Luke's in Auckland Menu

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-Smoked salmon $17.90
Omelette with ciabatta (GFO)
-Ham , tomato, cheese $15.90
-Mushroom, tomato, saute spinach, halloumi cheese $16.90
Egg benedict
- Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
-Streaky bacon $16.90
-Portobello mushroom (V) $17.90
GF = Gluten free / V=Vegetarian / GFO= Gluten free option
Egg on toast $10.50
- With hash brown and grilled tomato on toasted sour seed loaf
Salmon & avocado (GF) $14.90
- With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
Toasted bagel
-Berry jam and cream cheese $8.90
-Avocado, tomato, cream cheese $12.90
-Smoked salmon, avocado, cream cheese $14.90
Bacon and egg $14.90
- With portobello mushroom and avocado mash toasted sour seed loaf
Hotcakes $14.90
- Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
-Smoked salmon, saute spinach, tomato $16.90
French toast $17.90
- Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
Luke's breakfast $18.90
- Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
Creamy field mushrooms (GFO) $17.90
- Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
Spinach basil pesto spaghetti
-With parmesan cheese $16.90
-Streaky bacon $17.90
-Cajun chicken $17.90
Luke's beef slider $19.90
- With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
South texas pork ribs $19.90
- With coleslaw, toasted garlic turkish bread served with chips
B.L.A.T / C.L.A.T $18.90
- Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
Luke's salad $18.90
- Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon

Toast slider $7.90
Mini hot cakes $7.90
Mini french toast $7.90
Kids fish & chips $7.90
Add ons $4.00
- Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
WEDGES $6.00
- Seasoned wedges served with sour cream.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
GARLIC BREAD $6.00
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.

CHICKEN LASAGNE $13.00
- delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
WEDGES W/ SOUR CREAM $4.50
BIG BREAKFAST $19.80
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
CHICKEN SATAY $13.00
- malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
SEAFOOD MEDLEY $11.80
- golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
FLUFFY PANCAKE(add pancake $3.00) $9.50
- homemade pancakes topped w/ crispy bacon & maple syrup
SALMON BENEDICT $13.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
BANGERS & MASH $13.50
- four grilled cheese kranski sausages served w/ vegetables mash & onion gravy

Hawaiian $12.00
- Ham, pineapple, mozzarella
Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
Mix S($11.00) L($13.50)
Chicken $13.50
Mix S($11.00) L($13.50)
Lamb $13.50
Lamb S($11.00) L($13.50)

Pumpkin $0.70
Sandwiches $6.00
Apple Crumble $6.00
Vegetarian S$8.00/M$10.00/L$13.00
Ham S$11.50/M$15.00/L$19.00
Beef S$11.50/M$15.00/L$19.00
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy

Kimchi fried rice $15.00
Marinated beef soup in hot stone bowl with rice $15.00
Cold buckwheat noodles with raw fish $15.00
Seafood and green onion pancake $18.00
Chilled spicy mixed buckwheat noodles and vegetable $13.00
Spicy beef with vegetable soup with rice $15.00
Spicy stir-fried squid with rice $15.00
Chilled buckwheat noodle soup and vegetable $13.00

Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Acai berry smoothie $9.00
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Crema catalane $12.00
- with fresh dates and toasted almonds
Salted caramel panacotta $12.00
- with black cherry conserve
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt

Cheese & Onion $3.00
Extra $1.00
Fish $4.90
Spring Roll $2.50
Sausage $1.50
( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
Ham $3.00
crumb FISH $3.80

Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt

Num Ban Chuka Salad $12.50
- Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce
Char Mee Sopheara $16.50
- Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
Char K'd Out $24.50
- Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
Homemade garlic bread $3.50
Tow Hook Hearn $7.50
- Deep fried marinated bean curd served with sweet and sour sauce
Bor Bor Pot $8.50
- Sweet corn cooked in coconut cream and sago
Bay Char $19.50
- Fried rice with your choice of Beef, pork, chicken, bbq pork or shrimp
Kourng Roll (two) $8.50
- Shredded vegetables, green salad, chicken or duck meat, mint, rolled with rice paper and sweet & spicy honey hoisin sauce

Squid with Rice $ 13.00
Cabbage & short Rio Soup $ 15.00
Salmon Salad $ 40.00
Spicy Cold Noodles $ 13.00
BulGoGi $ 13.00
Chicken with Rice $ 13.00
Tonkatu $ 15.00
Bibimbap in Hot Stone Pot $ 15.00

Chicken Bones $4.00
Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
Sweet Sour spicy veggies $10.00
Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
Sweet Sour Cabbage / Dried Beancurd $8.00
Broccoli & mushroom / Mixed Vegetables $12.00

Steak pie $3.20
Mince pie $3.20
Curry mince pie $3.20
Hunger pak $26.00
Dinner pak $20.00
Quiche $3.20
Snak pak $7.50
Bacon mince and cheese pie $3.20

Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
Chilli Paneer $12.00
- Cottage cheese tossed with capsicum, flavoured with special sauces
Coastal Fish Curry $20.00
- Lemon fish pieces cooked in coconut gravy
Veg Pizza $15.00
- Capsicum, olives, sundried tomatoes, mozzarella cheese
Butter Chicken $12.00
- Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
Mud Cake with Dark Choc Sauce $8.00
Pepperoni Pizza $16.00
- Pepperoni and mozzarella cheese
Lamb Sheek Kebab $12.00
- Lamb mince, spiced with Indian herbs and smoked in clay oven

Onion, cheese, pineapple, tomato, mushrooms $0.50
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
EGGS BENEDICT BACON/HAM/SALMON $14.50
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
OMELETTE BACON/HAM/SALMON $14.50