Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
Cheese Garden Pickles, Sourdough $22
Chips Berbere, Honey Mustard, Curry Leaves $11
Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
Hereford Scotch Fillet Mushroom Matbucha $35

Oysters $13.50 / $20.90
- With Balsamic reduction
Puff Pastry Cup $14.50
- Filled with pumpkin, pinenut, feta on spinach
Seafood Basket $27.90
- fish, filo prawns, squid, crumbed mussels, chips
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
Sirloin - 300gms $32.50
Spare Ribs $29.90
- Slowcooked, topped with plum sauce, served with wedges and aioli
Beef Pot Pie $29.90
- Hearty casserole individually baked with a Yorkshire pudding crust
Crumbed Scallops $15.90
- Served on mesclun with tartare

Spicy and sour egg soup $8
Lamb or beef with vermicelli and onion $12
Golden fried chicken wings $16
Stirred cold beef noodles $12
Kung fu lamb noodles $11.8 / $10.8
Kung fu meilan beef noodles $11.8 / $10.8
Hot and spicy chicken heart $16
Pita with spicy lamb soup $12.8

Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
$12.50
With Chicken $18.50
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
Original Falafel $10.00
- Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
Celines Fries $9.50
- Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
With Chicken $13.50

Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
Chips $7.00
-with Bacon $19.50
Fresh tomato/Avocado/Wilted spinach $4.00
-with bacon $15.00
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
Gluten Free Toast Available On Request
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00

martell cordon bleu $18.00
charred kumara, herbs, smoked butter
beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
green beans, olive butter, almonds
risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
smoked fish, creme fraiche, turkish pide $11.00
mash, roast chicken gravy
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough

Rice $2
- With Bowl of steamed rice
Prawn Katsu $8
- 3 pieces with tartare sauce
Pork $13
Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
Vegetable Udon $11
- With thick soup & veges on udon noodles & ginger
Chicken Nanban Gozen $13
- With kara-age tartare sauce on top
Plain Udon $9
- With Seaweed, Spring Onion & Tempura Crumbs
Teriyaki Don
- With pan-fried meat, sweet teriyaki sauce

V8. BUTTER PANEER MASALA $12.00
- Cottage cheese cooked in onion and tomato gravy with butter
RAITA $5.00
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
Main Course:
- Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each)
V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
- Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
V20. VEGETABLE JALFRAZI $12.00
- Vegetables cooked in a dry blend of tomato gravy

Fruit Loaf $9.90
- Fresh ricotta, lime zest honey
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
From 3pm - 10pm
V=Vegetarian
Porridge $10.00
- Banana, berries
Add your favorite tastes $4.00
- Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
Buttermilk Pancakes $19.00
- With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange

Drumstick $ 2.00
Package $20.00
12 Chicken Nuggets and Chips $ 9.00
Thigh Combo $ 7.80
- 2 thighs, roast potatoes with can drink
Any Hot roast Roll Combo $ 8.50
- 420 ml coca cola range
Package A $ 20
- 5x fish, 4x sausages, 4x crabstick,4x potato, fritter, $4 chips
Pork $ 6.50
Lamb $ 6.50

Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
West Coast Trevally Coconut, Lime, Chilli $17
Curly Fries, Chiptole Aioli $9
Wild Wheat Sourdough, Lot 8 Evo $4.5
Apple + Fennel Slaw $9
Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
Sauteed Summer Greens, Pine Nuts $9
Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16

Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
Bacon & Egg Burger $4.50
- Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
French Toast $8.50
- Grilled banana, bacon, maple syrup & whipped cream
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Cheese Burger $6.50
- Beef patty, cheese, tomato, salad & chips
Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke

Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Work Lunch menu also available. Please ask our friendly staff for more information.
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Teriyaki chicken $7.00
Vegetarian udon $12.00
Sauce katsu don- chicken-pork $13.50
Sashimi tray
Teriyaki chicken
Chicken/seafood $14.00
Mini rolls $6.00
Teriyaki salmon on rice $7.00

Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Please advise us if you have any dairy requirement
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed