Little Bird Unbakery in Auckland Menu

BREAKFASTS BREAKFASTS
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER LUNCH & DINNER
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Nearby Sample Menus

Mr Zhou's Dumplings (sample menu)
  • Pork mince and chives / Pork mince and pickled cabbage / Pork mince and corn / Pork mince and beef mince $13.00
  • Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
  • Stir fried pork belly with oyster sauce / Crispy fried pork slices with sweet and sour sauce $18.00
  • Egg and chives / Vegetarian $13.00
  • Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
  • Deep fried prawns / Deep fried prawns with hot chilli / Stir fried prawns $22.00
  • -Combination pancakes in soup / Vegetarian pancakes in soup $12.00
  • Sizzling lamb with black bean chilli sauce / Sizzling squid $18.00
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Lamb Rogan Josh $14.99
    • Lamb cooked in a traditional style with a thick gravy
  • Channa Masala $9.99
    • Chick peas cooked together in subtly spicy gravy
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Cream Chicken $13.99
    • Chicken cooked with onion and creamy tomato gravy
  • Tandoori Chicken Full $5.99
    • Chicken marinated in special spices and cooked in Tandoor
  • Chicken/Lamb Korma $14.99
    • Chicken/Lamb cooked with cashew gravy, garnished with coriander
  • Channa Bhuttra $6.99 pl
  • Shahi Panner $9.99
    • Cottage cheese cooked in cream sauce
Muzza's Pies (sample menu)
  • CUSTARD PIE $3.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • APPLE $3.50
  • MINCE $4.50/$12.00
  • MINCE AND CURRY $4.80/$14.00
  • BACON AND EGG $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • STEAK AND CHEESE $5.00/$14.50
Wharf Road Chinese Takeaway (sample menu)
  • Egg / Cheese $4.00
  • Works $3.80
    • Cheese, onion, sauce & mustard
  • Teriyaki $11.00
    • Udon noodles with chicken, onion, bean shoots, carrots spring onion and bok choy in Japanese teriyaki sauce
  • Whole Flounder $4.50
  • Prawn $13.50
  • Mushrooms / Pineapples $3.00
  • Egg $9.50
  • Plain $9.00
King Of India (sample menu)
  • Kid's Butter Chicken $10.50
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Cheese Naan $4.00
  • Beef Vindaloo $13.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Madras - Fish/ Prawn $16.50
    • Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Garlic Naan $3.00
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • HKD special Deep Fried Bean Curd $24.00
  • Hokkien Fried Rice $20.00
  • Crayfish Grilled With Butter P / 0
  • Hot & Spicy Prawns $30.00
  • Salad Seafood Rolls (P/O) $36.00
  • Steak fillet with Orange Sauce $30.00
  • Lemon Fish (Fillet) $24.00
  • Deep Fried Spicy Bean Curd $22.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Potato Wedges
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
Bayswater Takeaways (sample menu)
  • Fish $7.50
  • Chicken nugget $70.00
  • -Extra egg $1.00
  • Potato fritter ( homemade) $0.80
  • Hoki $4.50
  • Yaki udon $16.00
  • Scallop $2.50
  • Chips $3.50
Apple Charcoal BBQ (sample menu)
  • Lamb rack / Ox tongue $2.50
  • Beef fried rice / Chicken fried rice $11.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Corn $3.00
  • Five spiced beef $10.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Roast okra / Mushroom / Chives $2.00
277 Roti Corner (sample menu)
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • $3.90
    • 1 Drum & Small Chips
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Extra roti $1.00
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
Torpedo Bay Cafe (sample menu)
  • Side salad / spinach $4.50
  • Sausage / bacon $5.00
  • Hollandaise $1.00
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • -Smoked salmon $18.50
  • -Bacon & avocado $11.00
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
Da Vinci's Restuarant (sample menu)
  • Add: Salmon $6.00
  • Bowl of Mixed Olives $8.00
  • Spaghetti Mediterraneo $22.00
    • Smoked salmon, olives in rich tomato & basil sauce
  • Chicken $12.50
    • Chicken, mushrooms, onion, roasted capsicum.
  • Fries $7.00
    • Served w tomato sauce and aioli
  • Add: Lamb $6.00
  • Garlic Bread Bread toasted with butter garlic. $6.50
  • Greek $16.50
    • Olive, feta, tomato, red onion, cucumber, avocado (V,GF)
Westside Bakery (sample menu)
  • Chicken Siomai $2.70
  • 1 x drum stick + chips $4.20
  • Steak & Pepper $3.00
  • Waffle chips $2.50
  • Pork Pastie $2.80
  • Chicken Dim Sim $2.50
  • Lasagne topper $2.80
  • Hot chips $2.50
Domo Sushi (sample menu)
  • Teriyaki chicken & salmon don combo $15.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Seaweed salad $7.00
  • Chicken & prawn katsu don combo $15.00
  • Crispy prawn $6.50
  • Teriyaki tofu don $13.50
  • Chicken / pork katsu don $13.50
  • Crispy vegi spring roll $6.50
Zest Restaurant & Bar (sample menu)
  • Creme Brulée $16
    • Banana & coconut with vanilla & mint compressed pineapple
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Baby Vegetable Salad $16
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Venison Loin $38
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
  • CityLife Beef Burger $22,5
    • House-made grilled 200g prime beef patty, iceberg lettuce, tomato, gherkin. Swiss cheese and sliced beetroot. Accompanied with CityLife beer battered onion rings or fries
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
Little Bird Unbakery

Little Bird Unbakery

location

Address

14 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031330

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Dairy Free

Location
14 Customs Street East, Auckland, Auckland, 1010, New Zealand
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