Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

Uppma $8.99
Patra $5.99
Bhatura (1pc) $2.00
Chilli Paneer $10.99
Chaat Platter $16.99
- Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
Samosa $1.50
Idli Sambhar $7.99
- 4 pcs

Kunafa (Just weekends) $9.90
Cheesecake $6.90
Hummus with bread (V) $7.90
Soup of the day served with bread $9.90
Baba Ghanoush / Moutable with bread (V) $8.90
To complete your Middle Eastern experience, why not try an authentic shisha?
Butter Bread $3.40
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces

$1.50 Chips
$1.00 Chips
Mussel Fritter $3.00
Beef $9.50
5 x Fish
Chicken Nibble $0.80
Extra Sauce or Onion $0.50
3 x Sausages

Mussels $0.80
Egg $6.00
Breakfasts meals all day $12.00
Vege rolls $1.90
Ham $2.60
Tomato $2.60
Pineapple fritters
Chips $2.80

Crayfish Ravioli $17.5
- dill, creme fraiche, chives, lemon zest, truffle salt
Piccolo Platter $19.5
- salmon, prosciutto, pate, olives & tomatoes
Eggplant Parmigano $19.5
- a true Italian delight in a rich Napoletana sauce
Oven Roasted Snapper $38.5
- saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
Tomato & fresh basil $8
- w/- extra virgin olive oil
Free Range Chicken Breast in Italian Herb Rub $33.5
- w/- homemade coleslaw & mash
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime

Portobello Mushrooms $5
Free Range Chicken $7
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian

HAND CRAFTED BAGELS $12.00
- with Bacon, Cream Cheese, Tomato & Onion Jam.
Boiled Egg and Soldiers
SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
Sausage and Chips
BACH 54 BREAKFAST $19.54
- 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
FRENCH TOAST $16.00
- with bacon banana, maple syrup, and chutney cream
OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
CHARGRILLED CHICKEN BURGER $17.50
- chicken lettuce tomato & shoestring fries

Turkey N/A
Lettuce N/A
Aioli N/A
Chicken & Bacon Ranch Melt N/A
Thousand Island N/A
Avocado Toasties N/A
Turkey & Ham N/A
Honey Oat N/A

Roast Lamb Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Steak Pita $11.5 Reg / $9.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Brownie $2.50

-Mince
-Bacon & egg / butter chicken
-Potato top beef mince
-Raspberry & white chocolate
-Curry beef mince
-1 for $2.00
-2 for $3.90
Sausage roll

kebab lamb sulvaki $11.00
BUTTER CHICKEN $11.00
- butter chicken serve with rice and salad
CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
On rice lamb sulvaki $12.50
CHICKEN & CHIPS $8.00
- chicken and chips with sauce
Mixed kebab $10.50/$14.50
CHICKEN KEBAB ON RICE $9.00/$13.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
On rice chicken sulvaki $12.50

Spicy chicken ramen (H) $10.00
- Ramen noodle with chicken in spicy soup
Miso ramen (V)
- Ramen noodle in miso or soy soup
(H)= hot
(H)= hot
Scallop $3.50
Katsu chicken $2.00
Edamame (V) $3.50
Bulgogi sushi $1.20
- Marinated beef

ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
SOUTH GEORGIA CORN BREAD $6.00
- TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
PHILLY CHEESE STEAK $20.00
- STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW

Slices $4.50
Wraps / Sandwiches / Panini $9.00
Brioche / Almond Croissant $3.50
Scones $3.80
Sweet Loaf $4.00

Fried potato, capsicum & eggplant combo $9.00
Fried spicy pork combo $10.00
Egg, cucumber Fried with pork combo $11.00
Curry chicken combo $10.00
Tender roasted pork combo $11.00
Sweet & sour pork combo $10.00
Capsicum Fried with pork combo $11.00
Fried beans combo $10.00

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed