Linkwater Country Inn in Marlborough Menu

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Linkwater Country Inn in Marlborough has no menu available, but can choose from many other options such as Garlic Pizza Bread or Focaccia Loaf from The Yard Bar and Bistro. Fan's Chinese Restaurant offers many options including Chicken and corn soup and Traditional Chinese soup. Noodle Corner includes a wide range like Fresh Spring Roll Chicken or Sun Dried Pork. Salad and Shrimp cocktail from . Picton RSA offers Infusion and Bagels.

Nearby Sample Menus

Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt

Madras $17.00
- South Indian delight cooked with coconut based gravy.
Tandoori Chicken (half-serve) $10.50
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Mixed Pickle $3.00
Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Saag $17.00
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
Chicken Tikka Masala $17.00
- Chicken Tikka cooked in an onion and tomato-based gravy.
Rogan Josh $17.00
- Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
Fish Masala $19.50
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.

Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
Garlic Bread $8.00
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Steamed Seasonal Vegetables $7.00

Mixed Grill $26.00
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
Curly Fries $6.00
Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Vegetarian Mixed Meze $26.00
Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
Baklava $5.00

Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of cheeses with bread and home-made relish $21
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
A selection of warm artisan breads with flavoured butter $11
Desserts N/A
- please ask to see our blackboard

Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
Check out our Specials Board for Fish of the Day
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Toasted Sandwiches $8.00
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Affagato $6.50
- A scoop of ice cream w a double espresso

Curry Mince $4.40
Steak & Cheese $4.40
Steak, Kidney, Bacon & Mushrooms $4.70
Savories : Mince $2.00
Mince $4.20
Steak, Bacon & Cheese $4.70
Mince & Cheese $4.40
Steak & Mushroom $4.40

Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Bacon, Avocado and Tomato on Toast $12
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Muesli, yogurt and fruit $7
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
8-11 AM
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon

Wedges Large $8.90
Tomatoes $2.90
Two Course Roast and Dessert $20.50
Battered Blue Cod $26.00
- Served with chips and salad
Chips Small $3.90
Soup of the Day $9.40
Selection from the cabinet $8.70
Fresh Fish of the Day Full$19.00/Half$16.00
- Served with Chips, Salad Bar or Vegetables Battered

Salad $5.00
-1/2 roast $15.00
Corn nug / chips $10.00
Nug / chips $10.00
Beef pattie $20.00
Sticky date cake $10.00
- With ice cream & cream
Desserts
Seafood chowder $20.00
- With ciabatta garlic bread

House Baked Bread $12
- marinated olives, spiced hummus
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Affogato $12
- espresso, maple walnut ice cream
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt

Fries with Tomato Sauce $7.00
Chicken Nuggets $9.50
- Served with fries
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Italian Tiramisu $13.00
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction

Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Beer Battered Fish & Chips w Salad & Tartare $26
Classic Caesar Salad $19
Classic Greek Salad $15
Pan-Fried Chilli Squid Salad $19
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Local Seafood Chowder w Rye Bread $25
Smoked Fish & Kumara Pie w Garden Salad $25

Blueberry muffin
Ciabatta chicken & brie
2 small baguettes, jam, butter
Croissant
Beef red wine pie
Can be served with mashed potatoes, peas & salad
Steak pie
Walnut slice

*Toast & Preserves $ 10.00
With sour cream $ 8.50
Pie, Chips & Gravy $ 10.00
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
* Bangers & Mash $ 15.00
*The Big Breakfast $ 18.50
With bacon & cheese $ 12.50
* Soup of the Day $ 12.00