Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Baba Ghanoush Walnut Flat Bread, Olives $11
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Extra large options
  • 6 Wontons $54.00
  • -Half dozen $5.00
    • 6
  • Steak / Pork / Chicken chow mein $32.00
    • One choice of meat
  • Hot chicken roll $4.50
  • Soft noodles $3.00
  • Prawns & roast pork fried rice with cashew nuts $54.00
  • Oyster / scallop $2.20
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • 10 Fish. 3 Chips $40.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Oyster $2.00
  • Mussel Fritter $2.50
  • Fish Cake $1.50
  • Scallop $1.80
  • Gurnard $4.50
  • Pineapple Fritter $1.00
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Chicken Kiev Burger $23.90
    • Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
  • Classic Caesar Salad - Chicken/Salmon
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • (with white rice)
  • Chicken $13.00
  • Squid Ring $1.50
  • Golden Boat Burger $7.00
  • Chips scoop $3.00
  • Ham $3.00
  • Corn Fritter $4.00
  • 1 Vegetarian Fried Egg Noodles $12.00
  • Chicken Katsu Udon $15.00
  • Spicy Beef Don $13.00
  • Vege Tempura Don $13.00
  • Spicy Chicken Sizzling $14.50
  • Spicy Salmon Don $16.50
  • Spicy Pork Don $13.00
  • Teriyaki Salmon Don $16.00
  • Yaki Udon $12.00
  • Roast Pork $10.50
  • Combination $11.00
  • No.2 $10.00
    • 4 hamburgers,2 potato fritters,$1.5 chips
  • Hawaiian $3.00
  • Pork Fu Yoong $11.50
  • Wontons(Six) $3.60
  • Seafood
  • No.7 $11.00
    • 5 fish,$2 chips
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Peanuts and Braised Pig Feet / Pig Stomach with Peppercorn & Pickled Vegetables Hot Pot / Dried Shrimp, Vegetables & Vermicelli in Hot Pot $18.00
  • Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
  • Roast Duck Whole $35 / Half $18
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Three Choice $30.00
  • Three Choice on Rice $11.00
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Abbey Bites $19
    • your choice of two bites with fries
  • Turkish Pide $9
    • with garlic butter & dips
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • -Garlic Fries $8
    • with homemade aioli
  • -Salad leaves with homemade dressing $8
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Fried lamb in spicy sauce $16.00
  • Deep fried squid rings $5.00
  • Sizzling beef black pepper $18.00
  • Stirred noodle add $1.00
  • Chicken fried rice $10.00
  • Add Preserved Egg $2.00
  • Ginger, spring onion with prawns $18.00
  • Salt & pepper chicken gristle $16.00
  • -Chicken or Beef $12.50
  • Combination Meats Fried Rice $12.50
  • Meat Fried Rice Noodles
  • Curry Sauce Combination Fried Rice $12.50
  • Lemon (or Honey Sauce) Chicken on Rice $13.50
  • BBQ Pork & Roast Duck with Rice $15.50
  • Roast Chicken with Rice $15.50
  • -Chicken $13.50
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Bacon N Egg Sausage $9.00
    • (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • *Add Extra Filling $1.00 Ea
  • Egg Burger $3.50
  • Steak N Egg Burger $4.00
  • 3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • Venison Burger $11.00
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • Early bird special
    • from 7am-10am only!
  • swap to regular size coffee with $10.00
  • with bacon $10.00
  • Venison Burger $11.00
    • Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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