Love Bucket in Auckland Menu

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Pickle Jars, cucumbers, mushrooms, garden veggies & onions $13.00
Warm Marinated Olives $8.00
Smoked Trevally Dip w warm bread $16.00
McClures Kettle Cooked Potato Chips $4.00
- *Garlic & Dill / Bloody Mary /Spicy Pickle

Tania, hot smoked cows (Dunedin) $10.00
Mahoe Cheddar (Oromahoe) $10.00

Coppa, cured pork $9.00
Calabrese Salami $9.00

Mini pies $13.00
- ask about selection
Warm Winter Stew $16.00

Grilled Cheese, fresh mozzarella + pickled onions + mustard $15.00
Pastrami + sauerkraut + dijon + gouda $15.00

Nearby Sample Menus

Squid $15.00
Squid Ring $0.80
-Combination Chow Mein
-All with Broccoli, Bean Sprouts &White Rice
Chicken, Prawns, & Egg with Rice Noodles,Garnished with Crushed Peanuts $15.50
Chicken Nuggets(l/2 dz.) $5.00
Pork $14.00
Chicken & Sweet Corn $7.50

Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
Family Pack (Chicken, Mutton, Veg) $38.00
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
Kadai Chicken $10.00
- Chicken tempered with onion tomato capsicum and special southern spices
Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Special Family Pack (Chicken Mutton) $40.00
Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style

Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Grilled Beef with Juice / Laab Chicken $13.90
Curry Puffs $6.50
- 5 pcs
Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
- Chicken, Beef or Pork
Steamed / Fried Chicken Noodle Soup $12.90
Stir Fried Mixed Vegetables with Tofu (V) $12.50

Regular Menu also available
Edamame $5.00
Salmon Sashimi $15.00
Mixed Tempura $15.00
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
Prawn Tempura $16.50
from the kitchen

Large $19.00
COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
VITELLO ALLA PARMIGIANA $27.00
- - Pan fired breast veal topped with ham, eggplant and mozzarella than baked
BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
Regular $13.00
Large $19.00
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
POLLO FRANGELICO $27.00
- - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce

Shredded steak & black pepper stir fried spaghetti $12.80
Salted fish & chicken fried rice $12.80
Yangzhou fried rice $12.80
Tofu $ fish $ coriander soup $8.00
Beef & lettuce fried rice $12.80
Mongolian style beef $18.80
Shrimp & scrambled eggs on fried rice noodles $12.80
Wonton soup $8.00

Roast duck on rice $11.00
-BBQ pork noodle soup $9.00
Roast duck fried rice $11.00
Mangere special fried rice $12.00
-Roast pork noodle soup $9.00
Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn
Beef fried rice $11.00
Roast pork fried rice $11.00

Prawn Nigiri $2
Salmon Nigiri $1.5
Fish Katsu (Cutlet) Box $12.9
Beef Box $12.5
Seaweed Gunkan $1.5
Yakisoba $8.9
Crab Gunkan $1.5
Chicken Katsu (Cutlet) Box $12.5

French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Smoked Salmon Scramble $16.00

Slow Roasted Tomato $4.0
Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
Cappuccino $4.0
Chapter 2 -
Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Soy/RiceMilk +60c

Apricot Slice $2.00
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Custard Slice $2.00
Pork Turnpver $3.00
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
Smoked Fish $3.00
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes

Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
Coconut & almond baklava $12.00
- With orange syrup and cream
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Kids crumbed meatball $10.00
- on rice
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Kids chips $6.00
- Tomato sauce on side
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge

Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
Condensed menu available Monday - Thursday
-gravy
Warm brownie $10.00
- chocolate sauce, vanilla ice-cream
See Specials Menu for Salad List
Drumstick, crispy potatoes, peas, gravy $10.00
Add one of our house made bastes for $3.00
Df, dressing contains soy (otherwise gf), contains nuts

Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
All served with vine ripened Tomatoes and Onion rings
Available for dinner every Thursday, Friday and Saturday.
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
Chunky Fries $3.85

Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Roll J $6.00
- Thai spring rolls with vermicelli, mushrooms and vegetables
Pad Ka Prao $12.00
- Stir fried with chilli and basil
Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
Tom Yum (Chicken or Prawns) $8.00
- Spicy and sour soup with mushrooms
Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
Pad King $12.00
- Stir fried with vegetables and ginger
Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk

Love Bucket

Auckland Region > Auckland > Love Bucket

Address

309 Karangahape Road, Auckland Auckland CBD

Phone

098692469

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed