Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

POSTMAN'S ONION RINGS 12
- BBQ aioli
FISH + CHIPS 12.5
- grilled OR battered OR crumbed chips slaw tartare
POSTMAN'S PLATTER chef's mustard aioli hot sauce
- Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
T.P.L RIB BUSTER 79.9
- 3kgs ribs coleslaw fries
EGGS ON TOAST 10.9
- sourdough relish
SPIDER 8.5
- coke vanilla ice cream
B.L.T CLUB SANDWICH 15.5
- TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA

Stir Fried Spicy Pork $14.50
Kimchi $2.00
Dumpling(Prawn) $4.00
Chicken Katsu $14.50
Beef Short Rib Stew $15.00
Yaki Udon With Vege/Chicken $13.00
Teriyaki Salmon $14.50
Stir Fried Vege With Tofu (Teriyaki/Spicy Teriyaki/ Spicy Chilli) $14.00

Shiki Tofu $12.00
- with sesame dressing
(Extra Beef ) +$6.00
Chamame $7.00
- premium edamame beans
Sashimi Plate (with salad, pickles, rice and miso soup)
Salmon/Tuna Avocado (8pcs) $14.00
Salmon/Tuna (6pcs) $14.00
Tofu $12.00
Tempura Udon $18.00
- hot noodles

Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
Gluten free pita $13.80
- Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
-lamb $12.60
Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
Nougat $2.00
Classic salad $15.60
- Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
-lamb $12.80
-lamb $15.80

Adana on Rice $15.00
- Spicy beef mince grilled on the BBQ.
Chicken or Lamb Sovlaki $13.00
Chicken Curry on Rice $14.50
- Diced chicken cooked in special gravy.
Cajun Chicken $11.50
- Grilled canjun chicken tenderloin and burger salad .
Chicken on Rice $14.00
- Chicken pieces marinated overnight cooked on the spit.
Chilli Chicken $11.50
- Grilled chicken tenderloin special hot sauce and burger salad.
Chicken $11.00
Chicken Breast $14.50
- One piece of chicken breast grilled on the BBQ.

Lamb biryani $11.90
-With chips $7.90
Lunch box $7.90
- 2 pieces of chicken, regular chips
-With chips $7.90
Plain naan $2.50
Butter chicken + rice $10.90
Chicken nuggets box $8.00
- 6 pieces of chicken, regular chips, 355ml Cococola can
Hot chips (cup) $3.90

Okra/Bhindi Masala $10.99
- Sliced okra cooked with onion & mild spices.
Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
Aloo Gobhi $10.99
- Dry/little juicy blend of potatoes & cauliflower.
Cholle Samosa $5.99
- Popular Indian savory snack
Keema Naan $5.00
- Plain Naan stuffed with spiced lamb mince.
Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
Goat Curry $12.99
- Spicy goat curry with mild coriander masala
Paneer Kofta $10.99
- Sweet base curry with cheese & mashed potato balls & cashew nuts.

-Fish katsu set $15.50
Yakiniku don $10.95
Katsu set
-Yakiniku don $10.95
Combo 1 $7.50
- 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
-Crispy tofu don $10.50
Chicken katsu spicy ramen $12.50
-Chicken katsu set $16.50

Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
Prawn Spaghetti $16.00
- prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
Smoked Salmon $6.00
Egg On Toast $8.50
- free range eggs and toast with butter on side
With Leg Ham $13.50
Avocado $4.00
Tofu Caprese $9.50
- grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
Egg Benedict
- toasted English muffin, hash brown, poached free range eggs, gressed in hollandaise sauce, basil pesto and parmesan cheese

Mince on Toast (GF) 12.5
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
w/ Roasted mushrooms in thyme & oregon, spinach
Add a Side $5ea
w/ Smoked ham hock
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
Shoestring Fries (V) 6.5
w/ Ham, cheese and tomato and fresh picked herbs

Custard Buns $ 2.50
Red Bean Buns $ 2.80
Coconut Buns $ 2.00
Apple Danish $ 2.50
Chocolate Danish $ 2.50
Custard Danish $ 2.50
Doughnut Balls (5 pieces) $ 1.00
Coconut Crusty Buns $ 2.00

Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
JSH Steak tatare - truffle / parmesan $24.50
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Mint & white balsamic - Lamb Rack $2.50
Brandy & green peppercorn - Angus Pure eye fillet $2.50
Oysters - natural / prelibato balsamic / Kaitaia fire POA
Top your steak w BBQ jumbo prawns or King crab $28.00
Simple Syrah & truffle jus - Angus Pure eye fillet $2.50

Fried rice $12.00
Stewed beef w/ soup $12.00
Fried chicken fillet on $12.00
Pork belly w/ garlic $12.00
Braised pork trotter $12.00
Braised pork belly on $12.00
Taiwanese style smoked salmon on
Pork mince on rice $12.00

Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Palatine fritter $7.50
- bowl of fries
Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
Kumara fries $7.50
- bowl of kumara fries
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)

Seafood Fried (Noodle/Rice)
Passionfruit Nata
Sliced Chicken Rice Noodle Soup
Sliced Pork With Special Sauce
Sliced Pork Fried (Noodle/Rice)
Black Pepper Chicken Chop Noodle Soup
Sambal Chicken
Black Tea Egg

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed