Little Bird Unbakery in Auckland Menu

BREAKFASTS BREAKFASTS
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER LUNCH & DINNER
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Nearby Sample Menus

  • Chicken $10.00
  • Curry Roll $2.00
  • Prawn $11.00
  • Steak Egg $4.50
  • Beef $9.50
  • Chicken Nibble $0.80
  • Extra Meat Pattie or Bacon $1.50
  • $2.00 Chips
  • Veg / Cheese $3 / $4
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Cheese $18 / $24
  • Pepperoni $24 / $32
  • Meatball $24 / $32
    • Family Recipe
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Garlic & herb grilled bread $8.50
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • -Add bread & a side dish for $9.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Banana tapioca pudding $17.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Prawn tempura 5pcs $15.00
  • Nabi udon & sashimi $19.00
  • Cheese roll $1.00 to $3.00
    • From
  • Beef roll $1.00 to $3.00
    • From
  • Salmon nigiri $1.00 to $3.00
    • From
  • Katsu combination $14.00
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Sweet & Sour Fish $12.00
  • Cashew Nuts $7.00
  • Vegetables $10.00
  • Mussel $1.10
  • Bacon & Egg $5.80
  • Pork, Veges, Mushrooms $12.00
  • Sea Dog $2.60
  • Egg Fried Rice $9.00
  • -Chinese style hot and spicy
  • Cheese $2.00
  • Steak $8.50
  • Extra meat $1.00
  • egg $3.00
  • Veges $3.50
  • Bacon and egg $4.00
  • Won ton $9.00
  • CHICKEN $7.50/$6.00
  • 1 SHANK $16.50
  • KUMARA $0.90
  • JUST GRAVY $3.50
  • CHICKEN $12.00/$15.00/$19.00
  • GOLDEN POTATO $0.70
  • PORK $7.50/$6.00
  • BEEF $7.50/$6.00
  • BBQ Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
  • Falafel (Burger/Combo) $7.90/$11.90
    • mixed vegetable pattie, mayo salad & tomato relish
  • Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
  • Fish & Chips (Normal/Combo) $8.90/$12.90
  • Grilled Lamb Salad (Normal/Combo) $10.90/12.90
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
  • Chicken Nuggets & Chips (Burger/Combo) $5.00/$7.90
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Add Chicken Curry $13.50
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Add Beef Rendang $14
  • Add Spiced Fried Chicken $13.50
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Takeaway soup container extra $1.00
  • -boil with soup $12.00
  • Chicken wonton noodle soup $9.50
  • Pork with chinese chives
  • Red bean $1.20
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
  • Chinese donut $1.20
  • Egg, pork, prawn & chives
  • Calamari Salad $19.00
    • Summer lettuce, capsicum, red onion, cherry tomatoes & oven roasted vegetables, topped with salt & pepper calamari & a lemon caper dressing.
  • The Hawaii RG $14.50 LG $16.50
    • Five OHam & pineapple
  • The Mini Omelette $8.00
    • A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
  • The Salmon & Avocado RG$18.50 LG $23.50
    • Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • The Garden Gourmet RG$18.50 LG $23.50
    • Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
  • The Lasagne $17.50
    • Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
  • The American Hotcakes $17.50
  • Quinoa / Citrus N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Kale / Apple N/A
  • Kale / Mushroom N/A
  • Hummus N/A
  • Sundried Tomato Pesto N/A
  • Vegan Mayo N/A
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Tuna Pasta Bake $6.50
  • Honey Chicken Drumsticks $3.50
  • Bacon & Egg Slice $7.00
  • Cashew, Carrot, Coriander & Coconut N/A
  • Moroccan Roast Vege Cake $7.00
  • Satay Cauliflower N/A
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
Little Bird Unbakery

Little Bird Unbakery

location

Address

14 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031330

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Dairy Free

Location
14 Customs Street East, Auckland, Auckland, 1010, New Zealand