Luke's in Auckland Menu

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-Smoked salmon $17.90
Omelette with ciabatta (GFO)
-Ham , tomato, cheese $15.90
-Mushroom, tomato, saute spinach, halloumi cheese $16.90
Egg benedict
- Poached eggs and sauteed spinach on toasted ciabatta roll dressing hollandaise sauce
-Streaky bacon $16.90
-Portobello mushroom (V) $17.90
GF = Gluten free / V=Vegetarian / GFO= Gluten free option
Egg on toast $10.50
- With hash brown and grilled tomato on toasted sour seed loaf
Salmon & avocado (GF) $14.90
- With smoked salmon, one poached egg and sauteed spinach on toasted ciabatta roll, dressing mashed avocado and hollandaise
Toasted bagel
-Berry jam and cream cheese $8.90
-Avocado, tomato, cream cheese $12.90
-Smoked salmon, avocado, cream cheese $14.90
Bacon and egg $14.90
- With portobello mushroom and avocado mash toasted sour seed loaf
Hotcakes $14.90
- Merlot and spice poached pear, banana, streaky bacon and cream fraiche, dressing maple syrup
-Smoked salmon, saute spinach, tomato $16.90
French toast $17.90
- Merlot and spice poached pear, caramelized banana, streaky bacon and cream fraiche dressing with maple syrup
Luke's breakfast $18.90
- Two any style eggs, roast tomato, hash brown, sausage streaky bacon, portobello mushroom, toast sour seed loaf, served with tomato relish and smashed avocado
Creamy field mushrooms (GFO) $17.90
- Sauteed button mushrooms and bacon in creamy sauce, roasted herb baby potato and toasted ciabatta
Spinach basil pesto spaghetti
-With parmesan cheese $16.90
-Streaky bacon $17.90
-Cajun chicken $17.90
Luke's beef slider $19.90
- With coleslaw, portobello, grilled tomato and caramelized onion, toasted garlic turkish bread served with chips
South texas pork ribs $19.90
- With coleslaw, toasted garlic turkish bread served with chips
B.L.A.T / C.L.A.T $18.90
- Streaky bacon or cajun chicken, lettuce, avocado, tomato, toasted garlic turkish bread, served with chips
Luke's salad $18.90
- Lettuce carrot, crispy noodle, halloumi cheese, avocado, dressing with ranch sauce. cajun chicken / south texas pork ribs / smoked salmon

Toast slider $7.90
Mini hot cakes $7.90
Mini french toast $7.90
Kids fish & chips $7.90
Add ons $4.00
- Streaky bacon, sausage, smoked salmon, egg, mushroom, spinach, tomato, avocado, hash brown, side salad

Nearby Sample Menus

toasted jamon comte, truffle paste $14.50
madeleines, baked to order lemon curd, cultured creme $14.50
clams in green garlic sauce $25.00
fresh oysters with mignonette & lemon $5.00
french fries with parmesan & truffle oil $10.50
duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
fresh & frozen raspberry yogurt meringue bombe $16.50
sturia caviar 15g $95.00

Crumbed prawn $0.80
Crab stick $1.40
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
Kumera chips $3.50
Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli

Spicy stir fried cabbage $18.80
Bake ox tongue with fried rice (macaroni, spaghetti) $12.50
Mixed vege & minced pork in soup $16.80
Fish & lettuce congee $8.00
Lamb hot pot $29.00
Sizzling steak in sunrise sauce $19.80
Shrimp & ham & curry sauce stir fried fried rice noodles $12.80
Beef & fish ball with seaweed soup $8.00

Served with fries, salad, Paasha's own special sauce and BBQ sauce
Vegetarian $16.50
Garlic cheese bread $9.00
Kofta shish $17.00
- Spiced minced lamb infused with onions, red capsicum and parsley flame grilled on the open fire
Lamb shish $19.00
- Cubes of marinated lamb flame-grilled on the open fire
- gluten free options available $2.00
- large only $26.00
Chicken $14.50

CHICKEN KEBAB $3.00
WONTON (6 FOR 5.00) $1.00
PREMIUM BEEF BURGER $5.50
BEESTIES $8.50
- 2x PREMIUM BEEF PATTIES, BACON, EGG
PRAWN TWISTER $1.50
VEGETABLE $10.00
WONTON $13.50
BBQ PORK $13.00

Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
- Cream Cheese & Lemon Honey $7.00
- Salmon $17.50
The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
Eggs Bene
- With wilted spinach and homemade hollandaise.
- Cream Cheese, Basil Pesto & Tomato $11.50
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.

Mince & Potato Top $3.20
Plain Sausage $1.20
1 x drum stick + chips $4.20
Lasagne topper $2.80
Bacon & Egg Quiche $3.50
Waffle chips $2.50
Chicken Drumstick $2.20
Sausage Roll $1.50

CHICKEN $14.00
PRAWN $15.00
MISO $10.00
PRAWN $14.00
Crispy Pork Don $14.00
- Crispy Pork, Vege Salad with Rice
Vege Curry Don $15.00
- Vege, Curry Soup, Vege Salad with Rice
Crispy Tofu Don $14.00
- Crispy Tofu, Vege Salad with Rice
KIMCHI $14.00

Hunger Pak $26.90
- 4 Thighs, 4 Drums, Large Chips
6 Piece Pak + Large Chips $17.90
Thighs $3.80
Mince Curry Pie $3.40
Snak Pak $7.90
- 1 Thigh, 1 Drum, Chips
Butter Chicken Pie $3.70
Steak & Cheese Pie $3.60
Steak Pie $3.40

Prawn $15.00
Steak Fu Yoong $11.90
Banana Fritter $2.00
Sausage $1.50
Fish $4.40
Steak & Egg $5.10
Pork & Pineapple $13.00
Squid & Cashew Nuts $18.00

GREEN CURRY $18.00
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
Kanom Pang Na Goong $9.50
- Lightly seasoned minced prawns and chicken fried on a crisp toast base
PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
PAD NAM MUN HOI $18.50
- with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
PAD THAI JAE $17.00
- rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
CURRY PUFF JAE $8.00
- lightly curried potato and onion wrapped in golden puff pastry
PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood

Beef with black bean sauce $14.00
Peas and carrot $4.00
Vegetable $9.00
Spring roll $2.50
Diced chicken with cashew nut $14.00
Rolls $8.00
- Served with salad and your choice of meat
Pork $11.00
-Drum sticks $2.50

-1/2 dozen $15.50
Garlic King Prawns $29.00
- Served with rice and garden salad
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
-full dozen $30.00
Pasta Bolognese $19.50
- Minced beef with tomato sauce
-full dozen $33.00
-Extra Salad/ Vegetables / Chips $7.00
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs

BOEUF BOURGUIGNON $22.90
- served with bread
LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
STEAK $21.90
- frites and salade
GARLIC BUTTER BEANS $7.90
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
Nutella and hazelnut $8.90
FRESH GARDEN SALAD
SCRAMBLED EGGS $14.90
- smoked scented salmon horse radish cream fraiche, warm baguette