Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • Pepper Chicken $12.00
  • Golden Kebab (Chicken Nibbles) $12.00
  • Chicken 65 $12.00
  • Tandoori Fish (Whole Pamphlet) $18.00
  • Garlic Tandoori Prawns $16.00
  • Palak Chicken (Spinach) $12.00
  • Veg Manchuriya $12.00
  • Paneer Butter Masala $12.00
  • Large $12.00
  • *Vegetables may vary by the season
  • 24. SPINACH $3.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • - with tantan free range spicy pork mince and poached egg $17.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • - with free range poached egg $11.00
  • Fried Rice
    • Stir fried rice with egg and vegetables.
  • Lamb $26.00
  • Malay Curry Chicken $12.50
    • Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad.
  • Beef In Oyster Sauce $12.50
    • Sauteed with mixed vegetables.
  • Chicken / Beef $12.50
  • C. Gulai Assam $35.00
  • Fish Fillet / Scallops
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Vegetable platter $ 17.80
    • selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
  • Samosa $ 6.00
    • pastry stuffed with spiced potatoes and peas.
  • Dal makhani $ 13.50
    • lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
  • Bhindi masala (okra) $ 15.50
    • okra cooked in finely chooped onions, green chillies and herbs
  • Onion bhaji $ 6
    • thin slice of onion stirred in chickpea flour and fried to crispness.
  • Palak paneer $ 14.50
    • spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
  • Not incl. In specials
  • Serves two
    • not incl. In specials
  • Risotto $26
    • Saffron and prawn
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Pan seared greens with lemon and parsley $8
  • Popcorn chicken $14
    • Garlic aioli
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • Charlie’s antipasto for 2 $30
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Available from 5:30pm
  • VICTORIA BURGER $8.00
    • (SALAD, CRANBERRY SAUCE, CHICKEN AIOLI, CHEESE)
  • SUPER BURGER $9.00
    • (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • FRESH FISH OF THE DAY
  • KIDS (BEEF PATTIE, CHEESE) $4.00
  • CURRY ROLLS $2.50
  • DONUT $1.20
  • Super $65.00
    • 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Seafood Chowder / Vege Soup $14.50
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Soup of the day $10.50
    • with bread
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
  • BBQ Pork on Rice
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
  • Sweet & Sour Pork on Rice
  • Beef with Hot Chilli Oil $26.00
  • Prawn Fried Rice/Noodles $22.00
  • Pork Rib with Black Bean Sauce on Rice
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • Pork Katsu Curry $11.50
  • Teriyaki Chicken Don / Chicken Katsu Don $10.50
  • Fish Katsu (8pcs) $7.00
  • Vege Roll $7.50
  • Seaweed Salad $4.00
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Chicken Katsu $8.00
  • Plus stir noodles $2.00
  • Slow Braised Whole Abalone with Premium Oyster Sauce and Mustard Green Stems - each $48.00
  • Young Chow Fried Rice $14.80
  • Slow Braised Sea Cucumber $68.00
  • Yong Chow Style Fried Rice with BBQ Pork, Prawns and Peas $18.00
  • Seafood Curry with Pumpkin $28.00
  • Satay Beef Fried Rice $13.80
  • BBQ Pork Fried Rice $13.80
  • Sesame paste $2.50
    • Function: good for digestion
  • Extra scoop of ice cream / Extra scoop of red bean $1.00
  • Water chestnut cake $4.00
  • Stew chicken meat/Venison meat with dong kwai and red date $7.00
    • Function:good for nourishing the blood. Good for menstruation pain
  • Steam sliced pork meat and salted fish on rice $8.00
  • Daily traditional chinese soup
  • Steam sliced pork meat with mustard green / Preserve chinese radish on rice $8.00
  • Stew venison tendon with chuan duan, du zhong and radix achyranthis bidentatae (taste a bit bitter) $7.00
    • Function:good for the strengthening the body and the kidney. Good for the alleviating rheumatic pains and aching loins
  • Purple slaw, apple dressing $9.00
  • Roast cauli, romesco, cheese $12.00
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • 16 hour smoked beef brisket $14.00
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Pepperoni Sm14-Lg20
    • Tomato, mozzarella, salami, mushrooms, capsicum
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Chicken black bean $12.00
    • Served with rice
  • Egg fried rice $10.00
    • Egg or veg
  • Chilli chicken $12.00
    • Served with rice
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Vegetable chopsuey $8.00
  • Chicken chopsuey $12.00
    • Served with rice
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Barbecued Pork Skewer with Fine Vermicelli N/A
  • Barbecued Beef Skewer N/A
  • Beef Balls Fine Egg Noodles Soup N/A
  • Shredded Chicken Salad Vietnamese Style N/A
  • Shrimps & Pork Summer Roll N/A
  • Beef Stew with tomato Paste & Steam Rice N/A
  • Pan Fried Steak with Lemon Grass on Rice N/A
  • Pork Spare Ribs N/A
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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