Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Skinny fries $8.00
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Risotto $26.90
    • Prawns, Chilli, Pine Nuts, Soft Herbs, Tomato Sugo or Duck & Mushrooms
  • Choose your favourite pasta
    • Spaghetti, Gnocchi, Fettuccini, Gluten Free Spaghetti, Penne, Gluten Free Penne
  • Gnocchi $26.90
    • Spicy sausage, green peas, courgettes, basil, parmesan
  • Duck Cigarillo $16.90
    • Duck & Mushroom Cigars
  • Fagioli Arrabbiata $17.50
    • Baked Cannellini beans, chorizo, chilli, onion, poached egg and hollandaise sauce
  • ●Pizzeria
  • Pasta $15.50
    • Spaghetti Bolognaise, Cheesy Penne
  • Aglio e Olio $24.90
    • Olive oil, garlic, parsley
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Sautd Vegetables $6.5
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • BBQ Pork $14.00
  • Shrimps $5.00
  • Steak Bami Goreng $15.00
  • Chicken & Cashews $16.00
  • Cheese & Onion $4.00
  • Cheese & Pineapple $4.00
  • Combination Seafood $18.00
  • Chicken & Mushrooms $15.50
  • Battered Scallops (6) & Chips $20.00
  • Kiwi Breakfast $20.00
    • Bacon, tomato, hash brown, sausage, mushrooms, eggs and toast
  • Garden Salad $8.00
  • Garden Salad $8.50
  • Garlic Prawns, chips and salad $20.00
  • Beef Burger $10.00
  • Apple Crumbe $10.00
  • Puhoi Burger $12.00
    • Beef patty, blue cheese & bacon
  • Chili Prawn $6.00
  • Chicken Katsu $6.50
  • Avocado & Cream Cheese
  • Chicken Patsy $10.00
  • Seared Chili Prawn with mayo
  • Crispy Prawn
  • Kitty $3.00
  • Avocado, cream cheese, Pineapple
  • Beetroot Salad(V)(GF) $16.90
    • Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Sauce $1.00 Each side
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • -With salmon $18.90
  • Best Ugly Bagels
  • Tarakihi & Chips $10.90
  • Snapper regular Size $7.90
  • Crab Stick $1.50
  • Oyster $1.80
  • Potato Fritter $1.50
  • Vegie Roll $2.50
  • Family Paxk $40.00
    • 4 Hokies, 2 chips, 4 potato fritters, 2 hot dogs
  • Beach Pack $24.00
    • 2 tarakihis, 1 chips, 2 potato fritters, 1 hot dog, 1 donut
  • -With Bacon and Spinach $14.90
  • Muffin $2.80
  • Bacon Roll: bacon, grilled mushrooms and onion with Dijon and Tomato $10.00
  • B.L.A.T or C.L.A.T $12.90
    • 5 pcs streaky bacon or grilled chicken, lettuce, avocado, tomato with hollandaise sauce on turkish toast
  • Waffles
    • 2 size, anytime
  • Work Breakfast $12.90
    • Double bacon, eggs, sausages, side salad, waffles and maple syrup or toast
  • -With Smoked Salmon, tomato, Brie and Green side Salad with toast $16.90
  • -With Bacon, mushrooms, brie and green side salad with toast $14.90
  • Small Nigiri – 8 pcs $18.00
  • Salmon Teriyaki $13.50
  • Tonkatsu $13.50
  • Beef Teriyaki $13.50
  • Prawn Tempura $13.90
  • Special Nigiri – 15 pcs $33.00
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Served with miso soup
  • Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
  • Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • Cookie Sandwich & Milk
  • Hand cut chunky street fries, blackened aioli $9.00
  • Ceviche $18.50
    • Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
  • Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
  • - Fruit Compote Filling $13.00
  • -With chicken $21.90
  • Soup of the day $12.90
  • -With bacon $17.90
  • Fettuccine $18.90
  • Feta salad $17.90
  • Asian warm rice noodle salad $16.90
  • Salt pepper squid $19.90
  • -With ham/bacon $3.50
  • Seafood / Vege curry laksa $13/$10
  • Stir fried beef rice noodles $12.50
  • Chicken curry laksa $11.50
  • Char kuey teow $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Stir fried prawn noodles $12.50
  • Stir fried vermicelli $11.50
  • Chicken / Combination fried rice $11.5/$11.5
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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