Address
309 Karangahape Road, Auckland Auckland CBD
Love Bucket in Auckland Menu
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PICKLES & SNACKS- Pickle Jars, cucumbers, mushrooms, garden veggies & onions $13.00
- Warm Marinated Olives $8.00
- Smoked Trevally Dip w warm bread $16.00
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McClures Kettle Cooked Potato Chips $4.00
- *Garlic & Dill / Bloody Mary /Spicy Pickle
CHEESES- Tania, hot smoked cows (Dunedin) $10.00
- Mahoe Cheddar (Oromahoe) $10.00
CURED- Coppa, cured pork $9.00
- Calabrese Salami $9.00
SMALL DISHES-
Mini pies $13.00
- ask about selection
- Warm Winter Stew $16.00
TOASTIES- Grilled Cheese, fresh mozzarella + pickled onions + mustard $15.00
- Pastrami + sauerkraut + dijon + gouda $15.00
Nearby Sample Menus
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Chilli Chicken
- Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
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Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
- Spicy Chicken Wings $12.00
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Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
- Chicken & Meat Fettuccine $12.00
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Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
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Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
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Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
- Turkish delight $1.00
- fish $16.00
- or lamb $12.80
- or lamb $14.00
- Takeout sauce $1.00
- Baklava $2.60
- Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
- Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
- Grilled cheese sandwich $6.50
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South indian combo $13.50
- 2 idlis, 2 vada, small uttapam, masala dosa, sambhar & chutney.
- Rotla $2.50
- Bread pakoda $1.80
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Maharaja chaat platter $15.00
- Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
- Masala khichdi-kandhi, papad & pickle $8.50
- Mumbai chaat wrap $7.50
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Maharaja thali $18.00
- 5 puri or roti/ 4 paratha/ 2 vegetables/ daal/kadhi, rice/pulao, sweet, farsan, salad, papad, chatni, pickles, masala chaas.
- Masala cajun patatoes n/a
- Chilli garlic paneer n/a
- Chilli mushrooms n/a
- Tandoori Prawn n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Chicken Tikka n/a
- Chilli garlic prawn n/a
- Lamb sheekh Kebab n/a
- Chicken Wings $5.50
- Chicken And Spring Onion $5.50
- Matcha Green Tea Ice Cream $7.00
- Chicken Thigh Meat $5.50
- Cold Tofu Cube $4.80
- Salmon With Teriyaki Sauce $8.50
- Miso Sauce $1.00
- Scotch Fillet Steak With Butter & Soy Sauce $6.00
- Egg $8.50
- Sweet & Sour Pork $11.50
- Beef $10
- Beef $10
- 4. Nasi Goreng (meats, veges, prawns & rice) $13.00
- Combination Meats $11
- 8. Curry Chicken (or Beef) (no vege) $14.00
- Cashew Nuts $3.50
- Curry Beef on Rice
- Roasted Duck Half $19 / Whole $36
- Beef with Hot Chilli Oil $26.00
- Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
- Stir-Fried Chicken with Seasonal Veggies $18.00
- Deep-Fried Chicken Half $16 / Whole $32
- Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
- Sautéed Venison Fillet with Garlic and Spring Onions $32.00
- 17 Garlic Spareribs with rice & vegetables $12.50
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29 Shanghai Fried Noodles
- Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
- 2 Chilli Chicken / Beef (hot) with Rice $12.00
- 34 Seafood with Veqe on Fried Rice $13.80
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20 Prawn & Cashew Nuts with Rice
- Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
- Meats $11.00
- Lamb with Rice $13.00
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27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
- Mince Savoury $1.00
- Chicken Drumstick $2.20
- Chicken spring rolls $3.00
- Pork Riblets
- Steak & Cheese $3.00
- Vegie Pastie $2.80
- Pork Pastie $2.80
- Croissant toasted $3.80
- Chicken Pie $3.00
- Lamington $2.00
- Smoked Fish $3.00
- Custard Slice $2.00
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Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
- Steak &Cheese Pie $3.00
- Steak & Pepper $3.00
- Mince Pie $3.00
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Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
- Mung bean cake $8.00
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
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Waffle no2 $16.80
- matcha ice cream + red bean
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Taro ball no2 $8.00
- sweet potato + barley + boba
- Brown sugar mochi ball(red bean/peanuts) $5.00
- Strawberry shaved ice w/condensed milk seasonal $13.80
- Tofu Pudding with red bean $8.00
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Warm black sticky rice $8.50
- Warm black, sticky rice, coconut ice cream
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Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
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Wild rice $4.50
- Steamed with coconut cream and thai herbs
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Tasting Platter $14.50
- 6 selection of starters (medium hot)
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Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
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Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
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Grilled scallops $9.50
- Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
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Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
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Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
- Plain Roti $2.00
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Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
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Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
- Roti with any Curry $10.00
- Garlic Naan $2.50
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Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
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Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
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EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
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PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
- BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
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RISOTTO $26.50
- changes daily your wait person will advise
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MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
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A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly
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SPECIAL COFFEES $12.50
- baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
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BACON & EGG $11.50
- s/w toast soldiers
Love Bucket
Phone
098692469
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Cash , Bar , No Takeaway , Cards accepted , Full Bar
309 Karangahape Road, Auckland Auckland CBD
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus