Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

Sauteed green beans $5.00
Roti Canai (2pcs) $11.50
- With Chicken Curry
Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
Soto Ayam - Chicken and Cubed Rice Soup $12.00
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Roti Canai (2pcs) $12.50
- With Beef Rendang
Add Petai Prawn Sambal $4.50
Green salad $5.00
Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
- Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken

Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
Pla Khing $25.5
- Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
Pad Pak Ruam Mid see above
- Stir fried seasonal vegetables in a Thai sauce
Pad Woonsen see above
- Stir fried soft clear glass noodles with egg and vegetables
Hor Mhok Lui Fai $24.9
- Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Thai Windows Pad Num Prik Pao see above
- Stir fried of your choice in an in house sweet chilli paste and vegetables

Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
6x Squid Salt & Pepper / 6x Crumbed Prawn Cutlets $4.90
Squid Ring $1.10
Chicken / Pork / Steak $12.50
Wonton / Chicken Nuggets $1.00
Meat $4.00
Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn $9.00
Egg / Cheese / Ham $3.20

Prawn curry $17.00
With Fries/Rice
Fish curry $12.00
Prawn $14.00
Chicken BBQ with fries $15.00
Chicken $12.00
Prawn $15.00
Egg $6.00

The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Sirloin 250g $25.90
TIGERPRAWN & SCALLOP SALAD $26.50
- seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
BBQ PORK RIBS $26.50
- marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
Seafood Chowder $16.50
- our signature seafood chowder filled with shrimp clam mussels and calamari
Chicken Salad $16.90
- grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread

Beef Shish (Chicken/Combo) $3.90/$8.90
Beef Kebab Pita (Kebab/Combo) $10.00/$13.90
Hawaiian (Burger/Combo) $8.90/$ 12.90
- chargrilled prime ground beef,pineapple,mayo,salad and tomato relish
Vegetarian Grill (Burger/Combo) $7.90/$11.90
- homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
Egg Burger (Burger/Combo) $6.90/$11.90
Classic Beef (Burger/Combo) $7.90/$11.90
- chargrilled prime ground beef,mayo,salad and tomato relish
Vegetarian Lover (Burger/Combo) $7.90/$11.90
- Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
Satay Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,peanut,satay sauce,mayo,salad and tomato relish

-mushroom (v) $19.00
Free range poached eggs / scrambled eggs / fried eggs $5.00
-smoked salmon $19.00
Toasted muesli $13.00
- With thickened yoghurt & baked plums
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
Ciabatta / sourdough / multigrain /gluten free $5.00
Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise

Wedges (p/scoop) $5.50
Seasoned & Spring Onion $35
Two x M sizes, free 355ml drinks
Hot Chips (p/scoop) $3
Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
Fried & Spring Onion $35
Boneless Spring Onion Chicken $36
Seasoned Chicken Spicy $34

Teriyaki Tofu Salad $7.50
Salmon Sashimi Don $13.00
Teriyaki Beef Don $11.00
- pan fried teriyaki beef
Yakisoba $9.00
Teriyaki tofu(vegetarian)
Tempura Udon $13.00
Chicken Cutlet
Unagi Eel don $15.00

Pork Teriyaki $14.50
Seafood Teriyaki $16.00
CHICKEN SUSHI 8PCS $10.00
Tofu Bento daily special $15.00
Chicken Teri salad $15.00
Salmon Teri Don $15.00
Chicken Teriyaki $14.00
Salmon Kalayaki $23.00

Kao pad gai $19.50
- Thai fried rice with chicken, mixed vegetables and eggs
Praram song $20.80
- Crispy Chicken stir fried in a satay peanut sauce, with vegetables
Pad pak loum $19.10
- Stir fried mixed vegetables in season with black bean sauce
Kao pao $1.50
- Steamed Jasmine Thai rice
Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
Tom yum jae $8.00
- Hot and sour soup with mushroom and vegetables
Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
Pla rad prik $25.90
- Deep-fried whole fish smothered in a sweet chilli and garlic sauce.

Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini

Rich chocolate mud cake
- served with berries & ice cream.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Chilli battered prawns
Aged scotch fillet steak
Sticky date pudding
- Dates, pear and ginger served with cream.
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.

16. Wonton Noodle Soup $11
- With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
2. Pad See Ew
- With stir fried flat rice noodles, seasonal vegetables & egg
21. Tom Zap Pork Spare Ribs $12
- With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
37. Pla Looy Suan $18.50
- With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
19. Suki(Dry Or Soup)
- With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
20. Khao Soi
- With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
27. Nam Tok $11
- With grilled chicken, pork or beef with ground rice, lemon juice & chili
43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes

Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- +1 Large side $29.90
- Perinaise $2.50
Peri-Peri Chips
- Curb your craving
- Large $6.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed