Luke's in Auckland Menu

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-Smoked salmon $17.90
Omelette with ciabatta (GFO)
-Ham , tomato, cheese $15.90
-Mushroom, tomato, saute spinach, halloumi cheese $16.90
Egg benedict
- Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
-Streaky bacon $16.90
-Portobello mushroom (V) $17.90
GF = Gluten free / V=Vegetarian / GFO= Gluten free option
Egg on toast $10.50
- With hash brown and grilled tomato on toasted sour seed loaf
Salmon & avocado (GF) $14.90
- With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
Toasted bagel
-Berry jam and cream cheese $8.90
-Avocado, tomato, cream cheese $12.90
-Smoked salmon, avocado, cream cheese $14.90
Bacon and egg $14.90
- With portobello mushroom and avocado mash toasted sour seed loaf
Hotcakes $14.90
- Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
-Smoked salmon, saute spinach, tomato $16.90
French toast $17.90
- Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
Luke's breakfast $18.90
- Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
Creamy field mushrooms (GFO) $17.90
- Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
Spinach basil pesto spaghetti
-With parmesan cheese $16.90
-Streaky bacon $17.90
-Cajun chicken $17.90
Luke's beef slider $19.90
- With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
South texas pork ribs $19.90
- With coleslaw, toasted garlic turkish bread served with chips
B.L.A.T / C.L.A.T $18.90
- Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
Luke's salad $18.90
- Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon

Toast slider $7.90
Mini hot cakes $7.90
Mini french toast $7.90
Kids fish & chips $7.90
Add ons $4.00
- Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Shoestring fries $9
- Pumpkin garlic aioli
Tuna sashimi $25
- Salmon tartare, ponzu sauce
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice

Kids Meal $4.99
- 1 drum or 3 nuggets + reg fries + juice
Lunch Box $7.90
- 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
Supreme Burger Burger $6.50/Combo $8.99
- breast fillet, tomato, cheese, lettuce & mayo
Wedges Reg $3.00/Lge $4.00
Tropical Burger Burger $6.50/Combo $8.99
- Chicken fillet, pineapple, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
Upsize $1.00
- drum to thigh
Potato/ Gravy $2.50
5 Piece Pack $12.90
- 3 drum + 2 thigh + 1 pepsi can

Chicken Palau
Prawn Chowmein
Each Dish $14.00
Butter Chicken
Goat curry
Chicken Fried Rice
Egg Fried Rice
Each Dish $12.00

The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Add an egg $ 3.00
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Cured Salmon $6.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Halloumi $5.00

B1 Roti Canai (2 Pieces)
With Chicken Curry $12.00
N14 Clay Pot Noodle Soup $12.50
- Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
BM2 Beef Curry $11.00
B2 Roti Telur (Egg) (1 Piece)
With Beef Curry $14.00
With Lamb Curry $15.00
Vegetarian Curry $10.50

- Served with fruit & blueberry compote $15.90
- Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
Vegetarian $15.90
Savoury Mince on Toast $14.90
- Served on cheesy toasted ciabatta topped with soft poached eggs
Add salmon $18.50
Gourmet Chicken Sandwich $17.90
- Marinated chicken, brie, avocado, salad, aioli, relish & fries
Open Steak Sandwich $19.90
- 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
Salmon $18.90

Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
Crunch Roll $13.00
- Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
Platter D/36 Pieces $45.00
Champion Roll $16.00
- Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
Wellbeing Udon Noodle $10.00
- Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
Curry Funky Noodle $11.00
- Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds

Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
- Cream Cheese, Basil Pesto & Tomato $11.50
- Bacon $17.00
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.

Sizzling calamari $26.00
- Covered in chilli bean sauce
Chicken nuggets $16.00
Grilled vegetable skewers $12.00
- With dip
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
Honey BBQ pork $18.00
- With jasmine rice and salad
Garden salad $12.00
- With olives and feta cheese
Chicken tender $26.00
- Pan fried juicy chicken thigh
Pan fried pork chops $28.00
- With spicy apple sauce & salad

Creamy Seafood Chowder $18
- with crusty bread
Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Rosemary Potatoes (Gf, V) $8
Grilled Salmon Salad $21
- baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
Chorizo Butter Mussels $15.5
- with side of salad (10 to 12)
Egg $4
Traditional Toast $8
- white or multigrain with butter, marmalade, jam

CHEESE BOARD $10.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
FISH BALLS $11.50
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHICKEN BATON ROUGE $15.00

Chicken Kebab $2.50
Steak Pie $2.80
Mince Pie $2.00
Chicken Dim Sim $2.00
3 - Lasagne $2.50
Chicken Sui Mai $2.00
Small Mince Pie $1.00
1 - Cabanassi Sausage $2.00

Add Chicken Salad $6
Fruit Salad $9
- local seasonal fruits & yogurt
Bouillabaisse $27
- market fish, saffron & tomato broth potato, rouille & crouton
Add Marinated Feta $5
Add Vanilla-Bean Ice Cream To Any Of The Above $3
Kedgeree $22
- poached eggs, hot smoked salmon, red rice, peppers & peas
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
Fruit Salad Seasonal Local Fruits $9

CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin
CHICKEN SCHNITZEL $15.50
- served with salad chips melted cheese & pasta sauce
TOASTED BAGEL/CROISANT $5.50
- with cream cheese & jam
PORRIDGE $10.50
- with seasonal fruits honey & cream
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
STEAK BREAKFAST $20.50
- served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
FISH & CHIPS $14.50
- served with salad snapper

Please also ask our staff for today’s brunch specials N/A
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Shoestring fries; garden salad $6.5 each
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5