Address
14 Customs Street East, Auckland, Auckland, 1010, New Zealand
Little Bird Unbakery in Auckland Menu
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BREAKFASTS-
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER-
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Nearby Sample Menus
- Shrimp cashew nuts & veges $14.00
- Fried rice extra $ 2.00
- Cheese $1.00
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Big deal $6.20
- Bacon double cheese, double meats
- Shrimp veges $13.00
- John Chan special $13.50
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American hot dog $4.20
- With cheese and onion
- Steak mushroom & veges $12.50
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Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
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Marinated Olives (V,GF) $8.5
- with balsamic glaze
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Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
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Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
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Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
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Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
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Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
- Clevedon Coast Oysters (GF) $
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Cannelloni $13.5
- chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
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Creamy Mushrooms $22.5
- sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
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Mushroom Risotto $19.5
- selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
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Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream
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Mushroom Rice Balls $14.5
- crumbed, served with saffron aioli
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Greek Meatballs $16
- on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
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El Toro Scotch Fillet 200g $30.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
- gluten free bread available add $1
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31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
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43. Nasi Goreng $10.50
- Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
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16. Combination Udon $12.00
- Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
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35. Yes Noodles Soup $11.50
- A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
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51. Curry Chicken Fried Rice $10.50
- Chicken with egg fried rice and fresh veges in Malaysian curry sauce
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25. Sweet And Sour Pork $10.50
- Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
- -Chicken $10.50
- -Combination $12.00
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Lamb Vindaloo (hot) $16.00
- Lamb cooked in vindaloo paste, garnished with coriander
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Samosas (2pcs) $6.00
- Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
- Kids Butter Chicken $7.00
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Peshawari Naan $5.00
- Stuffed with dry nuts
- Butter Naan $4.00
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Tandoori Pomfret $19.00
- Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
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Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style
- All mains are Gluten Free, please ak for vegan and other dietary preference
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Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
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Vegetarian $24.00
- Spinach, mushroom, olive, capsicum, onion and cheese
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Quattro Stagioni $27.00
- Ham, salami, mushroom, shrimp and cheese
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Canneloni $20.00
- Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
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Capriocciosa $27.00
- Caper,anchovy, olive and cheese
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Chicken Fettuccine $17.00
- Chicken breast strips
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Margherita $20.00
- Tomato sauce and cheese
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Bella Pita $27.00
- Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
- Hawaiian Burger (steak, pineapple) $6.00
- Combination $13.00
- Wonton Soup $8.00
- 50 for $33.00
- Steak & Cheese $5.50
- Won Ton $0.70
- Cheese $2.40
- Steak & Egg Roll $5.50
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Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
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Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
- Cream Cheese or Mascarpone or hollandaise $1.00
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Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
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Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
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Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
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Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
- Free range Eco Eggs (fried, poached) $4.00
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Scallops With X.O Sauce $31.5
- fresh scallops stir fried in traditional Chinese spicy seafood sauce
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Soft Scallops Omelette $30
- fresh scallops in a soft style omelette
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Toffee Apple $8.5
- with ice cream
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Scallops With Seasonal Vegetables $31.5
- fresh scallops stir fried with mixed seasonal vegetables
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Satay Chicken Skewer (3 Pcs) $8.5
- marinated chicken thigh served with satay peanut sauce
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Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces
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Braised Duck With Chinese Mushroom $35
- slowly braised duck served with shiitake mushrooms & bok choy
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Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
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Tandoori Chicken - Half $11.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
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Vegetarrian Samosa (2 Per Serve) $5.50
- Deep fried pastry stuffed with peas & potatoes
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Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices
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Malai Tikka (5 Per Serve) $10.00
- Boneless chicken marinated in cashew nuts paste, cheese and cream, yoghurt, herbs and spices
- Chees Naan $4.00
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Malabari Chicken / Lamb $13.50
- Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
- Roti $2.00
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Vegetable Korma $13.00
- Vegetables cooked in cashew nuts gravy with cream & spices
- Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
- Quinoa & Almond granola, Preserved fruits, Labneh $10
- Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
- Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
- Chicken liver parfait, House made pickles, Charred onions, Crostini $19
- Eggs Benedict - Pea & broad bean crush $17
- Confit Mushrooms $6
- Toast Conserves (5 grain, Sourdough, Muffin) $10
- Chicken Katsu Udon $12.00
- Medium assorted rolls 45 / $55.00
- Spicy Ramen $12.00
- Chicken Katsu Don $13.00
- Chicken Udon $12.00
- Sushi & Chicken Katsu $12.00
- Seafood Udon $12.00
- Party Platter (Small, Large, Cocktail)
- Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
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Sweet Pie / Pork Pie / Beef Pie $6.00
- 2 for
- SS = Single Served / CS = Couple Served / FS = Family Served
- Chicken Wing $2.50
- Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
- Lamb Stew $15.00
- Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
- Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
- Scotch fillet steak meal $25.50
- Bacon $7.90
- Ham $7.90
- Feta salad $17.90
- 3 taste $5.50
- Chicken burger $17.90
- -With avocado & feta $11.90
- Omelette $16.90
- Cucumber N/A
- Avocado Toasties N/A
- Tuna N/A
- Roasted Garlic N/A
- Subway Seafood Sensation N/A
- Western Egg and Cheese N/A
- Egg and Cheese N/A
- Ham N/A
Little Bird Unbakery
Phone
093031330
Opened hours
Mon
6:30 AM to 6:30 PM
Tue
6:30 AM to 6:30 PM
Wed
6:30 AM to 6:30 PM
Thu
6:30 AM to 6:30 PM
Fri
6:30 AM to 6:30 PM
Sat
9 AM to 5 PM
Sun
9 AM to 5 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Deli , Dessert , Health Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes , Dinner , Dairy Free
14 Customs Street East, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Deli Menus
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- Auckland Region Deli Menus
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- Auckland Region Health Food Menus