Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

CHEESE GARLIC NAAN $3.50
- stuffed with special cheese & garlic mixer
MUTTER MUSHROOM $9.99
- green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
SEEKH KEBAB $8.00/$14.00
- lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
MANGO KUFLI $3.99
- homemade mango flavor dessert topped with mango pulp cream and cherry
MADRAS FISH/PRAWN $12.99
- king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
RASGULLA $4.00
PALAK PANEER $9.99
- Spinach prepared with spices and cottage cheese
BUTTER PANEER $9.99
- cottage cheese cooked in smooth creamy tomato gravy

Vegetarian $5.80
Combination Meats $14.50
Pork $14.50
Bbq Pork $14.50
Chips $3.00
Bacon $14.50
Chicken & Sweet Corn $9.00
Vegetable $12.00

●soup
●curry dishes
Egg fu yong $9.00
Potato ball / meat ball $1.30
Lemon chicken / honey chicken $12.00
Banana / paua / corn $1.60
Steak / chicken $10.50
All extras $1.00

Homemade muesli $13.50
- with compote and yoghurt
Bacon $4
Hash brown $5.50
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Pancake $16.50
- with berry compote and maple syrup
Button mushrooms $14.50
- on toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Free range eggs(any style) $12.50
- on sourdough toast

Arancini Balls (V,GF) (4 pieces) $15.5
- Risotto balls with pumpkin, fetta and spinach, on beetroot puree
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta
Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread

Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Lamb souvlaki kebab $12.00
- Cajun,Chilli whit pita bread,hummus,salad,sauces.
Baklava $3.00
Chicken or lamb satay salad $13.50
- Cooked with home made sata sauce.
Chicken salad $13.00
Wedges $6.00
- Sour Cream.
Kumara $6.00
- Aioli
Chickenkebab $11.00
- Served with pita bread,hummus,salad,sauces.

Donut $1.50
Squid Black Bean Sauce $12.90
Prawn & cashewnuts & Veges $14.50
Hamburger $3.50
Pork Fu Yoong $11.90
Taco Burger $5.80
Bacon Roll $4.20
Fish Roll $4.20

Vegetable & Tofu / Chicken/ Beef / Pork $11.00
Tofu/Chicken[Beef/Pork $11.00
Mixed seafood/Prawn $13.50
Mixed seafood / Prawn $13.50
Vegetable & Tofu/Chicken $11.00
Tofu/Chicken/Beef/Pork $11.00
Tofu/Chicken/Beef/Pork $11.00
SL2 Larb $11.50
- Chicken Minced/Pork Minced With Lemon Juice, Fish sauce, chili and roasted ground rice

Teriyaki Chicken Udon $14.50
- Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
Spicy Pork Set $13.50
- Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
Chicken Katsu Set $13.50
- Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
Pork Katsu Donburi $12.50
- Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
Teriyaki Tofu Box (V) $14.50
- Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
Salmon & Avocado $12.00
- Tasty and popular salmon & avocado rolled sushi. 10 pcs
Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu

SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)

Bossam $45 / $55
- Steamed pork velly with kimchi
Sam-gae tang $15
- Ginseng chicken soup
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
Al-tang $15
- Fish roe soup
Jang teo-gukbap $13
- Korean traditional soup
Donkasu $15
- Pork Cutlet with homemade sauce
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)

Potato Gem $5.00
- Finger size hashes brown, crispy and yum yum!!!
Eggs Benedict with Bacon $13.90
- Bacon with two poached eggs on English muffin with spinach topped and Hollandaise sauce.
Veggie Burger $8.90
- Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
Chicken Schnitzels $8.90
- Crispy schnitzel with aioli sauce, side of fries or salad.
Big Breakfast $15.90
- 2 × Eggs, 2 × Sausages, 2 × Bacon, 2 × Hashbrowns, 1 × Mushrooms, 1 × Tomato, 2 × Toasts
Bacon, Egg and Hash Brown on Toast $10.90
Angus Beef $9.90
- Grilled Angus beef patty, fresh salad, sliced bacon and crispy onion ring with mayonnaise and smokey BBQ sauce on a premium bun.
Tarakihi Deluxe $10.90
- Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.

Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Salad $15.00
- Salad with smoked salmond
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Egg Benedict On Scone $18.00
- with portobello
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Egg Benedict On Scone $19.00
- with home cured free range bacon
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread

VEG PLATTER FOR TWO $18.00
- Consists of Vegetables Samosa, pakoras, onion Bhajis
TANDOORI CHICKEN TIKKA SALAD $11.00
LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
DUM CHICKEN BIRYANI $15.00
- Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
KEEMA NAAN $5.00
GARDEN SALAD $6.00
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices

COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
SPICY BEEF RICE NOODLE SOUP $9.00
BEEF NOODLE SOUP $10.00
GUILIN BEEF RICE NOODLE SOUP $9.00
BRAISED PORK ON RICE $9.50
SAGO MANGO PUDDING each $3.00
NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
SESAME NOODLES $9.00

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed