Address
Queen Charlotte Drive, Picton, Marlborough, 7281, New Zealand
Linkwater Country Inn in Marlborough Menu
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Linkwater Country Inn in Marlborough has no menu available, but can choose from many other options such as Garlic Pizza Bread or Focaccia Loaf from The Yard Bar and Bistro. Fan's Chinese Restaurant offers many options including Chicken and corn soup and Traditional Chinese soup. Noodle Corner includes a wide range like Fresh Spring Roll Chicken or Sun Dried Pork. Salad and Shrimp cocktail from . Picton RSA offers Infusion and Bagels.
Nearby Sample Menus
- - Crispy Pork $14.00
- LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
- Served on rice
- - Chicken / Beef / Tofu $14.00
- ROTI FLATBREAD $3.50
- CHICKEN CURRY PUFFS (2) $4.50
- - Prawns / Mixed Seafood $17.00
- EDAMAME SALTED BEANS IN POD $4.50
-
Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
-
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
-
Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
- Steak 150g
-
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
-
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
-
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
-
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
-
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
- -With Smoked Salmon $19
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
-
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- 4 x Pizza Take-Away or Dine-in $55.00
-
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
-
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
- Mini Hot Dogs, fries $ 9.50
-
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
- Shrimp Cocktail $14.00
-
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
- Garlic Bread $8.00
-
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
-
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
-
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
-
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
-
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
-
Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
-
Pasta of the Night $23.90
- Please ask about tonight's pasta treat
-
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
- All served with mesculin mix tossed with sundried tomatoes, red onion, capsicum, parmesan and local olive vinagrette. Choose from:
-
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
-
Wairau Valley Free Range Eggs $10.90
- Scrambled, fried or poached, on wholemeal sourdough toast
-
French Toast $14.90
- With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
- 1/2 Scoop of chips $2.40
- All served with lollipop and sauce N/A
- Flips $1.00
- Scoop of Kumara chips $6.20
- Sausage, Eggs & Chips $12.50
- Chicken Tenders $2.60
- Ham Burger $6.00
- Donuts & Chips $5.50
-
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
- For two $40.00
- Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
- - add local marinated olives extra $2.00
- 350 gram Wakanui Ribeye $39.50
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
- Grilled Halloumi Cheese $12.00
-
Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
-
Fries $5.00
- Served with tomato sauce or aioli - One size
- Dolma $8.00
-
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
-
Turkish Coffee $4.00
- One size
-
Chicken Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
-
Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
- A selection of warm artisan breads with flavoured butter $11
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- A selection of cheeses with bread and home-made relish $21
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
-
Desserts N/A
- please ask to see our blackboard
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Pork Spare Ribs $28.00
- The best in town – served with salad and fries
- Sausages and Eggs on toast $14.50
-
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
-
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
-
Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
- Hot Ham and Cheese Croissant $9.00
-
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
-
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
- Beef Lasagne $8.70
- Chips Small $3.90
-
Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
-
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
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Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
- Lunch Roast Full$16.30/Half$14.20
- Wedges Small $5.50
- Bread and Butter $1.90
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Biscotti $1.50
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
- Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Classic Caesar Salad $19
- Local Seafood Chowder w Rye Bread $25
- Pan-Fried Chilli Squid Salad $19
- Classic Greek Salad $15
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Beer Battered Fish & Chips w Salad & Tartare $26
- Mussels Marinier & Grilled Ciabatta $25
-
Renwick Shallot Tart $18
- Pea puree and house relish
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Jerusalem Artichoke Soup $17
- With grilled Prawns
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
-
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Linkwater Country Inn
Phone
035742507
Opened hours
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Dinner
Queen Charlotte Drive, Picton, Marlborough, 7281, New Zealand
- Marlborough Seafood Menus
- Marlborough Region Seafood Menus