whole chicken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /HALF
-
LAMB VINDALOO $17.00
- diced lamb and diced cut potato in onion cashew nut sauce finished with almond paste
-
ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
-
BURGER $22.00
- iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
- Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
- Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
-
YELLOW FISH CURRY $29.00
- mint, coriander, cucumber, braised jasmine rice
- Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
- Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
- SEASONED WEDGES with sour cream
- Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Saparosso barrel aged balsamic $3
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- Green leaf salad, hazelnuts, palm sugar / $7
- Green beans, seaweed + lemon butter $8
- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Lavender Takeaways
Phone
049398683
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Pet Friendly , Dinner
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt Chinese Menus
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus