Lavender Takeaways in Lower Hutt Menu

DEEP FISH DEEP FISH
  • Kumara Chips $3.50
  • 1/2 Dozen Wontons $4.80
  • Stuffed Mushroom $1.60
  • Mars Bar $2.50
  • Chicken Nugget $0.80
  • Mussel $0.80
  • Fish $2.90
  • Chips $2.90
  • Crumbed Fish $3.30
  • Hotdog $2.30
  • Crab Stick. $1.50
  • Sausage $2.30
  • Keat Pattie $2.50
  • Paua Fritter $2.50
  • Com Fritter $2.50
  • Bacon Fritter $2.50
  • Mussel Fritter $2.50
  • Potato Fritter $0.80
  • Pineapple Fritter $1.80
  • Donut $1.50
  • Spring Roll $2.30
  • Vegetarian Roll $2.30
  • Curry Roll $2.30
  • Steak Roll $2.30
  • Wedges $3.50
  • Squid Ring $0.80
  • Scallop $2.00
  • Oyster (seasonal) Fish Cake $2.00
  • Hash Brown $1.00
  • Lasagna Topper $3.00
  • Crumbed Tarakihi Fillet $7.50
  • Battered Tarakihi Fillet $ 7.50
  • Steam Dim Sim $1.60
  • Steam Roast Pork Bun $2.50
SPECIAL MEALS SPECIAL MEALS
  • (with chips,salad & sauce)
  • Crumbed Fish & Egg $10.50
  • Crumbed Tarakihi Fillet & Egg $10.50
BURGER BURGER
  • Hamburger $4.00
  • Vegetarian $4.00
  • Cheese $4.50
  • Hawaiian $4.50
  • Egg $4.50
  • Fish $5.00
  • Chicken $5.00
  • Roast Pork $5.00
  • Steak & Egg $5.50
  • Steak & Mushroom $5.50
  • Bacon & Egg $5.50
CHINESE MEAL CHINESE MEAL
  • Fried Rice or Fried Noodles
  • -Combination $11.00
  • -Chicken $10.00
  • -Roast Pork $10.00
  • -Beef $10.00
  • -Eggs $10.00
  • -Bacon $10.00
  • -Vegetables $9.00
  • Chicken Pineapple & Cashew Nuts $12.50
  • Roast Pork Pineapple & Cashew Nuts $12.50
  • King Prawns $14.50
  • Chop Suey or Chow Mein
  • -Combination $11.00
  • -Chicken $10.00
  • -Roast Pork $10.00
  • -Beef $10.00
  • -Vegetables $9.00
  • -King Prawns $14.50
  • Satay or Curry style
  • -Combination $12.00
  • -Chicken $11.00
  • -Roast Pork $11.00
  • -Beef $11.00
  • -Vegetables $15.00
  • -King Prawns $10.00
  • Egg Fu Yong
  • -Combination $12.00
  • -Chicken $11.00
  • -Roast Pork $11.00
  • -Beef $11.00
  • -Vegetables $10.00
  • -King Prawns $15.00
  • Sweet & Sour Style
  • -Pork $11.50
  • -Chicken $11.50
  • -Fish $11.00
  • -Lemon Chicken $11.50
  • -Lemon Fish $11.00
HOT SPICY STYLE HOT SPICY STYLE
  • -Kun Bao Chicken & Cashew Nuts $12.00
  • -Kun Bao King Prawns $14.50
  • -Szuchuan Chicken $11.00
  • -Szuchuan Beef $11.00
  • -Szuchuan Fish $11.00
  • -Szuchuan King Prawns $15.00
  • -Orange Beef $11.50
  • -Nasi Goreng $11.50
  • -Bami Goreng $11.50
SPECIAL CUISINE SPECIAL CUISINE
  • Chicken Vegetables & Cashew Huts $12.00
  • Roast Pork Vegetables & Cashew Huts $12.00
  • Beef Mushrooms with Oyster Sauce $ 11.50
  • Chicken Mushrooms with Oyster Sauce $11.50
  • Beef with Ginger & Spring Onion & Veg. $11.50
  • Beef Black Bean Sauce $11.00
  • Squids Black Bean Sauce $ 11.00
  • Stir Fried Udon Noodles $ 12.00
  • Island Style Chop Suey $12.00
  • King Prawns with Spring Onion B Veg. $15.00
SOUPS SOUPS
  • Chicken Mushroom $ 7.50
  • Chicken Corn Soup $ 7.50

Nearby Sample Menus

  • MANGO CHICKEN $15.90
    • Succulent chicken cooked in tandoor and finished with mango sauce andcashew gravy
  • CHICKEN LEMON CORIANDER $8.90
  • MIX UTTHAPAM (2 pieces) $10.00
    • Pancake topped with onions, tomatoes, chillies and coriander
  • ALOO SAAG $13.50
    • Potatoes cooked with potatoes, spinach and spices
  • PANEER MAKHANI $14.90
    • Paneer cooked with a special makhani sauce and cream
  • MINT / TAMARIND CHUTNEY $2.00
  • TANDOORI CHICKEN HALF $12.00 / FULL $19.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in charcoal tandoor, served with mint chutney
  • SABJ MILONI $14.50
    • A dish with a wonderful mixture of vegetables with spinach and spices
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • Seafood $14.00
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • C/B/P/V $18.00
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 9. Chicken Soup - Tom Ka Gai Small $12 Large $15
    • With lemon juice, lemon grass, mushrooms and coconut cream
  • Beef $10.00
  • Tom Yum Soup $7.50
  • Beef $11.50
  • Orange Beef $11.00
  • Beef Ginger Spring Onion with Oyster Sauce $11.00
  • Tomato $2.00
  • Chicken $10.00
  • 4 Fish, 6 Chicken Nuggets, 6 Finger Spring Rolls, 2 sausages, 2 Scoop of Chips $26.00
  • MONDAY $50.00
    • 2 rack ribs, smothered in our famous BBQ sauce with fries
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
  • Smoked bacon and chicken poppers $13.90
    • fresh and smoked in house make this dish legendary
  • THE BUTCHER'S DESSERT TROLLEY $14.00
    • a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
  • 1/2Chicken $9.00
  • steak &egg $5.50
  • Pineapple Fritter $2.00
  • Onion ring $0.70
  • Blue cod $13.00
  • chicken $4.50
  • Fillets
  • 1/4 Chicken $4.50
  • Mango Chutney $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Banana Split $13.00
    • With all the bells and whistles!
  • Aioli $2.00
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Sour Cream $2.00
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • MAXI BURGER $8.50
    • breast fillet tomato lettuce, cheese, bacon & mayo
  • SMALL $6.50
  • BACON & CHEESE OMELETTE $11.90
  • SANDWICHES CHOICE FROM $6.00
    • roast pork, roast lamb, roast beef
  • CHICKEN FILLET BURGER $8.00
    • breast fillet, lettuce & mayo
  • MINI FEAST $9.50
    • 2 pieces of chicken, 1 regular chips & 1 regular drink
  • WRAPS OR PITA POCKET CHOICE FROM $7.50
    • batter chicken, chicken satay, seasoned chicken, Moroccan chicken, roast pork, roast lamb, roast beef
  • STIR FRIED MEAT ON RICE $12.50
  • Hawaiian Burger $5.00
  • Fish $2.80
  • Beef Curry
  • Tomato $1.00
  • 2 Fish, 2 Crab sticks, Chips $10.00
  • Spring Roll $2.20
  • Thai Spicy Chicken/Pork/Steak $11.50
  • Chicken Steak $3.00
  • Meyer Lemon Tart $12.00
    • Served with whipped cream and Kapiti ice cream
  • Bacon and Eggs (GF*) $12.00
    • Two eggs any style with bacon on 5 grain toast or white toast
  • Pasta of the Day $10.00
  • STARTERS
  • For our guest 12 and under
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
  • Salt & Pepper Squid with Red Onion and Capsicum $12.00
  • Hash Brown Stack $15.00
    • Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave
  • Battered Mussels (marinated) $0.80
  • Cheese egg or onion $0.70
  • Steak & Egg $4.90
  • Spicy Chicken (skewered) $2.80
  • Warehou Fillet $6.80
  • Moro or Mars Bar $2.50
  • Rump Steak $14.50
    • with chips & 2 eggs
  • Eggs on Toast $7.50
    • choice of poached/scrambled or fried egg with tea, coffee or can of drink
  • Smoked Salmon & Avocado $9.50
    • Lettuce, smoked salmon avocado crispy noodles, sundried tomato
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Roasted Kumara V LF GF $8.00
    • Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
  • TerIyaki chicken $9.00
    • Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
  • Extra Tuna $2.00
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Fish & Chips $12
  • Nachos $13
    • Beef or Vegetarian
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • Mediterranean $18.50
    • Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
  • Seafood Chowder $15.00
    • Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
  • Oriental Selection
    • Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
  • Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
  • Roasted Vegetable Salad $18.50
    • Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
  • Crumbed prawn cutlets with tartare sauce
  • Crumbed Kapiti brie wedges with plum sauce
  • Chicken Breast $28.50
    • Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
  • Battered Hot Dog $2.50
  • Hot Dog $2.10
  • All Pies $3.60 / $3.70
  • Savoury / Sausage Roll $1.90
  • Chips $2.60
  • Crab Sticks $1.50
  • Squid Rings $0.70
  • Fish Burger / Chicken Burger / Ham Burger $4.50
Lavender Takeaways

Lavender Takeaways

location

Address

99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

049398683

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Pet Friendly ,  Dinner

Location
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand