Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

STEAMED RICE $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
SICHUAN SALT AND PEPPER
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
SICHUAN AND CHILLI PEANUTS $3.00
SICHUAN CHILLI SAUCE
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate

Choo Chee Goong $20.50
- Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Krapow Goong $20.50
- Stir fried prawns with green beans, vegetables and sweet basil
P=Prawns
Jungle Curry Goong (no coconut cream) $20.50
- Thai curry country style with prawns, herbs and seasonal vegetables
Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
Goong Ma Kam $20.50
- Prawns with special tamarind sauce
Pad Krapow (V) $17.50
- Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil

Kids Meal $6.50
- Chicken nuggets and chips
BLAT $13.90
- (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
SMOKED CHICKEN SALAD $13.90
- (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
Bacon $11.90
Toasted Sandwich $5.90
- (3 choice of filling) ham, cheese, tomatoes, chicken, bacon, pineapple, egg, spinach and mushroom
Chicken Satay Burger $11.90
- Grilled chicken satay, salad and chips
VEGETARIAN BREAKFAST $11.90
- (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
BURRITO $10.50
- (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)

Roasted tomatoes $3.00
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
Hashbrowns $4.00
Bacon $4.00
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
Gluten free bread $2.00
Bowl of fries $5.50
Avocado $3.00

15.Bakwan Jagung $ 8.00
- Fried sweet corn fritters with minced prawn and onion
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
7.oseng klaten tempu $12
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
2.vegetarian sate $13
16.Soto Surabaya $ 11.00
- chicken soup with lemongrass served with vermicelli, cabbage and egg

Pork $12.50 $16.00 $19.50
Vegetarian $8.50 $11.50 $14.50
Lamb $13.50 $17.00 $20.50
Roast Meat Salad $9.90
- Mixed summer salad with our succulent roast meat
Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
Potato $0.60
Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
Just Ribs $2.99 / 100gms
- By Weight

Egg
Steak
Fish Bites $0.90
Chicken Nuggets $0.60
Ham
One Veggie filling $2.50
Kumara Chips $5.50
Wedges $4.50

Ham & Onion $3.00
Ham & Cheese $3.00
Mussel $1.10
Chicken $3.50
#6 $7.00
- 2 Egg Burger; Chips
Wegas small $4.50
#4 $6.00
- 12 Chicken Nuggets; Chips
Potato Fritter $0.70

Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .

Soft Shell Tacos $14.50
- with house slaw and one of the following;
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing

-With Crispy Rolls
Bun Bo $18.00
- with lemongrass beef
Side Salad $5.00
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
-With Lemongrass Chicken
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand

EXTRAS
Loaded Seasonal Veg $19.90
- served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
- Chicken Breast $18.90
Lambs Fry $19.90
- sauteed in a brown onion sauce on foccacia with home fried potatoes, bacon & tomato
Greek Salad $16.50
- on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
- Cream or Yogurt $6.50
Kidneys $19.90
- sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes

NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
BUFFALO CHICKEN
- MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP

Baked Mushroom Soup $14.00
- Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
Baked Seafood with Bechamel Sauce on Rice $19.00
- Bechamel Sauce / Fish Fillet / Squid / Mussel / Prawn / Cheese / Mushroom / Broccoli
NZ Scotch Fillet with Rice or Spaghetti $28.00
- Scotch Fillet 230g / Tomato / Corn / Broccoli / Potato / Apple Salad with Rice or Spaghetti
Braised Chilli Chicken / Beef Brisket with Rice $18.00
- Chilli Sauce / Chicken or Beef Brisket / Onion / Leek / Celery / Spring Onion / Coriander with Rice
Creme Brulee $7.00
Soy Chicken Leg with Rice $15.00
- Soy Chicken Leg with Rice
Pork Bellies with Garlic Sauce $12.00
- Pork Bellies Slices / Cucumber / Garlic / Secret Sauce
Curry Sauce or Deep Fried Fish Balls $8.00
- Deep Fried Fish Balls / Thai Sweet Chilli or Curry Sauce

Mince Pie $ 2.00
Steak & Mushroom $ 2.50
Choc. Chip Cookie $ 1.00
Chicken Pie $ 2.70
Mince & Cheese $ 2.50
Sausage Roll $ 1.70
Steak & Cheese $ 2.20
Steak Pie $ 2.50

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed