Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

Pork Belly with Hot Pot $16.00
Chicken (bone-in) Chilli & Bean Sauce $16.00
Spare-rib with Secret Sauce $15.00
Stewed Tofu with Celery $14.00
Lamb with Spicy Sauce $16.00
Stewed Tofu with Pork (Hot) $15.00
Chicken with mix Mushrooms $15.00
Beef Fried Rice $9.00

Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
Kari Sayur $15.00
- Seasonal vegetables in spiced curry gravy served with Jasmine rice
Murtabak $14.50/$16.50/$16.50
- Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
Ayam Rendang "Chicken Rendang" $15.00
- Authentic coconut dry curried chicken served with Jasmine rice
Vegetarian Mee Goreng $13.50
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Coconut Rice $3.00
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots

Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Goat $14.00
Garlic Naan $3.00
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices

74. Salted Fish,Chicken & Tofu Hot Pot $22.80
118. Bitter Melon On Black Bean Sauce $28.80
64. Beef & Bitter Melon Fried Noodles $13.80
58. Beef Fried Rice Noodles With Gravy Egg (Chicken/pork) $10.80
70. Shrimp Hot Pot with XO. Sauce &Vermicelli $29.80
86. Salted Pepper Chicken $23.80
93. Mongolian Beef (Pork / Chicken) $22.80
88. Salted Pepper Fried Fish Fillet $26.80

Spring roll $2.00
Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50
Squid $12.00
Bowl of mushroom $5.00
Pork $10.50
beef $10.00
Battered sausage $1.40
Beef $10.00

Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
- Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
Clabatta loaf served with a generous dollop of house made garlic butter $9
Legendary beer battered fries $9
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14

·Teriyaki Chicken Bowl
-Double your udon noodles $3.00 extra
Tempura Vegetable Soba Noodles $9.50
-Standard R $9.80 / L $13.40
Thick wheat noodles from japan served with soup
·Miso Chicken Ramen Noodles $10.50
-Combo R $11.50 / L $15.60
·Tempura Vegetables & Crumbed Prawn Bowl Bowl

Omelettes $18.50
- Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
Fries $7.00
- Bow of fries served with aioli & tomato sauce
Butter Mushrooms $19.00
- Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion
Cream Cheese and Jam $8.50
Salami, cheese and gherkin $16.00
-Lemon and Sugar $16.00
Grilled Chicken Breast $19.00
- with tomato, lettuce and avocado
-Grilled Scotch Fillet $22.00

Singapore Rice Noodles $ 11.00
Chicken Fried Rice Noodles $ 11.00
BBQ Pork & Egg Gravy Fried Noodles $ 11.00
C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
Xiamen Rice Noodles $ 12.50
A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
Soy Sauce Fried noodles $ 9.00
Yang Chow Fried Rice $ 11.50

-Vegetable Tofu $ 11
Peanut Sauce Stirfried
Cashew Nut Stirfried
Duck Red Curry
Rama Curry
- With peanut sauce
Thai Green Curry
Tom Yum Paste Stirfried
Thai Red Curry

FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
Bacon, Sausage, Smoked Salmon $4.50
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
Avocado, Tomato, Mushrooms & Hash $3.00
CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries

Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Sundae Gukbab $13.00
- Korean sausage and rice soup
Abil
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Gukbab $12.00
- Beef soup with rice
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage

Breakfast #3 n/a
- Egg Benedict
Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel

Crispy skin roasted pork $16.00
Roasted pork and tofu in gravy $15.00
Combination fried rice $14.00
Chicken/BBQ pork fried egg noodles $11.50
Deep Fried chicken cutlet $16.00
Hot and spicy pork steak $18.00
Beef fried rice $10.50
Chips $3.00

Seafood udon
Prawn empura don
Salmon combo
Vegetarian
Mixed combo
Chicken combo
Tuna
Teriyaki beef udon

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed