Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

  • Moa Poutine $12.5
    • steak fries / ham hock / mozzarella / parmesan / gravy
  • Swiss Cheese Grilled Sandwich $5.5
  • Bento Box $18.0
    • crumbed chicken tenders / bread roll / cheerios / salad / seasonal fruit / Kinder chocolate
  • Lamb Rump $31.9
  • Fish Wrap $15.9
    • crumbed fish / lettuce / red onion / lime & caper tartare
  • Salt & Pepper Squid $17.9
    • rocket / caper & lime tartare
  • Add Egg $1.0
  • Crumbed Chicken Tenders $12.5
    • fries
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Hawaiian Burger + Chips $12.50
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Ribs Platter $42.00
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • 80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
    • Wok tossed w/ garlic & oyster sauce.
  • Prawns $8.50/$15.90
  • Chicken, Beef, Pork or Tofu $13.90
  • 20 GREEN CURRY (GANG KIEW WAAN)
    • Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
  • Chicken, Tofu $7.50/$13.90
  • 208 TOFU $2.00
  • Chicken, Tofu $13.90
  • 13 CHEF'S APPETISER SELECTION $8.50
    • Our chef's selection of authentic Thai entrees.
  • 1/4 Chicken $7.00
  • Vegetarian Falafel $8.50
    • kebab roll with pita & salad
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • Rice $4.00
  • Pita Bread $1.00
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Hummus Dip $5.00
  • Gulab Jamun $8.00 (9pcs)
  • Large $10.00
  • Okra Large $8.00 Small $4.50
  • Chicken Tikka Dry
  • Yellow Lentil Large $5.00 Small $3.00
  • Full $18.00
  • White Chickpeas Large $5.00 Small $3.00
  • Black Lentil Large $5.00 Small $3.00
  • Freshly opened oysters on ice $4.5
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Heirloom tomatoes, strawberry, basil $10
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Gem lettuce, brioche, parmesan $8
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Chicken NIbble $10.00
    • 12 Chicken Nibbles, $2 Chips
  • Chicken $4.00
  • Bacon & Egg $3.90
  • Combo $7.00
    • One Fish, One Hotdog, 4 Potato Fritters, $1.20 Chips
  • Chicken $8.80
  • Fish $8.80
  • Curly Fries $3.00
  • Hamburger $6.80
  • G2 Seafood fried rice $10.80
  • K4 Herbal jelly $3.50
  • D10 Fish meat and chive dumplings $10.80
  • A6 Wonton $9.80
  • E10 Broccoli or cauliflower and chicken on rice $10.80
  • $4.50/5
  • K1 Fresh milk tea $5.00
  • F9 Vegetable fried noodle $9.80
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Dumpling with noodle soup $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Tofu with spring onion $8.80
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Porridge $12.50
  • Vero Granola $12.50
  • Bocconcini $12.50
  • Grilled Salmon Salad $19.50
  • Smoked Salmon $5.50
  • Mediterranean Eggs with Bacon $15.50
  • Soup of the day $12.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Spicy sautéed Bean curd $15.80
  • Braised Tofu on Rice $10.80
  • Stewed meat balls in brow sauce $16.80
  • Stirfried ribs in black pepper sauce $17.80
  • Pork Fried Rice $10.80
  • Deep Fried Squid $10.80
  • Stir-fried Chicken with Cashew Nuts $16.80
  • Shredded Trips in chili sauce $16.80
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Chilli battered prawns
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • Masala Dosa Vege $13.00
    • (potatoes curry filling)
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • 7 SIRI COMBO MEAL PACK $20.00
    • comprices of entree 2 main & dessert
  • DEVILLED FRIED NOODLES $10.00
    • a spicy meal with Chinese flair
  • Cheese Appa $3.00
  • Mussel Fried Rice $15.00
  • Boiled chicken with scallions $10.00
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Fried rice with double cooked pork face $10.00
  • Braised pork trotter $8.00
  • Fried rice with pineapple and beef $12.00
  • Fried noodles with beef fillet(chicken) $12.00
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Fried rice with spicy beef $12.00
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Sourdough $4.00
    • Butter
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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