Address
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
Lavender Takeaways in Lower Hutt Menu
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DEEP FISH- Kumara Chips $3.50
- 1/2 Dozen Wontons $4.80
- Stuffed Mushroom $1.60
- Mars Bar $2.50
- Chicken Nugget $0.80
- Mussel $0.80
- Fish $2.90
- Chips $2.90
- Crumbed Fish $3.30
- Hotdog $2.30
- Crab Stick. $1.50
- Sausage $2.30
- Keat Pattie $2.50
- Paua Fritter $2.50
- Com Fritter $2.50
- Bacon Fritter $2.50
- Mussel Fritter $2.50
- Potato Fritter $0.80
- Pineapple Fritter $1.80
- Donut $1.50
- Spring Roll $2.30
- Vegetarian Roll $2.30
- Curry Roll $2.30
- Steak Roll $2.30
- Wedges $3.50
- Squid Ring $0.80
- Scallop $2.00
- Oyster (seasonal) Fish Cake $2.00
- Hash Brown $1.00
- Lasagna Topper $3.00
- Crumbed Tarakihi Fillet $7.50
- Battered Tarakihi Fillet $ 7.50
- Steam Dim Sim $1.60
- Steam Roast Pork Bun $2.50
SPECIAL MEALS- (with chips,salad & sauce)
- Crumbed Fish & Egg $10.50
- Crumbed Tarakihi Fillet & Egg $10.50
BURGER- Hamburger $4.00
- Vegetarian $4.00
- Cheese $4.50
- Hawaiian $4.50
- Egg $4.50
- Fish $5.00
- Chicken $5.00
- Roast Pork $5.00
- Steak & Egg $5.50
- Steak & Mushroom $5.50
- Bacon & Egg $5.50
CHINESE MEAL- Fried Rice or Fried Noodles
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Eggs $10.00
- -Bacon $10.00
- -Vegetables $9.00
- Chicken Pineapple & Cashew Nuts $12.50
- Roast Pork Pineapple & Cashew Nuts $12.50
- King Prawns $14.50
- Chop Suey or Chow Mein
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Vegetables $9.00
- -King Prawns $14.50
- Satay or Curry style
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $15.00
- -King Prawns $10.00
- Egg Fu Yong
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $10.00
- -King Prawns $15.00
- Sweet & Sour Style
- -Pork $11.50
- -Chicken $11.50
- -Fish $11.00
- -Lemon Chicken $11.50
- -Lemon Fish $11.00
HOT SPICY STYLE- -Kun Bao Chicken & Cashew Nuts $12.00
- -Kun Bao King Prawns $14.50
- -Szuchuan Chicken $11.00
- -Szuchuan Beef $11.00
- -Szuchuan Fish $11.00
- -Szuchuan King Prawns $15.00
- -Orange Beef $11.50
- -Nasi Goreng $11.50
- -Bami Goreng $11.50
SPECIAL CUISINE- Chicken Vegetables & Cashew Huts $12.00
- Roast Pork Vegetables & Cashew Huts $12.00
- Beef Mushrooms with Oyster Sauce $ 11.50
- Chicken Mushrooms with Oyster Sauce $11.50
- Beef with Ginger & Spring Onion & Veg. $11.50
- Beef Black Bean Sauce $11.00
- Squids Black Bean Sauce $ 11.00
- Stir Fried Udon Noodles $ 12.00
- Island Style Chop Suey $12.00
- King Prawns with Spring Onion B Veg. $15.00
SOUPS- Chicken Mushroom $ 7.50
- Chicken Corn Soup $ 7.50
Nearby Sample Menus
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1. Spring Rolls (6) $9.00
- Deep fried pastry filled with vermicelli and vegetables
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12. Gaeng Daeng Nua $18.00
- Beef curry and vegetables
- 33. Stir Fried Vegetables $17.00
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40. Gaeng Daeng Pla $20.00
- Fish curry and vegetables
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17. Moo Gra Tium Prik Thai $18.00
- Garlic pork and pepper stir fried with oyster sauce
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24. Aharn Talay Paumil Pud Kra Prow $20.00
- Seafood stir fried with Thai basil, vegetables and coconut cream
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31. Lardnar (Laos)
- Stir fried wide rice noodles topped with vegetables and your choice of meal
- Seafood $20.00
- BBQ wings(12) $18.90
-
Chef Paul's pork n leek bangers $22.90
- exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
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The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
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SATURDAY $10.00
- cocktail specials
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Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
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Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
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Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
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Premium steak sandwich $21.90
- sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
- Hot spicy squid on sizzling plate $19.50
- Steamed Dim Sim(4pcs) $5.50
- Stir fried shredded potato with capsicum $11.80
- Beef with Black Bean Sauce Fried Noodle $14.80
- Stir fried chicken with fresh mushroom $16.50
- Combination vegetable/Meat Fried Noodle $13.8/$14.8
- Combination meat egg foo yung $15.80
- Chicken Fried Noodle $14.80
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Margherita $16.50
- Fresh Basil & Mozzarella
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Roast Lamb $21.00
- Tomato, Feta & Onion
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3 Little Pigs $21.00
- Bacon, Pork Loin & Mince
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White $22.00
- Chicken, Bacon, Ricotta, Spinach & Red Onion
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300G Sirlon Steak $28.00
- Scallop Potato & Seasonal Veggies
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Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing
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Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
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Meditterranean Veggie Stack $24.00
- Polenta & Haloumi
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SAUSAGE SPECIAL $10.50
- 2 x sausages, 2 x eggs, 1 x chips, salad + 420 ml Coca Cola range
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BACON & EGG COMBO $13.00
- 1 bacon, 2 egg, 1 sausage, chips, 1 salad, toast & 420ml Coca cola
- FISH & CHIPS $8.50
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MINI FEAST $9.50
- 2 pieces of chicken reg chips & reg Drink
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MAXI BURGER $8.50
- breast fillet tomato lettuce, cheese, bacon & mayo
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SANDWICHES CHOICE FROM $6.00
- roast pork, roast lamb, roast beef
- STIR FRIED MEAT ON RICE $12.50
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STEAK COMBO $15.00
- 1 steak, 2 eggs, 1 salad, chips & 420ml coca cola
- Combination Egg F00 Young $10.50
- Fish Burger $4.50
- Hamburger $3.50
- Pineapple $1.00
- Dimsim $1.00
- Pineapple Fritter $1.80
- Ham $2.50
- Thai Spicy Chicken/Pork/Steak $11.50
- Vegetable $2
- Beef $9.50
- Seafood $19
- Plain Stir Fried Noodles $8
- Vegetables $9
- BBQ pork $9.50
- Pork Ribs with Red Wine Sauce $13
- Seafood $19
- Your choice of:
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Falafel Salad $16.00
- Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
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BBQ Baked Beans
- Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.
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Wednesday Wing Night
- - Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!
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Smoky Half Chicken $26.00
- Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
- Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
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Fresh Cut Fries
- Uncle Mike’s are skin-on and cut fresh every day – never frozen.
- Kids’ Dessert $3.00
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Veggie Big Breakfast $14.50
- Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
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Eggs Benedict $14.00
- English muffin, bacon, poached eggs & hollandaise sauce
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Omelette $9.50
- Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
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Fruity Stir-Fried Pork Ribs $15.00
- Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
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Roasted Shrimp with Salted Egg Yolk $12.00
- Roasted shrimp with salty egg yolk. Served with special home made mayo
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Big Breakfast $15.50
- Eggs (any style), bacon, sausage, hash browns, mushrooms, tomato, fries & toast
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Bacon & Eggs $7.50
- Bacon, eggs (any style) & toast
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Salty Roasted Shrimp $15.00
- Vietnamese salty roasted shrimp. Served with rice on the side
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Choose 2 $10.50
- medium
- Small $10.00
- Bacon & Egg don $11.00
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Regular Donburi $12.50
- choose any 2 meats from hot selection on rice and salad
- Large $14.00
- Fresh salmon don $13.00
- Medium $12.00
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Oyako don $13.00
- chicken & egg
- One wing + chips $3.90
- Three drums + chips $7.90
- Two fish + chips $6.50
- One thigh + chips $5.00
- Mashed Egg $ 3.00
- Tuna $3.80
- Roast Beef & Egg $ 4.00
- Two wings + chips $5.00
- Beef Steak
- Beef Steak & Cheese
- Beef Steak & Vegetable $4.50
- Roast Lamb & Mini Sauce $19.80
- Both $15.90
- Steak & Fresh Mushroom $4.80
- Custard Slice $2.50
- Chicken Cheese & Bacon $18.80
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Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
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Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
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Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
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Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
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Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
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Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
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Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
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CHEESE NAAN $4.50
- bread stuffed with cheese and baked in the tandoor
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MANGO CHICKEN $16.50
- boneless chicken cooked in mango sauce
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LAHSUNI ALOO (DRY) $14.00
- diced potato cooked in Indian spices and garlic
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LAMB JALFREZI $17.00
- diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices
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KADAI PANEER $14.00
- homemade cottage cheese cooked in onion and capsicum in Kadai
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TANDOORI DAWAT $22.00
- chicken tikka Pahadi kebab tandoori chicken seek kebab, fish tikka chicken wings
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LAMB VINDALOO $17.00
- diced lamb and diced cut potato in onion cashew nut sauce finished with almond paste
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VEGETABLE PLATTER $15.00
- onion bhaji, pakora, samosa, paneer pakora
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Oriental Selection
- Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
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Calamari $19.50
- Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
- Crumbed prawn cutlets with tartare sauce
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Pork Belly $29.50
- Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
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Beer battered fries Small $5.50 Large $7.00
- Crunchy thick cut fries, served with tomato sauce and aioli.
- 1/2 $30.00
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Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
- Vegetable wontons with sweet chilli sauce
Lavender Takeaways
Phone
049398683
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Pet Friendly , Dinner
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt Chinese Menus
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Chinese Menus
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- Wellington Region Fish & Chips Menus