Little yummy in New Zealand Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Green / Red Curry $21.50
    • Prawns
  • Green / Red Curry $19.50
    • Chicken/Beef/Pork
  • Green / Red Curry $17.50
    • Vegetables
  • Panaeng Curry $21.50
    • Prawns
  • Panaeng Curry $19.50
    • Chicken/Beef/Pork
  • Panaeng Curry $17.50
    • Vegetables
  • Crispy Noodle (Gravy) $14.50
    • Prawns
  • Crispy Noodle (Gravy) $14.50
    • CombinationMeat
  • Crispy Noodle (Gravy) $13.50
    • Chicken/Beef/Pork/Vegetables
  • Crumbed Fish with $16.50
    • LemonSauce
  • Crumbed Fish with $16.50
    • Sweet&SourSauce
SOUP SOUP
  • Tom Yam Prawn Soup $8.00
  • Hot & Sour Soup $6.00
  • Chicken & Mushroom Soup $6.00
  • Chicken & Sweet Corn Soup $6.00
ENTREE (WITH SAUCE) ENTREE (WITH SAUCE)
  • Deep Fried Squid (Bag) $8.00
  • Prawns Twister $6.50
  • Deep Fried Pork Dumpling (1/2Doz) $6.00
  • Fantail Prawns (1/2Doz) $6.00
  • Deep Fried Wonton (1/2Doz)) $5.00
  • Curry Samosa (x8) (Vegetarian) $5.00
  • Mini Spring roll (x8) (Vegetarian) $5.00
  • Prawn Cracker (Bag) $4.50
RICE RICE
  • Prawns Fried Rice $13.50
  • Nasi Goreng (Spicy Fried Rice) $13.50
  • Combination Meat Fried Rice $13.50
  • Honey Roast Pork Fried Rice $12.50
  • Fried Rice with $12.50
    • Chicken/Beef/Pork/Vegetables
  • Eggs Fried Rice $10.50
  • Steamed Rice (Bowl) $3.00
NOODLES NOODLES
  • Prawns Fried Noodles $13.50
  • Bami Goreng (Spicy Fried Noodles) $13.50
  • Combination Meat Fried Noodles $13.50
  • Honey Roast Pork Fried Noodles $12.50
  • Fried Noodles with $12.50
    • Chicken/Beef/Pork/Vegetables
  • Eggs Fried Noodles $10.50
BEEF BEEF
  • Chef’s “Yummy” Steak $19.50
  • Sliced Beef with Cashew Nuts $17.50
  • Beef Curry with Coconut Cream $16.50
  • Beef with Ginger & Spring Onion $15.50
  • Sliced Beef with Tomatoes $15.50
  • Sliced Beef with Satay Sauce $15.50
  • Sliced Beef with Chilli Powder $15.50
  • Sliced Beef with Black Bean Sauce $15.50
  • Sliced Beef with Seasonal Vegetables $15.50
PORK PORK
  • Sliced Pork with Cashew Nuts $17.50
  • Sliced Pork with Lemon Grass $17.50
  • Crispy Pork with Mongolian Sauce $16.50
  • Honey Roast Pork $15.50
  • Sweet & Sour Pork $15.50
  • Sliced Pork with BBQ Sauce $15.50
  • Sliced Pork with Satay Sauce $15.50
  • Sliced Pork with Black Bean Sauce $15.50
  • Sliced Pork with Charred Dry Chilli $15.50
  • Sliced Pork with Seasonal Vegetables $15.50
CHICKEN CHICKEN
  • Chicken with Ginger& Spring Onion $15.50
  • Crispy Chicken with Sweet & Sour Sauce $16.50
  • Chicken Curry with Coconut Cream $16.50
  • Crispy Chicken with “Yummy” Taste $17.50
  • Crispy Skin Chicken (Half) $17.50
  • Chicken with Cashew Nuts $17.50
  • Honey Roast Chicken $16.50
  • Crispy Chicken with Lemon Sauce $16.50
  • Crispy Chicken with Sour Plum Sauce $16.50
  • Crispy Chicken with Sweet Chilli Sauce $16.50
  • Chicken with Pineapple $15.50
  • Chicken with BBQ Sauce $15.50
  • Chicken with Satay Sauce $15.50
  • Chicken with Black Bean Sauce $15.50
  • Chicken with Charred Dry Chilli $15.50
  • Chicken with Seasonal Vegetables $15.50
PRAWNS PRAWNS
  • King Prawns with Cashew Nuts $21.50
  • King Prawns with Thai Taste $21.50
  • King Prawns with Assorted Vegetables $21.50
  • King Prawns with Ginger & Chilli Sauce $21.50
  • King Prawns Curry with Coconut Cream $21.50
VEGETABLES VEGETABLES
  • Mushroom with Cashew Nuts $17.50
  • Mixed Vegetables with Chef’s Sauce $16.50
  • Seasonal Mixed Vegetables $15.50
  • Assorted Vegetables with Curry Sauce $15.50
OMELETTE (FOO YOUNG) OMELETTE (FOO YOUNG)
  • Prawns Omelette $15.50
  • Combination Meat Omelette $14.50
  • Honey Roast Pork Omelette $14.50
  • Omelette with $14.50
    • Chicken/Beef/Pork
  • Omelette with $14.50
    • Vegetables

Nearby Sample Menus

  • Chargrilled Beef Sirloin $14.50
  • Chargrilled Spicy Beef $16.50
  • Added with Panfryed Chicken Fillets $16.00
  • Added with Panfryed Pork Belly $16.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Chargrilled Chicken Thighs $14.50
  • Chargrilled Lamb (x2) $7.00
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • House marinated olives $ 9
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • (D) Prawns $15.00
  • (B) Combination Meats $18.00
  • Ginger Dish (served with rice)
    • Stir fried finely sliced fresh ginger & vegetables
  • (D) Prawns $20.00
  • (D) Prawns $20.00
  • (B) Combination Meats $19.00
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $19.00
  • Tandoori Chicken - Half (1 leg, 1 breast) $12.00
    • Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
  • Kakori Seekh Kebab (8 pieces) $14.00
    • Minced lamb cooked on skewers with ginger garlic and spices.
  • Prawn Saagwala $17.50
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Palak Paneer $15.50
    • Combination of spicy spinach and homemade spiced cheese.
  • Vegetable Korma $14.50
    • Mixed vegetable cooked in cashews gravy with hint of cream and spices.
  • Lamb $16.50
  • Lamb $16.50
  • Shahi Korma
    • Cooked in almond and cashew gravy with a hint of cream, green cardamom and spices.
  • Bacon / salmon $6.00
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Grilled halloumi, grilled mushroom & balsamic onion
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • Grilled banana / fried tomato $4.00
  • -Sirloin steak, blue cheese & balsamic onion
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • -Paleo $14.00
  • CHEEZY WEEZY $6.00
    • chips with aioli & cheese
  • BATTERED SAUSAGE $2.00
  • CHICKEN TENDER $0.80
  • GURNARD $5.00
  • STEAK, ONION & CHEESE $5.50
  • GRILLED FISH add .50¢
  • CRAB STICK $1.80
  • BACON & EGG $5.00
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Prawn Vindaloo $12.00
    • Prawn cooked in vindaloo sauce
  • Aloo Paratha $4.00
    • Naan stuffed with potato and spices
  • Vegetable Pakora $1.00
    • Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
  • Lamb Rogan Josh $10.00
    • Home style lamb curry from the kitchen of Kashmir- medium
  • Butter Prawn $12.00
    • Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
  • Onion Kulcha $4.00
    • Naan stuffed with sliced onions and spices
  • Peshawari Naan $4.50
    • Naan stuffed with dried fruit and nuts
  • Mango Chicken $10.00
    • Tender pieces of chicken cooked with onion gravy and mango pulp
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Tender lamb ​& sorrel crispy dumplings $12
  • -Blue $42.00
    • sharp soft cream
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • -Feta $42.00
    • light and tangy
  • -Danbo $42.00
    • firm mild cheddar
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Potato Fritter $1.30
  • Crabstick $1.50
  • Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Combos
  • Snapper $7.90
  • Tarakihi $36.00
  • Cajun Chicken Wing $2.40
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Calamari $18
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Mini Fish 'n' Chips $12.50
    • Served with lemon wedge and tomato sauce
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • Coq Au Vin $34
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Apple & Cranberry Crumble $14,5
    • Served with cinnamon cream & orange compote
  • Trio of Simply New Zealand Blended Ice Cream $12,5
    • Served with a sweet tuilc & cither berry coulis or chocolate sauce
  • Charred Ciabatta $6
    • With extra virgin olive oil & balsamic glaze
  • Triple Combo $25
    • Chose from one main, one dessert and one soft drink
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Butter Chicken $15.00
    • Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy
  • -Prawns $18.00
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
  • Butter Naan / Garlic Naan $4.00
  • Palak Paneer $14.50
    • Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
  • Saagwala $15.00
    • Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
  • Chilli and Garlic Prawns (6 pieces) $18.00
    • King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
Little yummy

Little yummy

location

Address

63 Percival St, Waimakariri, Rangiora 7400, New Zealand

phone

Phone

03 313 3333

email

Email

None

clock

Opened hours

Sunday 5–9pm Monday Closed Tuesday 5–9pm Wednesday 5–9pm Thursday 5–9pm Friday 5–9pm Saturday 5–9pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
63 Percival St, Waimakariri, Rangiora 7400, New Zealand
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