Caramelised braised pork, coconut flesh, egg and traditional pickle.
Goi cuon Chay $12.00
Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Ga Xao Xa Ot with Canh Cai $20.00
Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Tom nuong $9.00
A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Nem ran $9.00
Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Pho Bo/Pho Ga $18.00
Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Goi cuon $16.00
Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.