Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • Fish of the Day Market Price
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • - Spring Roll ( 4pcs)
  • 75 Roti with Curry Chicken $14.50
  • 37 Chicken Fried Rice $13.50
  • - Massaman Lamb
  • - Vegetarian Fried Rice
  • 43 Ginger & Onion (C/B/PK) $13.50
  • - Garlic Potatoes
  • 33 Thai Fried Rice $14.50
  • -Eggs $4.00
  • THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
    • w/ beef and onion sausages and caramelized onion gravy
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • BACON BUTTY
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • ADD fried egg $17.00
  • ADD poached egg $17.00
  • BUTCHERS SHOP PANCAKE
  • Fillet Steak with Black Pepper Sauce $22.00
  • Braised Eggplant with Salty Fish Casserole $18.00
  • Curry Chicken $12.50
  • Scallop and Pork $10.50
  • Spedal Fried Rice $16.50
  • Pork Fried Rice $14.00
  • Tofu with Fish Fillet $17.00
  • Preserved Pork Chinese Sausages $17.00
  • Vegi Korma $8.99
  • Fish Madras $12.99
  • Butter Paneer $10.99
  • Vegi Pakora (3 Pcs) $2.00
  • All curry served with rice
  • Garlic Naan $3.00
  • Lamb Vindaloo $12.99
  • Vegetable Samosa $1.00
  • CHICKEN $13.50
  • STEAK $12.00
  • SCALLOPS $2.20
  • CRUMBED FILLET + $0.50
  • SQUID RINGS & FRIES $4.00
  • BACON $6.00
  • LARGE $16.00
    • 2x SAUSAGES, 2x BACON, 2x EGGS, 2x HASH BROWNS, TOMATOES & TOAST
  • PRAWN TWISTER $1.50
  • Gravy $2.00
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • HSP Mix Combination $11.50
  • Combo Deal
    • Chips + 355ml drink
  • Thigh $2.50
  • Vege Korma(Regular/Combo) $9.00/$12.00
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • Combo Deal $2.00
    • Chips and 600ml drink
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
  • Focacce $ 10.00 / $ 15.00
  • Pizza $ 19.50
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • Rossa
    • cherry tomatoes, basil
  • Salmone
    • ricotta cheese, smoked salmon
  • Deliziosa
    • ricotta, rocket, Parma ham
  • roast potatoes
  • Sheekh kebab $5.00
  • Snacks box $5.90
    • 1 piece of chicken regular chips
  • Mango lassi $2.50
  • Potatos vada x3 $5.00
  • Plain rice $4.00
  • Veg thali $11.50
  • Garlic naan $3.50
  • Samosa x2 $5.00
  • Lamb bun $4.50/$5 or $8/$10
  • Plain bun with balckbean and peanut $1.00
  • Noodle soup with pork and capsicum $9.00
  • Pork and chives pancake $3.50
  • Fish fillets and tofu with vegetables $13.00
  • Bing (Plain pancake) $2.00
  • Pork bun $4.50/$5 or $8/$10
  • Shredded pig ears with soy sauce $8.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • FISH BALLS $11.50
  • POTATOES SERVED WITH AIOLI $10.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • Fries $3.50
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Chicken and Chips Small $7.90
  • Vegetable Samosa $10.50
    • Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
  • Balti Chicken Egg Plant $16.50
    • Chicken Cooked with eggplant and balti sauce
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Gobi Manchurian $14.00
  • Vindaloo $14.99
    • Vindaloo is a spicy hot curry dish from Goa, made with coconut vinegar and lots of hot red chilli pepper… just adjusts the chilli as desired
  • Hot& Spicy Beef (Small/Large)
  • Hainanese Chicken Rice
  • Egg Pudding
  • Deep Fried Squid
  • Spicy Baby Octopus
  • Sambal Squid
  • Malaysia Style Fried Rice Noodle
  • Salt & Crunchy Chicken Pieces
  • Fried rice with vegetable combination $8.50
  • Hot pickled tuber mustard and shredded noodle soup $8.50
  • Steamed abalone with shark's fin and fish maw $38.50
  • Mushroom lamb soup $22.50
  • Tofu with preserved eggs $10.50
  • Fried sliced chicken with black pepper sauce $17.50
  • Boiled chicken $8.50
  • Boiled salted fish, diced chicken and tofu in hot pot $18.50
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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