Luke's in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • -Smoked salmon $17.90
  • Omelette with ciabatta (GFO)
  • -Ham , tomato, cheese $15.90
  • -Mushroom, tomato, saute spinach, halloumi cheese $16.90
  • Egg benedict
    • Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
  • -Streaky bacon $16.90
  • -Portobello mushroom (V) $17.90
  • GF = Gluten free / V=Vegetarian / GFO= Gluten free option
  • Egg on toast $10.50
    • With hash brown and grilled tomato on toasted sour seed loaf
  • Salmon & avocado (GF) $14.90
    • With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
  • Toasted bagel
  • -Berry jam and cream cheese $8.90
  • -Avocado, tomato, cream cheese $12.90
  • -Smoked salmon, avocado, cream cheese $14.90
  • Bacon and egg $14.90
    • With portobello mushroom and avocado mash toasted sour seed loaf
  • Hotcakes $14.90
    • Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
  • -Smoked salmon, saute spinach, tomato $16.90
  • French toast $17.90
    • Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
  • Luke's breakfast $18.90
    • Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
  • Creamy field mushrooms (GFO) $17.90
    • Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
  • Spinach basil pesto spaghetti
  • -With parmesan cheese $16.90
  • -Streaky bacon $17.90
  • -Cajun chicken $17.90
  • Luke's beef slider $19.90
    • With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
  • South texas pork ribs $19.90
    • With coleslaw, toasted garlic turkish bread served with chips
  • B.L.A.T / C.L.A.T $18.90
    • Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
  • Luke's salad $18.90
    • Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon
KIDS MENU KIDS MENU
  • Toast slider $7.90
  • Mini hot cakes $7.90
  • Mini french toast $7.90
  • Kids fish & chips $7.90
  • Add ons $4.00
    • Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range poached egg $2.50
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Extra meat $1.80
  • ●omelettes
  • ●fritters
  • ●special for 2 or 3 persons
  • ●deep fried
  • Fish $9.50
  • Bbq pork / combination meats $12.00
  • Vegetarian / cheese / steak / bacon $3.60
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • IMA's Pancakes $15
    • Served with fruit compote with bacon $17
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • 22. TOM KHA
    • Traditional hot and sour soup with coconut milk, mushroom, chilli and coriander
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 45. YUM PLA FU $24.00
    • Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
  • 46. THAI FRIED RICE
    • Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
  • PRAWNS, FISH OR SCALLOP $23.50
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • CHICKEN, BEEF OR PORK $17.50
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • Combination Lunch
    • Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
  • Plain Udon $9.50
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • Oyakodon $14.00
    • Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Kyoya Salad $21.00
    • Teriyaki salmon, chicken, prawn and fried chicken on green salad
  • CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
  • Prawn Pizza $15.00
  • M:$11.00
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • M:$11.00
  • L:$13.00
  • CHICKEN & CHEESE WITH CHIPS & CAN $12.00
  • M:$12.00
  • Soup of the day $10.50
    • with bread
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Seafood Chowder / Vege Soup $14.50
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Oysters, Natural, Tempura $5 each
  • Garden Leaves, Walnut Vinaigrette $10
  • Three course set- your choice of entrée, main and dessert $ 85
  • One Cheese(30g) $13
  • Oysters, Natural, Tempura $5 each
  • One Cheese(30g) $13
  • Summer Greens, Watercress $10
  • Wok Fried Noodles $ 22.90
    • Pulled pork, pak choy, chilli, tamarind, soy and lime, tossed through soba noodles
  • Garlic Loaf For One $5.9
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • -Or with chicken $22.90
  • Baby Spinach $2.5
  • Mixed Leaf Salad $6.5
    • With pear & parmesan
  • -add mushrooms $4.5
  • Banoffee Pie $11.9
  • Steak & cheese $5.50
  • Red wine & mince $4.50
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Chicken & mushroom $5.50
  • Lamb pie $5.50
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • Beef nachos $12.00
    • With sour cream & salsa
  • Spaghetti bolognese $15.00
  • Hot dogs 'n' chips $15.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Fish 'n' chips $15.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Quesadilla with chilli concarne $20.00
  • Bowl real chips $7.00
    • w/ macho
  • Fish' n chips salad n tartare $24.00
  • Oyster Sauce Stirfried
  • -Vegetable Tofu $ 11
  • Cashew Nut Stirfried
  • Money Bags $ 7.00
  • Deep Fried Fish $ 14
    • With panang curry sauce
  • Duck Red Curry
  • Jungle Curry
    • No coconut cream
  • Mango Curry
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • PANEER CUTLET $1.50
  • SPECIAL RAITA $2.50
  • PAPDI CHAAT $6.80
  • ALOO TIKKI CHAAT $6.80
  • MUSHROOM MASALA $7.90
  • PYAAZ KACHORI $1.50
  • PANI PURI $5.80
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Rocket and parmesan salad $9.50
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Garlic / Green Pepper / Fried Lettuce $1.50
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Broccoli & mushroom / Mixed Vegetables $12.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Spicy Seaweed $6.00
  • with beef / with chicken / with ham $13.00
  • With ham / with mixed balls / mix vegetables $14.00
  • Fish Balls / Tempura / Chinese Buns $1.50
Luke's

Luke's

location

Address

80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

098461188

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 9 PM (Thu-Fri), 8:30 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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