Love Bucket in Auckland Menu

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Pickle Jars, cucumbers, mushrooms, garden veggies & onions $13.00
Warm Marinated Olives $8.00
Smoked Trevally Dip w warm bread $16.00
McClures Kettle Cooked Potato Chips $4.00
- *Garlic & Dill / Bloody Mary /Spicy Pickle

Tania, hot smoked cows (Dunedin) $10.00
Mahoe Cheddar (Oromahoe) $10.00

Coppa, cured pork $9.00
Calabrese Salami $9.00

Mini pies $13.00
- ask about selection
Warm Winter Stew $16.00

Grilled Cheese, fresh mozzarella + pickled onions + mustard $15.00
Pastrami + sauerkraut + dijon + gouda $15.00

Nearby Sample Menus

Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Bagels $15
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto

PINEAPPLE FRITTERS $1.20
CHEESE $2.00
WHOLE CHICKEN $12.50
CHEESE $1.50
HASH BROWN 80¢
STEAK & EGG & CHEESE $5.50
STEAK & PINEAPPLE $4.50
1/4 CHICKEN & CHIP $5.50

Ham $4.00
Onion Ring $0.50 ea
Chicken Steak / Pork $12.50
Extras (meats) $1.50 ea
Golden chips (min) $2.00
BBQ Pork $12.90
Steak & Egg $4.50
Chicken nuggets (4) $3.50

Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Side of Summer Vegetables (GF) $8
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
All platters served with bread
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock

-Mix $16.50
- Chicken & lamb
-Mix $13.50
- Chicken & lamb
Sides
-Falafel burger $12.50
Chargrilled gourmet burger
- Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
Afghan cookie $3.50
-Chicken fillet $14.00
Lamb shank $19.90
- Taste of mediterranean saffron rice, red onion, olives, served with yoghurt

Mix Biryani $ 17.00
Vegetable Biriyani $ 14.00
Chicken Saagwala (Green Curry) $ 17.00
Chicken Tikka $ 11.00
Daal Makhani $ 15.00
Beef Curry $ 16.00
Sweet Mango chutney $ 2.00
Vege Lamb $ 17.00

Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
Kao pad gai supparot (mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Neua pad graprow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
Gang dang goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
Yum neua $16.90
- Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
Prawns $9.00/$20.90

Egg on Toast $8
- Poached, fried or scrambled
Asian Style Spring Roll (Each) $3.50
Scope Of Chips (Half/Full) $2.90/$5
Add Half Scoop or salad $8.50
Mushrooms
Fresh Fish Fillet
Char Grilled Chicken
Add Extras (each) $2
- Grilled bacon, hash brown, baked beans, grilled tomato

Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
Chicken Katsu $19
- Deep fried chicken cutlet with rice and salad
Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
Edamame $10
- Steamed soybeans and seasoned with salt
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
Takoyaki $15
- Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
Boneless Fried Chicken $30

Harumaki $6.90
- 8 pcs of deep fried Japanese Spring roll
Tofu Teriyaki Bento $17.50
- Fried tofu & veggies with teriyaki sauce
Spicy Seafood Yaki Udon $13.50
- Spicy seafood & veggies & udon with spicy sweet sauce
Fried Squid Sushi $10.00
- Squid, cucumber, capsicum
Spicy Pork $16.50
- Marinated pork & vege with spicy sauce
Edamame $6.90
- Japanese soy bean
Miso Ramen $11.50
- Noodle soup with vegetable
Chicken Teriyaki $15.50
- Chicken & vege with teriyaki sauce

bacon & egg on toast $11.50
B) ham(cheese, ham)
A) vegetarian(cheese, spinach, mushroom)
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
chicken salad $9.20
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
muesli(fruit, yoghurt, milk) $9.50
fruit salad $7.00

Or Coconut Yoghurt (V) $1
Kedgeree $22
- poached eggs, hot smoked salmon, red rice, peppers & peas
Banana & Black Tahini Cake $18
- compote, coconut yoghurt, apple syrup
Bagel $ 8
- cream cheese & jam
Add Avocado $3
Chicken $12
- with avocado & aioli
Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad

Fresh Longan with Ice
Pan Fried Steak with Lemon Grass on Rice
Fish Balls Fine Egg Noodles Soup
Combination Seafood & Meat steam boat (large) (for 4-5 people)
- Choice of chicken soup or spicy soup & combination soup
Prawns Rice Noodles Soup
Pork Spare Ribs on Vermicelli
Grass Jelly Ice with Coconut Cream
Curry Chicken Fine Egg Noodles Soup

CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h

Vegetarian $4.50
Chicken $3.50
Cheese $4.20
Chicken $3.90
Ham-Cheese $3.40
Sausage $1.30
Whole Chicken $15.90
Sea Dog $2.50

Love Bucket

Auckland Region > Auckland > Love Bucket

Address

309 Karangahape Road, Auckland Auckland CBD

Phone

098692469

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed