Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

  • Gulab Jamun (each) $1.00
  • Chilli Chicken $13.00
  • Dal Fry $8.00
  • Poppadum $0.50 each
  • Lamb Pepper $14.00
  • Single lamb biryani $13.00
  • Prawn Goan Curry $20.00
  • Single chicken biryani $13.00
  • Mixed
  • Shakshuka - eggplant & tomato dip
  • on Rice or Chips, with Salads
  • Hummus
  • Ephesus Special Mayo
  • Tzatziki - yogurt & cucumber dip
  • Hot Turkish Bread $3.00
  • Zucchini Fritter $11.00
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Takoyaki (octopus balls) $5.5
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Kelp salad $5
  • Spicy miso soup $3
  • Agedashi tofu(deep fried) $5.5
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • SMASHED AVOCADO $14.00
    • Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • GARLIC YOGHURT
  • Mix on rice, with salad $13.50
  • TOMATO
  • Falafel $10.50
  • Chicken on rice with salad $13.00
  • (served with fresh salad, hummus meat, and sauces)
  • Lamb with Rice $7.00
  • Spinach Borek $18.00
    • oven baked filo pastry with feta cheese and spinach filling
  • Want to add meat? just ask!
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Pork ribs $14.00
    • 1/2 pound
  • Pulled pork $18.50
    • Coleslaw, BBQ sauce
  • Mac 'n cheese $5.00
  • Chicken tenders & tots $9.50
  • Brisket $11.25
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • Fried rice with egg $9
  • Extra noodle $4
  • Steamed chicken with chill sauce (spicy) $8
  • Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
  • Beef tendon $3
  • Seasonal vegetable $18
  • Braised beef brisket with tomato $20
  • Fried noodles with pork tripe $10
  • Chicken $7.00
  • Chicken $9.00
  • Egg $7.50
  • Steak $9.00
  • Pork $7.00
  • B.B.Q Pork $10.00
  • Prawn $11.00
  • Steak $9.00
  • Fried Rice $3.00
  • Small intestine BBQ $38.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Rumen BBQ $45.00
  • Abomasums $18.00
    • Pork / Beef
  • Lunch Box (Incl Soy Stew) $8.00
  • Jelly Noodle $10.00
  • Large intestine BBQ $36.00
  • Eggs On Toast $8.8
    • Two eggs of any styles and two pieces of white/wholemeal / five grain/gluten toasts served with salad
  • Spring Roll
    • 10Pcs
  • Smoked Salmon $4.0
  • Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
  • Snack Plate $6.5
  • Toast Bagel Or Croissant
    • Served with Salad
  • Sauteed Mushroom $3.0
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
  • The Max RG $14.50 LG $16.50
    • Ham, pineapple, onion, capsicum & mushrooms
  • The Big Red RG $14.50 LG $16.50
    • Fresh tomato
  • The Works Burger $14.00
    • Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
  • The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
  • The Satay Chicken RG$18.50 LG $23.50
    • Satay chicken, onion, capsicum, mushrooms & cashew nuts drizzled with a tasty peanut sauce
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • Gelato Sundae $10.50
    • Chocolate, strawberry or caramel
  • The Fettuccini $17.50
    • Ask for our weekly special, served with garlic focaccia bread
  • Steak & Onion $ 3.40
  • Chicken $ 3.20
  • Steak & Cheese $ 3.70
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Egg $ 1.20
  • Steak & Tomato $ 3.40
  • Steak & Mushroom $ 3.40
  • Chicken $ 1.40
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
  • Pineapple Fritte $1.20
  • Mussel $1.30
  • -4 Fish Of The Day
  • Tartare Sauce $1.50
  • 6 Scallops & Chips $13.00
  • -Crumbs add extra. Please advice deep fried or pan fried $0.70
  • -6 Chicken Nuggets & Chips OR
  • Cinnamon french toast
  • -with bacon, banana & maple syrup $16.50
  • Bagel with jam and cream cheese $7.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Eggs on toast $8.50
  • All of our eggs are free range
  • Never ending brunch (until 2pm)
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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