Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

  • All served with Pitboss Slaw & Mac n Cheese
  • Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
  • Summer Leaf
    • Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
  • Mac N Cheese Bites
  • 1 Kilo Slab $38.00
  • Ribs Smoked long & slow for 14 hours
  • Bah Bah Lamb Shoulder $33.00
    • Lamb Shoulder / gravy
  • Little Bo Peep $19.50
    • Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
  • Jellyfish with cabbage $10.00
  • Halibut braised brown sauce $28.00
  • Griddle cooked chicken gizzard $20.00
  • Sizzling beef steak $20.00
  • Chicken wonton soup $8.00
  • Lamb Haggis Soup $16.00
  • Braised Tofu with pickled cabbage $15.00
  • Chinese family style noodle soup $12.00
  • STEAK BURGER $4.50
  • OMELETTE $13.00
    • eggs served on homemade bread choice of three filling(except salmon)
  • CHEESE $3.00
  • MAD BURGER $10.50
    • Double meat patties, bacon, egg, pineapple, wedges & salad
  • Beef $15.50
  • Lamb $13.50
  • FISH PIECE $3.50
  • FISH BURGER $5.00
  • Dessert Platter $38.00
    • Assorted Desserts, Gelato, Sorbet
  • Four Stagioni $20.00
    • Shaved ham, button mushroom, black olives, artichokes, tomato, sugo, fior di latte
  • Tiramisu $14.90
    • Soaked Lady fingers, espresso, kahlua, marsala, mascarpone cocoa
  • Grande $21.00
    • Two eggs cooked to your liking bacon, italian sausage, grilled tomato, mushrooms, cannellini beans, whole grain toast
  • Pescatore $20.00
    • Calamari, prawns, cured salmon, mussels, tomato sugo, fior di latte
  • Panna e Funghi $20.00
    • Cream, shaved ham, fior di latte, button mushroom
  • Oysters $9.00 / $18.00 / $30.00
    • Natural or Tempura with Chardonnay vinaigrette, three, six or twelve
  • Bresaola Carpaccio $17.90
    • Cured beef with rocket, parmigiano, balsamic
  • C $12.90
  • 60. Curry Chicken $25.00
  • 32. Roast Pork on Rice $11.80
  • Half Boiled Eggs
  • 84. Ginger & Onion Fish Fillet
  • 91. Stir Fry Prawn with Asam Paste $33.00
  • 66. Sweet and Sour Chicken $25.00
  • 83. Deep Fry Fish With Soy Sauce
  • -Vegetarian $15.50
  • -Black pudding / Bacon $3.50
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • Extra Steamed Jasmine Rice $2.00
  • - Prawns $12.50
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 25. Thai Salad (mild only) $13.90
    • Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
  • Chicken / Beef / Tofu $13.90
  • Lamb $15.90
  • 41. Thai Jungle Lamb (hot only)
    • Spicy lamb with bamboo shoots, young green pepper and Thai herbs
  • 7. Tow Hoo Tod (4 Pieces) $7.00
    • Deep-fried tofu topped with satay sauce
  • Chicken / Beef / Tofu $14.90
  • 40. Gaeng Massaman
    • Massaman curry with potatoes, onion, peanut and coconut milk
  • Prawns $16.90
  • Lamb Bun $2.00
  • Steak M $8.00 L $10.50
  • No. 5 $8
    • 3 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • Chicken Sweetcorn Soup $7.50
  • Spicy Noodles $10.00
    • Combination Meat+Egg Noodles+Veges+Thai Chilli Sauce
  • Steak M $7.50 L $10.00
  • Mussels $1.40
  • Steak $11.50
  • Chicken $2.80
  • Large $45.00
    • (choose any three combination)
  • Sweet and Sour Chicken Wing
  • Combination Fried Rice $10.50
  • Small $15.00
    • (choose one only)
  • Chicken Wing $8.50
  • Hamburger $1.90
  • Steak Chow Mein $8.50
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • thick vege and seafood soup with noodle R($13)/L($15)
  • shrimp fried rice R($13)/L($15)
  • black soy bean paste with noodle and seafood R($13)/L($15)
  • combination fried rice R($10)/L($12)
  • a (serve 3-4) $110.00
    • dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
  • spicy vege and seafood soup with bowl rice R($13)/L($15)
  • shrimp with thick sweet sauce S($25)/M($38)/L($54)
  • S= small, M= medium, L= large
  • Eggplant cooked with chili sauce with rice $11.00
  • Fried egg, vegetables and $10.00
  • Deep fried green been with rice $11.00
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
  • Fried lily and celery $15.50
  • Fried cabbage $14.50
  • Beef braise cooked with tomato with rice $11.00
  • Fish fillet cooked with $10.00
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Kransky Sausage $5.00
  • Spinach $3.00
  • Confit Duck Salad $22.00
    • Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Ham and Pineapple $9.00
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Plain Roti $2.00
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Garlic Roti $2.50
  • Plain Naan $2.00
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Palak Chicken
    • with rice & can of coke
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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