Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Oyster shooter - with or without vodka $6.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • John dory, balsamic lentils, cauliflower puree $38.00
  • Jude's seafood chowder circa 1989 $16.50
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Blueberry Waffles $18.00
    • Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Fries $6.00
    • With house tomato relish and aioli
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • 3 Eggs Omelette with Toast $15.50
    • Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
  • Large $2.50
  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • 19. YumWoon Sen $10.50
    • Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
  • 14. Tom Kha Gai $11.50
    • Chicken soup with coconut milk and galangal
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 75. Pad Thai Jay $9.50
    • Stir fried rice noodles with egg vegetables and crushed peanuts
  • -med $9.90
  • Deep fried chips $4.00
  • -med $10.90
  • Kebab on rice combo
    • 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
  • Falafel on rice
  • Garlic pita bread $3.50
  • Chicken kebab on rice
  • Lamb souvlaki $11.90
    • Hot & spicy
  • Ka-nom Pang Na Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn on toast.
  • - Chicken / Pork / Beef $19.00
  • - Prawns or Mixed Seafood $23.50
  • Pra Ram Long Song
    • Your choice of meat stir fried with Thai peanut sauce and seasonal vegetables.
  • Combination Seafood (Small or Large Bowl) $8.50 / $22.00
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • Gai Pad Met Mamuang $16.00
    • Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
  • Satay Gai (4 Skewers) $9.00
    • Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
  • Hoki $2.80
  • Vegetarian $4.50
  • Kumara Chips $6.00
  • -or 6 for $4.50
  • American Hotdog Dressed $4.50
  • Bacon and Egg $3.80
  • Curry Roll $2.50
  • Ham and Pineapple $3.80
  • 205 CHICKEN, BEEF OR PORK $4.00
  • 208 TOFU $2.00
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • Chicken, Beef, Pork or Tofu $13.90
  • 85 DUCK MANGO & CASHEW (YUM PED) $15.90
    • Shredded BBQ duck w/ lime juice & coriander.
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • 13 CHEF'S APPETISER SELECTION $8.50
    • Our chef's selection of authentic Thai entrees.
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • Oyster $1.50
  • Wonton $10.00
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
  • Potato $0.90
  • Curry Rice Roll $2.30
  • Te Atatu Monster $6.00
  • Steak $4.60
  • Onion Ring $0.60
  • Battered sausage $2.00
  • ●potato $0.80 each
  • Mushroom $5.50
  • Wedges $6.00
  • Pineapple $1.50
  • Extras $1.00
    • Cheese/ pineapple/ tomato/ egg/ mushroom/ 50c ham /bacon
  • Meat lovers $10.90
  • Ham & cheese $3.00
  • Peas & carrots M $2.5 / L $4
  • Lamb shank M $12 / L $19.5
  • Apple crumble $5.50
  • Whole $18.00
  • Wraps L $9.5 / S $7
  • Potato $0.60
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Chicken piece $2.70
  • -cooked prawn
  • -medium $19.00
    • Ora king salmon yellow fin tuna market fish 11 pcs
  • -karaage (marinated fried chicken)
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • served with miso soup, today's small dish & choice of rice (brown/ white)
  • -sashimi scallop $8.00
  • -chicken
  • Tuna, salmon, avocado, cooked prawn All $8
  • The big cup $20.90
    • Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
  • Halloumi beetroot salad $16.90
    • Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • -Spinach, salmon, capers, feta (GF)
  • Pasta of the day $18.90
    • Please ask our friendly staff
  • Skinny fries or kumara fries $7.00
  • Streaky bacon / pork sausages $5.00
  • Smoked king salmon $6.00
  • Chips $4.00
  • BLT / CLT $10.00
    • Bacon / Chicken, lettuce & tomato
  • Eggs Benedict $13.00
    • Bacon, spinach, poached eggs & hollandaise sauce
  • Chicken salad $10.00
    • Mixed salad, tomato, cucumber and chicken
  • 2 Hash brown $3.50
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • Jam or Butter on toast $3.50
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Falafel $9.00
  • Lamb tawak $10.00
  • Curries
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • Hummus dip $6.00
  • Super kebab $12.00
  • Shish rice $14.50
  • Lamb works $11.50
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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