Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

  • Side Orders $4.50
    • Garlic bread
  • Banana Split $7.50
  • Add $3.80
    • Mushroom or pepper sauce for
  • Cajun Fish $23.00
    • Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
  • Fettucini Bolognaise $19.50
    • The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Hollandaise $2.50
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
  • Side Orders $3.20
    • Eggs(2)
  • -Seasonal fruits $5.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Seasonal Fruit $5.00
  • -With baby spinach & mushroom (V) $18.00
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • Hot Dog $1.70
  • Prawn $10.90
  • Mushroom $2.50
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • 1/4 Chicken & Chips $5.90
  • Spicy chicken / Lemon chicken $10.90
  • Bacon & Egg $4.50
  • Vegetable biryani $15.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
  • Malai methi mutter $16.5
    • Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
  • All mains are Gluten Free.
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Pulao $14.9
    • Mixed vegetables cooked with basmati rice
  • Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
  • Ice-cream $6
    • World famous Limited Edition Movenpick. Flavours may vary as we choose the Limited Edition ones.
  • Chicken methi $18.5
    • Chicken fillets cooked with fenugreek and spices.
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Boiled Mussel - Small / Large $15.00/$32.00
  • Fried Squid $8.00
  • Stir-Fried Intestine of Chicken $20.00
  • BBQ Chicken $13.00
  • Fish & Chips $10.00
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Whitebait Fritters $29.00
    • 3 delicious fritters cooked in egg only, served with bread & butter, salad & fries
  • Pancakes $9.50
    • with maple syrup
  • Fresh Fish of the Day $29.50
    • Pan seared or lightly battered, served with a prawn twister, salad & fries
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veges
  • Combo 1 $9.00
    • Hamburger, 420ml Coca cola range
  • Battered Crabstick $1.50
  • Scallops $14.50
    • deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • 1 Filling $5.50
  • Seasonal soufflé, ice-cream $15.00
  • Bag of bread and butter $8.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Rib eye of beef (750g) $100.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Something fish (market price) -
  • Happy-A $8
    • 2 Fish (Hoki); 2 Sausage; $1 Chips
  • (with 2 Egg, Chips, Salad)
  • Chicken $5.00
  • Bami Goreng $13.00
  • Mussel $1.00
  • $11-B
    • 2 Hamburger; 2 Crab Stick; 3 Potato Fritter; $2 Chips
  • Chicken Curry on Rice $11.00
  • Egg (2 Egg) $2.40
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Mushroom, leek, seaweed $22.00
  • Agria potato, beef fat, thyme $10.00
  • -Add Bacon $19
  • -Add Bacon $16
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • Egg / Cheese / Pineapple $0.70
  • Tomato / Pineapple $2.50
  • Bar-B-Q Pork $11.90
  • Egg Fried Rice $9.00
  • Squid $15.00
  • Combination $15.00
  • Potato Fritter $1.20
  • Pork $13.00
  • Toasted Sandwich $3.50
  • American Hot Dog $3.00
  • Curry Rolls $2.00
  • Spring Rolls $2.00
  • Hot Dog Stick $2.20
  • Fish $2.20
  • Chicken Pie $2.80
  • Mince Pie $2.50
  • Beetroot / Carrot N/A
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Vegan Pesto N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Silverbeet / Orange N/A
  • Broccoli / Sundried Tomato N/A
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • add fries $2.50
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Bacon cheese
  • Veg cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham & pineapple cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Beef cheese
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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