Address
14 Customs Street East, Auckland, Auckland, 1010, New Zealand
Little Bird Unbakery in Auckland Menu
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BREAKFASTS-
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER-
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Nearby Sample Menus
- Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
- Fish of the day, ask for details of our chef's wonderful creations
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Meat Lovers(Small / Large) $18.00/$24.00
- - pepperoni, salami, bacon, capsicum and chillies
- Desserts All $10.50
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Pizza Bread(Small/Large) $5.00/$8.00
- with crushed garlic, oregano and mozzarella cheese
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Quattro Stagioni (Small / Large) $18.00/$24.00
- - mushrooms, ham, shrimp,and salami
- Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
- Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
- Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
- Handkerchief pasta, pancetta, wild mushroom, chili $23
- Or, with black pudding $28
- Hotcakes, passionfruit, vanilla custard $19
- Smoked trevally, poached egg, salsa verde, ciabatta $21
- Butchers sausage $8
- Butternut & tomato soup, campagne $20
- Tomato salad $8
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
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Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
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Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
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Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
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Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Mac and cheese $13
- deep fried macaroni and bacon cheese
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Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
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Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
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Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
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Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
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Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
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Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
- Pickles $3.00
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Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
- Cooly Roll
- Yasai Gyoza (Vegetable)
- Tai (snapper)
- Hamachi (kingfish)
- Megane (frilled scallop)
- Tiramisu $3.50
- Mini Ebi Tempura (prawn)
- B Kakiage Udon $7.50
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Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso
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Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
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Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
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Calzone of the day $30.00
- Ash our waiting staff for explanation
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Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
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Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
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Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
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Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
- Three Per Plate To Share - or Not
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The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
- Fancy Fish & Chips $29.90
- Smokin' Ribs $21.90
- 16 Tun Platter $28.90
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Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
- Hot Wings $12.90
- Smoked Chicken and Avo Salad $21.00
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6 fish bites and half chips $5.50
- Kids meal
- Shish tikka lamb kebab $35.00
- Mussel $1.20
- Cheese/egg/pineapple/mushroom/meat pattie $1.00
- Shish lamb $3.50
- Real breast chicken deluxe burger $6.50
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6 falafel nuggets $5.50
- With one choice of dip
- Pasha burger home made $8.00
- -Chicken, Beef or Lamb $11.50
- -Chicken, Beef or Lamb $11.00
- -Cheese $4.00
- Deep Fried Chicken Wings $10.00
- -Prawns or Mixed Seafood or Squid $14.00
- -Mix Seafood or Prawns $14.50
- -Chicken, Beef or Lamb $10
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●Sambal Fried Rice
- Stir fried rice with sambal and veggies
- Lahori Fish H $12.00/F $16.00
- Salad $5.00
- Beef Burger $5.99
- Fish & Chips $6.00
- Combo (Chips + Coke) $6.50
- Hot Chips $3.00
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Mix Vegetable $9.99
- Mild / Medium / Hot
- Combo (Chips + Coke) $5.50
- Bread and Dips $11.50
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Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
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Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
- -For 1 $34.00
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Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
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Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
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Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
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Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- Curly Fries, Chiptole Aioli $9
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Sauteed Summer Greens, Pine Nuts $9
- West Coast Trevally Coconut, Lime, Chilli $17
- Apple + Fennel Slaw $9
- Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
- -B.L.A.T $12.00
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Salmon Rocket Capers and Aioli $12.00
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Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
- French Fries $6.00
- -Served with Sourdough $8.00
- Toasted Bagel
- -Salmon $16.00
- Steak & Pepper $ 2.50
- Peanut Brownie $ 1.00
- Mince & Cheese $ 2.50
- Steak Pie $ 2.50
- Sausage Roll $ 1.70
- Choc. Chip Cookie $ 1.00
- Steak & Mushroom $ 2.50
- Steak & Cheese $ 2.20
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Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
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Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
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Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
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Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
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Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
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Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
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Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
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Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Little Bird Unbakery
Phone
093031330
Opened hours
Mon
6:30 AM to 6:30 PM
Tue
6:30 AM to 6:30 PM
Wed
6:30 AM to 6:30 PM
Thu
6:30 AM to 6:30 PM
Fri
6:30 AM to 6:30 PM
Sat
9 AM to 5 PM
Sun
9 AM to 5 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Deli , Dessert , Health Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes , Dinner , Dairy Free
14 Customs Street East, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
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