Let's Go Chicken in Auckland Menu

Onion Rings $5.90
Camembert $2.00
Customise
- See the extras menu below and add a little something
Bacon $2.50
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Crumbed Breast Of Fresh Breast Tenderloins
Caramelised Onions $1.50

Sweat Shop Caprese $18.50
- Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
Mac + Cheese Morsels $14.90
- Chipotle Aioli (V)
ADD $5.00
- House Smoked Chicken
SRIRACHA BBQ $2.00
Crispy Buttermilk Chicken $17.50
- Hot Sauce, Celery + Blue Cheese
VANILLA PANNACOTTA $11.00
- Berry Compote, Roast Hazelnut, Poached fruit
MUNG BEAN + CORN SALAD $8.00
- Lemon Dressing
Chips $ 9.00
- Aioli

BUTTERED CHICKEN $18.50
- chicken tikka cooked in exotic spicy creamy tomato flavored sauce
GARLIC NAAN $3.50
- naan stuffed with garlic
VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
RAITA $3.00
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
ALOO GOBHI $17.50
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger

Seaweed Salad
Teriyaki Bento $16.50
- teriyaki chicken or beef fresh salad, sushi roll, veggie & prawn tempura, rice, miso soup
Salmon Sashimi medium $14.50
(thin noodles in house made broth served with side of your choice)
Pork katsu udon $15.00
Teriyaki Beef Don $12.50
Spicy Beef Sizzling $14.50
Vege Tempura Ramen $15.00

-Add skinny chips $4.00
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto
-Add Toasted freedom loaf $4.00
-Add Toasted freedom loaf $4.00
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
Shed Charcuterie $22.90
- Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
Best Ugly Benny (GFA on potato rosti) $19.90
- Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
Served with garden pesto, house terracotta bread and crisp flatbread

B.L.T. $15.90
- double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
eggs benedict $10.00
- served with bacon on a cheese scone
vegetarian quesadilla $21.90
- olives, feta, tomato, basil pesto, capsicum and cheese melted between crispy tortillas and served with cream cheese
-ham, tomato and basil pesto $14.90
house burger $19.90
- with your choice of either a homemade prime beef pattie, steak or chicken, accompanied by a fried egg, bacon, lettuce, tomato, onion jam and cheese, served with fries, tomato sauce and aioli
eggs (any style) on toast $11.90
- remember to chech out the extras to make this one your own
-kumara wedges $7.50
big breakfast $22.90
- served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast

Gamjajeon
- Potato pancake
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
Popcorn Mandu $6.00
- Deep Fried mul mandu
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Mul Mandu $6.00
- Boiled beef and pork dumplings
Goon Mandu $6.00
- Deep fried beef and pork dumplings
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice

Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Extra sauce $2
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
House Kimchi $3
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo

Mozzarella Garlic Pizza Bread $11.00
Fish & Fries $11.00
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Fries $8.00
- W/- house aioli & ketchup
Paddlepops $3.50
Pizza of the Day $25.00
- Chefs choice - changes daily
- W/- half n half toppings add $4.00
- 1 dozen $36.00

●Sides
Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
Garbanzo cake(gf) (v) $17.40
- Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
Beetroot salad $12.10
- Roasted beets with walnut, haloumi, pear and spinach
●Sides

Nearby Sample Menus