Loco Gourmet Pizza & Pasta in Auckland Menu

PASTA’S PASTA’S
  • All $15.00
  • Fettuccine
    • Bacon, onions. sundried Tomatoes, garlic, mushrooms finished in a creamy sauce
  • Spaghetti Meatballs
    • Premium beef mince with onions, garlic, cumin and parsley, finished in a tomato sauce
  • Crema y albahaca pesto
    • Chicken. chorizo. white onion. fettuccine pasta made in a cream and basil & rocket pesto
  • Lasagne
    • Prime beef mince, white onion and topped with bechamel sauce
  • Lemon Chilli Chicken
    • Spaghetti, chicken. chorizo and basil in a lemon sauce with chillies
  • All Pastas have a finishing touch of Parmesan
SALAD SALAD
  • Seared Salads $14.00
  • Chicken
    • Breast chicken with mesclun, roasted peppers, red onion, cherry tomato with balsamic vinaigrette
  • Quinoa Salad $10.00
  • Angelo
    • quinoa, cherry tomatoes, feta, cucumber, mango, sun flower seeds, parsley
  • Side salad $6.00
    • Mesclun, feta, tomato, red onion with a balsamic dressing
PIZZA PIZZA
  • Aboli (Large/Small) $ 20.00/$ 15.00
    • Garlic. base, champagne ham. avocado, cream cheese, parmesan, mozzarella
  • Margarita (Large/Small) $ 18.00/$13.00
    • Tomato base. sliced tomatoes. basil. mozzarella
  • Amantes (Large/Small) $ $20.00/$15.00
    • Tomato base, pepperoni, champagne ham, chorizo, bacon, mozzarella
  • Pollo (Large/Small) $20.00/$15.00
    • Sundried tomato pesto base, fresh chicken, bacon, camembert, roasted capsicum. mozzarella
  • Marilyn (Large/Small) $20.00/$15.00
    • Fig base, prosciutto, caramelised onions, ricotta, mozzarella
  • Stella(Large/Small) $20.00/$15.00
    • Tomato base. ricotta. garlic prawns. red onion. coriander. lemoll. chilli flakes. Mozzarella
  • Loco (Large/Small) $20.00/$15.00
    • Cranberry base. smoked chicken. cream cheese. mozzarella
  • Salmon (Large/Small) $20.00/$15.00
    • Garlic base. dill. lemon grass. smoked salmon. cream cheese. capers. mozzarella
  • Special (Large/Small) $20.00/$15.00
    • Tomato base. salami. onions. portobello mushrooms. champagne ham. bacon. Capsicurm mozzarella
  • Verde (Large/Small) $20.00/$15.00
    • Basil & rocket base. chiken. red onion. feta. mozzarella. roasted capsicum. chillies
  • Vegetarian (Large/Small) $20.00/$15.00
    • Tomato base. portobello mushrooms, red onions, avocado, ricotta, fresh tomato. mozzarella
  • Cebolla Roja (Large/Small) $20.00/$15.00
    • Garlic base, chicken. red onions, mozzarella. tomato, bacon, basil
  • Con Chorizo (Large/Small) $20.00/$15.00
    • Tomato base. Pepperoni, mozzarella, chorizo. tomato. basil
  • Hawaiian (Large/Small) $20.00/$15.00
    • Tomato base, champagne ham. pineapple. mozzarella
EXTRAS EXTRAS
  • Garlic pizza bread (Large/Small) $7.00/$4.00
  • Basil and rocket pesto pizza bread with parmesan cheese (Small) $ 7.00
  • Sundried tomato pizza brand with feta and mozzarella (Small) $ 7.00

Nearby Sample Menus

  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Rib Eye on the Bone 350gm N/A
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • Wrestler's Ice Cream Sundae $12.9
    • w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
  • The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
    • Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
  • Thai Chicken Larb Gai $19.9
    • w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
  • Meat Lovers Pizza $23.9
    • w/ salami, pepperoni, chorizo, ham & BBQ sauce
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Goong Grob (4 pcs) $9.50
    • Deep fried marinated prawns wrapped with egg noodles
  • Thai Salad $10.60
    • Fresh vegetables topped with egg and peanut sauce
  • Garlic Prawns (hot-plate) $21.90
    • Stir fried prawns with garlic and pepper sauce, vegetables
  • Thai Clear Soup $8.50
    • Mouth watering clear soup with chicken and vegetables
  • Pad Tom Yum $17.90
    • Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
  • Fried Rice Vegetables $14.90
    • Thai fried rice with vegetables
  • Ginger Prawns $21.90
    • Stir fried prawns with fresh ginger, onion and vegetables
  • Tarzan $22.90
    • Combination seafoods cooked in red curry (no coconut milk) and vegetables
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Add an extra roll $4.00
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Green seafood curry $28.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Green chicken curry $23.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Chicken Cutlet Curry On Rice
  • Yummy Teriyaki Salmon
    • teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
  • Grilled Beef Tongue $8.90
    • teppan grilled
  • Spinach $5.90
    • with sesame sauce
  • Prawn Tempura Roll $10.90
    • 8 rolls
  • Creamy Prawn Katsu $8.90
    • with tonkatsu sauce
  • Chicken Curry Noodle (Udon Or Ramen)
  • Vege Lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Fish of the day $34
    • please see the blackboard
  • Cheese board (Serves 2) $38
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Vegetarian of the day $34
    • please see the blackboard
  • A bowl of ice cream or sorbet $13.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Orlean style chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Crispy chicken bones $4.00
  • Chicken heart $5.00/$6.00
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Toasted sandwich
  • Chips $5.80
  • Smoked chicken $8.80
    • Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Cream mushroom $13.80
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Sausage / Hash Brown / Baked beans $2.00
  • Vietnamese Shredded Free Range Chicken Salad $22.90
    • with tiger prawns
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
  • Sweet Crepes $20.90
    • with free range bacon
  • Oriental Omelette $22.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken
  • Hearty Creamy Mushrooms $15.90
    • wilted spinach, balsamic caramelised onion, sourdough grain toast
  • Plum Pancakes $22.90
    • with free range bacon
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Smoked Salmon $6.50
  • Fish cake(homemade) $3.50
  • Cheese burger $5.80
  • Pineapple rings $1.20
  • Spicy wedges $5.00
  • Hash brown $1.20
  • Served with cinnamon sugar
  • Family $30.00
    • 5 hoki, 6 chicken nuggets hot dog, 2 chips
  • Vegetarian roll $2.50
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Main $26.00
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Pizza Bread brushed with garlic $8.80
  • Entree $18.00
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Great Balls of Fire $7.00
  • Crispy Roasted Organic Chicken
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Prawn Twisters & Chips $7.50
  • Hot Chips $5.50
  • Mini Hotdogs & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Samosas & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Drumstick $2.00
  • Hash Brown $0.50
  • Hot Chips $2.00
  • Fried Chicken Thigh $3.00
  • Steak Toastie $3.00
  • Cheese Sausage $2.00
  • American Hot Dog $3.00
  • Chicken Dim Sum $2.00
Loco Gourmet Pizza & Pasta

Loco Gourmet Pizza & Pasta

location

Address

407 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093695452

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
407 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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