Little Bird Unbakery in Auckland Menu

BREAKFASTS BREAKFASTS
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER LUNCH & DINNER
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Nearby Sample Menus

Bushman's Grill (sample menu)
  • -Half $34.00
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Upsize your platter with an extra rib portion for only $16
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Half Rack (Approx 400g) $28.00
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
Tomi Ro (sample menu)
  • Mini Avo(V)(G) $3.00
  • Oyster $7.00
  • Big Prawn $3.00
  • Cali Salmon(D) $3.50
  • Oyster $4.90
  • (V)=Vegetarian
  • Scallop $4.50
  • Mix Sashimi $7.00
Golden Fork (sample menu)
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Combination Meat / Prawn $14.00
  • Onion Rings $4.80
    • 6 pieces
  • Fish $3.30
  • Ham / Egg / Cheese / Sweet Corn $3.50
  • With Noodles or Without Noodles
  • Chicken Nibbles $6.00
    • 6 pieces
  • Seafood $16.00
Curry Zone (sample menu)
  • Lamb Vindaloo $15.00
    • Lamb pieces in hot sauce, garnished with sesame seeds
  • Keema Naan $4.50
    • Naan bread filled with lamb mince with spices
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Chicken Wings $11.00
    • Chicken wings marinated in yoghurt & cooked in tandoori oven
  • Chicken Mango $15.50
    • Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
  • Veg Jalfrezi $12.00
    • Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
Momo Tea (sample menu)
  • Beef Fried Rice Noodle
  • Chicken/Prawn Pad Thai
  • Sliced Pork With Special Sauce
  • Pork& Pickled Cabbage V-Noodle Soup
  • Beef With Cumin (Small/Large)
  • Salt & Crunchy Chicken Pieces
  • Herb Jelly
  • Hot & Spicy Beancurd Shin
Kohinoor Indian Restaurant (sample menu)
  • Paneer Tikka $10.00
    • Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
  • Keema Mattar (Lamb only) $19.00
    • Cooked with green peas in a spicy sauce
  • Any curry with rice & naan bread $9.50
  • Bombay Aaloo $13.50
    • Potatoes cooked with onions, cumin, mustard seeds & fresh coriander
  • Prawn Malabari $20.50
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • Vegetarian Platter $15.00
    • Samosa, mix Pakora, paneer tikka, onion bhaji
  • Kadai Chicken (Med) $17.50
    • Cooked with chopped onions and green peppers in tomato gravy
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
Hell Pizza Remuera (sample menu)
  • 1.5l Schweppes $4.00
  • 500ml Monster Energy $4.50
  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • 250ml Mother $3.00
  • 330ml Coke Life $3.00
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Vero Cafe (sample menu)
  • Toast and preserves $6.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • BLAT $15.50
  • Bocconcini $12.50
  • Mediterranean Eggs with Bacon $15.50
  • Grilled Salmon Salad $19.50
  • Porridge $12.50
  • The Works $14.50
Two Brothers Chinese Restaurant (sample menu)
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Ice Cream $5.80
  • Chicken Cold Noodle Salad $6.80
  • Fried Rice with Eggs $9.80
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Sweet & Sour Pork Ribs $9.80
  • Combination Fried Noodles $13.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
XINGKAI (sample menu)
  • (L) $39.00
  • Deep-fried eggplant (M) $35.00
  • (L) $37.00
  • (L) $39.00
  • (L) $47.00
  • Stir-fried beef w/ noodles
  • Extra noodles $2.00
  • Chinese flower bread (5 pieces) $6.00
Golden Express (sample menu)
  • Meat Cook with Black Pepper Sauce on Rice
  • Pan Fried Dumpling (Pork Mince) $12.50
  • -Choice 1 Meat $12.50
  • Sizzling Squid & Black Bean Sauce with Rice $14.50
  • Sizzling Seafood & Black Pepper with Rice $15.50
  • Meat Fried Rice Noodles
  • -Chicken & Beef $12.50
  • -King Prawns $14.50
Roast Express (sample menu)
  • ●Lamb
  • Chicken Nibbles 12, Potatoes 6 $10.00
  • -Large $17.00
  • Combo B $25.00
    • Chicken 8, potatoes 10, drink 1,5L
  • Combo C $30.00
    • Chicken 10, potatoes 15, drink 1,5L
  • -Large $17.00
  • -Small $6.00
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
Aroma Cafe (sample menu)
  • Avocado, salmon on, toast $9.80
  • Baked beans / avocado $3.00
  • Beef burger with chips $15.90
    • With bacon & fried egg
  • -extra sauce
  • Hashbrown $1.00
  • Eggs benedict $15.90
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Salmon $4.50
Burbank Bakery (sample menu)
  • 1 Thighs + chips $5.00
  • 8 thighs + chips $25.50
  • Pork pastry $3.00
  • 12 drums + chips $25.00
  • Peanut brownie $1.20
  • Chocolate mud $1.20
  • Ham tank $2.80
  • 5 thighs + chips $17.00
Jing An Shang Hai (sample menu)
  • Chicken and wonton soup $19.50
  • Pancake with red bean paste $6.50
  • Fried rice cake with bok-choy and shredded pork $9.50
  • Stir-fried shrimps with longjing tea $24.50
  • Fried sliced beef with coriander $17.50
  • Pumpkin Pancake $8.50
  • Fried sliced pork belly with hot chili sauce $16.50/$20.50
  • Braised mutton with soy sauce in hot pot $25.50
Little Bird Unbakery

Little Bird Unbakery

location

Address

14 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031330

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Dairy Free

Location
14 Customs Street East, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea