Longwood Palm Garden & Cafe in Auckland Menu

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Longwood Palm Garden & Cafe in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Mt Albert Food Bar offers many options including HAM and EGG. La Tropezienne includes a wide range like Bacon & Avocado Bun or Brie on Walnut Roll. Cold Noodle with Marinated Pork and Beef Brisket bean Paste Stew from . Red Pig Korean Restaurant offers Westies Cafe and Eggs, hashbrowns, bacon, sausage, grilled tomato, button mushrooms and toast.

Nearby Sample Menus

on the teppan table
Beef Sashimi $16.00
Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
Regular Menu also available
Ice Cream Tempura $9.50
Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
Salmon Sashimi $15.00
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish

Hamburger $6.50
Egg $3.50
Ham $3.50
Hawaiianburger $7.00
Steakburger $8.50
- Sirlain
6 fish ball $2.20
Curry & rice, vegetarian and spring rolls $3.00 ea
Taco burger $9.00

Steamed aromatic basmati rice $ 3
Maharaja banquet $ 30
Not incl. In specials
Chicken lollipop $ 15.9
- specially cut chicken wings cooked in chef?s special home made sauce
Indian lounge special $ 20.50
- choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
Indian lounge sizzler $ 27.80
- selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.

Lamb/Goat/Beef Korma $16.50
- Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
Hot Pickle $2
Rumali Roti $2.50
- Soft Indian bread made with natural whole wheat
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Palak Kofta $13.50
- Mashed vegetables balls mixed with palak and cooked in yellow gravy
Chicken Tandoori (Half/Full) $15/$19
- Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Butter Naan $3.50
- Soft bread made with maida cooked in tandoor oven spread with butter
Lamb/Goat/Beef Vindaloo $16.50
- Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces

Steak $10.50
Beef & Plum Sauces $12.00
Fish $2.50
Satay Chicken $12.00
Plain $9.00
Prawn $14.50
$10 Special $10
- 4 Fish, $2.00 Chips
Beef & Cashews $12.50

Wine pork belly $14.00
- Red wine marinated bbq pork belly with vegetables with a bowl of rice
Dejang jjigae $14.00
- Soy bean paste soup with seafood served with a bowl of rice
Bbq pork with kimchi $14.00
- Bbq pork and kimchi with a gbowl of rice
Ggongchi gui $12.00
- Two broiled saury served with bowl of rice
Spicy cold noodle $12.00
Daegu jeongol $40.00
- Boiled pollack casserole served with two bowl of rice
Yukgejang $15.00
- Spicy beef soup with vegetables served with a bowl of rice
Doganitang $15.00
- Ox knee bone soup served with a bowl of rice

No.3 $10.00
- 2 hamburgers,2 fish,2 potato fritters,$1.5 chips
No.7 $11.00
- 5 fish,$2 chips
Dawson Special
Plain $10.00
Chicken $10.00
Fish $2.20
Seafood $13.00
20 Chicken Nibbles,$2.00 Chips $15.00

Garden salad $8.00
- Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Falafel(vegetarian) $10.50
Mixed $16.00
Fish S$9/M$11/L$13
Cheese $1.50
Chicken $11.50
Mini kebabs on rice $7.00
Mixed (Chicken/lamb) R$11.5/L13.5

Pork Kidney in chilli sauce $12.00
Chicken fried rice $11.80
Cold Pork liver with chilli $11.00
Handmade pancakes $7
Steamed Breads $7
Black pepper beef with vegetable on rice $11.80
Mixed mushroom salad with garlic $11.00
Braised pork belly with vegetable on rice $13.80

Chef Special Vegetarian $19.50
- Ask the waitperson for details
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Pasta Bolognese $19.50
- Minced beef with tomato sauce
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
Bread and Dips $11.50

Carrot
Sausage $3.50
Jalapeños
1. Man Burger $11
- 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
Brown Sauce
2. Chicken Burger $10.50
- 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
Potato fritters $2.50
Donuts w/cinnamon sugar $3

Choc Chip N/A
Apple Slices N/A
Sweet Onion N/A
Thinly Cut Ready Salted N/A
Double Choc Chip N/A
Cucumber N/A
Honey Oat N/A
Ham, Egg and Cheese N/A

Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
Breakfast $7.90
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Lamb shank $26.90,
- roasted potatoes and carrots, red wine garlic jus and salad single
Add bacon $18.00 or Salmon $19.90
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney

Muffins, Scones $4.50
Filled Bagels $8.00
Sandwiches $6.50
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Small $7.00
Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A

Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
Mushroom & spinach tagliatelle (V) $24.50
- Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
-Fish of the day $6.50
Kumara Bravas (V) (GF)
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.