With hash brown and grilled tomato on toasted sour seed loaf
Salmon & avocado (GF) $14.90
With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
Toasted bagel
-Berry jam and cream cheese $8.90
-Avocado, tomato, cream cheese $12.90
-Smoked salmon, avocado, cream cheese $14.90
Bacon and egg $14.90
With portobello mushroom and avocado mash toasted sour seed loaf
Hotcakes $14.90
Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
-Smoked salmon, saute spinach, tomato $16.90
French toast $17.90
Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
Luke's breakfast $18.90
Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
Creamy field mushrooms (GFO) $17.90
Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
Spinach basil pesto spaghetti
-With parmesan cheese $16.90
-Streaky bacon $17.90
-Cajun chicken $17.90
Luke's beef slider $19.90
With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
South texas pork ribs $19.90
With coleslaw, toasted garlic turkish bread served with chips
B.L.A.T / C.L.A.T $18.90
Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
1/2 Dozen Oysters $27.00
With shallot vinegar and American cocktail sauce
Saffron Cloudy Bay clam and corn chowder $17.50
Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
Dilmah Tea-makers Private Reserve $5.00
MAIN DISHES
Sushi and seafood $27.50
Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
Scampi tail, beef short rib, apple - vanila puree, spinach fondant potato, rose shampoo $31.50