Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
Vegetarian (Small / Large) $17.00 / $26.00
- red onions, haloumi cheese, olives, sundried tomatoes and spinach
Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
Pizza Bread(Small/Large) $5.00/$8.00
with crushed garlic, oregano and mozzarella cheese
Fish of the day, ask for details of our chef's wonderful creations