Love Bucket in Auckland Menu

Fried Chicken & Pineapple / Chicken with Thai Sauce / Beef & Preserved Vegetable $15.80
Scrambled Egg with Shrimp $16.80
Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
Honey Glazed Spare Ribs (Hot) $17.80
Deep Fried (Chilli Oil)
Braised Chicken Casserole / Fried Chicken Gristle in XO Sauce $17.80
Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00

Prawns (6pcs) $13
Salmon sashimi $12
Scotch fillet steak $35
Fish fillets $35
Sushi roll (salmon) $6
Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Eye fillet steak $42
Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream

Sauteed portobello mushrooms on toast $12.00
-Add bacon $4.00
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Thai beef salad $18.00
- Tender beef slices on organic salad
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Add haloumi/chicken $4.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes

Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
with Mild Yellow Curry Sauce S $7 L $10
Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$

-Avocado, sliced tomato and cream cheese $12.00
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
-Bacon eggs benedict $17.50
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
-Chorizo sausage and roasted capsicum
Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
Garlic on sliced tomato $4.50

Honey chicken $14.30
Hoki $2.90
C $21.50
- 2 fish, 2 chips, 4 squid rings, 3 spring rolls
Combination Noodle $14.30
- chicken beef BBQ pork with fresh noodles & fresh veggies in delicious sauce
Steak Black Bean Sauce $12.00
Singapore Rice Noodle $13.50
- BBQ pork, prawn with rice noodle tossed with onion, carrots and bean shoots in a light curry sauce
Egg $4.00
Prawn Won Ton $10.90
- prawn and pork made wonton with fresh veggies in a delicious soup

P19
- Vietnamese Ham with Vermicelli
A10
- Shrimp Salad Vietnamese Style
B4
- Raw & Cooked Beef Fine Egg Noodles Soup
H6L
- Additional orders (large)
D26
- Red Beans with Coconut Cream
C13
- Pan Fried Chicken with Lemon Grass on Vermicelli
A3
- Shrimps & Pork Summer Roll
A12
- State Chicken

Jjolmyeon $12.00
- chewy noodles with assorted vegetables and hot sauce
Kimchisujebi $13.00
- kimchi soup with dough flake
Kajguksu $13.00
- hand made noodles in beef soup and dumplings
Sunduboo $13.00
- rice with tofu stew
Doenjang Stew $13.00
- bean paste pot stew beef with rice
Kimichi Mandu $11.00
- dumpling stuffed with kimchi and Minced meat beef pork and vegetables
Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
Kimchi Dumpling Soup $13.00
- with rice cake and meat

●Bluff Oyster
●Medium
-Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
●Lamb
-With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
-Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
-Stir fried with sweet sauce made from selected spices and ground soybeans POA

Balsamic Creamy Mushrooms $15.50
- w/ salad greens, parmesan & toasted ciabatta
House Toasted Granola $11.50
- w/ berry compote, vanilla yoghurt & almond crumble
Bacon and Eggs $13.00
- Any style on toasted ciabatta w/ house chutney
Malaysian Chicken Curry (Boneless, Hot) $14.50
- Authentic Malaysian house curry served w/ grilled roti canai
Eggs Benedict $16.50
- Poached eggs in English muffin with Hollandaise - w/ streaky bacon
add: streaky bacon $4.00
Open Steak Sandwich $17.50
- Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
add: kransky sausage $4.00

Roasted Mushrooms $4.00 ea
De Fontein BBQ Prawn $25.00
- Prawns, shrimp, caramelised onion, bacon, BBQ sauce
Fish & Chips $26.00
- Beer battered market fish, fries, lemon, salad & house tartare
Jalapeno Poppers $10.00
- with aioli
Chocolate Mousse $12.00
- Double chocolate brownie, chocolate sauce, vanilla ice cream
Pork Sausage $4.00 ea
Crumbed Mac 'n' Cheese $16.00
- mixed leaves, green tomato relish
Vanilla Bean Pannacotta $12.00
- Coconut meringue, sour cherry compote, vanilla ice cream

Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Basmati Rice $4.00
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
Lunch Plate with
Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash
Meze Platter $25,5
- dips, salads, olives & falafels, with pide bread -a s a main or for sharing
•Served withfalafels $13.5
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
Add mushrooms $21

Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
Herbed Tuna Nicoise
- Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Small $6.90

Sunday
Pavlova $10.00
- With fresh fruit salsa, whipped cream and passion fruit syrup
-Full buffet breakfast $18.00
Fish of the day $24.50
- With vegetable ribbons, saffron potatoes, orange beurre blanc
Pappardelle $23.00
- With cockles, prawns and seafood veloute
From the grill $32.00
- Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
All week
Thai beef salad $17.00
- Fresh cucumber, tomato, celery and palm sugar dressing

Love Bucket in Auckland Menu

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Love Bucket

Auckland Region > Auckland > Love Bucket

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309 Karangahape Road, Auckland Auckland CBD

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