Little Bird Unbakery in Auckland Menu

BREAKFASTS BREAKFASTS
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER LUNCH & DINNER
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Nearby Sample Menus

  • Curry Rolls $1.80
  • Fish Chip & Combos From $5 to $20
  • Crab Stick $1.20
  • Chicken $9.40
  • 12 Wontons $7.50
  • Oyster $1.40
  • Bami Gorang (Noodles) $11.90
  • 6 Wontons $4.00
  • Roast pork $11.00
  • Musaman neua “medium curry” $16.00
    • beef curry with sweet and sour peanut taste
  • Tom kah gai $8.00
    • chicken with coconut milk
  • Black bean sauce chicken $13.50
  • Egg $4.30
  • Sausage $1.50
  • Pad kra pao $16.00
    • stir fried pork, beef or chicken with chilli and basil leaves
  • Hawaii $ 4.30
  • Chicken / Steak / Pork / BBQ Pork $13.00
  • Squid Ring $0.80
  • Seafood $16.00
  • Wonton / Fish / Lemon Fish $12.00
  • Wonton $5.40
    • 6 pieces
  • Combination Meat / Prawn $14.00
  • Plain $11.00
  • Egg / Cheese / Hawaiian $4.50
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Green Beans with Beef / Chicken/ BBQ Pork $25.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Seafood Fried Rice / Prawn Fried Rice $18.00
  • Chinese Vegetable with Oyster Sauce - Garlic $20.00
    • Barchoy, Choy Sum, Kalian, Broccoli
  • Mix Vegetable with Oyster Sauce - Garlic $20.00
  • Singapore Fried Vermicelli $16.00
  • -Add Toasted freedom loaf $4.00
  • ● Let's Eat
  • -Add Toasted freedom loaf $4.00
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Mexican Eggs (V)(GF) $18.90
    • Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • -Add shed cured salmon $7.00
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Parmentier Potatoes $7.50
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • FRESH SEASONAL VEGETABLES 8
  • Chicken $13.50
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Mix S($11.00) L($13.50)
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Falafel $13.50
  • Lamb S($9.90) L($12.00)
  • Mucver S($9.90) L($12.00)
  • Mucver S($11.00) L($13.50)
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • On seeded batard or GF) $10
    • ,
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • BEEF BURGER $15.00
    • w bacon egg cheese, lettuce, beetroot chutney & chips carrot red onion beetroot
  • Toasties
  • MINI HOT DOGS & CHIPS $9.00
  • Paninis
  • PANINIS $9.00
    • bacon avocado, smoked chicken avocado brie & plum sauce ham tomato grated cheese chutney(w wedges/chips $12.00)
  • MINI PANCAKE STACK $9.00
    • plain choc chips or blueberry
  • WEDGES WORKS $13.00/$10.50
    • bacon cheese avocado tomato salsa + sour cream
  • TOASTIES 4 fillings $7.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • German Buns $1.50
  • Pisua $4.00
  • Supo / Koko Esi $5.00
  • Panikeke 5 For $1.00
  • Cooked Taro $3.00
  • Pai Penu $3.00
  • Oka / Raw Fish $5.00
  • Mamoe / Lamb $3.50
  • Chips $ 2.00
  • V29 Vegetarian Noodle Soup $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables served in a Star Noodle soup
  • S34 Honey King Prawn Fried Rice $13.50
    • Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • Deep Fry Snacks
  • Lamb mince & carrot (20 pcs) $ 8.00
  • C4 Cashew Chicken Chow Mein $10.80
    • Chicken and fresh vegetables tossed in thin egg noodles in a dark sauce with cashew nuts
  • Chinese Takeaways
  • Kumara $.90
  • Lamb (small/medium/large) $12/$15/$19
  • Shanks (x 2) $28.50
  • Beef (small/medium/large) $12/$15/$19
  • Pumpkin $.90
  • Your choice of meat topped with gravy
  • Chicken (small/medium/large) $12/$15/$19
  • Served with mashed or golden potatoes and peas, topped with gravy
  • 5 Beef Brisket Noodle Soup $9.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 16 Seafood Fried Rice $13.90
  • 18 Vegetable Fried Rice $12.90
  • 7 Dumpling Soup $10.90
  • 15 Prawn Fried Rice $13.90
  • 6 Seafood Noodle Soup $12.90
  • 9 Chicken Congee $8.50
  • Chicken teriyaki $16.50
  • -Prawn
  • Katsu $12.00
    • Chicken / pork / fish
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • Kakiyage $5.50
    • Shirmp and vege
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Tempura udon (V) $11.50
  • -Vegetarian
Little Bird Unbakery

Little Bird Unbakery

location

Address

14 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031330

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Dairy Free

Location
14 Customs Street East, Auckland, Auckland, 1010, New Zealand