Let Them Eat Cake in Auckland Menu

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Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
Curty fries with chipotle mayo $8
GF=gluten free
Or V* (on request only) $17
Kung pao calamari>sriracha & plum sauce $14
Marinated olives( GF/V*) $6
Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
Hollandaise $3

Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Soup of the day served with bread $9.90
French Fries served with tomato sauce $5.50
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
Hummus with Meat and bread $13.90
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3

Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice

Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce
Agria Potato Wedges + Chili Cream Mayo $9.00
Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
- With candied ginger, pumpkin puree, coconut flakes
Crispy Chicken Kawali or Pork Belly Lechon $25.00
- Lemongrass butter rice, sweet soy chili, salsa verde
Saffron Lemon Chicken Breast $36.00
- Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta

Oyster, shitake, portobello, garlic & herbs $15.00
Madeleines $9.00
Apéro sweet treat $9.00
Veges $16.00
Warm marinated olives $6.00
Falafel, coriander yogurt $8.00
Seasonal soufflé, ice-cream $15.00
Pork sausage (per 1/4m), pickles & mustard $18.00

Lettuce congee / Choy sun congee / Watercress congee / Kai choy congee $4.50
Stew chicken meat with ginseng and radix notoginseng $10.00
- Function: good for invigorate the blood circulation system. Relief muscle pain
Braised pork trotters and egg with ginger and vinegar
Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
Chinese vegetables (seasonal) in plain cooking styles
Steam chicken wing / Chicken combinations with pineapple on rice $9.00
Steam salmon fish head with black soya bean and chilli pepper on rice $8.00
Rolled rice noodle with peanut butter sauce and sesame on top $4.50

Fish fillets / Skinned fish $10.00
Noodles $4.00
Tofu with egg $8.00
Lotus root & meat / Bamboo shoot $8.00
Fried peanuts / Wasabi fungus / Shredded potato $6.00
Quail eggs $6.00
Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
Duck blood $10.00

Combo No 7 $5
- 1 Chicken Thigh + Chips
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
Jumbo Size $5
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
Combo No 6 $8
- 2 Chicken Thighs + Chips
Large Size $4
Medium Size $3
Combo No 4 $6
- 2 Chicken Drums + Chips

Indonesian Fried Rice Stick (Ho Fan) $11.50
Double Cooked Pork Belly On Rice $11.50
Lemon Chicken on Rice $11.50
Ma Po Tofu on Rice $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Chicken and Salted Fish Fried Rice $11.50
Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50

WEDGES WITH SOUR CREAM $6.50
TROPICAL $11.00
- HAM, PINEAPPLE, MANGO & AIOLI SAUCE
2 FILLINGS $6.00
MEAT LOVERS $13.00
HAMBURGER $10.00
PEPPERONI $12.00
- SUN DRIED TOM'S, OLIVES & BBQ SAUCE
SOUP OF THE DAY $7.50
NUGGETS & CHIPS $9.00

Tempura $11.00
- 10 pcs of tempura, 2 prawns, 2 crabs and 6 vegetables and sauce
Edamame Stick $5.00
- 6 pcs deep fried soy beans with sweet chilli sauce
Beef Fried Noodle $12.00
- Fried beef, vegetables and noodle with teriyaki sauce
Salmon Sashimi Don $14.00
- Fresh salmon with fruit, vegetables and chilli sauce on rice
Vege Tempura $11.00
- 12 pcs of vegetable tempura and sauce
Chicken Katsu Bento $14.80
- Deep fried chicken cutlet with sauce
Combination Roll $10.90
- 10 pcs
Vege Fried Noodle $11.00
- Fried vegetables and sweet tofu and noodle with teriyaki sauce

Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
11AM - 2:30PM
Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander

Venison Lettuce Burger $17.90
- Homemade venison burger patty, bacon, swiss cheese, mesculin, tomato, iceberg lettuce cup and aioli
2 Eggs any style $4.00
Toast $7.00
- 5 grain sourdough, homemade preserves, cream cheese, butter
Pumpkin, Lentil, Cashew Burger $17.90
- vegetarian patty, lettuce, avocado, beetroot relish, yoghurt sauce, ciabatta w/ aioli, chips or salad
- spinach, mushroom, feta $16.90
Breakfast Salad $16.90
- bacon, poached eggs, roasted potato, tomato, avocado, mesculin, RCB vinaigrette
Caesar Salad $16.90
- Cos lettuce, tomato, bacon, pinenuts, poached eggs, parmesan cheese, caesar dressing
Prawn Risotto $21.90
- arborio rice, creamy napolitano sauce, prawns, bacon, green peas, pinenuts & parmesan cheese

Steak $3.80
Egg Burger $3.80
Roast Beef $3.30
Mince & Cheese $3.80
BaCon& Egg $3.80
Ham Lettuce Tomato $3.30
Chicken Tomato Lettuce $3.30
BBQ Pork Rice $7.50

Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Traditional Vietnamese Beef Noodle $14.50
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Pandan Rice $3.00
Seasonal Greens $8.00

Let Them Eat Cake

Auckland Region > Auckland > Let Them Eat Cake

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

Phone

0223282253

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed