Address
30 Hori Street, New Plymouth 4310, New Zealand
Little Crate Eatery in New Plymouth Menu
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Little Crate Eatery in New Plymouth has no menu available, but can choose from many other options such as Granola Berry Smoothie Bowl or Toasted Bagels Choose from Deluxe Diner. Pizza Magic offers many options including Hawaiian (Small / Large / Extra Large) and Ham & Cheese (Small / Large / Extra Large). Cafe Istanbul includes a wide range like Bread and dips or Dolma (with tzatziki). 9Am-4Pm and Driffinn big breaky from . Drift Inn Cafe offers Governors Eatery & Bar and Available 11am - 3pm.
Nearby Sample Menus
- Sliced Beef with Broccoli in Oyster Sauce $12.00
- Stir Fried Tofu in Sichuan Chilly Sauce $15.00
- Curry Chicken or Beef $15.00
- Squid with Black Bean Sauce $15.00
- Yang Chow Fried Rice $12.00
- Hot & Sour Soup $5.00
- Sliced Beef in Mongolian Hot Sauce $12.00
- Stir Fried Beef with Pickled Mustard $15.00
- Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
- Coyo natural coconut yogurt, berries, almonds and urban honey $9.90
- Lamb, chilli, rosemary, balsamic $3.00
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Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
- Duck Fat Potatoes $7.90
- House made pappardelle, beef cheek ragu, grana padano $22.90
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Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
- Roasted grapes, ricotta, thyme $3.00
- - Ham $17.50
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Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
- (TILL 3PM)
- Fries
- - on toast w chorizo $17.00
- - Florentine 'spinach' & mushroom $18.00
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Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
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Benedict's $17.00 - $19.50
- Options as follows
- Grilled haloumi cheese $5.6
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Seafood chowder $16.5
- smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
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Brunch stack $18.5
- our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
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New Yorker French toast $18.5
- thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
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Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
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Smoked fish salad $18.5
- manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
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Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
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Sausage & bacon sandwich $21.5
- our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
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Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
- Side salads $3.90
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Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
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Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
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Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
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Beef Nachos $16.90
- Topped with chees, salsa and sour cream
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Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
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Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
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AlooMattar $15.00
- Potatoes and peas cooked with tomatoesand ground spices.
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Chicken Tandoori Tikka $8.00
- Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
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KeemaNaan $5.00
- Naan with a stuffing of spiced lamb mince.
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Tandoori Prawns $18.00
- Marinated prawns cooked in the tandoor.Eight pieces per portion.
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Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
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Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
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Basmati Rice $2.50
- Plain, steamed Basmati rice.
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- -chicken cordon bleu
- -meat pattie $2.50
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Kidz Burger $4.00
- t/sauce
- -chicken kiev
- -onion rings x4 $1.00
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Steak Burger $7.50
- t/relish
- Extra Meat $2.00
- -vege fritter $2.50
- Angus Pure T-Bone Porterhouse 400g
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Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
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Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
- Vegetarian Platter - choose two sides
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
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Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
- Beef Biriyani $17.00
- Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
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Ceylon Paratha $3.50
- A flat south Indian bread
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Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
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Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
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Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
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Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
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Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
- -2 pieces of fish $ 18.50
- -Add streaky bacon $3.50
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Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
- -Add bacon $3.50
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Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
- -Add streaky bacon... $3.50
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BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
- -Add a fried egg... $2.50
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Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
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Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
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Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
- -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
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Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
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Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
- -Smoked Pakari Aged Cheddar S $19 / L$38
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Kids Toasted Bagel $6.00
- with cream cheese & jam
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Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
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Wedges $9.00
- served with bacon & cheese
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BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
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Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
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NZ Green Lipped Mussels Sml $14.50 Large $24.50
- Served with creamy white wine garlic sauce and garlic bread
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Grilled Chicken and Walnut Salad $19.50
- Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
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Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
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Extra sides $3.00
- Bacon, mushroom, sausage, eggs
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Corn Chips and Dips $0
- Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
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French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
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Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
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Cajun chicken $16.00
- Marinated chicken and seasonal salad
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Chocolate mud cake $8.50
- Comes with ice cream
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Grilled calamari $16.50
- Served with tamara and salad
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Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
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Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
- Turkish delight $5.00
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Bread and dips $10.00
- Comes with 3 chef special dips
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Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Little Crate Eatery
Phone
062620093
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
30 Hori Street, New Plymouth 4310, New Zealand
- New Plymouth Cafe Food Menus
- Taranaki Cafe Food Menus