Lone Star in 575 Don Buck Road, Massey, Auckland Menu

Lone Star in Auckland has no menu available, but can choose from many other options such as Salad or Sweetcorn Fritter from The Great Cafe. Red Crab Thai Cuisine offers many options including North Eastern Thai Cuisine and Gai Yang & Kao Niew:. FM Cafe includes a wide range like Toast and preserves or Bagel and preserved. SPAGHETTI CARBONARA and SPAGHETTI POMODORO from . Bella Verona offers Farang and Little farang (kid meal).

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Deep fried prawns with hot chilli $22.00
  • Vegetarian salad with peanut S $8.00 L $12.00
  • Fried chicken (with bones) with cola $15.00
  • Deep fried tofu $13.80
  • Spiced pork joint in soy sauce salad (No bone) S $8.00 L $12.00
  • Fried shredded pork with fish flavoured sauce on noodles $10.00
  • Fried chicken with black mushrooms $14.00
  • Spiced beef tendon in soy sauce salad S $12.00 L $18.00
No 1 Chicken (sample menu)
  • Seasoned Sauce $1.00
  • ·Fish 2pcs n´ chips
  • - Tarakihi $13.00
  • - Hoki $8.00
  • Spicy Seasoned Half $16.00
  • Seasoned 2pcs n´ chips $9.00
  • Spicy Seasoned Chicken $30.00
  • Seasoned Half $15.50
Kebab Sensation (sample menu)
  • extra tabouli $0.50
    • on the kebab
  • falafe $10.50
  • -combo $17.50
    • combo served with chips and 420ml drink
  • extra gherkins $0.50
  • lamb works $11.00
  • chicken $11.50
  • lamb $11.00
  • mix $12.00
The Return of Rad Cafe (sample menu)
  • Salmon on Herb Waffle $19.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Marcher Muesli GF, VG, DF $13.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Carrot Risotto VG $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Makoto Sushi & Donburi (sample menu)
  • Chicken Katsu Don $13.00
  • Egg Pork Katsu Don $13.50
  • Chicken Karaage ramen $15.00
  • Vege Tempura Udon $15.00
  • Salmon Sashimi Large $18.00
  • Tempura Vege
  • Veg Spring Roll 8 pcs
  • Gyoza 8 pcs
Good Horse Takeaways (sample menu)
  • Chicken $11.00
  • Prawn $14.50
  • Crab Stick $1.30
  • Chicken Veges & Mushrooms $12.00
  • Hot & Sour $8.00
  • Prawn $13.00
  • Steak & Veges $11.00
  • Steak Veges & Tomatoes $12.00
Raw Power Cafe (sample menu)
  • Bread $3.00
  • Hash Brown $3.00
  • ROASTED KUMARA SANDWICH
    • five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
  • OMELETTE $14.50
    • omelet filled with fried tomatoes mushrooms, onion, and cheese with toasted five-grain bread
  • Take Away
    • small $10.20/medium $14.00/large $18.00
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • TOASTED FETA SANDWICH
    • toasted focaccia bread with roasted aubergine peppers feta cheese, tomatoes mix lettuce served with homemade relish
  • mushrooms $3.00
Pasta & Cuore (sample menu)
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Mixed oven Roasted Vegetables $17.00
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Kokako (sample menu)
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached egg $2.0
KK Malaysian Cuisine (sample menu)
  • $22.00 Large
  • MUMMY CHICKEN ON RICE $13.00
  • HAINANESE CHICKEN RICE $13.00
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • RENDANG CHICKEN ON RICE $13.00
  • ASSAM FISH $36+ (depends on the size)
    • Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
  • BUTTER FISH $36+ (depends on the size)
    • Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice
  • FRIED KUEY TEOW
The Square Restaurant (sample menu)
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
Red Crab (sample menu)
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
The Zuu Cafe & Bakehouse (sample menu)
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 24. Sandwich $4.80
  • Also Available Fresh Made daily
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 20. Hot Chips $4.50
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • 1. Toast with Preserves $3.90
KB Bakery and Cafe (sample menu)
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
Ajadz (sample menu)
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • R=Restaurant / T=Takeaway
  • Tikka Masala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked with tomato, capsicums and thick onion sauce
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Butter Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Matter Paneer $18.50 (R) / $17.50 (T)
    • Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
  • Naan $3.50 (R) / $3.00 (T)
    • Plain flour bread
Lone Star

Lone Star

location

Address

575 Don Buck Road, Massey, Auckland

phone

Phone

098331128

email

Email

westgate@lonestar.co.nz

clock

Opened hours

Mon 4 PM to 11 PM Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 4 PM to 11 PM Fri 12 Noon to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , New Zealand , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Cards accepted ,  Child-friendly ,  Full Bar

Location
575 Don Buck Road, Massey, Auckland
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