Little Bird Unbakery in Auckland Menu

BREAKFASTS BREAKFASTS
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER LUNCH & DINNER
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Nearby Sample Menus

Maling Food Bar (sample menu)
  • -Sliced beef & oyster sauce / Sliced beef & black bean sauce $11.00
  • 45 chicken nibbles $27.00
  • Chicken & mushrooms & cashew nuts $14.50
  • BBQ pork wonton $9.00
  • -Egg $8.50
  • BBQ roast lab flap / BBQ roast chicken thigh $2.50
  • Homemade spring roll / Homemade curry roll / Paua fritter $2.00
  • Chicken sweetcorn $7.50
St. Heliers Takeaway (sample menu)
  • Combination seafood $16.50
  • Tom kah goong $9.50
    • prawn with coconut milk
  • Chicken & vegetables $13.00
  • Extra on fried rice $2.00
  • Combination meat & veges $14.00
  • Cheese & sweet corn $3.50
  • Pork & mushrooms $14.00
  • Sweet and sour fish $12.00
Fisherman's Catch (sample menu)
  • Ham and Tomato $3.80
  • BBQ Pork Spring Roll $2.50
  • Scallops $2.20
  • Hoki $2.80
  • Gurnard $5.00
  • American Hotdog $4.00
  • Bacon and Egg $5.50
  • Cheese and Tomato $3.50
Bona Pizzeria (sample menu)
  • Mocca chocolate cake $9.00
  • Bbq lamb $20.50
    • Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
  • Spaghetti bolognese $19.50
    • Beef & fresh parmesan cheese
  • Rum, raisin ice cram $9.00
  • Bona ravioli $22.00
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Quatro stagioni S$17 / L$26
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Shrimp avocado salad $15.50
  • Royal greek vegetarian S$17 / L$26
    • Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
Hees Garden Seafood Restaurant (sample menu)
  • Fruit Salad & Ice Cream $8.00
  • Combination Fried Rice $20.00
  • Pork Spare-ribs in Black Bean Sauce $26.00
  • Blue Cod in Two Courses $65.00
  • Beef Fried Rice $20.00
  • Steamed Rice (P.P.) $1.50
  • Deep Fried Won Ton / Spring Roll $8.00
  • Prawn & Mushroom Soup $8.00
Hong Kong Kitchen (sample menu)
  • Deep-fried Beancurd Casserole $17.00
  • Tofu with Chili Sauce $17.00
  • Beef Fried Rice $14.00
  • Shredded Duck with Bean Sprout. $18.00
  • Tofu with Fish Fillet $13.50
  • Steamed Pork Mince with Salty fish $19.00
  • Rice Noodle with Chicken and Vege $14.00
  • Shredded Pork with Potato. $15.00
Wrights Watergardens Café (sample menu)
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • HotCakes $16
    • With caramelised banana and crispy bacon
  • BBQ pork Ribs $25
    • Served with fries and coleslaw
  • Fettuccine Alla Trapanese(v) $16.9
    • Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • 400g Angus T-bone Steak $38
    • Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
Latitude 37 (sample menu)
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Croquettes $14
    • housemade, served with aioli
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
Sushi Gallery (sample menu)
  • Yaki Soba (Fried Noodle) $12.00
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • -Fish Teriyaki
  • -Large $50.00
  • Roll Sushi (30PCS) & Nigiri (10pcs)
  • Crab
  • -Spring Roll
  • -Beef Teriyaki
Jiale Bun Shop (sample menu)
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Traditional Chinese Corned Beef Slices $10.00
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Chinese Pancake with Chives $3.00
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Millet Porridge $1.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
J K Takeaways (sample menu)
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 1 Fish $2.50
  • 1 Fish; 1 Cup Chips $4.50
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 3 Fish; 2 Cup Chips $11.00
  • Double Cone $3.00
Goodness Gracious (sample menu)
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
Sopheara (sample menu)
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Prophet Trei $8.50
    • Khmer fish cakes, finely minced with homemade curry paste, lightly fried, served with sweet chilli sauce
  • Chu Em Lemon $20.50
    • Your choice of deep fried battered pork, beef, chicken or prawns topped with delicious homemade lemon sauce
  • Bay K Dang (mild to hot) $25.50
    • Homemade crispy rice cake surprise with minced pork or chicken, seafood in juicy red curry sauce, coconut cream and crushed peanuts
  • Char Mee Tek or Char Ku Teo Tek
    • Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
  • Karee Kro Horm Tow Hoo $16.50
    • Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
  • Soup Seaweed $10.50
    • Mixed minced seafood or minced chicken, white egg and seaweed
  • Golden Wok Ampil Tom $19.50
    • Wok-fried combination of vegetables, tofu with red herbs paste, coconut cream in flavour of tamarind sauce
Lokanta (sample menu)
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Kids flatbread $9.00
    • Cheese filling
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
Edo Sushi (sample menu)
  • 50 pcs roll $50.00
    • Mixed
  • Salmon sashimi $14.00
    • 8pcs
  • Sushi, tempura, rice, salad & miso N/A
  • Beef don $14.00
  • Tofu don(vegeterain) $12.00
  • Miso soup $2.00
  • Chicken udon $13.00
  • Ramen $11.00
    • spicy nooldes
Little Bird Unbakery

Little Bird Unbakery

location

Address

14 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031330

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Dairy Free

Location
14 Customs Street East, Auckland, Auckland, 1010, New Zealand
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