Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

E $6.00
- 1 Hoki fish, 5 chicken nuggets, $1.00
Cheese & Pineapple $4.00
Steak & Cheese $4.50
Steak egg & Cheese $6.00
Ham & Cheese $4.00
B $12.00
- 3 Hoki fish, 2 sausages, 2 potato fritters, $1.00 chips
American hot Dog $4.00
Donut $1.20

Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
Gluten free available on request
Drunken chicken, black beans, jalapeno $14.9
Half/Full $ 10.9/19.9
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Pork belly (GF) $ 5.5
With corn chips, cheese & sour cream
Piri piri chicken, jalapeno, onions, charred corn, pico de gallo

Zucchini Fritter $10.00
Mixed $11.00
Chicken $10.00
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon
Fresh from the Oven
Large $15.00
Chicken & Mushroom $15.00
- with capsicum, tomato and cheese
Felafel

Creamy Fettucine $14.90
- w/ bacon, mushroom & parmesan
Seafood Chowder $14.50
Scotch w/ Eggs & Salad or Fries $18.50
Chicken, Bacon, Brie Burger $16.90
Soup of the day & bread $11.90
with salmon $12.90
Soup of the Day $10.50
Lamb Salad w/ Halloumi & Beetroot $17.00

Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
Breakfast rolls $8.00
- Free range bacon & egg
Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
Middle eastern ginger icaf w lime icing $48.00
Turkish eggs $18.00
- Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
Autumn crumble $13.50
- Seasonal fruit topped w' crumble mix, served w' creme fraiche

Steak $9.00
20 nibbles & chips $13.00
D $12.00
- 4 fish, 2 sausages, 2 chips
Vegetarian $3.50
Roast pork & veges $9.50
Pineapple fritter $0.90
Sweet & sour chicken $10.00
Chicken, mushroom & veges $11.00

CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
PORIDGE $14.50
- served with seasonal fruit
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
EGGS ON TOAST $14.50
- three poached eggs on toast
BAGEL OR TOAST $9.50
- served with cream cheese & preserves

Chicken $10.00
2 X Potato Fritters
Chicken, Mushroom & Veges $11.00
Nasi Gorang $11.00
$3.00 Chips
Chicken $11.00
For 3-4 people $27.00
$1.00 Chips

Aioli, tartare / spicy relish $2.00
Jalapenos $.50
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
Pineapple $1.00
Beef and cheese $11.50
- flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo

Rustic fries $8.50
- Served with garlic aioli
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce

-vegetarian $16.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
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Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Fish of the day $28.90

Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.

Vegetarian spring rolls $3.00
Chicken Vegies $3.20
Curry spring rolls $3.00
Waffle chips $2.50
Chicken spring rolls $3.00
Smoked Fish $3.50
Ham & cheese toasted $3.80
1 chicken wing + chips $3.90

Seafood pasta $10.00
- In tomato sauce
Lamb curry S$5/L$8
- With potatoes
Green banana $1.50ea
- Boiled with or without coconut cream
Ota ika $6.00
- Raw fish coconut cream
Kumara $3.00ea
- Boiled with or without coconut cream
Pan fried fish $6.00
- With vegetables
Chop suey S$5/L$8
- With beef
Tapioka $3.00ea
- Boiled with or without coconut cream

KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed