Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
Gamberoni M $36.80 / E $18.80
King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Fegatini Di Pollo $16.50
Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Pizza Dolci (Recommended for 2 persons) $13.80
Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Budino di Datteri $13.80
Sticky date pudding, served warmed with caramel whiskey sauce.
Gelati $13.80
A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.