Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • Vegetable $10.00
  • Combination $14.00
  • Lamb $11.00
  • Vegetable $10.00
  • Chicken $10.00
  • Chicken $10.00
  • Prawn $13.00
  • Combination $14.00
  • Wednesday $15.00
    • ribs 400gm w fries
  • The Union Classic Caesar Salad(add chicken$6.00) $19.50
  • Fish n' Chips $24.00
    • with tartare garden salad small
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • Pasta w meatballs
  • Thursday
    • 2 for 1 Pizza
  • union Steak Cheese Sandwich $23.50
    • steak cheese, onion rings, relish
  • Salt n' Pepper Squid $15.50
    • w roasted lime
  • Honey BBQ pork $25.00
  • Braised sea cucumber and fish maw $138.00
  • Free range chicken with brown soure
  • Home-Made Prawn Balls $25.00
  • Steam chicken with mushroom and fungus $28.00
  • Abalone
  • Steamed Tofu With Prawn Mince $28.00
  • Hapuke With Soy Sauce $25.00
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • -Add bacon $4.00 extra
  • Free range eggs $12.00
    • Poached, scrambled, chilli fried, sourdough toast.
  • -1/2 Chook $20.00
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Beer-battered chips $8.00
    • Harissa mayo
  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • Bacon and Eggs $16.00
    • Bacon & 2 eggs fried, poached or scrambled with toast
  • Muesli $13.00
    • With fresh seasonal fruit and yoghurt
  • Lemon and Thyme Rubbed Chicken Breast $30.00
    • Served with red wine jus
  • Meatballs and Pasta $17.00
    • With a basil tomato sauce, parmesan cheese & garlic bread
  • French Toast $17.50
    • With Bacon, Banana, Maple Syrup and Berry Coulis
  • All Day Menu until 5 pm
  • Portobello Mushrooms $18.00
    • Sauteed in a cream sauce with toasted french bread & fried potato
  • -Vegetarian S $14.00 / L $17.00
  • Gluten Free Bread Additional $1.50
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • -Grilled Chicken $18.50
  • -Grilled Halloumi Cheese $19.50
  • -Avocado, cream cheese, tomato $12.50
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • Menu Substitutions will result in an additional charge
  • Chicken Burger $8.00
    • Chicken pittie
  • Fish And Chips(Gurnard) $8.00
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Fish And Chips(HOKI) $6.00
  • Vegetarian Burger $7.00
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Chicken Nuggets $3.00
    • minimum 4
  • Fish(Gurnard) $6.00
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • V=Vegetarian
  • Italian Meatballs $18.00
    • Meatballs, jalapeno, cheese
  • Market Soup $13.00
    • Bread & butter
  • -One Cheese $14.00
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Baby Sushi With Fillings(10pcs) $10.00
  • Sashimi(8pcs) $12.00
    • (Salmon or Tuna)
  • Takoyaki(7pcs) $7.00
  • Crispy Prawn Don $10.00
    • (Crispy Prawn with veggie & Sauce on Rice)
  • Plain Baby Sushi $6.00
  • Steamed Prawn Dumplings(6pcs) $6.00
  • Tofu Don $10.00
    • (Tofu with veggie & Sauce on Rice)
  • Oyako Don $10.00
    • (Chicken with Veggie & Sauce on Rice, Egg)
  • 3 BK Chicken Nuggets - Meal $4.95
  • Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Double BK Chicken $9.30/$12.30
    • Burger / Value Meal
  • Fries $2.60/$3.20/$3.60
    • Sml / Reg / Lrg
  • Whopper $6.80/$9.80
    • Burger / Value Meal
  • Creamy Mayo Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Side Salad $3.85/Drink $5.15
  • Whopper with Cheese $8.00/$11.00
    • Burger / Value Meal
  • Pizza pie $3.00
  • Apple cream donut $1.30
  • Chicken and avocado roll $3.00
  • Chocolate mud $1.20
  • Steak $3.00
  • Pork pastry $3.00
  • Steak and mushroom $3.00
  • 5 thighs + chips $17.00
  • Baked Stuffed Capsicum (GF, V) $28.50
    • filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
  • Mouth-watering fried Brie Cheese $15.50
    • served with green salad and fruit chutney
  • Patatas Bravas (v) $9.50
    • pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
  • -for six $155.00
  • Vegetarian Breakfast (v) $17.50
    • two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • Antipasto Platter
    • orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
  • Marinated Olives $9.00
    • mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Pork belly $28.00
    • Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Prawn fettuccine $18.00
    • Garlic, red onion copers, prawns,creamy white wine sauce
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
  • (V) vegetarian
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Steamed vegetable medley $6.50
  • -Chicken supreme
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • (VG ) vegan option available
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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