Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Charlotte’s Espresso Martini $17
    • Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Trust the chef tapas board $58
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Butter roasted kumara $9
    • thyme
  • Green salad $9
    • citrus
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • THE FOOD KITCHEN'S CLUB SANDWICH $12.50
    • triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips
  • WEDGES W/ SALSA & SOUR CREAM $5.50
  • BLUEBERRY PANCAKE $9.50
    • two pancakes w/ fruit topped w/ maple syrup
  • BIG BREAKFAST $19.80
    • two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
  • CREAMY MUSHROOM SAUCE $7.00
  • STEAK & EGGS, CHIPS & SALAD $19.90
    • 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • BACON & EGG CHEESE BURGER $5.50
  • Fish Ball Rice Noodle Soup
  • Tofu And Seafood
  • MaPo Tofu
  • Thai Chicken Cashew
  • Curry Chicken With Malaysian Coconut Rice
  • Seafood Noodle Soup
  • Sliced Beef Fried (Noodle/Rice)
  • Deep Fried Crab Claws
  • Ham Burger $9.50
  • Hawaiian Burger $12.50
  • Steak $6.50
  • Scallops $14.50
    • deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • Steak Mushrooms and onion gourmet burger with plum sauce $21.50
  • Combo 3 $9.00
    • Pie, 420ml coca cola range
  • Hawaiian Burger $9.50
  • Bacon & Egg Burger $13.00
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Special $7.00
    • 2 Sausage, 6 Mussel, $1 Chips
  • Hoki $2.00
  • For 6 Pcs $5.00
  • Teriyaki Beef $9.80
  • Paua Fritter $2.00
  • Wedges $3.80
  • Chicken Nuggets (1/2 dozen) $4.00
  • Honey King Prawn on Fried Rice $12.80
  • BBQ Beef Donburi $11.00
  • Chicken fried noodle $11.00
  • Rice Cake $8.50
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Grilled Beef Donburi $12.50
  • Pork Belly Donburi $11.00
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Teriyaki Salmon Donburi $13.00
  • Spicy Chicken
  • Regular sushi platter $75.00
    • 70 piece sushi
  • Seaweed salad $4.00
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Mini sushi platter $35.00
    • 80 piece sushi
  • Mini sushi platter $45.00
    • 100 piece sushi
  • Spicy Beef Don $10.50/ $7.00
  • Udon $10.00
  • Bacon & Egg Toast $ 4.40
  • Bacon & Egg Quiches $ 4.20
  • Hot Chips $ 2.50
  • Spring Roll $ 2.50
  • Mince Savoury $ 1.70
  • Curry Spring Roll $ 2.50
  • Fried Fish $ 3.30
  • Steak & Mushroom Pie $ 3.80
  • Serve with rice
  • Cashewnut Chicken $14.90
  • Black Pepper Beef $12.90
  • Egg & Pork
  • Prawn
  • Mushroom Chicken $12.90
  • Serve with rice
  • Beef Noodle Soup $12.90
  • LARGE $6.60
  • LARGE $8.40
  • Teriyaki Chicken on Rice
  • - 4 pieces Double Avocado & Cucumber
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Inari
  • Teriyaki Chicken
  • Dragon Roll
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • Stewed duck dry pot $28.00
  • Stir fried chilli $20.50
    • with black beans
  • Stir fried eggplant $16.50
    • with string bean
  • Stir fried steam lettuce with freid dace $18.50
  • Stir fried garlic bolt with pressed dry toffu $16.50
  • Stir fried smoked pig head with leek $22.50
  • Duck blood soup with vermiceli $16.50
  • Stir fried cabbage $12.50
  • Potato top savoury $1.60
  • Spring onion pancake $2.50
  • Red bean pancake / vegetarian pancake $2.50
  • Chive & egg pancake $3.00
  • Homemade flavour pancake $3.00
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Sausage roll $2.40
  • Pork cabbage pancake $2.80
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
Similar Restaurants based on Cuisines