Let's Go Chicken in Auckland Menu

Let's Go Chicken in Auckland has no menu available, but can choose from many other options such as LAMB STRIPS or PULLED PORK from Lenin Bar. Southern Fried Chicken offers many options including Kumara Chips and Chip. Gu Xiang Malaysian Restaurant includes a wide range like 29. Kampung Fried Rice or 71. Sing Kong Tofu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Restaurant offers Metro Foods and vegetable Biryani.

Nearby Sample Menus

  • 29. Pad Ped Ped Yang $15.50
    • Stir fried BBQ duck with red curry paste & vegetables
  • Satay sauce $3.50
  • 49. Goong Pad Med $16.50
    • Stir fried prawns with cashew nuts and vegetables
  • 50. Pad Prik Goong $17.50
    • Stir fried prawns with fresh chilli, capsicum and vegetables
  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • Large $2.50
  • 34. Gaeng Dang $15.50
    • Red curry with chicken, beef or pork with coconut milk
  • 33. Gaeng Kiew Wan $15.50
    • Green curry with chicken, beef or pork and coconut milk
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • fish / chips / spring roll $2.00
  • roast pork BBQ pork & roast duck on rice $13.00
  • hot dog $1.50
  • sausage $1.20
  • special F $65.00
    • 100 chicken nibbles
  • roast pork & roast duck on rice $11.00
  • family tray small $30.00
  • BBQ pork & roast pork on rice $11.00
  • B. Sweet & sour chicken, pork chow mein, egg fried rice
  • 3. $2 chip, 3x fish, 2x sausage $ 10.00
  • Steak $ 10.00
  • Kumara Chips $ 4.00
  • Quarter Chicken $ 4.00
  • Hong Kong $ 11.00
  • Paua Fritter $ 2.00
  • Combination $ 12.00
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • - Chicken, Beef or Pork $10.00
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Best Ugly Bagel - Veg Bagel $16.5
    • Cream cheese, Tomato, Avocado, Mushroom
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -Peanut butter & torched banana - Vegan $10.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • -Scrambled free range eggs & prosciutto $13.00
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Gluten free available $3.00
  • -Add free range poached egg $3.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • hot dog $1.70
  • prawn fu yoong $11.00
  • sausage $1.30
  • sweet corn $2.50
  • bacon $4.00
  • mussel $1.20
  • combination meats $1.50
  • chicken $9.50
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • -Curry chicken
  • ●Cookie $2.00
  • -Bacon & egg / butter chicken
  • -Triple chocolate
  • ●Deluxe pies $4.40
  • Chocolate fudge brownie $3.00
  • -Steak & mushroom
  • -Peanut brownie
  • Lamb M$13/L$14
  • Chicken S$10/M$11/L$12
  • Prawn S$11/M$12
  • Chicken $10.00
  • Vegetables S$8/M$10/L$11
  • Combination S$11/M$12/L$14
  • Chicken S$10/M$11
  • (Small no rice)
  • Steak &Cheese Pie $3.00
  • Mince Pie $3.00
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Lamington $2.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Custard Slice $2.00
  • Steak & Pepper $3.00
  • Apricot Slice $2.00
  • Garden Fish $14.50
  • Stir Fried with Thai Peanut Sauce $11.90
  • Curry Triangle $4.50
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Sizzling Seafood $12.90
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Jumbo Size Fish $16.00
  • Panang Curry $11.50
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • Baked Stuffed Capsicum (GF, V) $28.50
    • filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
  • Turkish Bread $8.50
    • with parsley, garlic butter, olive oil, and balsamic vinegar
  • Mouth-watering fried Brie Cheese $15.50
    • served with green salad and fruit chutney
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • -for two $69.00
  • Chorizo and Mushroom $14.50
    • cooked in sherry sauce and served with Mediterranean bread
  • Squid ink Paella for two $85.00
    • whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • Free range bacon $5.00
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • J.C $6.00
    • Raspberry jam & cream cheese
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
Let's Go Chicken

Let's Go Chicken

location

Address

5/291-297 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Bar Not Available ,  Seating ,  No Takeaway

Location
5/291-297 Queen Street, Auckland, Auckland, 1010, New Zealand
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