Little Bird Unbakery in Auckland Menu

BREAKFASTS BREAKFASTS
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
LUNCH & DINNER LUNCH & DINNER
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Nearby Sample Menus

  • Chicken/Beef/pork with ginger & spring onion $15.00
  • Stir-fried Bean Sprout with salty fish $12.00
  • Shredded Duck Fried Rice/noodle $10.00
  • Roast Duck Congee $8.00
  • BBQ Pork 1kg $27.00
  • Dumpling with Prawn, pork and chive/pork and cabbage $10.00
  • Fish Congee $8.00
  • Seafood Stirred Rice $10.00
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • -Tuna aioli, tomato, salad greens $12.50
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
  • Sandwiches & wraps (plain or toasted)
  • Raw lemon & cranberry slice $5.20
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • Raw hedgehog $5.20
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Black Stack Burger $18.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • So Frenchy, So Toast VGA $19.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Omelette Exhibit ‘B’ GFA $19.00
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Lemon and Sugar $9.50
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • French Fries with Aioli $7.00
  • Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
  • Mushrooms, Spinach and Cheese $15.50
  • Nutella and Roasted Coconut $9.50
  • Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
  • Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
    • Stir fried beef & assorted vegetables with oriental sauce
  • BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
  • Wonton $5.00
    • 5ea. Deep Fried pork & prawn vietnamese dumpling
  • Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
  • Plate $20.00
    • Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Chef's Salad of the Day $8.00
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Mahy Farmed Lamb Rump $36.00
    • Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
  • Roast Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Salmon steak box $20.00
    • Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Miso soup $2.00
  • Fish(Gurnard) $6.00
  • Hot Dog and Chips with Sauce $6.00
  • Fish And Chips(HOKI) $6.00
  • Fish(Hoki) $4.00
  • Chicken Nuggets $3.00
    • minimum 4
  • Fish And Chips(Gurnard) $8.00
  • Vegetarian Burger $7.00
  • Fish (Gurnard) Burger $8.00
  • Missi Roti $3.50
  • All breads are freshly baked in a tandoor oven
  • Your choice of 3 curries
  • Shahi korma (Lamb or Beef)
    • succulent pieces of boneless lamb or beef simmered in a finely-blended cashew nut curry
  • Onion Kulcha $3.50
    • Naan stuffed with onions, spices and coriander
  • Lamb And Beef $16.00
  • Chicken Tikka Salad
  • Green Salad $5.00
  • Butter Mushrooms $19.00
    • Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion
  • Smoked Salmon, Avo, Cream Cheese $17.00
  • -Bacon, Brie and Banana $17.00
  • Muesli
    • with side of yoghurt
  • -Grilled Scotch Fillet $22.00
  • -Additional Sides $5.00 ea
  • -Tomato, avo, bacon & Brie $19.00
  • Bacon and Egg $15.00
  • Stir Fried Teriyaki Noodle $10.00
  • Beef Donburi $10.00
  • Large $15.00
  • Small $12.00
  • Vege Dumpling Soup $12.00
  • Prawn & Egg $11.00
  • Kimchi Fried Rice $12.00
  • Shrimp Fried Rice $12.00
  • Fries with homemade tomato sauce $7.50
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • Tomato, Mozzarella And Fresh Basil $19.00
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • **Menus are subject to change
  • Green salad with ginger sesame dressing $7.50
  • *Gluten free, dairy free & vegetarian menus available
  • Mince on toast $9.90
    • Egg poached or fried
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Croissant $9.90
    • -ham cheese tomato
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • -salmon $14.90
  • Omelettes $12.90
    • 3 fillings by choice toast
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Pork Lava $15.00
    • Stir fried marinated pork with lava sauce served with vegetables
  • Massaman Curry $12.50
    • Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts
  • Yellow Curry $12.50
    • Chicken, Pork, or Beef in yellow curry, potatoes and onions
  • Mixed Entree $7.00
    • One each of spring roll, curry puff, satay and money bag
  • Tow Hu Tod $6.00
    • Deep fried tofu served with peanut sauce
  • Pad Param J $11.00
    • Stir fried tofu with vegetables topped with peanut sauce
  • Pad See Eiw $12.00
    • Stir fried flat noodles with vegetables and tasty dark soya sauce
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Chicken katsu
  • Tuna & avocado $7.00
  • Combination/vege/teriyaki chicken/salmon/seafood $9.90
  • Teriyaki chicken udon $13.50
  • Plain inari $2.00
  • Teriyaki tofu udon $13.50
  • Chicken $3.00
  • Chicken/tuna $3.00
Little Bird Unbakery

Little Bird Unbakery

location

Address

14 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031330

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Dairy Free

Location
14 Customs Street East, Auckland, Auckland, 1010, New Zealand