Little Bird Unbakery in Auckland Menu

BREAKFASTS BREAKFASTS
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER LUNCH & DINNER
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Nearby Sample Menus

  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Steamed or garlic rice $4.50
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • GF = Gluten free / V= Vegetarian
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Bow: noun / Taiwanese: Steamed bun
  • Side of Summer Vegetables (GF) $8
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • All platters served with bread
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Chicken Burger $5.80
  • Sweetcorn $2.60
  • Oysters $1.50
  • Bacon & Egg Burger $5.80
  • Curry & Rice Roll $2.50
  • Chicken Roll $4.50
  • Fish Cake $2.80
  • Spring roll $2.50
  • 2 Full Scoops
  • Mushrooms
  • Pineapple
  • Venison
  • Egg
  • Seafood Basket $15
    • Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
  • Curley Fries $6
    • With Aioli
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
  • California Rolls n/a
    • Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Tsukemono n/a
    • Japanese pickles
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Nigiri Sushi Selection n/a
    • 4 pc
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • Lasagna & fries $10.00
  • Bowl of fries $3.50
  • Steak & cheese pie $3.50
  • Spring Rolls & fries $7.50
  • Nuggets & fries $7.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Samosas & fries $7.50
  • Seafood hot pot $15.80
  • Choice of three $6.50
  • Sausage with pickle $7.00
  • Beef shank noodles $11.50
  • Trotters with dry noodles $7.50
  • traditional taiwanese chicken
  • Crispy chicken on rice $13.00
  • Soybean paste noodles N$10.50/L$11.50
  • Preserved egg congee (porridge) $3.50
  • -fried $10.00
  • Green soy bean with dried tofu in special sauce $4 / $8
  • Pork with purple seaweed $1.50
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • Lamb with carrots
  • -boil with soup $10.00
  • -takeaway $1.00
  • 2 Egg $3.00
  • Chicken nuggets $4.00
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • 2 Hash brown $3.50
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • Tomato $2.00
  • Pork pastry $2.80
  • Mince savoury $2.50
  • Chicken kebab $2.50
  • Steak and cheese $2.80
  • Potato top $2.80
  • Steak curry $2.80
  • bacon egg quiche $2.80
  • Steak mushroom $2.80
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • ●Stir fried flat noodles (crispy or with sauce)
  • Braised whole abalone in oyster sauce on rice $68.00
  • Stew duck with dried mushroom sauce $38.00
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • Fried Noodles with bean sprouts $10.00
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • Deep fried fish fillet with snow peas $32.00
  • Mansaf $15.00
  • Grilled Fish rice & salad $20.00
  • Lamb Kebab $9.00
  • Whole Chicken $25.00
  • Mix Kebab $10.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Kabsa Lamb or Chicken $15.00
  • Lamb or Chicken with rice $14.00
  • Breakfast Omelette - Create your own
    • made from free range eggs
  • Chicken Salad $14.50
    • salad
  • Eggs Benedict $17.00
    • on kumara hash brown with bacon & spinach or with spinach & mushrooms
  • - with grain toast three filling of your choice (except salmon)
  • Chicken Fettuccine $15.50
    • with bacon and mushroom in a garlic cream sauce
  • - with grain toast three filling of your choice
  • - cream cheese and tomato $5.50
  • All meals are cooked in olive oil
  • Mince Savouries $0.90
  • Bacon & Egg Muffin $2.70
  • Bacon & Egg $2.60
  • Pork Turn Over $2.00
  • Chicken Burger $3.00
  • Bacon & Cheese Roll $1.00
  • Steak & Mushroom $2.60
  • Steak $2.30
Little Bird Unbakery

Little Bird Unbakery

location

Address

14 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031330

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Dairy Free

Location
14 Customs Street East, Auckland, Auckland, 1010, New Zealand