Address
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
Lavender Takeaways in Lower Hutt Menu
Are you the owner? Manage this listing for free.
DEEP FISH- Kumara Chips $3.50
- 1/2 Dozen Wontons $4.80
- Stuffed Mushroom $1.60
- Mars Bar $2.50
- Chicken Nugget $0.80
- Mussel $0.80
- Fish $2.90
- Chips $2.90
- Crumbed Fish $3.30
- Hotdog $2.30
- Crab Stick. $1.50
- Sausage $2.30
- Keat Pattie $2.50
- Paua Fritter $2.50
- Com Fritter $2.50
- Bacon Fritter $2.50
- Mussel Fritter $2.50
- Potato Fritter $0.80
- Pineapple Fritter $1.80
- Donut $1.50
- Spring Roll $2.30
- Vegetarian Roll $2.30
- Curry Roll $2.30
- Steak Roll $2.30
- Wedges $3.50
- Squid Ring $0.80
- Scallop $2.00
- Oyster (seasonal) Fish Cake $2.00
- Hash Brown $1.00
- Lasagna Topper $3.00
- Crumbed Tarakihi Fillet $7.50
- Battered Tarakihi Fillet $ 7.50
- Steam Dim Sim $1.60
- Steam Roast Pork Bun $2.50
SPECIAL MEALS- (with chips,salad & sauce)
- Crumbed Fish & Egg $10.50
- Crumbed Tarakihi Fillet & Egg $10.50
BURGER- Hamburger $4.00
- Vegetarian $4.00
- Cheese $4.50
- Hawaiian $4.50
- Egg $4.50
- Fish $5.00
- Chicken $5.00
- Roast Pork $5.00
- Steak & Egg $5.50
- Steak & Mushroom $5.50
- Bacon & Egg $5.50
CHINESE MEAL- Fried Rice or Fried Noodles
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Eggs $10.00
- -Bacon $10.00
- -Vegetables $9.00
- Chicken Pineapple & Cashew Nuts $12.50
- Roast Pork Pineapple & Cashew Nuts $12.50
- King Prawns $14.50
- Chop Suey or Chow Mein
- -Combination $11.00
- -Chicken $10.00
- -Roast Pork $10.00
- -Beef $10.00
- -Vegetables $9.00
- -King Prawns $14.50
- Satay or Curry style
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $15.00
- -King Prawns $10.00
- Egg Fu Yong
- -Combination $12.00
- -Chicken $11.00
- -Roast Pork $11.00
- -Beef $11.00
- -Vegetables $10.00
- -King Prawns $15.00
- Sweet & Sour Style
- -Pork $11.50
- -Chicken $11.50
- -Fish $11.00
- -Lemon Chicken $11.50
- -Lemon Fish $11.00
HOT SPICY STYLE- -Kun Bao Chicken & Cashew Nuts $12.00
- -Kun Bao King Prawns $14.50
- -Szuchuan Chicken $11.00
- -Szuchuan Beef $11.00
- -Szuchuan Fish $11.00
- -Szuchuan King Prawns $15.00
- -Orange Beef $11.50
- -Nasi Goreng $11.50
- -Bami Goreng $11.50
SPECIAL CUISINE- Chicken Vegetables & Cashew Huts $12.00
- Roast Pork Vegetables & Cashew Huts $12.00
- Beef Mushrooms with Oyster Sauce $ 11.50
- Chicken Mushrooms with Oyster Sauce $11.50
- Beef with Ginger & Spring Onion & Veg. $11.50
- Beef Black Bean Sauce $11.00
- Squids Black Bean Sauce $ 11.00
- Stir Fried Udon Noodles $ 12.00
- Island Style Chop Suey $12.00
- King Prawns with Spring Onion B Veg. $15.00
SOUPS- Chicken Mushroom $ 7.50
- Chicken Corn Soup $ 7.50
Nearby Sample Menus
-
Pancake Stack (until 11am) $7.00
- with Maple Syrup or Jam & Cream
-
Tex Mex $11.00
- with Spicy Habanero Sauce, Cheese & Coleslaw
- Halloumi $5.00
- From 11am
-
Kiddies Cone $2.50
- With a Flake $3.50
- Curly Fries $7.00
-
Toast & Spreads $6.00
- Your choice of spread with Sourdough, 5 Grain, Gluten Free or Bagel
-
Vege Brekkie $21.00
- Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)
-
26. Noodle Salad (Vietnamese) $18.00
- Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
-
21. Pud Satay Nua $18.00
- Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
- Seafood $14.00
-
31. Lardnar (Laos)
- Stir fried wide rice noodles topped with vegetables and your choice of meal
-
39. Lamb Shank Curry $25.00
- Lamb shank curry and vegetables
- C/B/P/V $18.00
-
36. Larb - Beef / Chicken / Pork $25.00
- Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
- Seafood $20.00
- Chicken Schnitzel $4.50
- Seafood $13.50
- 9 Fish, 5 Potato Fritters, 3 Scoops of Chips & 1.5 Litre Drink $32.00
- Roast Pork $11.50
- Ham/Onion/ Cheese/ Tomato/ Corn/ Pineapple/ Mushroom / Egg N/A
- Beef $9.00
- Roast Pork $10.00
- Bami Goreng (Noodle) $11.50
-
CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
-
SEEKH KEBAB $12.00
- Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
-
BUTTER CHICKEN $15.50
- Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
-
CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
-
VEGETABLE BIRYANI $13.00
- Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
-
PLAIN DOSA $8.00
- Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
-
CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
-
PRAWNS VINDALOO $16.00
- A famous dish from Goa cooked in hot vindaloo paste.
-
Grilled Open Halloumi Burger $19.90
- Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
-
The hot loaf $9.90
- hot crusty bread with smoked garlic butter
-
Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
-
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
-
The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
-
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
-
MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
-
Smoked pork belly skewers $13.90
- on a lightly dressed salad with plum sauce for dipping
- Genuine Paua fritter $6.00
- 1 x fish, 1/2 x scoop of chips and choose from 1 x crab stick or 2 x potato fritters $5.00
- Fish cake $2.30
- Crumbed fillet $6.50
- Pineapple $2.70
- Extra meat $2.00
- Bacon fritter $2.50
- Pineapple, tomato $0.80ea
- Fish Burger $4.50
- Potato Fritter $0.80
- Vege Roll $2.20
- Set Menu B $38.00
- Sweet Sour Pork
- Vegetable/Chicken $9.50
- 2 Chicken Steaks, Chips $7.50
- Banana Fritter $2.20
- Pork Ribs with Red Wine Sauce $13
- Thai Style Chicken $12.50
- Fish in Black Bean Sauce $16
- Vegetable $2
- Chicken With Black Bean Sauce $9.80
- Deep Fried/Steamed Pork Dim Sim (5) $4.80
- Deep Fried Squid $4.80
- Curry Laksa (with noodles) $9.50
- Bacon and Egg on Toast $8.00
- Banana Split Spiders $5.50
-
Meyer Lemon Tart $12.00
- Served with whipped cream and Kapiti ice cream
- Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
-
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
- Mini bowl of wedges topped with bacon, cheese, sour cream and sweet chili sauce $8.00
-
Bacon Sandwich (GF*) $15.00
- With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
- Oven Baked Garlic Bread with Mozzarella Cheese (GF*) $8.00
-
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
-
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
-
Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
-
Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup
-
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
-
Muesli $9.90
- served with fresh banana, yoghurt and milk
-
Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
-
Deluxe Benedict $15.90
- served with spinach, bacon or ham
- Hawaiian Burger $4.00
- Ham $2.50
- Steak Roll $2.40
- Chicken Beef Pork $2.00
- Chicken Burger $4.00
- Curry Roll $2.40
- Cheese $2.00
- Egg, cheese, corn, onions $0.80
- 33. Chinese name $7.50
- 26. Honey BBQ Pork on Rice $12.00
- 74. Duck Meat Fried Rice $12.00
- 35. Hot & Sour Wonton Soup $12.00
- 48. Chicken with Soya & Oyster Sauce $13.00
- 30. Seafood Soup $6.50
- 38. Egg Plant $13.50
- 52. Beef Sirloin with Hot Spicy Sauce $14.50
- Cheese, Bacon Burger £5.75
-
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
-
LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
- Coronation Chicken £4.75
-
Beef and Onion Baguette £5.75
- with Gravy
- Chilli Burger £5.75
- Beef Burger £5.25
- Prawn Marie-Rose £4.75
- Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
- Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
- Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
- Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
-
HOMEMADE SAUSAGES $25.00
- potato puree, roasted button onion, spinach, jus
-
FRIED SQUID CAKES
- aioli, lemon
-
LEMON CURD $9.00
- sabl, meringues
- SEASONAL GARDEN SALAD with dijon vinaigrette
-
Chicken Daal $9.99/$l4.99
- Mixed daal cooked with pieces of chicken and ground spices
-
Lamb Biryani $8.99 / $14.99
- Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
-
Mutter Paneer $8.99 / $13.00
- Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
-
Butter Chicken (A Kiwi Favourite) $9.99/$l4.99
- Boneless pieces of chicken marinated overnight. roasted in the tandoor, finished in creamy tomato sauce
-
Bombay Aloo $8.99 / $13.00
- Cumin covered potatoes cooked in tomato and onions
-
Fish Muscle $12.50/ $16.50
- Pieces of Fresh fish prepared in ground spices and thick muscle gravy
-
Beef Korma $9.99 / $14.99
- Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream
-
Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
Lavender Takeaways
Phone
049398683
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Pet Friendly , Dinner
99 Copeland Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt Chinese Menus
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus