Let Them Eat Cake in Auckland Menu

Are you the owner? Manage this listing for free.

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
Vegetarian Pack $6.90
Fresh Tuna $8.50
Tempura Fish / Roll Combo / Tuna with Mayo $7.90
Vegetarian $6.90
Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
Fresh Salmon Sashimi $16.00
- 12 pcs

Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
Spicy Snapper Soup $40.00
Rice mixed with vegetables and beef $12.00
Cold Noodles with Spicy Sauce $12.00
- it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
Oyster and pork $40.00
- steamed pork and fresh oyster with vegetables
Spicy Soy Bean Paste Soup $12.00
- boiled with vegetables and soybean paste

Cucumber Salad $3.00
- Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
Mixed Vegetables $11.00
- Seasonal Vegetable cooked with a spicy curry sauce
Tamarind Chutney $2.00
- Sweet and sour chutney sauce
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Mattar Aloo $11.00
- A speciality from North Indian fresh peas and potatoes cooked
Vegetable Paratha $4.00
- Naan bread stuffed with vegetables and spices
Main Course $50.00
- Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
Beef Madras $13.00
- Beef cooked in a spicy sauce with onions and grated coconut

Avocado (2pcs) $4.00
Yum-yum prawn 3pcs $10.00
- Grilled tiger prawn with home-made garlic prawn mayo
Yuzu agedashi tofu 3pcs $6.00
- Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Teppan N/A
- comes with rice, Mui pickle and miso soup
Prawn tempura $9.00
- 3pcs of black tiger prawn
Mixed sashimi $12.00
- small - 6 pcs
Nagasaki nabe $29.00
- Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood

PAD NAM MAN HOI
- stir fried with oyster sauce and vegetables
PLATTER (12PCS) $20.00
- Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
Boil Noodle $3.00
Vegetarian $12.00
CHIPS $4.00
PRAWN CRACKER $6.00
- Deep fried prawn cracker served with peanut sauce
Combination of meats/Chicken, beef and pork $15.00
SHRIMP AND CRAB NET SPRING ROLL $9.00
- Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce

A4 Salmon Sashimi
A13 Egg omelet
B1 Chicken sauce cutlet set $14
B6 Ebiko $16
- Prawn cutlet egg
E6 Seaweed Salad $10
C5 Tempura Don $12
A8 Torikara
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce

CHICKEN BIRYANI $13.00
CHEESE & GARLIC NAAN $4.50
MALAI KOFTA
PLAIN RICE $2.00
CURRY COMBO $16.50
- Chicken curry, rice, plain naan/roti, drink 355ml
CHEESE NAAN $4.00
CHEESE & GARLIC NAAN $4.50
ALOO PARATHA $5.50

Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
Three Cheeses $33
Crispy Agria Potatoes, Garlic $10
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
Parmesan Croquettes $10
Oysters, Natural, Tempura $5 each
Soup of the Day $16
Three course set- your choice of entrée, main and dessert $ 85

Drunken Noodles $10.00
- Stir fried mixed vegetables combination meat chilli sauce
Giant $4.50
Chicken Nibbles $4.00
- 6
Green Curry $10.00
- Chicken or Pork with coconut milk veges green curry chilli sauce
Fish $9.50
Combination $11.00
Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
BBQ Pork $8.80

Chicken $15.00
Bacon or Spinach $11.00
Fish Burger $5.00
Falafel $8.00
Chicken $12.50
Chicken Kebab $8.50
Bacon & Eggs $9.00
Sirloin $17.50

Ham $2.80
Fresh Fish $2.50
Hot -Dog $1.50
Paua Fritter $1.70
Steak $4.50
Pack (B) $5.50
- 6 Chicken Nibbles, 2 Golden Potatoes
Curry Roll $2.30
Pack (3) $11.00
- 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips

Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
For today's specials please see the specials board.
North African spiced lamb chops w cumin, black olive powder. $18.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00

Wrap
Vogel
Chicken & mushroom quiche
BBQ roll
Frank roll
Red cheese sausage
Mince & curry pie
Steak & curry pie

Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Avocado / mushroom / tomato / spinach $4.00
Streaky bacon / ham $4.00
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Veggie fritter $4.50
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Hash brown / creamy mash / giant couscous $4.00

Malai kofta $11
Veg manchurian $12
Bombay aloo $11
Lamb madras $13
Chicken 65 $12
Deal 1 $9.50
Chana masala $11
Vegetarian

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed