Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

SEASONED WEDGES 14.5
- cheese sour cream sweet chilli
MUFFIN OF THE DAY 5
SPAGHETTI + MEATBALLS 12.5
- tomato ragu mozzarella
HAWAIIAN PIZZA 12.5
- HAM PINEAPPLE
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
SOUP OF THE DAY 15.5
- SOURDOUGH
RIBS 12.5
- slaw chips

Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Chips and Aioli $7.50

Meat $4.00
Ham $4.50
Curry Spring Roll $2.50
Steak with Fried Thick Rice Noodles $16.50
Chicken OR Steak OR Pork $16.50
- With Veges, Sweet Chilli & White Rice
- With Veges & White Rice
Steak & Cashew Nuts $16.50

Roast Pork $36.00
Crispy Pork with Rice
Singaporean Fried Rice Noodle $14.00
Five Spicy Tofu. $17.00
Chicken $9.50
Snow Peas & Chinese Sausage $18.00
Spedal Fried Rice $16.50
Sweet & Sour King Prawns $23.00

Soup $9.00
- Moroccan kumara carrot & chicken GF
Paleo Shepherds Pie
Chicken & Mushroom Pie
Chicken/Spinach lasagne
Sun dried tomato feta mac & cheese
Beef & black bean enchilada
Pulled Pork Ragu with pappardelle
Paleo chicken korma

falafel on Rice and Salad $12.50
Lamb Souvlaki $15.50
mixed Chicken & lamb salad $14.50
Lamb Satay $15.50
(served with Mediterranean rice, fresh salad hummus, meat & sauces)
mixed Chicken & Lamb $15.50
Chicken Fillet $11.00
(served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)

VEG PAKORA 4 PCS $6.00
PALAK PANNER
ONION BHAJI 4 PCS $6.00
MINT CHUTNEY $2.00
CHICKEN MADRAS
BEEF VINDALOO
GOAT CURRY
CURRY COMBO LAMB $17.50

Curry king fish collar vermicelli soup $20.00
Curry chicken, beef, lamb $18.00
- Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
Prawn noodles soup $11.90
- Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
Sambal seafood on rice / Rojak (peanut sauce) / Sweet sour pork chicken rice $11.90
Curry puffs (2 pcs) $5.00
- Deep fried puff pastry filling with chicken & potato curry
Nyonya chicken $18.00
- Chicken pieces cooked with blended lemon grass, light spices and coconut cream
Sambal fish $28.00
- Deep fried whole snapper cooked with shrimps paste chilli sauce

Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
LAMB $11.00/$14.00/$17.00
VEGETARIAN $7.50/$9.50/$11.50
Beef $6.00/$5.00
PORK $10.00/$13.00/$16.00
Potato $0.60
CHICKEN $10.00/$13.00/$16.00

Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables

Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course

add Salmon $18.50
Toasted Focaccia
add Bacon $18.50
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
add bacon $14.50
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
- Served with baby spinach, avocado, tomato, red onion & feta $10.50

-Add Cheese $16
Dakdori Tang $45 / $60
- Spicy chicken soup with veges
Haemul Bokeumbab $14
- Seafood fried rice with veges and egg
Budae Jjigae $45 / $60
- Spicy ham, pork, veggie and noodle soup
Pork Curtlet $14
Jokbal $50
- Pig foot cooked with soy sauce
Kimchi Jiigae $14
- Kimchi soup with pork and rice
Jin Mandu $10
- Steamed dumpling

Prawn and Garlic
- Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
Huge $36.90
Lamb Lovers
- Tomato sauce, Mozzarella, Lamb meat, Fresh mint, Fresh Rosemary, Capsicum, Onions and Mushrooms
Banana Yummy
- Banana slices, sugar and cinnamon
Calabreza
- Tomato sauce, mozzarella chorizo, onions and black olives
Large $18.90
Volcano
- Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
Veggie Supreme
- Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan

Mince & Curry $3.50
Butter Chicken Curry $3.80
Bacon Quiche $3.50
Chicken Quiche $3.50
Steak $3.20
Steak & Cheese $3.50
Mince Potato Top $3.80
Bacon & Egg $3.50

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed