Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • Large $12.50
  • Large $12.00
  • Small $9 .00
  • Large $12.00
  • Small $10.00
  • CHICKEN ISKANDAR $14.00
  • 4 SHISH KEBAB $20.00
  • AMMUS PITA $6.50
  • Warm Lamb Salad $18.50
    • Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
  • Mocca Chocolate Cake $9
    • Mocca Chocolate Cake
  • Quatro Stagoini $17 / $25
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Chocolate pizza $12.50
    • Chocolate pizza
  • Banoffee pie $9
    • Banoffee pie
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • Frutti De mare $17 / $25
    • Tomato sauce, cheese, tuna, anchovies, shrimps,
  • T-Bone Steak $25
    • Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
  • COMBO 8 $7.50
    • chicken cordon bleu x2, Pepsi can, $2.00 chips
  • Crab Stick $1.50
  • COMBO 6 $7.50
    • chicken schnitzel x2, Pepsi can, $2.00 chips
  • Chicken Schnitzel $2.70/$5.00
  • Thigh/breast/rib $3.60
  • COMBO 1 $7.50
    • BBQ bunx2, Pepsi can, $2.00chips
  • Chicken Tender $2.80
  • Chicken Spring Roll
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Sauteed green beans with grlic butter & almonds $9.50
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Gnocchi sorrentina (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Fish And Chips $25.50
    • beer battered fresh fish w fries, salad greens & house tartare sauce
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Bacon $4.5
  • Fresh Fruit Bowl $6.5
    • Seasonal Fruits with Yoghurt
  • Chicken Taco $12.5
    • Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
  • Sweet Corn Fritters Stack $10.5
    • Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
  • -Smoked Salmon & Spinach $16.5
  • Hash Brown $3
  • -Tomato, Avocado & Pesto $9.5
  • Kitchenette Mushroom on Toast $15.5
    • Creamy Mushroom, Poached Egg & Baby Spinach
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Side Dish S $2.00 / L $5.00
  • Won Ton Soup S $8.00 / L $9.00
  • Chinese Pancake with Chives $3.00
  • Mung/Red Bean Soup $2.00
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Beef with Veg Bun / Seafood Bun $1.10
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Chilli pork shanghi style noodle or rice $10.00
  • Pan fried pork dumpling $10.00
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Dumpling with noodle soup $10.00
  • Combination fried rice $12.00
  • Ham & Cheese Toastie $5.00
  • Hotcakes w/ Cream + Maple Syrup $7.50
  • Smoked Salmon + Potato Rosti $16.50
    • Rocket, red onion, capers, sour cream and grilled lemon
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Haloumi + Avocado Rosti $16.50
    • Spinach, pesto, tomato, poached egg
  • Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
  • Corn Fritter with Salmon/Bacon $18.90
    • Rocket, caramelised onion, chilli jam, coriander and sour cream
  • Full Monte $22.50
    • Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
  • -Served with baked beans, bacon and cream cheese $12.90
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • -Bacon or mushroom $16.90
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • -3 fillings $6.50
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • -Served with salmon and avocado $15.90
  • Toasted sandwich
    • Ham, bacon, egg, cheese, tomato, onion, pineapple
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Main $25.00
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Our renowned chowder made with selected seafood. $13.00
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • -Chicken $12.80
  • Cold glass noodle $6.80
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Chubby sheep noodle $12.80
    • Sliced lamb, needle mushroom and noodle in soup with sesame paste
  • -Add pork mince $2.00
  • Fungus salad $6.80
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • -3 Choices $5.00
  • Smoked salmon $4.50
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Mexican prawns $16.00
    • In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
  • Bacon / Mushroom $4.00
  • -Add bacon $4.00
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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