Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S50 Spicy Uttappa $14.50
    • (Thick rice and lentil pancake with mixed vegetables, special chilly sauce, chilly powder & spring onion) V
  • S11 Harabhara Sada $11.00
    • (Plain, thin crispy dosa coated with mint chutney) V
  • S6 Sada Dosa $9.00
    • (Plain, thin and crispy crepe served with veg lentil soup & coconut chutney) J / V
  • S40 Chinese Delight Dosa $15.00
    • (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
  • M10 Onion Bhajia / Potato Bhajia $7.50
    • (Sliced potato / Onion coated with tasty lentil paste) V
  • S15 Mysore Masala Dosa $12.50
    • (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
  • S4 Sambar Vada (4pcs) $6.50
    • (A lentil donut dipped in lentil soup containing fine carrots, and garnished with coriander leaves) J / V
  • S51 Schezwan Dosa $14.00
    • (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V
Flame Pizza (sample menu)
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • LAMB $7.50
    • lean lamb mince with salad, aioli & whitlock chutney
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • BEEF
    • Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
Miyuki (sample menu)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Japanese Chicken Curry $13.50
  • Fresh Mixed Seafood Salad L $16.50
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Udon with fried prawn $14.00
    • type of broth
  • Fish Katsu (Daily Market Fish) $15.50
  • Takoyaki (octopus) $6.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
The Tandoor (sample menu)
  • Raita $2.00
  • Add for combo deal of paratha with a standard house drink $2.00
  • Garlic naan $2.50
  • Gulab jamun $5.00
  • Poppadums $1.00
    • 3 pcs
  • Meat paratha $7.00
  • Non-vegetarian $9.90
  • Roti $0.99
Bruce Lee Sushi & Roll (sample menu)
  • Eel Roll $16.00
    • BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Platter A/63 Pieces $75.00
  • Kiwi Legend Roll $15.00
    • Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
  • Cheese Dream Roll $16.00
    • Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
Tomi Ro (sample menu)
  • Mini Prawn N/A
  • Rainbow Salmon N/A
  • Takoyaki N/A
  • Edamane N/A
  • Lamb $4.50
  • Assorted $4.50
  • Beef $8.90
  • Squid rings N/A
Fort Street Union (sample menu)
  • Coffee icecream tiramisu $11
    • Served with chocolate sauce and a chocolate prallne
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Garden salad with balsamic and extra virgin olive oil $9
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Roast poatoes with garlic and thymes $9
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
Fuku Sushi (sample menu)
  • GREEN TEA $2.00
  • MISO SOUP $2.00
  • MIXED $6.70
    • 6 pcs
  • COMBINATION $8.80
  • DELUX PACK $9.80
  • SALMON ROLL $8.80
    • 5 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • NIGIRI $8.80
    • 5 pcs
The Starboard Side Bistro (sample menu)
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • Warm Breads $12.00
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
Yong Fa Restaurant (sample menu)
  • Fried chicken with lotus root $18.80
  • Mixed mushroom salad with garlic $11.00
  • Steamed Buns $9
    • pork & shrimp or pork & preserved vegetable or red bwan
  • Lamb Tripe noodles in soup $9.80
  • Sweet Yolk buns $9
  • Stir fried pork with pickle cabbage on rice $10.80
  • Handmade pancakes $7
  • Chicken fried rice $11.80
Archer's Eatery (sample menu)
  • French Fries Large $5.50
  • Fish Salad $8.90
    • Premium salad and sliced battered fish with aioli or sweet and sour dressing.
  • Archer's Burger $9.90
    • Grilled lamb patty, fresh salad, sliced cheese and beetroot with mayonnaise and peri peri mayo on a premium bun.
  • Salmon Salad $15.00
  • Kumara Chips Reg $5.50
  • Potato Gem $5.00
    • Finger size hashes brown, crispy and yum yum!!!
  • Chicken Salad $8.90
    • Premium salad and sliced chicken with aioli or sweet and sour dressing.
  • Wedges Reg $4.90
Ben Gusto Cafe (sample menu)
  • Fish bites & chips $8.90
  • Fettuccine Carbonara $21.00
    • Champagne ham, mushrooms, white wine, cream and parmesan cheese
  • Chicken & Mango Salad $17.90
    • Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
  • Salted Caramel $14.50
    • Toasted macadamia cobbler, salted caramel gelato and sauce
  • All waffles are served with maple syrup & whipped cream
  • Antipode Breakfast $24.50
    • Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
  • Very Berry $14.50
    • Double scoop of berry sorbet dressed with berry compote
  • Corn & Zucchini Fritter $17.50
    • Ricotta, bacon, poached egg, avocado, salsa, sour cream
Harris Road Bakery (sample menu)
  • Bacon e egg croissant $4.50
  • Chicken wing $1.70
  • Potato top $3.40
  • Steak & mushroom pie $3.40
  • Bacon e egg nuffin $3.50
  • Steak e curry pie $3.50
  • Sausage roll $2.00
  • Steak & cheese pie $3.40
Hansan Vietnamese Restaurant (sample menu)
  • C05 N/A
    • Curry Chicken with Rice
  • B14 N/A
    • Stir Fried Beef with Ginger on Rice
  • P12 N/A
    • Pork Spare Ribs with Prawns on Rice
  • B09 N/A
    • Curry Beef Stew with Steam Rice
  • H04s N/A
    • Addtional orders (small)
  • C10 N/A
    • Stir Fried Chicken with Ginger on Rice
  • B16 N/A
    • Barbecued Beef Skewer with Vermicelli
  • A13 N/A
    • Pork Spare Ribs
Mamak Malaysian Restaurant (sample menu)
  • Beef Murtabak $15.50
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Wat Tan Har $14.50
    • Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
  • Extras
  • Extra sauce $2.00
  • Sambal Prawn $18.00
  • Nasi Goreng Tom Yam $14.50
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Curry Puff $8.00
    • Curry potato pastry
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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