Love Bucket in Auckland Menu

PICKLES & SNACKS PICKLES & SNACKS
  • Pickle Jars, cucumbers, mushrooms, garden veggies & onions $13.00
  • Warm Marinated Olives $8.00
  • Smoked Trevally Dip w warm bread $16.00
  • McClures Kettle Cooked Potato Chips $4.00
    • *Garlic & Dill / Bloody Mary /Spicy Pickle
CHEESES CHEESES
  • Tania, hot smoked cows (Dunedin) $10.00
  • Mahoe Cheddar (Oromahoe) $10.00
CURED CURED
  • Coppa, cured pork $9.00
  • Calabrese Salami $9.00
SMALL DISHES SMALL DISHES
  • Mini pies $13.00
    • ask about selection
  • Warm Winter Stew $16.00
TOASTIES TOASTIES
  • Grilled Cheese, fresh mozzarella + pickled onions + mustard $15.00
  • Pastrami + sauerkraut + dijon + gouda $15.00

Nearby Sample Menus

  • Special chow mein / Special on rice $14.00
  • -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
  • Oyster / Mussel / Scallop $1.50
  • -Sliced beef & mushrooms $11.00
  • Doughnut $1.50
  • BBQ pork $10.00
  • Egg / Sweet corn / Cheese / Tomato / Mushroom / Ham $3.00
  • -Vegetable $8.50
  • kimchi fried rice (bacon/tuna) $15.00
  • tuna bibimbap $15.00
  • -extra seaweed $14.00
  • cheese steamed egg $8.00
  • tofu & kimchi $25.00
  • hae jang kal guk su $14.00
  • rice $2.00
  • seafood & soft tofu stew $15.00
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Cheese Toastie $6.50
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • Curious Chook (DF)(GFA) $19.90
    • lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Onion Rings (V)(DF) $7.90
    • Local beer battered, with aioli
  • Raw Truffle Bites (GF) $13.90
    • Pistachio, raspberry, coconut and raw cacao
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • Best Ugly Benny (GFA on potato rosti) $19.90
    • Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Smoked Salmon
    • Smoked salmon served with salad
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Steamed Jasmine Rice $3.00
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • B19 Cold potato salad $5.00
  • D8 Lamb and celery dumplings $10.80
  • B2 Steam pork ribs with spicy rice flour $8.00
  • $10.00/20
  • B18 Seaweed Salad $5.00
  • F7 Chicken fried noodle $9.80
  • A15 Egg custard $5.00
  • F3 Singapore fried vermicelli $11.80
  • Wonton Soup $9.50
  • Steak & Cheese $5.00
  • Fish $10.90
  • Vegetarian $4.50
    • (Egg, Cheese , Pineapple)
  • Chicken Ginger Spring Onion & Veges $12.90
  • Chicken Fried Soft Noodles $10.50
  • Beef Ginger Spring Onion & Veges $12.90
  • Lemon Fish $10.90
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Jumbo Size $5
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Large Size $4
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Set Masala Dosa $9.50
  • Chicken Sizzling Chicken Noodles $10.50
  • Pickle $1.50
  • Rasmalai Plate $3
  • Mixed basket $8
    • Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
  • Veg/ Chicken Schezwan Fried Rice $10.50
  • Raita $2.50
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Leaf Salad, Vinaigrette $9
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Shanghai shao mai $6
  • Braised meatballs in brown sauce $16
  • Steamed pork $26
    • with preserved vegetables
  • Fried shredded trips $16
    • with lao Gan Ma
  • Sauteed lamb slice $16
    • with black pepper sauce
  • Crispy fried duck $26
  • Sauteed diced chicken with peppers $16
  • BACON & SALAD $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • PATS PANTRY PIE $3.80
  • EGG $3.00
  • WHITE BAG PIE $3.40
  • SILVERSIDE $3.50
  • CHICKEN & AVOCADO $3.30
  • EGG & SPRING ONION $3.00
  • Large (12 inch) $24.50
  • Kate Moss
    • Pepperoni, sun-dries tomatoes, fresh garlic, mozzarella & goats cheese
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • Large (12 inch) $12.00
  • Smiley Face Pizza
    • House tomato sauce & mozzarella
  • Large (12 inch) $26.00
  • Large (12 inch) $24.50
  • - Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
  • Honey Chicken Drumsticks $3.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Chicken & Bacon Strudel $7.00
  • Large Salad $9.50
    • Choice of 3 Salads
  • Pastarami & Chorizo Pasta N/A
  • Hungarian Beef Goulash Pot Pie $7.50
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Danish Chicken N/A
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Steamed rice serves two (gf) (v) $5.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
Love Bucket

Love Bucket

location

Address

309 Karangahape Road, Auckland Auckland CBD

phone

Phone

098692469

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Bar ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
309 Karangahape Road, Auckland Auckland CBD
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