Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • CORN $2.00
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • Deep Fried Bean Curd on Hot plate $26
  • Prawn Dumpling $7.00
  • Bean Curd With Braised Roast Pork $22.00
  • Seafood Salad Rolls $36
  • Chicken With Celery $22.00
  • Dry Shrimps and Bean Thread with combination Vegetables $22.00
  • Prawns With Seasonal Vegetable $28
  • Hot Spicy Bean Curd $22.00
  • -Feta $42.00
    • light and tangy
  • Today’s Dessert Platter from the board
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Tender lamb ​& sorrel crispy dumplings $12
  • Piatto Pizzas $12
  • YOGHURT & BERRY COMPOTE $4.00
  • HAM & CHEESE SANDWICH $4.00
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • STEAMED RICE $3.50
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • KARA-AGE $7.50
    • Homemade traditional Japanese crispy fried chicken
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Acai berry smoothie $9.00
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Pineapple Fritter $1.10
  • Tomatoes $2.00
  • Pork $11.50
  • Pork $10.00
  • Fish $10.00
  • Crispy Chicken (half) $7.00
  • Oyster Sauce Chicken $14.90
  • Potato Fritter $0.50
  • Fried fish $2.2
  • Avocado $2.5
  • Mix $52/$80
    • 40pcs/60 pcs
  • Takoyaki $2.2
  • Seaweed $5/$9
    • small/large
  • Seaweed $1.3
  • Spicy pork $14/$17
    • Donburi/lunch
  • Avocado $2.5
  • One Lamb Shank $ 11.00
    • No trimmings
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Two Shank Meal $ 24.50
  • Roast Meat & Salad
  • All served with salad and your favourite sauce and gravy
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • Chicken $ 7.00
  • -3 pcs $6.00
  • Seaweed salad $7.00
  • Sushi from $1
  • Chicken & prawn katsu don combo $15.00
  • -6 pcs $12.00
  • Crispy vegi spring roll $6.50
  • Crispy prawn $6.50
  • Takoyaki $6.00
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Scallops $1.60
  • American Hot -Dogs $3.50
  • Egg $2.50
  • Vegetarian $3.50
  • Cheese $3.50
  • Cheese Onion Ball $1.50
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Kiwi shashlik $17.90
    • Beef skewers served with fried eggs, chips and grilled tomato
  • Chicken fried rice $9.90
  • Pepper steak $20.90
    • Served with vegetables and pepper sauce with a choice of chips or potato mash
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Kiwi shashlik with steak $21.90
    • Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Hamburger with cheese $8.90
    • Beef mince patty with beetroot, brie cheese, tomato relish and onion
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • -Salmon $17.00
  • -Bacon $15.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Sweet Chilli N/A
  • Double Choc Chip N/A
  • Italian Herbs & Cheese N/A
  • Western Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Subway Club N/A
  • Turkey & Ham N/A
  • Honey Mustard N/A
  • Extras include
    • cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
  • Quiche pies $3.50
  • Curry rolls $2.00
  • Steak & vege $3.00
  • Homemade pies $3.00
  • Cheese burger $3.50
  • Potato top $3.50
  • Custard slice $1.50
  • Channa Masala $18.50 (R) / $17.50 (T)
    • Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
  • Keema Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with mince and spices
  • Mansoori Kebab $29.90 (R) / $29.90 (T)
    • Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Tandoori Chicken $21.90 (R) / $20.50 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Wild Fish $20.90 (R) / $19.50 (T)
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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