Loco Gourmet Pizza & Pasta in Auckland Menu

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All $15.00
Fettuccine
- Bacon, onions. sundried Tomatoes, garlic, mushrooms ﬁnished in a creamy sauce
Spaghetti Meatballs
- Premium beef mince with onions, garlic, cumin and parsley, ﬁnished in a tomato sauce
Crema y albahaca pesto
- Chicken. chorizo. white onion. fettuccine pasta made in a cream and basil & rocket pesto
Lasagne
- Prime beef mince, white onion and topped with bechamel sauce
Lemon Chilli Chicken
- Spaghetti, chicken. chorizo and basil in a lemon sauce with chillies
All Pastas have a ﬁnishing touch of Parmesan

Seared Salads $14.00
Chicken
- Breast chicken with mesclun, roasted peppers, red onion, cherry tomato with balsamic vinaigrette
Quinoa Salad $10.00
Angelo
- quinoa, cherry tomatoes, feta, cucumber, mango, sun ﬂower seeds, parsley
Side salad $6.00
- Mesclun, feta, tomato, red onion with a balsamic dressing

Aboli (Large/Small) $ 20.00/$ 15.00
- Garlic. base, champagne ham. avocado, cream cheese, parmesan, mozzarella
Margarita (Large/Small) $ 18.00/$13.00
- Tomato base. sliced tomatoes. basil. mozzarella
Amantes (Large/Small) $ $20.00/$15.00
- Tomato base, pepperoni, champagne ham, chorizo, bacon, mozzarella
Pollo (Large/Small) $20.00/$15.00
- Sundried tomato pesto base, fresh chicken, bacon, camembert, roasted capsicum. mozzarella
Marilyn (Large/Small) $20.00/$15.00
- Fig base, prosciutto, caramelised onions, ricotta, mozzarella
Stella(Large/Small) $20.00/$15.00
- Tomato base. ricotta. garlic prawns. red onion. coriander. lemoll. chilli ﬂakes. Mozzarella
Loco (Large/Small) $20.00/$15.00
- Cranberry base. smoked chicken. cream cheese. mozzarella
Salmon (Large/Small) $20.00/$15.00
- Garlic base. dill. lemon grass. smoked salmon. cream cheese. capers. mozzarella
Special (Large/Small) $20.00/$15.00
- Tomato base. salami. onions. portobello mushrooms. champagne ham. bacon. Capsicurm mozzarella
Verde (Large/Small) $20.00/$15.00
- Basil & rocket base. chiken. red onion. feta. mozzarella. roasted capsicum. chillies
Vegetarian (Large/Small) $20.00/$15.00
- Tomato base. portobello mushrooms, red onions, avocado, ricotta, fresh tomato. mozzarella
Cebolla Roja (Large/Small) $20.00/$15.00
- Garlic base, chicken. red onions, mozzarella. tomato, bacon, basil
Con Chorizo (Large/Small) $20.00/$15.00
- Tomato base. Pepperoni, mozzarella, chorizo. tomato. basil
Hawaiian (Large/Small) $20.00/$15.00
- Tomato base, champagne ham. pineapple. mozzarella

Garlic pizza bread (Large/Small) $7.00/$4.00
Basil and rocket pesto pizza bread with parmesan cheese (Small) $ 7.00
Sundried tomato pizza brand with feta and mozzarella (Small) $ 7.00

Nearby Sample Menus

Lamb Rogan Josh $17.00
- dice of lamb cooked with onion, tomato, garlic and exotic spices
Butter Chicken $16.00
- tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
Chana Masala $14.00
- chick peas cooked in onion, tomato and tight spices
Lamb Vindaloo $17.00
- a very hot curry from goa prepared with vinegar and spices
Veg Chow Mein Noodles $13.00
- mix veg chowmein cooked in nepali style
Mix Veg Pakoras $6.00
- fresh vegetables mixed in chickpeas batter and deep fried
Aloo Tikki (3Pcs) $6.00
- mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
Nuggets And Chips $7.00

- Chicken / Pork / Beef $18.50
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
- Roast Duck (Slices) $22.00
Gari Puff (4 Pieces) $7.50
- Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
- Prawns or Mixed Seafood $23.50
Steamed Vegetables $8.00
- Squid $17.50
Pad Tom Yum Talay $23.50
- Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.

Bread Pakora $2.00 ea
Paneer Tikka $5.99
- Paneer marinated in Indian spices & herbs & deep fried
Chat Papri $4.99 pl
Cream Chicken $13.99
- Chicken cooked with onion and creamy tomato gravy
Hot Dog with Fries $5.99 ea
Fish Masala $16.99
- Marinated fish cooked in delicious onion tomato gravy
Lamb/Chicken Samosa $2.00 ea
- A deep fried conical pastry stuffed with lamb or chicken
Butter Paneer $9.99
- Tandoori cottage cheese pieces cooked in creamy tomato gravy

Jue Jue Chicken Casserole $18.00
Fried RIce
Sliced Pork with Vege $17.00
Wonton Noodle $10.50
Combination Meat with Beancurd Casserole $23.00
Egg and Pork $10.50
[Extra rice/noodle costs S3. EXTRA MEAT COSTS $4]
Scallop and Pork $10.50

Freshly squeezed orange juice $9.00
Warm croissants with strawberry and Champagne jam $10.50
New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
Salmon Poached in Duck Fat $26.50
- With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
The Caramel Apple Sphere $15.50
- caramel apple confit, hazelnut jaconde, caramel mousse
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
Fresh Fruit $15.50
- Seasonal sliced fruit, fresh assorted berries, fruit and chocolate dipping sauces
Selection of cheese $20.00

Soup $9.00
- Moroccan kumara carrot & chicken GF
Paleo Shepherds Pie
Beef & black bean enchilada
Chicken & Mushroom Pie
Beef & mozzarella lasagne
Pulled Pork Ragu with pappardelle
Sun dried tomato feta mac & cheese
Chicken/Spinach lasagne

Pork Fillet $15
Salmon Salad $6
- With fresh salmon, green salad & wasabi dressing
Japanese thick noodles in soup
Chicken Nanban Gozen $13
- With kara-age tartare sauce on top
Wakame $3
- With marinated seaweed
Age-Dashi Tofu Gozen $13
- With fried tofu in thick soup
Pork Loin $13
Katsu Gozen
- With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing

Friday-roast beef sm $6 / lg $8
Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
Thursday-streaky bacon sm $6 / lg $8
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
Tuesday-satay chicken sm $6 / lg $8
Saturday-cajun chicken sm $6 / lg $8
Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon

Swap the soda for a shake for $1.00
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup

Extra Dip $1.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Brave Beef $5.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Braised beef with potato on rice $10.80
Fried noodles with vegetables/pork/beef $13.80
Fried chicken with lotus root $18.80
Cucumber Salad with vinegar $9.00
Cold Pork liver with chilli $11.00
Beef heart, tripe and tongue in chilli sauce $11.00
Jellyfish with cucumber salad $11.00
Chestnut with honey beans $11.00

Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
Salt & Pepper King Prawn $35.00
Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
Egg Fried Rice $12.00
Fried Noodle with Shredded Duck and Vegetable $16.00
Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00

Pork spare ribs $16.00
- Slow roasted, sticky glaze
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust
Eggs any style $7.00
Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Portuguese baked eggs $12.00
- Spiced tomato sugo, house sausage, ricotta, crusty bread
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
-add house-cured bacon $4.00
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles

-4 sliders $19.90
- Choose two fillings
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
Cheesecake $9.50
- Ask about today´s homemade cheesecake.
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
-Cajun beef $6.50
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
Angus scotch fillet - 250g $35.50
- Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.

-Crispy bacon $17.50
Toasted bagel
French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
Eggs benedict
- Poached 2 free range eggs on english muffins with hollandaise sauce
Egg on toast $8.00
-South island smoked salmon $17.50
-With cream cheese & jam preserve $6.00
Bacon & eggs $14.80
- Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta

Loco Gourmet Pizza & Pasta

Auckland Region > Auckland > Loco Gourmet Pizza & Pasta

Address

407 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093695452

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM